[go: up one dir, main page]

IN2012DN05019A - - Google Patents

Download PDF

Info

Publication number
IN2012DN05019A
IN2012DN05019A IN5019DEN2012A IN2012DN05019A IN 2012DN05019 A IN2012DN05019 A IN 2012DN05019A IN 5019DEN2012 A IN5019DEN2012 A IN 5019DEN2012A IN 2012DN05019 A IN2012DN05019 A IN 2012DN05019A
Authority
IN
India
Prior art keywords
coating mixture
amylase
fragment
alpha
relates
Prior art date
Application number
Other languages
English (en)
Inventor
Wolfgang Bindzus
Tatjana Manuela Pauli
Olivier Yves Roger
Christelle Schaffer-Lequart
Anne-Sophie Wavreille
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of IN2012DN05019A publication Critical patent/IN2012DN05019A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P19/00—Drugs for skeletal disorders
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P25/00—Drugs for disorders of the nervous system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P25/00—Drugs for disorders of the nervous system
    • A61P25/04—Centrally acting analgesics, e.g. opioids
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P25/00—Drugs for disorders of the nervous system
    • A61P25/28—Drugs for disorders of the nervous system for treating neurodegenerative disorders of the central nervous system, e.g. nootropic agents, cognition enhancers, drugs for treating Alzheimer's disease or other forms of dementia
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01001—Alpha-amylase (3.2.1.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01033—Amylo-alpha-1,6-glucosidase (3.2.1.33)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y304/00—Hydrolases acting on peptide bonds, i.e. peptidases (3.4)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Medicinal Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Neurosurgery (AREA)
  • Neurology (AREA)
  • Biomedical Technology (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Pain & Pain Management (AREA)
  • Psychiatry (AREA)
  • Hospice & Palliative Care (AREA)
  • Physical Education & Sports Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Cereal-Derived Products (AREA)
  • Grain Derivatives (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Enzymes And Modification Thereof (AREA)
IN5019DEN2012 2009-12-09 2010-12-08 IN2012DN05019A (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP09178491A EP2335499A1 (fr) 2009-12-09 2009-12-09 Procédé de fabrication de barre de céréales entières et barre de céréales
PCT/EP2010/069209 WO2011070086A1 (fr) 2009-12-09 2010-12-08 Produits alimentaires et enrobages pour ceux-ci comprenant des céréales entières hydrolysées

Publications (1)

Publication Number Publication Date
IN2012DN05019A true IN2012DN05019A (fr) 2015-08-07

Family

ID=42097313

Family Applications (3)

Application Number Title Priority Date Filing Date
IN4454DEN2012 IN2012DN04454A (fr) 2009-12-09 2010-12-08
IN5020DEN2012 IN2012DN05020A (fr) 2009-12-09 2010-12-08
IN5019DEN2012 IN2012DN05019A (fr) 2009-12-09 2010-12-08

Family Applications Before (2)

Application Number Title Priority Date Filing Date
IN4454DEN2012 IN2012DN04454A (fr) 2009-12-09 2010-12-08
IN5020DEN2012 IN2012DN05020A (fr) 2009-12-09 2010-12-08

Country Status (20)

