[go: up one dir, main page]

WO2017128124A1 - Method for acquiring data about fingerprint and tea-brewing information matching technology, and teapot - Google Patents

Method for acquiring data about fingerprint and tea-brewing information matching technology, and teapot Download PDF

Info

Publication number
WO2017128124A1
WO2017128124A1 PCT/CN2016/072373 CN2016072373W WO2017128124A1 WO 2017128124 A1 WO2017128124 A1 WO 2017128124A1 CN 2016072373 W CN2016072373 W CN 2016072373W WO 2017128124 A1 WO2017128124 A1 WO 2017128124A1
Authority
WO
WIPO (PCT)
Prior art keywords
tea
user
water
fingerprint
amount
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/CN2016/072373
Other languages
French (fr)
Chinese (zh)
Inventor
何兰
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to PCT/CN2016/072373 priority Critical patent/WO2017128124A1/en
Publication of WO2017128124A1 publication Critical patent/WO2017128124A1/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00Apparatus for making beverages
    • A47J31/40Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea
    • GPHYSICS
    • G07CHECKING-DEVICES
    • G07FCOIN-FREED OR LIKE APPARATUS
    • G07F7/00Mechanisms actuated by objects other than coins to free or to actuate vending, hiring, coin or paper currency dispensing or refunding apparatus
    • G07F7/02Mechanisms actuated by objects other than coins to free or to actuate vending, hiring, coin or paper currency dispensing or refunding apparatus by keys or other credit registering devices

