[go: up one dir, main page]

UA53107U - Baked paste with hare meat - Google Patents

Baked paste with hare meat

Info

Publication number
UA53107U
UA53107U UAU201003189U UAU201003189U UA53107U UA 53107 U UA53107 U UA 53107U UA U201003189 U UAU201003189 U UA U201003189U UA U201003189 U UAU201003189 U UA U201003189U UA 53107 U UA53107 U UA 53107U
Authority
UA
Ukraine
Prior art keywords
hare meat
baked paste
sautéed
hare
meat
Prior art date
Application number
UAU201003189U
Other languages
Russian (ru)
Ukrainian (uk)
Inventor
Людмила Васильевна Пешук
Оксана Анатольевна Топчий
Максим Александрович Давыденко
Original Assignee
Национальный Университет Пищевых Технологий
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Национальный Университет Пищевых Технологий filed Critical Национальный Университет Пищевых Технологий
Priority to UAU201003189U priority Critical patent/UA53107U/en
Publication of UA53107U publication Critical patent/UA53107U/en

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)

Abstract

A baked paste with hare meat comprises trimmed beef liver, salt, sautéed bulb onion, broth, spices mixture. Additionally it comprises blanched trimmed hare meat, vegetable fibre mixture, fat substitute, sautéed carrot, eggs, semolina.
UAU201003189U 2010-03-19 2010-03-19 Baked paste with hare meat UA53107U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
UAU201003189U UA53107U (en) 2010-03-19 2010-03-19 Baked paste with hare meat

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
UAU201003189U UA53107U (en) 2010-03-19 2010-03-19 Baked paste with hare meat

Publications (1)

Publication Number Publication Date
UA53107U true UA53107U (en) 2010-09-27

Family

ID=50735126

Family Applications (1)

Application Number Title Priority Date Filing Date
UAU201003189U UA53107U (en) 2010-03-19 2010-03-19 Baked paste with hare meat

Country Status (1)

Country Link
UA (1) UA53107U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2482710C2 (en) * 2011-08-25 2013-05-27 Государственное научное учреждение "Всероссийский научно-исследовательский институт сои Российской академии сельскохозяйственных наук" Method for preparation of functional purpose bulk pate

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2482710C2 (en) * 2011-08-25 2013-05-27 Государственное научное учреждение "Всероссийский научно-исследовательский институт сои Российской академии сельскохозяйственных наук" Method for preparation of functional purpose bulk pate

Similar Documents

Publication Publication Date Title
UA53107U (en) Baked paste with hare meat
UA53104U (en) Baked paste with brawn
UA82776U (en) Canned second dishes of raw meat-vegetable material
UA53108U (en) Baked low-calorie paste
UA85598U (en) Baked meat paste "studentskyi" (students)
UA82952U (en) Canned second dishes with blanched mushrooms
UA56281U (en) Composition for making half-finished products
UA80724U (en) Delicious venison paste
UA74802U (en) Pelmeni (dumplings) with celery added
UA105097C2 (en) Meat paste with blanched mushrooms
UA85739U (en) Minced product for making culinary meat-vegetable half-finished products
UA74800U (en) Pelmeni (dumplings) with celery and spinach
UA98273C2 (en) Meat cutlets using the mixture "bindfest bg"
UA65465U (en) Pelmeni (meat dumplings) "exclusive"
UA56643U (en) Baked paste of rabbit meat and liver
UA61739U (en) Composition of meat cutlets with alga laminaria
UA85902U (en) Minced half-finished products "meat-and-fish cutlets"
UA55129U (en) Mince for making meat frozen semi-finished products in dough coating
UA55261U (en) Grill sausages enriched with macro- and micronutrient composition
UA80711U (en) Meat paste with blanched mushrooms
UA82779U (en) Meat cutlets
UA53095U (en) Galantine
UA44169U (en) Meat minced half-finished products
UA105066U (en) Baked meat paste
UA61161U (en) Fish and vegetable semi-product “vitaminka”