UA80727U - Preserves of second courses with vegetable supplements - Google Patents
Preserves of second courses with vegetable supplementsInfo
- Publication number
- UA80727U UA80727U UAU201214272U UAU201214272U UA80727U UA 80727 U UA80727 U UA 80727U UA U201214272 U UAU201214272 U UA U201214272U UA U201214272 U UAU201214272 U UA U201214272U UA 80727 U UA80727 U UA 80727U
- Authority
- UA
- Ukraine
- Prior art keywords
- courses
- preserves
- vegetable
- vegetable supplements
- supplements
- Prior art date
Links
- 239000013589 supplement Substances 0.000 title abstract 2
- 235000013311 vegetables Nutrition 0.000 title abstract 2
- 235000002732 Allium cepa var. cepa Nutrition 0.000 abstract 1
- 240000002234 Allium sativum Species 0.000 abstract 1
- 240000000662 Anethum graveolens Species 0.000 abstract 1
- 235000000832 Ayote Nutrition 0.000 abstract 1
- 240000004244 Cucurbita moschata Species 0.000 abstract 1
- 235000009854 Cucurbita moschata Nutrition 0.000 abstract 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 abstract 1
- 244000000626 Daucus carota Species 0.000 abstract 1
- 235000002767 Daucus carota Nutrition 0.000 abstract 1
- 244000203593 Piper nigrum Species 0.000 abstract 1
- 235000008184 Piper nigrum Nutrition 0.000 abstract 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 244000098338 Triticum aestivum Species 0.000 abstract 1
- 239000001264 anethum graveolens Substances 0.000 abstract 1
- 235000013614 black pepper Nutrition 0.000 abstract 1
- 235000019197 fats Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 235000013372 meat Nutrition 0.000 abstract 1
- 244000080466 oignon Species 0.000 abstract 1
- 235000019198 oils Nutrition 0.000 abstract 1
- 235000015136 pumpkin Nutrition 0.000 abstract 1
- 239000002994 raw material Substances 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 235000015113 tomato pastes and purées Nutrition 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Preserves of second courses with vegetable supplements comprise meat raw material, bulb onion, oil or fat, tomato paste 30 %, garlic, wheat flour, table salt, ground black pepper, dill, water, carrot, pumpkin, seleriac.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU201214272U UA80727U (en) | 2012-12-13 | 2012-12-13 | Preserves of second courses with vegetable supplements |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| UAU201214272U UA80727U (en) | 2012-12-13 | 2012-12-13 | Preserves of second courses with vegetable supplements |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| UA80727U true UA80727U (en) | 2013-06-10 |
Family
ID=51949249
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| UAU201214272U UA80727U (en) | 2012-12-13 | 2012-12-13 | Preserves of second courses with vegetable supplements |
Country Status (1)
| Country | Link |
|---|---|
| UA (1) | UA80727U (en) |
-
2012
- 2012-12-13 UA UAU201214272U patent/UA80727U/en unknown
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