Definitions

  • the invention belongs to the field of household appliances, and in particular relates to a data collection method for a fingerprint matching tea information technology and a teapot.
  • the number of invention patents applied by OPPO in 2014 was 938, while the number of invention patents of Tencent in the same period was 1,447.
  • the inventions of the two companies about 80% of the total number of invention patents related to user experience and direct user operations.
  • similar patent applications, including other companies based on user experience are also of a large order of magnitude, such as Huawei.
  • the patent application process and the post-authorization maintenance process will generate human and financial costs: such as replying to review opinions, paying license fees, etc., for core technologies (such as CDMA underlying technology) or market identification.
  • core technologies such as CDMA underlying technology
  • market identification For relatively high-tech technologies (such as sliding unlocking), the related costs are negligible, and the investment in these technologies is worthwhile, but such technologies are a minority after all, and more technologies have been verified by the market. The user's pain points or itch points cannot be touched, and the patent investment in these technologies is likely to cause cost waste.
  • Embodiments of the present invention provide a data collection method for fingerprint matching tea information technology, and the purpose is to It provides a relatively simple method for providing a relatively constant amount of tea, water and brewing time. At the same time, through timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.
  • a data acquisition method for fingerprint matching tea information technology comprising the following steps:
  • the tea soup with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user is provided to the user, and the technical use data is transmitted to the data collection end preset by the manufacturer.
  • the embodiment of the invention further provides a teapot, comprising:
  • a recording unit configured to record one or more fingerprint information, and a quantity, a quantity of water, and a brewing time that match the fingerprint information one by one ;
  • the determining unit is connected to the recording unit and configured to detect fingerprint information input by the user, and determine whether there is tea quantity, water quantity and brewing time information that match the fingerprint information input by the user;
  • a control unit connected to the determining unit, configured to have a quantity of tea, a quantity of water, and a brewing time that match the fingerprint information input by the user
  • the tea soup is provided to the user with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user
  • the data sending unit is connected to the control unit, and is configured to send technical usage data to a data collection end preset by the manufacturer.
  • the teapot can remember the amount of tea, the amount of water and the brewing time required by the user, so that the tea amount, the amount of water and the brewing time can be automatically provided for the user, so that the user can drink every time when needed. Tea is used to drink the tea soup that is most suitable for your taste. At the same time, through the timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.
  • FIG. 1 is a schematic flow chart of a data collection method for fingerprint matching tea information technology according to an embodiment of the present invention
  • FIG. 2 is a schematic structural view of a teapot provided by an embodiment of the present invention.
  • Figure 1 is a diagram of an embodiment of the invention. A schematic diagram of a flow of a data acquisition method for fingerprint matching tea information technology. For ease of explanation, only parts related to the embodiment of the present invention are shown.
  • step S101 Recording one or more fingerprint information in step S101, and matching the amount of tea, the amount of water, and the brewing time with the fingerprint information. .
  • the fingerprint 1 (such as the fingerprint of the index finger, representing Pu'er tea) is set to 3g tea, 150 ml of water, brewing 4 Minutes, set fingerprint 2 (such as the fingerprint of the ring finger, representing oolong tea) for 3g tea, 240ml water, brew for 3 minutes.
  • step S102 the fingerprint information input by the user is read, and it is determined whether there is a matching with the fingerprint information input by the user.
  • step S103 the teapot does not produce water; if the input fingerprint has a matching amount of tea, water volume and brewing time, the input is regarded as valid, and the process proceeds to step S104.
  • the tea soup with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user is provided to the user, and the technical use data is transmitted to the data collection end preset by the manufacturer.
  • the technology uses data for the user to use the data of the technology, that is, the data generated when the method completes the first few steps, the data includes the number of times the user uses the technology (eg, the first time using the technology within a certain period of time) Technology); the specific time point of using the technology; the user's related operations before and after using the technology can help the technology provider to better evaluate the market value of the technology, and better improve the technical data according to the feedback.
  • the teapot can remember the amount of tea, the amount of water and the brewing time required by the user, so that the tea amount, the amount of water and the brewing time can be automatically provided for the user, so that the user can drink every time when needed. Tea is used to drink the tea soup that is most suitable for your taste. At the same time, through the timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.
  • FIG. 2 is a schematic structural view of a teapot according to an embodiment of the present invention, the teapot includes:
  • the recording unit 21 is configured to record one or more fingerprint information, and the amount of tea, the amount of water, and the brewing time matched with the fingerprint information. ;
  • the recording unit is connected to detect fingerprint information input by the user, and determine whether there is tea amount, water quantity and brewing time information that match the fingerprint information input by the user;
  • a control unit 23 connected to the determining unit 22, for presenting that the fingerprint information input by the user matches
  • the tea soup is provided to the user in accordance with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user;
  • the data sending unit 24 is connected to the control unit 23 and configured to send technical usage data to a data collection terminal preset by the manufacturer.
  • the working principle is: the recording unit 21 records one or more fingerprint information, and matches the fingerprint information one by one.
  • the tea amount, the water amount and the brewing time the determining unit 22 detects the fingerprint information input by the user, and determines whether there is tea amount, water amount and brewing time information matching the fingerprint information input by the user, and the regulating unit 23 When there is tea amount, water amount and brewing time information matching the fingerprint information input by the user, the tea soup is provided to the user with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user, and Data sending unit 24 Send technical usage data to the data acquisition terminal preset by the manufacturer.
  • the teapot can remember the amount of tea, the amount of water and the brewing time required by the user, so that the tea amount, the amount of water and the brewing time can be automatically provided for the user, so that the user can drink every time when needed. Tea is used to drink the tea soup that is most suitable for your taste. At the same time, through the timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Management, Administration, Business Operations System, And Electronic Commerce (AREA)

Abstract

A method for acquiring data about fingerprint and tea-brewing information matching technology, and a teapot. The method comprises: recording one or more pieces of fingerprint information, as well as the quantity of tea leaves, the quantity of water, and brewing time that have one-to-one correspondence to the fingerprint information (S101); detecting fingerprint information input by a user, and determining whether information about the quantity of tea leaves, the quantity of water, and the brewing time matching the fingerprint information input by the user exists (S102); if not, not supplying tea (S103); and if yes, supplying the user tea having the information about the quantity of tea leaves, the quantity of water, and the brewing time matching the fingerprint information input by the user, and sending technology usage data to a data acquisition end preset by a manufacturer (S104). The method and device can automatically set, for a user, an appropriate ratio among the quantity of tea leaves, the quantity of water, and the brewing time, such that the user is able to have tea with the desired flavor every time; in addition, by providing timely feedback after the use of the technology, the manufacturer can also effectively acquire usage information of the related technology in time.

