[go: up one dir, main page]

MX2010007261A - Composicion y metodos para elaborar producto congelado para bebes y niños pequeños. - Google Patents

Composicion y metodos para elaborar producto congelado para bebes y niños pequeños.

Info

Publication number
MX2010007261A
MX2010007261A MX2010007261A MX2010007261A MX2010007261A MX 2010007261 A MX2010007261 A MX 2010007261A MX 2010007261 A MX2010007261 A MX 2010007261A MX 2010007261 A MX2010007261 A MX 2010007261A MX 2010007261 A MX2010007261 A MX 2010007261A
Authority
MX
Mexico
Prior art keywords
methods
infant
composition
toddler
making frozen
Prior art date
Application number
MX2010007261A
Other languages
English (en)
Inventor
Leighanne Higgins
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2010007261A publication Critical patent/MX2010007261A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0408—Materials being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/803—Materials being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/801—Pediatric

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Pediatric Medicine (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)

Abstract

La presente invención está dirigida a retener el saber y la textura de productos alimenticios para bebés y niños pequeños que han sido congelados. Empleando un proceso de congelamiento con batido lento, los productos congelados para bebés y niños pequeños son de color más claros, más suave y cremoso de textura y posee un mejor perfil de sabor. La invención comprende además métodos para elaborar y usar tales productos.
MX2010007261A 2007-12-31 2008-12-31 Composicion y metodos para elaborar producto congelado para bebes y niños pequeños. MX2010007261A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US1817007P 2007-12-31 2007-12-31
PCT/US2008/014121 WO2009085316A1 (en) 2007-12-31 2008-12-31 Composition and methods of making frozen infant and toddler food

Publications (1)

Publication Number Publication Date
MX2010007261A true MX2010007261A (es) 2010-08-26

Family

ID=40824614

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2010007261A MX2010007261A (es) 2007-12-31 2008-12-31 Composicion y metodos para elaborar producto congelado para bebes y niños pequeños.

Country Status (15)

Country Link
US (1) US8101227B2 (es)
EP (1) EP2240032A4 (es)
JP (1) JP5922330B2 (es)
CN (1) CN101932247A (es)
AR (1) AR070106A1 (es)
AU (1) AU2008343797B2 (es)
BR (1) BRPI0821675A2 (es)
CA (1) CA2711035C (es)
CL (1) CL2008003945A1 (es)
MX (1) MX2010007261A (es)
MY (1) MY155623A (es)
RU (1) RU2454076C2 (es)
TW (1) TWI367730B (es)
WO (1) WO2009085316A1 (es)
ZA (1) ZA201005439B (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130232992A1 (en) * 2012-03-08 2013-09-12 Hana Bisceglie Novel ice and methods of manufacturing ice
CA3089893C (en) * 2016-12-09 2023-05-09 Mordechai EINHORN Frozen product and method of providing same
EP4284191A1 (en) * 2021-01-26 2023-12-06 Société des Produits Nestlé S.A. Aerated freeze-dried baby-snack
US20220408768A1 (en) * 2021-06-25 2022-12-29 Vineeeshia Yvette Haynes Heart shaped frozen puree baby food

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1016574A (en) * 1963-05-03 1966-01-12 Johnson & Company London Ltd A An improved process for treating materials prior to freeze storage and freeze drying
GB8902808D0 (en) * 1989-02-08 1989-03-30 Unilever Plc Method and apparatus for making frozen confection material
JP2869217B2 (ja) * 1991-06-27 1999-03-10 鐘紡株式会社 冷菓の製造方法
HU217995B (hu) * 1994-11-23 2000-05-28 Societe Des Produits Nestle S.A. Eljárás és berendezés fagyasztott termék előállítására
WO1998042198A1 (en) * 1997-03-25 1998-10-01 Unilever Plc Process for preparing portions of a frozen foodstuff
ATE245910T1 (de) * 1998-04-08 2003-08-15 Nestle Sa Tiefgekühltes cremiges kulinarisches erzeugnis
US7261913B2 (en) * 2003-07-07 2007-08-28 Dreyer's Ice Cream, Inc. Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
US20060024418A1 (en) * 2004-07-30 2006-02-02 Alliance Food Equipment Processing, Llc System and method for manufacturing frozen edible products
US20060105095A1 (en) * 2004-11-15 2006-05-18 Raquel Anthony Process of freezing fresh pureed fruits, vegetables and meats to produce a healthy frozen baby food product

Also Published As

Publication number Publication date
TWI367730B (en) 2012-07-11
JP2011508593A (ja) 2011-03-17
CA2711035A1 (en) 2009-07-09
TW200944140A (en) 2009-11-01
EP2240032A1 (en) 2010-10-20
ZA201005439B (en) 2012-01-25
RU2010132146A (ru) 2012-02-10
JP5922330B2 (ja) 2016-05-24
CL2008003945A1 (es) 2010-06-25
AU2008343797B2 (en) 2013-05-02
AU2008343797A1 (en) 2009-07-09
CA2711035C (en) 2015-02-10
EP2240032A4 (en) 2011-02-02
WO2009085316A1 (en) 2009-07-09
US8101227B2 (en) 2012-01-24
US20110014349A1 (en) 2011-01-20
CN101932247A (zh) 2010-12-29
AR070106A1 (es) 2010-03-17
BRPI0821675A2 (pt) 2017-04-04
RU2454076C2 (ru) 2012-06-27
MY155623A (en) 2015-11-13

Similar Documents

Publication Publication Date Title
PH12012501651A1 (en) Edible batter compositions and methods of preparing batter-coated foods using the same
MX2009000004A (es) Metodo para usar compuestos organicos.
MX2012013024A (es) Composiciones edulcorantes con resabio amargo reducido y metodos de preparacion.
MX2015013157A (es) Composiciones de carbohidratos.
PH12012501992A1 (en) Compounds, compositions, and methods for reducing or eliminating bitter taste
PH12012501970A1 (en) Compounds, compositions, and methods for reducing or eliminating bitter taste
IL206366A0 (en) Method of producing egg yolk based functional food product and products obtainable thereby
MX2019007007A (es) Modificacion o mejora del sabor de productos alimenticios y bebidas.
PH12015501272A1 (en) Natural texture modifier delivering body and sweetness to frozen confection products
MX348897B (es) Analogos de alimento y metodos para hacer analogos de alimento.
PH12013500636A1 (en) Hollow confectionery and method for producing the same
MX2016003540A (es) Glicosido de esteviol glucosilado como un modificador de sabor.
MY169129A (en) Method for manufacturing frozen cooked noodles
IN2014MN00651A (es)
MX2010007261A (es) Composicion y metodos para elaborar producto congelado para bebes y niños pequeños.
MX2008011285A (es) Producto de carne estable para un ambiente de producto alimenticio y un metodo para hacer dicho producto.
WO2010112216A3 (de) Mehl aus amaranth und/oder quinoa als ersatzstoff für lebensmittelzusatzstoffe in der lebensmittelherstellung
WO2014041511A3 (en) Thick textured acidified dairy or dairy-like products and methods for producing same
MX2012009931A (es) Queso con propiedades organolepticas y de fusion mejoradas.
LT2009092A (en) Spirulina in chocolade
WO2013017911A8 (fr) Procédé de préparation d'une composition alimentaire à base de crème de riz
MD478Y (en) Gluten-free biscuits (variants)
MX2011011371A (es) Producto comestible a base de pescado y metodo de produccion del mismo.
UA46757U (ru) Способ производства закусочных консервов из фасоли
UA74558U (ru) Способ изготовления десерта детского

Legal Events

Date Code Title Description
FG Grant or registration