Country Link
US (3) US20130136824A1 (fr)
EP (5) EP2335499A1 (fr)
JP (1) JP2013513368A (fr)
KR (1) KR20120123307A (fr)
CN (3) CN102740709A (fr)
AU (3) AU2010329967A1 (fr)
BR (3) BR112012013922A2 (fr)
CA (2) CA2782884A1 (fr)
CL (1) CL2012001546A1 (fr)
CO (1) CO6541634A2 (fr)
EC (1) ECSP12011963A (fr)
IL (2) IL220177A (fr)
IN (3) IN2012DN04454A (fr)
MX (3) MX2012006551A (fr)
PE (1) PE20130328A1 (fr)
PH (2) PH12012501115A1 (fr)
RU (3) RU2012128550A (fr)
SG (1) SG181163A1 (fr)
WO (4) WO2011070085A1 (fr)
ZA (1) ZA201205064B (fr)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
UA111181C2 (uk) * 2010-12-08 2016-04-11 Нестек С.А. Композиція-наповнювач із вмістом гідролізованого цільного зерна
WO2012076056A1 (fr) * 2010-12-08 2012-06-14 Nestec S.A. Produit alimentaire comprenant une céréale entière hydrolysée
CN104187624B (zh) * 2014-08-07 2016-06-08 逯明福 综合营养粉及其制备方法
US9826775B2 (en) 2015-01-08 2017-11-28 Brian B. Park Food forming and shaping device
BR112019000419B1 (pt) * 2016-07-15 2022-09-20 Société des Produits Nestlé S.A. Método para produzir um produto alimentício compreendendo amido hidrolisado
MY198890A (en) * 2017-05-05 2023-10-02 Nestle Sa Process for the preparation of heat treated cereal based food products
CN107279891A (zh) * 2017-08-02 2017-10-24 集美大学 一种营养型大米果冻及其制备方法
EP3723507A1 (fr) * 2017-12-15 2020-10-21 Société des Produits Nestlé S.A. Procédé de modulation de la quantité de sucre
CN109953276B (zh) * 2017-12-25 2023-04-07 丰益(上海)生物技术研发中心有限公司 慢消化谷物食品及其制备方法
KR102244586B1 (ko) * 2018-11-30 2021-04-26 주식회사 남도농산 귀리분말 제조방법
CA3159662A1 (fr) 2019-11-22 2021-05-27 Novozymes A/S Procede d'obtention d'un produit a base d'avoine
WO2021133795A1 (fr) 2019-12-23 2021-07-01 Cargill, Incorporated Compositions de farine de riz soluble
EP4346432A1 (fr) * 2021-05-28 2024-04-10 Société des Produits Nestlé S.A. Épaississants et produits nutritionnels stables pour favoriser une déglutition sans danger pour des individus atteints de dysphagie, et leurs procédés de production et d'utilisation
KR20240057477A (ko) 2022-10-24 2024-05-03 주식회사 하모니팜 레토르트 완숙 곡물 식품 및 그 제조 방법
JPWO2024210190A1 (fr) 2023-04-06 2024-10-10
WO2025042966A1 (fr) * 2023-08-22 2025-02-27 General Mills, Inc. En-cas à faible teneur en sucre
KR102894841B1 (ko) * 2025-06-11 2025-12-04 주식회사 바비조아 효소 처리 기반의 저당 기능성 곡물 제조 방법
CN121022813A (zh) * 2025-10-31 2025-11-28 诸城市浩天药业有限公司 一种酮基异构酶突变体及其制备方法与应用

