RU2016100110A - Method for the production of frozen zraz - Google Patents

Claims (2)

A method for the production of frozen zraza, involving the preparation of prescription components, cutting and chopping beef, pork and onions on a top, mixing the listed components with egg melange, low-fat flax flour, drinking water, part of the salt, dried parsley, dried yacon and bitter black pepper with obtaining the cutlet mass, rubbing the sugar peas and mixing them with the remaining part of the salt to obtain minced meat, molding the minced meat into the cutlet mass, heat treatment, packing and freezing, and half -finished products are prepared in the following ratio costs wt. hours: beef 317.8-327 pork 271.8-341.9 chicken eggs 69.5 onion 84.5-85.6 sugar peas 168.8 fat-free flaxseed flour 81.2 salt 10.8 dried parsley 4,5 dried yacon 90.3 black pepper 0.9 water before the release of the target product 1000