[go: up one dir, main page]

PE20121365A1 - Compuesto alimenticio de grasa vegetal y su proceso de preparacion - Google Patents

Compuesto alimenticio de grasa vegetal y su proceso de preparacion

Info

Publication number
PE20121365A1
PE20121365A1 PE2012000065A PE2012000065A PE20121365A1 PE 20121365 A1 PE20121365 A1 PE 20121365A1 PE 2012000065 A PE2012000065 A PE 2012000065A PE 2012000065 A PE2012000065 A PE 2012000065A PE 20121365 A1 PE20121365 A1 PE 20121365A1
Authority
PE
Peru
Prior art keywords
oil
preparation process
compound
hydrogenated
vegetable fat
Prior art date
Application number
PE2012000065A
Other languages
English (en)
Inventor
Renato Grimaldi
Goncalves Lireny Aparecida Guaraldo
Dos Santos Maria Cristina Moreira
Original Assignee
Cargill Inc
Unicamp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=43088282&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PE20121365(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Cargill Inc, Unicamp filed Critical Cargill Inc
Publication of PE20121365A1 publication Critical patent/PE20121365A1/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/12—Refining fats or fatty oils by distillation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
    • C11C3/123—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation using catalysts based principally on nickel or derivates

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)
  • Confectionery (AREA)

Abstract

DICHO COMPUESTO INCLUYE: i) UNA BASE INTERESTERIFICADA FORMADA DE ACEITE DE SEMILLA DE ALGODON LIQUIDO EN UNA MAYOR PROPORCION Y ACEITE DE SEMILLA DE ALGODON COMPLETAMENTE HIDROGENADO, ii) ACEITE DE PALMA COMPLETAMENTE HIDROGENADO, Y iii) UN ANTIOXIDANTE; TAL COMPUESTO CONTIENE UN LIMITE MAXIMO DE 2% DE ACIDOS GRASOS TRANS Y UN CONTENIDO DE ACIDOS GRASOS SATURADOS INFERIOR A 48% EN PESO EN RELACION CON EL PESO TOTAL DEL COMPUESTO. EL PROCESO DE PREPARACION DE DICHO COMPUESTO COMPRENDE LAS FASES DE HIDROGENACION COMPLETA DEL ACEITE VEGETAL, INTERESTERIFICACION DE ACEITE HIDROGENADO, Y DESODORIZACION DEL ACEITE
PE2012000065A 2009-07-17 2010-07-16 Compuesto alimenticio de grasa vegetal y su proceso de preparacion PE20121365A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BRPI0903778A BRPI0903778B1 (pt) 2009-07-17 2009-07-17 composição alimentícia de gordura vegetal, processo de preparação de uma composição alimentícia de gordura vegetal e uso de uma composição alimentícia de gordura vegetal na preparação de recheio

Publications (1)

Publication Number Publication Date
PE20121365A1 true PE20121365A1 (es) 2012-10-20

Family

ID=43088282

Family Applications (1)

Application Number Title Priority Date Filing Date
PE2012000065A PE20121365A1 (es) 2009-07-17 2010-07-16 Compuesto alimenticio de grasa vegetal y su proceso de preparacion

Country Status (8)

Country Link
AR (1) AR077762A1 (es)
BR (1) BRPI0903778B1 (es)
CL (1) CL2012000141A1 (es)
CO (1) CO6491086A2 (es)
EC (1) ECSP12011672A (es)
MX (1) MX2012000812A (es)
PE (1) PE20121365A1 (es)
WO (1) WO2011006222A1 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2022396386A1 (en) * 2021-11-24 2024-06-13 Cargill, Incorporated Hard solid fat compositions and methods of making and use thereof
US20250017232A1 (en) * 2021-11-24 2025-01-16 Cargill, Incorporated Soft solid fat compositions and methods of making and use thereof

