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RU2018139121A - Acidophilic paste and its use for functional nutrition - Google Patents

Acidophilic paste and its use for functional nutrition Download PDF

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Publication number
RU2018139121A
RU2018139121A RU2018139121A RU2018139121A RU2018139121A RU 2018139121 A RU2018139121 A RU 2018139121A RU 2018139121 A RU2018139121 A RU 2018139121A RU 2018139121 A RU2018139121 A RU 2018139121A RU 2018139121 A RU2018139121 A RU 2018139121A
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RU
Russia
Prior art keywords
acidophilic
sourdough
paste
freudenrechii
pantohematogen
Prior art date
Application number
RU2018139121A
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Russian (ru)
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RU2018139121A3 (en
Original Assignee
Пахунова Надежда Петровна
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Application filed by Пахунова Надежда Петровна filed Critical Пахунова Надежда Петровна
Priority to RU2018139121A priority Critical patent/RU2018139121A/en
Publication of RU2018139121A3 publication Critical patent/RU2018139121A3/ru
Publication of RU2018139121A publication Critical patent/RU2018139121A/en

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  • Preparation Of Fruits And Vegetables (AREA)
  • Dairy Products (AREA)

Claims (3)

1. Ацидофильная паста, содержащая молочную основу, закваску смешанной бактериальной культуры, воду, отличающаяся тем, что молочная основа включает молоко обезжиренное и творожную сыворотку, закваска содержит ацидофильную палочку, кефирную грибковую закваску и пропионовокислые бактерии Propionibacterium freudenrechii, при этом дополнительно в состав продукта введены низкоэтерифицированный пектин, биостимулирующий препарат пантогематоген, а также подсластитель и пюре тыквенно-морковное при следующем содержании компонентов, масс %,1. Acidophilic paste containing a milk base, sourdough mixed bacterial culture, water, characterized in that the milk base includes skim milk and curd whey, the sourdough contains acidophilic bacillus, kefir fungal yeast and propionic acid bacteria Propionibacterium freudenrechii, while additionally introduced into the product low esterified pectin, a biostimulating preparation pantohematogen, as well as a sweetener and pumpkin and carrot puree in the following components, wt.%, молоко обезжиренноеskim milk 41,0-49,041.0-49.0 творожная сывороткаcurd whey 10,3-12,310.3-12.3 закваска, содержащая ацидофильную палочку,sourdough containing acidophilus bacillus, кефирную грибковую закваску и пропионовокислыеkefir fungal yeast and propionic acid бактерии Propionibacterium freudenrechii, 0,1-0,12 bacteria Propionibacterium freudenrechii, 0.1-0.12 3,0-5,03.0-5.0 низкоэтерифицированный пектинlow esterified pectin 7,4-7,87.4-7.8 пантогематогенpantohematogen 6,5-9,36.5-9.3 подсластительsweetener 0,45-0,470.45-0.47 пюре тыквенно-морковноеpumpkin and carrot puree 5,0-7,35.0-7.3 водаwater остальное.rest.
2. Применение ацидофильной пасты по п. 1 для оздоровительного питания.2. The use of acidophilic paste according to claim 1 for health food.
RU2018139121A 2018-11-06 2018-11-06 Acidophilic paste and its use for functional nutrition RU2018139121A (en)

Priority Applications (1)

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RU2018139121A RU2018139121A (en) 2018-11-06 2018-11-06 Acidophilic paste and its use for functional nutrition

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Application Number Priority Date Filing Date Title
RU2018139121A RU2018139121A (en) 2018-11-06 2018-11-06 Acidophilic paste and its use for functional nutrition

Publications (2)

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RU2018139121A3 RU2018139121A3 (en) 2020-05-12
RU2018139121A true RU2018139121A (en) 2020-05-12

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RU2018139121A RU2018139121A (en) 2018-11-06 2018-11-06 Acidophilic paste and its use for functional nutrition

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2778740C1 (en) * 2021-09-13 2022-08-24 Николай Дмитриевич Залогин Method for making acidophilic paste and acidophilic paste

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2778740C1 (en) * 2021-09-13 2022-08-24 Николай Дмитриевич Залогин Method for making acidophilic paste and acidophilic paste

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Publication number Publication date
RU2018139121A3 (en) 2020-05-12

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