Description

指纹匹配冲茶信息技术的数据采集方法以及茶壶  Data acquisition method for fingerprint matching tea information technology and teapot 技术领域Technical field

本发明属于家电领域,尤其是涉及一种 指纹匹配冲茶信息技术的数据采集方法以及茶壶 。  The invention belongs to the field of household appliances, and in particular relates to a data collection method for a fingerprint matching tea information technology and a teapot.

背景技术Background technique

现在企业申请的专利数量越来越多,而且将专利用在市场上、产品中的情形也越来越多。 Nowadays, the number of patents applied by enterprises is increasing, and the use of patents in the market and products is increasing.

根据国家知识产权的数据库显示,OPPO公司在2014年申请的发明专利数为938个,而同期的腾讯公司的发明专利数为1447个。这两家公司的发明中,有关于用户体验和用户直接操作相关的发明专利约占总数的80%左右。当然包括其他以用户体验为主的公司的类似专利申请也是具有很大的数量级,比如小米公司等。 According to the national intellectual property database, the number of invention patents applied by OPPO in 2014 was 938, while the number of invention patents of Tencent in the same period was 1,447. Among the inventions of the two companies, about 80% of the total number of invention patents related to user experience and direct user operations. Of course, similar patent applications, including other companies based on user experience, are also of a large order of magnitude, such as Xiaomi.

考虑到技术使用的同时,专利的申请过程和授权后的维护过程都会产生人力、财力上的成本:如答复审查意见、缴纳授权费等,对于核心技术(如:CDMA的底层技术)或市场认同度比较高的技术(如:滑动解锁)而言,那么相关成本就可以忽略不计,对于这些技术的投入是值得的,但这类技术毕竟是少数,更多的技术经过市场验证后,其实并不能触及用户的痛点或痒点,而对这些技术的专利投入,就容易造成成本的浪费。 Considering the use of technology, the patent application process and the post-authorization maintenance process will generate human and financial costs: such as replying to review opinions, paying license fees, etc., for core technologies (such as CDMA underlying technology) or market identification. For relatively high-tech technologies (such as sliding unlocking), the related costs are negligible, and the investment in these technologies is worthwhile, but such technologies are a minority after all, and more technologies have been verified by the market. The user's pain points or itch points cannot be touched, and the patent investment in these technologies is likely to cause cost waste.

所以需要有一种方法能够通过实在的数据,及时评估相关技术的市场接受度或价值,同时,为了使得本人的上一个申请《 根据指纹匹配出茶量、水量及冲泡时间的方法以及茶壶 》中的相关技术得到及时评估,特提出一种技术使用数据的采集/发送的方法。 Therefore, there is a need to have a way to timely assess the market acceptance or value of the relevant technology through the actual data, and at the same time, in order to make my last application "match the amount of tea, the amount of water and the brewing time according to the fingerprint, and the teapot. The related technology in the paper is evaluated in time, and a method for collecting/sending data using technology is proposed.

技术问题technical problem

本发明实施例提供了 一种 指纹匹配冲茶信息技术的数据采集方法 , 目的在于 提供一种比较简单的,能够提供较为恒定的 茶量、水量及冲泡时间 的方法 ,同时,通过使用技术后的及时反馈,也方便厂家及时有效的采集相关技术的使用情况。  Embodiments of the present invention provide a data collection method for fingerprint matching tea information technology, and the purpose is to It provides a relatively simple method for providing a relatively constant amount of tea, water and brewing time. At the same time, through timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.

