RU2018128523A - Method for the production of frozen stuffed chicken eggs - Google Patents

Claims (2)

A method for the production of frozen stuffed chicken eggs, which includes preparing the recipe components, boiling, peeling, halving and separating the yolks from a portion of chicken eggs, cutting, sautéing in butter and chopping onion in a spinning top, cutting, frying in butter and grinding in a spinning top game, rubbing the separated egg yolks, chopping parsley greens on a spinning top, mixing onions, fillet, mashed yolks and parsley greens with the rest of the chicken eggs, low-fat flaxseed Second, milk, salt and black pepper to obtain meat, stuffing them cooked proteins rubbing cheese sprinkling them stuffed egg, baking, freezing and packing, and the components used in the following ratio costs wt. hours: game fillet 125 chicken eggs 220 cheese fifty butter 22.6 onion 93.6-94.8 parsley 25 fat-free flaxseed flour 100 salt 12 black pepper 0.6 milk before the release of the target product 1000