RU2018130232A - Method for the production of frozen meat casserole with mushrooms - Google Patents

Claims (2)

A method for the production of frozen meat casseroles with mushrooms, which includes preparing the recipe components, cooking, cutting and frying dried mushrooms in margarine, cutting and sautéing carrots and onions in margarine, cooking, peeling and chopping chicken eggs in a top, cutting and grinding meat in a top, mixing dried mushrooms, carrots, onions and part of the eggs with part of the salt to obtain minced meat, mixing meat and the rest of the eggs with low-fat flax flour, mushroom broth, the remaining part of salt and pe black bitter riz with obtaining the cutlet mass, layering of the cutlet mass, minced meat and cutlet mass, baking, packing and freezing, and the components are used in the following ratio of costs, wt. hours: meat 730-984.3 chicken eggs 33 margarine 25 carrot 23,4-24 onion 70.2-71.1 dried mushrooms 37.5 fat-free flaxseed flour 75 salt 12 black pepper 0.62 mushroom broth before the release of the target product 1000