技术解决方案Technical solution

本发明是这样实现的: 一种 指纹匹配冲茶信息技术的数据采集方法,包括以下步骤: The present invention is implemented as follows: A data acquisition method for fingerprint matching tea information technology, comprising the following steps:

记录一个或多个指纹信息,以及与所述指纹信息一一匹配的 茶量、水量及冲泡时间 ; Recording one or more fingerprint information, and the amount of tea, the amount of water, and the brewing time that match the fingerprint information one by one;

检测用户输入的指纹信息,并判断是否存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息; Detecting fingerprint information input by the user, and determining whether there is a quantity of tea, a quantity of water, and a brewing time that match the fingerprint information input by the user. Information

若否,不出水; If not, no water;

若是,根据用户输入的指纹信息,向用户提供与所述用户输入的指纹相匹配的茶量、水量及冲泡时间的茶汤,并向厂家预设的数据采集端发送技术使用数据。 If yes, according to the fingerprint information input by the user, the tea soup with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user is provided to the user, and the technical use data is transmitted to the data collection end preset by the manufacturer.

本发明实施例还提供了一种 茶壶 ,包括: The embodiment of the invention further provides a teapot, comprising:

记录单元,用于记录一个或多个指纹信息,以及与所述指纹信息一一匹配的 茶量、水量及冲泡时间 ; a recording unit, configured to record one or more fingerprint information, and a quantity, a quantity of water, and a brewing time that match the fingerprint information one by one ;

判断单元,与所述记录单元连接,用于检测用户输入的指纹信息,判断是否存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息; The determining unit is connected to the recording unit and configured to detect fingerprint information input by the user, and determine whether there is tea quantity, water quantity and brewing time information that match the fingerprint information input by the user;

调控单元,与所述判断单元连接,用于存在与所述用户输入的指纹信息相匹配的出 茶量、水量及冲泡时间 信息时,向用户提供与所述用户输入的指纹相匹配的茶量、水量及冲泡时间的茶汤; a control unit, connected to the determining unit, configured to have a quantity of tea, a quantity of water, and a brewing time that match the fingerprint information input by the user In the case of information, the tea soup is provided to the user with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user;

数据发送单元,与所述调控单元连接,用于向厂家预设的数据采集端发送技术使用数据。 The data sending unit is connected to the control unit, and is configured to send technical usage data to a data collection end preset by the manufacturer.

有益效果Beneficial effect

该发明通过将指纹与 茶量、水量及冲泡时间 相匹配,让茶壶能够识记用户所需要的茶量、水量及冲泡时间,从而能自动为用户做好茶量,水量及冲泡时间配比,让用户能够在需要时,可以每次饮茶都喝到最适合自己口感的茶汤,同时,通过使用技术后的及时反馈,也方便厂家及时有效的采集相关技术的使用情况。  The invention by fingerprint and tea amount, water volume and brewing time Matching, the teapot can remember the amount of tea, the amount of water and the brewing time required by the user, so that the tea amount, the amount of water and the brewing time can be automatically provided for the user, so that the user can drink every time when needed. Tea is used to drink the tea soup that is most suitable for your taste. At the same time, through the timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.

附图说明DRAWINGS

图 1 是本发明实施例 一种 指纹匹配冲茶信息技术的数据采集方法 的流程示意图 ; 1 is a schematic flow chart of a data collection method for fingerprint matching tea information technology according to an embodiment of the present invention;

图 2 是本发明实施例提供的 茶壶 的结构示意图。 2 is a schematic structural view of a teapot provided by an embodiment of the present invention.

本发明的实施方式Embodiments of the invention

为了使本发明的目的、技术方案及优点更加清楚明白,以下结合附图及实施例,对本发明进行进一步详细说明。应当理解,此处所描述的具体实施例仅仅用以解释本发明,并不用于限定本发明。 The present invention will be further described in detail below with reference to the accompanying drawings and embodiments. It is understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.