Family Cites Families (35)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE871364A (fr) * 1977-10-18 1979-02-15 Lyckeby Staerkelsefoeraedling Procede de preparation d'un produit d'hydrolyse de grain complet et produit ainsi obtenu
IE48036B1 (en) * 1977-10-18 1984-09-05 Nordstjernan Ab Process for the preparation of a hydrolysed product from whole corn,and such a product
FR2539587A1 (fr) * 1983-01-20 1984-07-27 Gen Foods Corp Procede de preparation de cereales saccharifiees par les enzymes provenant de grains de cereales entiers et cereales obtenues par ce procede
US4656040A (en) * 1983-03-31 1987-04-07 General Foods Corporation Process for preparing an all grain, enzyme-saccharified cereal and product produced
JPS60149351A (ja) * 1984-01-10 1985-08-06 Nisshin Flour Milling Co Ltd 胚芽成分の抽出方法
US4710386A (en) * 1985-01-29 1987-12-01 General Foods Corporation All natural, ready-to-eat enzyme-saccharified cereal derived from whole cereal grain
SE8505783D0 (sv) * 1985-12-06 1985-12-06 Rolf Bergkvist Forfarande for framstellning av livsmedelsprodukter och dessas anvendning
US4894242A (en) * 1986-04-24 1990-01-16 Mitchell Cheryl R Nutritional rice milk product
WO1989002705A1 (fr) * 1987-09-28 1989-04-06 Nabisco/Cetus Food Biotechnology Research Partners Produits a base de cereales edulcores naturellement avec du fructose
US4857339A (en) * 1987-09-28 1989-08-15 Nabisco/Cetus Food Biotechnology Research Partnership Method for making cereal products naturally sweetened with fructose
US4871557A (en) * 1988-06-15 1989-10-03 Amway Corporation Granola bar with supplemental dietary fiber and method
SE502941C2 (sv) 1993-09-15 1996-02-26 Lennart Lindahl Homogen och stabil cerealiesuspension och förfarande för dess framställning
US6685974B2 (en) * 1995-01-26 2004-02-03 American Oats, Inc. Process for preparing an oat-based functional syrup
JPH09299046A (ja) * 1996-05-17 1997-11-25 Nof Corp 栄養素強化流動食
US6007851A (en) * 1996-12-23 1999-12-28 Gist-Brocades, B.V. Process for producing a flavor enhancer
JP4074901B2 (ja) * 1997-02-14 2008-04-16 日清フーズ株式会社 植物胚芽から得られる亜鉛高含量成分およびその製造法
AU1736200A (en) * 1998-11-20 2000-06-13 Kellogg Company Enzymatic preparation of cereal base
AU2608800A (en) * 1999-01-12 2000-08-01 Vito-Mannan Polysaccharide L.L.C. Method of isolating mucilaginous polysaccharides and uses thereof
SE517598C2 (sv) * 2000-02-23 2002-06-25 Ingemar Bjurenwall Förfarnade för framställning av en sädesprodukt med förstärkt proteininnehåll och förbättrad bakegenskaper samt sädesprodukt framställd genom detta förfarande
JP2002012547A (ja) * 2000-06-28 2002-01-15 Ito En Ltd 糖質分解阻害剤、インスリン分泌抑制剤及び健康飲食物
JP2002233300A (ja) * 2001-02-09 2002-08-20 Hyozo Konno 米粉を主原料とするパン様食品の製造方法
PT1408760E (pt) 2001-02-19 2009-06-18 Nestle Sa Produto de consumo contendo probióticos
ITMI20021300A1 (it) * 2002-06-12 2003-12-12 Ezio Bartocci Alimento a base di riso particolarmente studiato per l'alimentazione umana e relativo metodo di lavorazione
JP2006521828A (ja) * 2003-04-02 2006-09-28 カーギル，インコーポレイティド 低分子量グルカンを含んでなる、改良された食物繊維含有物質
FI20031004A0 (fi) * 2003-07-03 2003-07-03 Raisio Benecol Oy Uusi syötävä koostumus
US7678403B2 (en) * 2005-07-15 2010-03-16 Crm Ip Llc Whole grain non-dairy milk production, products and use
US7629008B2 (en) * 2005-11-07 2009-12-08 Kraft Foods Global Brands Llc Low-calorie whole grain cereal bar
US7794774B2 (en) * 2005-11-07 2010-09-14 The Quaker Oats Company Long shelf-life high moisture content cereal products
US8993039B2 (en) * 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
WO2009028688A1 (fr) * 2007-08-29 2009-03-05 Sapporo Breweries Limited Procédé de production de sirop d'orge
EP2230929A1 (fr) * 2007-12-14 2010-09-29 Nestec S.A. Protéine de céréale hypoallergénique et ses utilisations
JP5074238B2 (ja) * 2008-02-29 2012-11-14 マルサンアイ株式会社 穀物原液の連続製造法、穀物原液及びその連続製造装置
CN101258880B (zh) * 2008-04-25 2011-04-06 内蒙古蒙牛乳业（集团）股份有限公司 乳制品生产方法
FI121844B (fi) * 2008-09-01 2011-05-13 Ravintoraisio Oy Parannettu syötävä koostumus ja menetelmä sen valmistamiseksi
SE534934C2 (sv) * 2009-06-01 2012-02-21 Biovelop Ab Cerealieprodukt av havre samt metod för att tillverka densamma

