RU2018134529A - Method for the production of frozen stuffed chickens - Google Patents

Claims (4)

A method for the production of frozen stuffed chickens, which includes preparing the recipe components, boiling, peeling and chopping part of the chicken eggs on the top, chopping dill greens on the top, mixing the listed components with butter, skimmed linseed flour, milk, part of the salt and bitter black pepper to make minced meat rubbing the remaining part of the salt of the chickens, breading them in wheat flour, stuffing with minced meat, wetting the remaining part of the eggs, breading in breadcrumbs, baking, packing and freezing, and the components are used in the following ratio of costs, wt. hours: chickens 800 chicken eggs 70,4 butter 60 dill greens 25 breadcrumbs 40 fat-free flaxseed flour 160 Wheat flour 18 salt 12 black pepper 0.5 milk before the release of the target product 1000