图 1 是发明实施例提供的 一种 指纹匹配冲茶信息技术的数据采集方法的流程示意图,为了便于说明,只示出了与本发明实施例相关的部分。 Figure 1 is a diagram of an embodiment of the invention. A schematic diagram of a flow of a data acquisition method for fingerprint matching tea information technology. For ease of explanation, only parts related to the embodiment of the present invention are shown.

在步骤 S101 中 记录一个或多个指纹信息,以及与所述指纹信息一一匹配的 茶量、水量及冲泡时间 。 Recording one or more fingerprint information in step S101, and matching the amount of tea, the amount of water, and the brewing time with the fingerprint information. .

由于茶壶的使用可能为了满足多个家人的使用需求,或者为了满足不同种类茶叶的使用需求,所以此处可以设置多个指纹信息,以匹配多个不同的 茶量、水量及冲泡时间 。 Since the use of teapots may be used to meet the needs of multiple families, or to meet the needs of different types of tea, multiple fingerprints can be set here to match multiple different amounts of tea, water and brewing time. .

在本发明的实施例中,设置指纹 1 (如食指的指纹,代表普洱茶)为 3g 茶 ,150 毫升水,冲泡 4 分钟,设置指纹 2 (如无名指的指纹,代表乌龙茶)为 3g 茶 ,240 毫升水,冲泡 3 分钟。 In an embodiment of the invention, the fingerprint 1 (such as the fingerprint of the index finger, representing Pu'er tea) is set to 3g tea, 150 ml of water, brewing 4 Minutes, set fingerprint 2 (such as the fingerprint of the ring finger, representing oolong tea) for 3g tea, 240ml water, brew for 3 minutes.

在步骤 S102 中,读取用户输入的指纹信息,并判断是否存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息。 In step S102, the fingerprint information input by the user is read, and it is determined whether there is a matching with the fingerprint information input by the user. Information on tea volume, water volume and brewing time.

为了避免误操作 ,当输入的指纹没有相匹配的 茶量、水量及冲泡时间 信息时,视为输入无效。当输入无效时,进入步骤 S103 ,茶壶不出水;如果输入的指纹具有相匹配的 茶量、水量及冲泡时间 时,视为输入有效,进入步骤 S104 ,根据用户输入的指纹信息,向用户提供与所述用户输入的指纹相匹配的茶量、水量及冲泡时间的茶汤,并向厂家预设的数据采集端发送技术使用数据。 In order to avoid misuse, when the input fingerprint does not match the amount of tea, water and brewing time When the information is considered, the input is considered invalid. When the input is invalid, the process proceeds to step S103, the teapot does not produce water; if the input fingerprint has a matching amount of tea, water volume and brewing time, the input is regarded as valid, and the process proceeds to step S104. According to the fingerprint information input by the user, the tea soup with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user is provided to the user, and the technical use data is transmitted to the data collection end preset by the manufacturer.

所述技术使用数据为用户使用该技术的数据,即所述方法走完前几个步骤时产生的数据,所述数据包括用户使用该技术的次数(如在一定时间内是第几次使用该技术);使用该技术的具体时间点;使用该技术前后用户的相关操作等有助于技术提供方更好的评价技术的市场价值,并根据所述反馈更好的改进技术的数据。 The technology uses data for the user to use the data of the technology, that is, the data generated when the method completes the first few steps, the data includes the number of times the user uses the technology (eg, the first time using the technology within a certain period of time) Technology); the specific time point of using the technology; the user's related operations before and after using the technology can help the technology provider to better evaluate the market value of the technology, and better improve the technical data according to the feedback.

