RU2008135630A - METHOD FOR PRODUCING AROMATED BALTIC COFFEE DRINK - Google Patents
METHOD FOR PRODUCING AROMATED BALTIC COFFEE DRINK Download PDFInfo
- Publication number
- RU2008135630A RU2008135630A RU2008135630/13A RU2008135630A RU2008135630A RU 2008135630 A RU2008135630 A RU 2008135630A RU 2008135630/13 A RU2008135630/13 A RU 2008135630/13A RU 2008135630 A RU2008135630 A RU 2008135630A RU 2008135630 A RU2008135630 A RU 2008135630A
- Authority
- RU
- Russia
- Prior art keywords
- chicory
- chestnuts
- soybeans
- microwave field
- barley
- Prior art date
Links
- 235000013353 coffee beverage Nutrition 0.000 title claims abstract 3
- 238000004519 manufacturing process Methods 0.000 title claims abstract 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims abstract 8
- 241000723343 Cichorium Species 0.000 claims abstract 6
- 235000007542 Cichorium intybus Nutrition 0.000 claims abstract 6
- 235000014036 Castanea Nutrition 0.000 claims abstract 4
- 241001070941 Castanea Species 0.000 claims abstract 4
- 244000068988 Glycine max Species 0.000 claims abstract 4
- 235000010469 Glycine max Nutrition 0.000 claims abstract 4
- 240000005979 Hordeum vulgare Species 0.000 claims abstract 4
- 235000007340 Hordeum vulgare Nutrition 0.000 claims abstract 4
- 239000000203 mixture Substances 0.000 claims abstract 4
- 229910052757 nitrogen Inorganic materials 0.000 claims abstract 4
- 235000007265 Myrrhis odorata Nutrition 0.000 claims abstract 2
- 240000004760 Pimpinella anisum Species 0.000 claims abstract 2
- 235000012550 Pimpinella anisum Nutrition 0.000 claims abstract 2
- 238000001035 drying Methods 0.000 claims abstract 2
- 230000008014 freezing Effects 0.000 claims abstract 2
- 238000007710 freezing Methods 0.000 claims abstract 2
- 238000000227 grinding Methods 0.000 claims abstract 2
- 239000007788 liquid Substances 0.000 claims abstract 2
- 238000000034 method Methods 0.000 claims abstract 2
- 238000002156 mixing Methods 0.000 claims abstract 2
- 238000002791 soaking Methods 0.000 claims abstract 2
Landscapes
- Tea And Coffee (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
Способ производства ароматизированного кофейного напитка "Балтика", предусматривающий подготовку рецептурных компонентов, экстрагирование аниса жидким азотом с отделением соответствующей мисцеллы, резку цикория, его сушку в поле СВЧ до остаточной влажности около 20% при мощности поля СВЧ, обеспечивающей разогрев цикория до температуры внутри кусочков 80-90°С, в течение не менее 1 ч, и обжарку, обжарку зерна ячменя, каштанов и сои, смешивание цикория, зерна ячменя, каштанов и сои в соотношении по массе 7:7:2:4, пропитку полученной смеси отделенной мисцеллой с одновременным повышением давления, сброс давления до атмосферного с одновременным замораживанием смеси и ее криоизмельчение в среде выделившегося азота.A method for the production of Baltika flavored coffee drink, which involves preparing recipe components, extracting anise with liquid nitrogen to separate the corresponding miscella, cutting chicory, drying it in the microwave field to a residual moisture content of about 20% with a microwave field power that allows the chicory to be heated to a temperature inside pieces 80 -90 ° C, for at least 1 hour, and frying, roasting barley, chestnuts and soybeans, mixing chicory, barley, chestnuts and soybeans in a weight ratio of 7: 7: 2: 4, soaking the resulting mixture separately th miscella with a simultaneous increase in pressure, depressurization to atmospheric pressure with simultaneous freezing of the mixture and its cryo-grinding in the medium of released nitrogen.