Also Published As

Publication number Publication date
IL220177A (en) 2016-04-21
JP2013513368A (ja) 2013-04-22
CA2782884A1 (fr) 2011-06-16
PE20130328A1 (es) 2013-03-05
PH12012500980A1 (en) 2013-01-07
WO2011070083A1 (fr) 2011-06-16
EP2509438A1 (fr) 2012-10-17
EP2509440A1 (fr) 2012-10-17
CN102740708A (zh) 2012-10-17
BR112012013979A2 (pt) 2015-09-15
AU2010329902A1 (en) 2012-06-28
IN2012DN05020A (fr) 2015-08-07
CO6541634A2 (es) 2012-10-16
ECSP12011963A (es) 2012-07-31
IL220178A (en) 2017-01-31
RU2012128533A (ru) 2014-01-20
CN102651975A (zh) 2012-08-29
IL220178A0 (en) 2012-07-31
IN2012DN04454A (fr) 2015-08-07
CA2783397A1 (fr) 2011-06-16
MX2012006641A (es) 2012-06-25
AU2010329901A1 (en) 2012-07-05
MX2012006551A (es) 2012-11-06
US20120269928A1 (en) 2012-10-25
WO2011070057A1 (fr) 2011-06-16
WO2011070085A1 (fr) 2011-06-16
EP2509437A1 (fr) 2012-10-17
RU2012128550A (ru) 2014-04-10
BR112012014064A2 (pt) 2015-08-25
RU2012128537A (ru) 2014-01-20
IL220177A0 (en) 2012-07-31
US20120244253A1 (en) 2012-09-27
PH12012501115A1 (en) 2012-10-29
RU2567206C2 (ru) 2015-11-10
WO2011070086A1 (fr) 2011-06-16
US20130136824A1 (en) 2013-05-30
AU2010329967A1 (en) 2012-06-14
CN102740709A (zh) 2012-10-17
BR112012013922A2 (pt) 2015-09-15
EP2335499A1 (fr) 2011-06-22
SG181163A1 (en) 2012-07-30
EP2509446A1 (fr) 2012-10-17
MX2012006343A (es) 2012-06-28
KR20120123307A (ko) 2012-11-08
ZA201205064B (en) 2014-12-23
CL2012001546A1 (es) 2012-08-10

Similar Documents

Publication Publication Date Title
IN2012DN05019A (fr)
WO2011063363A3 (fr) Production d'un acide organique, et/ou produits chimiques connexes
MX2012012795A (es) Recubrimiento libre de azucar y reducido en calorias para productos alimenticios que comprenden eritritol y un agente de carga.
PH12013500986B1 (en) Ready-to-drink beverages comprising hydrolyzed whole grain
MY159431A (en) Fibrous materials and compositions
MX2013006357A (es) Productos alimentarios que comprenden grano integral hidrolizado.
WO2009098229A3 (fr) Procédé de préparation de produits alimentaires mettant en oeuvre l’alpha-amylase ts23
WO2009061381A3 (fr) Variants d'alpha-amylase à propriétés modifiées
MY159360A (en) Barley and uses thereof
MX363668B (es) Generacion enzimatica de lipidos funcionales a partir de cereales o bi-corrientes de cereal.
WO2012066308A3 (fr) Compositions
PH12013501022A1 (en) Cereal milk drink comprising hydrolyzed whole grain for infants
MY169322A (en) Instant drink powders comprising hydrolyzed whole grain
GEP20135929B (en) Compositions containing asphalt
MX2011007107A (es) Composiciones de hidrolizado de proteina.
UA106383C2 (uk) Штами cryptococcus flavescens, стійкі до протиоконазолу, для біологічного контролю фузаріозу
MX2011003230A (es) Mezcla de silanos.
UA100971C2 (ru) Пищевая композиция
SG137815A1 (en) Stable starches for contributing dietary fiber to food compositions
MX2013006356A (es) Composicion de relleno que comprende grano integral hidrolizado.
MX2011013909A (es) Composiciones blanqueadoras particuladas envasadas.
PH12013500998B1 (en) Syrup comprising hydrolyzed whole grain
PH12013500982A1 (en) Infant cereal products comprising hydrolyzed whole grain
WO2008157305A3 (fr) Procédés permettant d'accentuer l'arôme d'un vin
MY148727A (en) Mixture of peroxides for crosslinking elastomers