该发明通过将指纹与 茶量、水量及冲泡时间 相匹配,让茶壶能够识记用户所需要的茶量、水量及冲泡时间,从而能自动为用户做好茶量,水量及冲泡时间配比,让用户能够在需要时,可以每次饮茶都喝到最适合自己口感的茶汤,同时,通过使用技术后的及时反馈,也方便厂家及时有效的采集相关技术的使用情况。 The invention by fingerprint and tea amount, water volume and brewing time Matching, the teapot can remember the amount of tea, the amount of water and the brewing time required by the user, so that the tea amount, the amount of water and the brewing time can be automatically provided for the user, so that the user can drink every time when needed. Tea is used to drink the tea soup that is most suitable for your taste. At the same time, through the timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.

图 2 是本发明实施例提供的一种 茶壶 的结构示意图,该茶壶包括 : 2 is a schematic structural view of a teapot according to an embodiment of the present invention, the teapot includes:

记录单元 21 ,用于记录一个或多个指纹信息,以及与所述指纹信息一一匹配的 茶量、水量及冲泡时间 ; The recording unit 21 is configured to record one or more fingerprint information, and the amount of tea, the amount of water, and the brewing time matched with the fingerprint information. ;

判断单元 22 ,与所述记录单元 21 连接,所述记录单元连接,用于检测用户输入的指纹信息,并判断是否存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息; a determining unit 22, and the recording unit 21 Connecting, the recording unit is connected to detect fingerprint information input by the user, and determine whether there is tea amount, water quantity and brewing time information that match the fingerprint information input by the user;

调控单元 23 ,与所述判断单元 22 连接,用于存在与所述用户输入的指纹信息相匹配的出 茶量、水量及冲泡时间 信息时,向用户提供与所述用户输入的指纹相匹配的茶量、水量及冲泡时间的茶汤; a control unit 23, connected to the determining unit 22, for presenting that the fingerprint information input by the user matches When the amount of tea, the amount of water and the brewing time information are provided, the tea soup is provided to the user in accordance with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user;

数据发送单元 24 ,与所述调控单元 23 连接,用于向厂家预设的数据采集端发送技术使用数据。 The data sending unit 24 is connected to the control unit 23 and configured to send technical usage data to a data collection terminal preset by the manufacturer.

其工作原理是:记录单元 21 记录一个或多个指纹信息,以及与所述指纹信息一一匹配的 茶量、水量及冲泡时间 ,判断单元 22 检测用户输入的指纹信息,并判断是否存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息,调控单元 23 在存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息时,向用户提供与所述用户输入的指纹相匹配的茶量、水量及冲泡时间的茶汤,同时,数据发送单元 24 向厂家预设的数据采集端发送技术使用数据。 The working principle is: the recording unit 21 records one or more fingerprint information, and matches the fingerprint information one by one. The tea amount, the water amount and the brewing time, the determining unit 22 detects the fingerprint information input by the user, and determines whether there is tea amount, water amount and brewing time information matching the fingerprint information input by the user, and the regulating unit 23 When there is tea amount, water amount and brewing time information matching the fingerprint information input by the user, the tea soup is provided to the user with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user, and Data sending unit 24 Send technical usage data to the data acquisition terminal preset by the manufacturer.

该发明通过将指纹与 茶量、水量及冲泡时间 相匹配,让茶壶能够识记用户所需要的茶量、水量及冲泡时间,从而能自动为用户做好茶量,水量及冲泡时间配比,让用户能够在需要时,可以每次饮茶都喝到最适合自己口感的茶汤,同时,通过使用技术后的及时反馈,也方便厂家及时有效的采集相关技术的使用情况。 The invention by fingerprint and tea amount, water volume and brewing time Matching, the teapot can remember the amount of tea, the amount of water and the brewing time required by the user, so that the tea amount, the amount of water and the brewing time can be automatically provided for the user, so that the user can drink every time when needed. Tea is used to drink the tea soup that is most suitable for your taste. At the same time, through the timely feedback after using the technology, it is also convenient for the manufacturer to collect the relevant technology in a timely and effective manner.

