RU2018134518A - Method for the production of frozen fish pudding - Google Patents

Claims (2)

A method for the production of frozen fish pudding, which includes preparing the recipe components, boiling, cutting and chopping the part of the pink salmon fillet on top, cutting and chopping the remaining part of the pink salmon fillet on top, mixing the listed ingredients with chicken eggs, butter, low-fat flax flour, drinking water and salt with the production of minced meat, its molding, steaming, packing and freezing, and the components are used in the following ratio of costs, wt. hours: pink salmon fillet 869.6 chicken eggs 95.7 butter 60.9 fat-free flaxseed flour 121.7 salt eight water before the release of the target product 1000.