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2008135630/13A RU2386303C1 (en) | 2008-09-04 | 2008-09-04 | Production method of instant powder for flavoured coffee drink "baltika" |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2008135630/13A RU2386303C1 (en) | 2008-09-04 | 2008-09-04 | Production method of instant powder for flavoured coffee drink "baltika" |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2008135630A true RU2008135630A (en) | 2010-03-10 |
| RU2386303C1 RU2386303C1 (en) | 2010-04-20 |
Family
ID=42134853
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2008135630/13A RU2386303C1 (en) | 2008-09-04 | 2008-09-04 | Production method of instant powder for flavoured coffee drink "baltika" |
Country Status (1)
| Country | Link |
|---|---|
| RU (1) | RU2386303C1 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2436434C1 (en) * | 2011-01-11 | 2011-12-20 | Олег Иванович Квасенков | Method for production of non-smoking products of rustic tobacco |
| RU2438410C1 (en) * | 2011-01-11 | 2012-01-10 | Олег Иванович Квасенков | Method for production of non-smoking products of rustic tobacco |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SU683707A1 (en) * | 1978-02-22 | 1979-09-05 | Всесоюзный Научно-Исследовательский Институт Консервной Промышленности И Специальной Пищевой Технологии | Method of producing instant beverages substituting instant coffee |
| EP0201698A1 (en) * | 1985-05-01 | 1986-11-20 | Societe Des Produits Nestle S.A. | Cryogenic aroma recovery |
| RU2315534C1 (en) * | 2006-05-29 | 2008-01-27 | Всероссийский научно-исследовательский институт консервной и овощесушильной промышленности (Государственное научное учреждение) | Method for production of instant powder from plant raw materials |
-
2008
- 2008-09-04 RU RU2008135630/13A patent/RU2386303C1/en active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2436434C1 (en) * | 2011-01-11 | 2011-12-20 | Олег Иванович Квасенков | Method for production of non-smoking products of rustic tobacco |
| RU2438410C1 (en) * | 2011-01-11 | 2012-01-10 | Олег Иванович Квасенков | Method for production of non-smoking products of rustic tobacco |
Also Published As
| Publication number | Publication date |
|---|---|
| RU2386303C1 (en) | 2010-04-20 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| RU2008135630A (en) | METHOD FOR PRODUCING AROMATED BALTIC COFFEE DRINK | |
| RU2008135632A (en) | METHOD FOR PRODUCING AROMATED BALTIC COFFEE DRINK | |
| RU2008137383A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "CHEKHOVSKY" | |
| RU2008136675A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "AUTUMN" | |
| RU2008138979A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "KRASNODAR" | |
| RU2008137201A (en) | METHOD FOR PRODUCING BORISOVSKY COFFEE DRINK | |
| RU2008138986A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "KRASNODAR" | |
| RU2008138980A (en) | METHOD FOR PRODUCING AROMATED DRINK "KRASNODAR" | |
| RU2008138984A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "KRASNODAR" | |
| RU2008138205A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "DOMODEDOVSKY" | |
| RU2008138956A (en) | METHOD FOR PRODUCING AROMATIZED COFFEE DRINK "MOSCOW" | |
| RU2008138963A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "KRASNODAR" | |
| RU2008132658A (en) | METHOD FOR PRODUCING TOPINAMBURO-GRAPE DRINKS | |
| RU2008138985A (en) | METHOD FOR PRODUCING AROMATED COFFEE DRINK "KRASNODAR" | |
| RU2009106811A (en) | METHOD OF PRODUCING COFFEE DRINK "KALUGA" | |
| RU2368264C1 (en) | Production method of instant powder for production of chicory-herbal beverage | |
| RU2396042C1 (en) | Method of production of flavoured coffee drink "stupinsky" | |
| RU2396820C1 (en) | Method for production of flavoured coffee drink "egorievskiy" | |
| RU2367235C1 (en) | Production method of flavoured coffee drink "baltika" | |
| RU2368191C1 (en) | Production method of powder for production of chicory-lemon beverage | |
| RU2368217C1 (en) | Production method of instant powder for production of chicory-herbal beverage | |
| RU2394449C1 (en) | Method for production of flavoured coffee drink "egorievskiy" | |
| RU2369234C1 (en) | Chicory-lemon beverage production method | |
| RU2396803C1 (en) | Production method of flavoured coffee drink "savinskiy" | |
| RU2395988C1 (en) | Method of production of flavoured coffee drink "stupinsky" |