以上仅为本发明的较佳实施例而已,并不用以限制本发明,凡在本发明的精神和原则之内所作的任何修改、等同替换和改进等,均应包含在本发明的保护范围之内。 The above are only the preferred embodiments of the present invention, and are not intended to limit the present invention. Any modifications, equivalents, and improvements made within the spirit and scope of the present invention should be included in the scope of the present invention. Inside.

Claims (2)

一种指纹匹配冲茶信息技术的数据采集方法 ,其特征在于,所述方法包括如下步骤: A data collection method for fingerprint matching tea information technology, characterized in that the method comprises the following steps: 记录一个或多个指纹信息,以及与所述指纹信息一一匹配的 茶量、水量及冲泡时间 ;Recording one or more fingerprint information, and the amount of tea, the amount of water, and the brewing time that match the fingerprint information one by one; 检测用户输入的指纹信息,并判断是否存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息;Detecting fingerprint information input by the user, and determining whether there is a quantity of tea, a quantity of water, and a brewing time that match the fingerprint information input by the user. Information 若否,不出水;If not, no water; 若是,根据用户输入的指纹信息,向用户提供与所述用户输入的指纹相匹配的茶量、水量及冲泡时间的茶汤,并向厂家预设的数据采集端发送技术使用数据。If yes, according to the fingerprint information input by the user, the tea soup with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user is provided to the user, and the technical use data is transmitted to the data collection end preset by the manufacturer. 一种 茶壶 ,其特征在于,所述 茶壶 包括:A teapot characterized in that the teapot comprises: 记录单元,用于记录一个或多个指纹信息,以及与所述指纹信息一一匹配的 茶量、水量及冲泡时间 ;a recording unit, configured to record one or more fingerprint information, and a quantity of tea, a quantity of water, and a brewing time that are matched with the fingerprint information; 判断单元,与所述记录单元连接,用于检测用户输入的指纹信息,判断是否存在与所述用户输入的指纹信息相匹配的 茶量、水量及冲泡时间 信息;a determining unit, connected to the recording unit, configured to detect fingerprint information input by the user, and determine whether there is a matching information with the fingerprint information input by the user Tea amount, water volume and brewing time information; 调控单元,与所述判断单元连接,用于存在与所述用户输入的指纹信息相匹配的出 茶量、水量及冲泡时间 信息时,向用户提供与所述用户输入的指纹相匹配的茶量、水量及冲泡时间的茶汤;a control unit, connected to the determining unit, configured to have a quantity of tea, a quantity of water, and a brewing time that match the fingerprint information input by the user In the case of information, the tea soup is provided to the user with the amount of tea, the amount of water and the brewing time matched with the fingerprint input by the user; 数据发送单元,与所述调控单元连接,用于向厂家预设的数据采集端发送技术使用数据。The data sending unit is connected to the control unit, and is configured to send technical usage data to a data collection end preset by the manufacturer.
PCT/CN2016/072373 2016-01-27 2016-01-27 Method for acquiring data about fingerprint and tea-brewing information matching technology, and teapot Ceased WO2017128124A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PCT/CN2016/072373 WO2017128124A1 (en) 2016-01-27 2016-01-27 Method for acquiring data about fingerprint and tea-brewing information matching technology, and teapot

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/CN2016/072373 WO2017128124A1 (en) 2016-01-27 2016-01-27 Method for acquiring data about fingerprint and tea-brewing information matching technology, and teapot

Publications (1)

Publication Number Publication Date
WO2017128124A1 true WO2017128124A1 (en) 2017-08-03

Family

ID=59396953

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2016/072373 Ceased WO2017128124A1 (en) 2016-01-27 2016-01-27 Method for acquiring data about fingerprint and tea-brewing information matching technology, and teapot

Country Status (1)

Country Link
WO (1) WO2017128124A1 (en)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1379632A (en) * 1999-08-14 2002-11-13 宝洁公司 Methods and systems utilizing delayed filtration for providing cutsomized beverages on demand
CN102105088A (en) * 2008-07-25 2011-06-22 皇家飞利浦电子股份有限公司 Machine for dispensing beverages
CN104146605A (en) * 2014-06-29 2014-11-19 深圳市赛亿科技开发有限公司 Intelligent control method for drinking equipment
WO2015016709A1 (en) * 2013-07-29 2015-02-05 Koninklijke Douwe Egberts B.V. Beverage preparation system and method for preparing a beverage