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB969611A (en) * 1960-05-19 1964-09-09 Unilever Ltd Protein compositions suitable as anti spattering agents for margarine
SU420657A1 (ru) * 1972-06-07 1974-03-25 Способ переэтерификации смесей триглицеридов
US4711788A (en) 1984-09-17 1987-12-08 Nabisco Brands Cookie filler compositions
GB8815224D0 (en) 1988-06-27 1988-08-03 Unilever Plc Bakery-margarine composition
JPH02189395A (ja) * 1989-01-19 1990-07-25 Tsukishima Shokuhin Kogyo Kk 粉末油脂及びその製造法
CA2416566C (en) 2000-09-12 2011-05-31 Pharmacia & Upjohn Company Depot formulation comprising ceftiofur and peroxidized natural oil
BR0005361A (pt) 2000-10-27 2002-06-04 Maeda S A Agroindustrial Processo para obtenção de composição lipìdica e composição lipìdica obtida
AU2003266871A1 (en) 2003-06-24 2005-01-04 Fuji Oil Europe Low-trans fats for confectionery fat compostions
RU2374860C2 (ru) 2004-10-08 2009-12-10 Орхускарлсхамн Денмарк А/С Жировые композиции
JP5077244B2 (ja) 2006-02-08 2012-11-21 不二製油株式会社 飽和およびトランス不飽和脂肪酸含量の低い食用製品
US7645473B2 (en) 2006-06-13 2010-01-12 Loders Croklaan Usa Llc Fat composition
US8431177B2 (en) * 2007-08-02 2013-04-30 Bunge Oils, Inc. Shortenings and methods of making and using thereof
EP2197289A4 (en) 2007-08-31 2013-08-28 Dsm Ip Assets Bv SOLID FAT COMPOSITIONS CONTAINING MULTIPLE UNSATURATED FATTY ACIDS AND THEIR USES AND MANUFACTURING

Also Published As

Publication number Publication date
BRPI0903778B1 (pt) 2017-04-18
ECSP12011672A (es) 2012-04-30
CL2012000141A1 (es) 2012-08-24
WO2011006222A1 (en) 2011-01-20
CO6491086A2 (es) 2012-07-31
MX2012000812A (es) 2012-07-03
BRPI0903778A2 (pt) 2011-03-15
AR077762A1 (es) 2011-09-21

Similar Documents

Publication Publication Date Title
RU2013127208A (ru) Масляная или жировая композиция
NZ595599A (en) Thraustochytrids, fatty acid compositions, and methods of making and uses thereof
MY163414A (en) Fat and oil composition and chocolate product using the same
UA116638C2 (uk) Композиція жирової суміші
UA113756C2 (xx) Топічні композиції, що містять фіпроніл і перметрин, та способи їх застосування
GB201019639D0 (en) Method
UA106344C2 (ru) Функциональные масла, не содержащие трансжиров, с измененным отношением омега-6 к омега-3
CL2014002723A1 (es) Método para producir ácidos grasos poliinsaturados como epa o dha mediante el cultivo de una planta que comprende polinucleótidos de desaturasa y elongasa; la planta, el aceite de semillas de dicha planta que comprende epa o dha y producto que comprende dicho aceite.
WO2016027216A3 (en) A synergistic edible oil composition
RU2014111282A (ru) Окисленное и частично гидрогенизированное масло или жир
MX2016009278A (es) Composicion que comprende okra para utilizarse en reducir la absorcion de grasas dieteticas.
EA201400690A1 (ru) Пищевые продукты на жировой основе
MY173665A (en) Interesterified oils and fats, and oil based food including the interesterified oils and fats
RU2015105746A (ru) Случайная внутримолекулярная этерификация
PE20121365A1 (es) Compuesto alimenticio de grasa vegetal y su proceso de preparacion
UA105482C2 (uk) Соняшник з низьким вмістом насичених жирів
NZ769633A (en) A fatty preparation, a process for making said fatty preparation, and a product containing the same
CL2016003044A1 (es) Composiciones estructuradas de grasa vegetal, proceso para obtener dicha composición estructurada de grasas, uso de la composición estructurada de grasas en la preparación de una composición cosmética, composición cosmética y producto que comprende dicha composición estructurada de grasas
MX2013006745A (es) Emulsion de agua en aceite comestible.
PH12020550961A1 (en) Stabilizing omega-3 fatty acids with bran
MX358743B (es) Fluidos dielectricos a base de trigliceridos no oleicos de baja viscosidad con alto punto de inflamacion.
MY163932A (en) Method for producing refined vegetable oil
MX358901B (es) Fluidos dielectricos de alto punto de inflamabilidad, baja viscosidad, basados en trigliceridos.
RU2011131897A (ru) Маргарин для слоеного теста
RU2015115318A (ru) Композиция масла или жира и способ ее получения

Legal Events

Date Code Title Description
FD Application declared void or lapsed