[go: up one dir, main page]

RU2018134527A - Method for the production of frozen fire patties - Google Patents

Method for the production of frozen fire patties Download PDF

Info

Publication number
RU2018134527A
RU2018134527A RU2018134527A RU2018134527A RU2018134527A RU 2018134527 A RU2018134527 A RU 2018134527A RU 2018134527 A RU2018134527 A RU 2018134527A RU 2018134527 A RU2018134527 A RU 2018134527A RU 2018134527 A RU2018134527 A RU 2018134527A
Authority
RU
Russia
Prior art keywords
butter
production
patties
frozen
breadcrumbs
Prior art date
Application number
RU2018134527A
Other languages
Russian (ru)
Other versions
RU2018134527A3 (en
Inventor
Олег Иванович Квасенков
Original Assignee
Олег Иванович Квасенков
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Олег Иванович Квасенков filed Critical Олег Иванович Квасенков
Priority to RU2018134527A priority Critical patent/RU2018134527A/en
Publication of RU2018134527A3 publication Critical patent/RU2018134527A3/ru
Publication of RU2018134527A publication Critical patent/RU2018134527A/en

Links

Landscapes

  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Claims (2)

Способ производства замороженных котлет пожарских, предусматривающий подготовку рецептурных компонентов, резку и измельчение на волчке куриного мяса, его смешивание с частью сливочного масла, обезжиренной льняной мукой, молоком, солью и перцем черным горьким с получением фарша, его формование, смачивание в куриных яйцах, панирование в панировочных сухарях, обжаривание в оставшейся части сливочного масла, фасовку и замораживание, а компоненты используют при следующем соотношении расходов, мас. ч.:A method for the production of frozen Pozharsky cutlets, which includes preparing the recipe components, cutting and chopping chicken meat on a top, mixing it with a portion of butter, skimmed linseed flour, milk, salt and black bitter pepper to produce minced meat, molding it, soaking it in chicken eggs, breading in breadcrumbs, frying in the remainder of the butter, packaging and freezing, and the components are used in the following ratio of costs, wt. hours: курицаhen 15001500 куриные яйцаchicken eggs 176176 сливочное маслоbutter 160160 панировочные сухариbreadcrumbs 6060 обезжиренная льняная мукаfat-free flaxseed flour 160160 сольsalt 1212 перец черный горькийblack pepper 1one молокоmilk до выхода целевого продукта 1000before the release of the target product 1000
RU2018134527A 2018-10-02 2018-10-02 Method for the production of frozen fire patties RU2018134527A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2018134527A RU2018134527A (en) 2018-10-02 2018-10-02 Method for the production of frozen fire patties

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2018134527A RU2018134527A (en) 2018-10-02 2018-10-02 Method for the production of frozen fire patties

Publications (2)

Publication Number Publication Date
RU2018134527A3 RU2018134527A3 (en) 2020-04-02
RU2018134527A true RU2018134527A (en) 2020-04-02

Family

ID=70155634

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2018134527A RU2018134527A (en) 2018-10-02 2018-10-02 Method for the production of frozen fire patties

Country Status (1)

Country Link
RU (1) RU2018134527A (en)

Also Published As

Publication number Publication date
RU2018134527A3 (en) 2020-04-02

Similar Documents

Publication Publication Date Title
RU2018134527A (en) Method for the production of frozen fire patties
RU2016116620A (en) Method for the production of frozen fish meatballs
RU2018128521A (en) Method for the production of frozen bean patties
RU2018117444A (en) Method for the production of frozen fire patties
RU2018110270A (en) Method for the production of frozen meat and vegetable cutlets
RU2018110296A (en) Method for the production of frozen meat and vegetable cutlets
RU2018110301A (en) Method for the production of frozen meat and vegetable cutlets
RU2018102269A (en) Method for the production of frozen chicken cutlets
RU2018102217A (en) Method for the production of frozen meat and vegetable cutlets
RU2018110291A (en) Method for the production of frozen meat and vegetable cutlets
RU2018128501A (en) Method for the production of frozen fish pudding
RU2018110293A (en) Method for the production of frozen meat and vegetable cutlets
RU2018109663A (en) Method for the production of frozen meat and vegetable cutlets
RU2018110289A (en) Method for the production of frozen meat and vegetable cutlets
RU2018109690A (en) Method for the production of frozen meat and vegetable cutlets
RU2018110539A (en) Method for the production of frozen meat and vegetable cutlets
RU2016120080A (en) Method for the production of frozen stuffed chicken fillet
RU2018102216A (en) Method for the production of frozen meat and vegetable cutlets
RU2017101224A (en) Method for the production of frozen scallop cutlets
RU2016134155A (en) Method for the production of frozen chicken meat patties
RU2018102209A (en) Method for the production of frozen meat and vegetable cutlets
RU2016121110A (en) Method for the production of frozen squid and fish cutlets
RU2016142622A (en) Method for the production of frozen bacon cutlets
RU2016118103A (en) Method for the production of frozen minced goose cutlets
RU2016123216A (en) Method for the production of frozen cutlets from squid, fish and cottage cheese