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1379632A (en) * 1999-08-14 2002-11-13 宝洁公司 Methods and systems utilizing delayed filtration for providing cutsomized beverages on demand
CN102105088A (en) * 2008-07-25 2011-06-22 皇家飞利浦电子股份有限公司 Machine for dispensing beverages
WO2015016709A1 (en) * 2013-07-29 2015-02-05 Koninklijke Douwe Egberts B.V. Beverage preparation system and method for preparing a beverage
CN104146605A (en) * 2014-06-29 2014-11-19 深圳市赛亿科技开发有限公司 Intelligent control method for drinking equipment

Similar Documents

Publication Publication Date Title
WO2017128124A1 (en) Method for acquiring data about fingerprint and tea-brewing information matching technology, and teapot
WO2017128157A1 (en) Data transmission method for curtain timing opening technology and automatic curtain
WO2018027760A1 (en) Method for acquiring usage data of water temperature-recording technology, and hot water system
WO2018032135A1 (en) Usage data feedback method for water dispensing technology of water dispenser, and water dispenser
WO2017124239A1 (en) Data acquisition method in fingerprint and coffee strength matching technology and smart coffee maker
WO2018023370A1 (en) Method for collecting usage of water drinking recording technology and cup
WO2017128057A1 (en) Method for sending technical usage data of video push technology, and push system
WO2018018260A1 (en) Method for collecting use data of meal recommendation technology and meal ordering system
WO2017124355A1 (en) Method for collecting statistics on usage data of dynamic ice cube adding technology, and ice cube container
WO2018027734A1 (en) Method for collecting usage data of red packet pushing technology, and red packet system
WO2017124466A1 (en) Technology information collection method during matching of fingerprint and flame size, and gas stove
WO2017124249A1 (en) Statistical method for technology usage count during temperature matching heating, and electric blanket
WO2017128115A1 (en) Data collecting method for credit card and fingerprint linking technique and credit card verification system
WO2017128125A1 (en) Information pushing method during fingerprint-based tea brewing, and teapot
WO2018023391A1 (en) Method for collecting data when ordering food, and food ordering system
WO2017124488A1 (en) Data acquisition method for use when calling instruction according to pressing time, and game handle
WO2017124470A1 (en) Technology data acquisition method during matching of fingerprint and seasoning, and seasoning box
WO2018018286A1 (en) Data collection method during recipe recommendation and recommendation system
WO2017124404A1 (en) Method for collecting data of technology related to control of amount of alcohol available for drinking, and wine glass
WO2017128397A1 (en) Method of acquiring data relating to information sharing technology, and permission system
WO2017128142A1 (en) Data collection method for drinking water measurement technology and drinking water machine
WO2018023294A1 (en) Data feedback method and reminding system of price update prompt technology
WO2018027637A1 (en) Method for feeding back technical data during group-based receive path matching, and receiving system
WO2017128319A1 (en) Data sending method for electronic account monitoring technique, and prompting system
WO2017124351A1 (en) Method for collecting statistics about usage information of drinking straw distinguishing technology, and drinking straw storage device

Legal Events

Date Code Title Description
121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 16887011

Country of ref document: EP

Kind code of ref document: A1

NENP Non-entry into the national phase

Ref country code: DE

32PN Ep: public notification in the ep bulletin as address of the adressee cannot be established

Free format text: NOTING OF LOSS OF RIGHTS PURSUANT TO RULE 112(1) EPC (EPO FORM 1205 DATED 21/12/2018)

122 Ep: pct application non-entry in european phase

Ref document number: 16887011

Country of ref document: EP

Kind code of ref document: A1