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RU2018147490A - Method for the production of frozen pork meatballs - Google Patents

Method for the production of frozen pork meatballs Download PDF

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Publication number
RU2018147490A
RU2018147490A RU2018147490A RU2018147490A RU2018147490A RU 2018147490 A RU2018147490 A RU 2018147490A RU 2018147490 A RU2018147490 A RU 2018147490A RU 2018147490 A RU2018147490 A RU 2018147490A RU 2018147490 A RU2018147490 A RU 2018147490A
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RU
Russia
Prior art keywords
production
pork
flour
salt
meatballs
Prior art date
Application number
RU2018147490A
Other languages
Russian (ru)
Other versions
RU2018147490A3 (en
Inventor
Олег Иванович Квасенков
Original Assignee
Олег Иванович Квасенков
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Олег Иванович Квасенков filed Critical Олег Иванович Квасенков
Priority to RU2018147490A priority Critical patent/RU2018147490A/en
Publication of RU2018147490A3 publication Critical patent/RU2018147490A3/ru
Publication of RU2018147490A publication Critical patent/RU2018147490A/en

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Claims (2)

Способ производства замороженных свиных фрикаделек, предусматривающий подготовку рецептурных компонентов, бланширование, резку и измельчение на волчке свинины, ее смешивание с обезжиренной льняной мукой, молоком и солью с получением фарша, его формование, панирование в пшеничной муке, обжаривание в топленом масле, тушение в томатном соусе, фасовку и замораживание, а компоненты используют при следующем соотношении расходов, мас. ч.:A method for the production of frozen pork meatballs, which includes preparing the recipe components, blanching, cutting and grinding pork tops, mixing it with low-fat flax flour, milk and salt to produce minced meat, molding it, breading in wheat flour, frying in ghee, stewing in tomato sauce, packaging and freezing, and the components are used in the following ratio of costs, wt. hours: свининаpork 644-809,9644-809.9 топленое маслоmelted butter 7777 обезжиренная льняная мукаfat-free flaxseed flour 114,5114.5 пшеничная мукаWheat flour 63,663.6 томатный соусtomato sauce 300300 сольsalt 6,36.3 молокоmilk до выхода целевого продукта 1000before the release of the target product 1000
RU2018147490A 2018-12-29 2018-12-29 Method for the production of frozen pork meatballs RU2018147490A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2018147490A RU2018147490A (en) 2018-12-29 2018-12-29 Method for the production of frozen pork meatballs

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2018147490A RU2018147490A (en) 2018-12-29 2018-12-29 Method for the production of frozen pork meatballs

Publications (2)

Publication Number Publication Date
RU2018147490A3 RU2018147490A3 (en) 2020-06-30
RU2018147490A true RU2018147490A (en) 2020-06-30

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ID=71509381

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2018147490A RU2018147490A (en) 2018-12-29 2018-12-29 Method for the production of frozen pork meatballs

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RU (1) RU2018147490A (en)

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Publication number Publication date
RU2018147490A3 (en) 2020-06-30

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