[go: up one dir, main page]

EE03242B1 - Virde pideva keetmise meetod, meetod sellest virdest õlle valmistamiseks ja selle meetodiga valmistatud õlu - Google Patents

Virde pideva keetmise meetod, meetod sellest virdest õlle valmistamiseks ja selle meetodiga valmistatud õlu

Info

Publication number
EE03242B1
EE03242B1 EE9600213A EE9600213A EE03242B1 EE 03242 B1 EE03242 B1 EE 03242B1 EE 9600213 A EE9600213 A EE 9600213A EE 9600213 A EE9600213 A EE 9600213A EE 03242 B1 EE03242 B1 EE 03242B1
Authority
EE
Estonia
Prior art keywords
beer
making
produced
continuous boiling
boiling
Prior art date
Application number
EE9600213A
Other languages
English (en)
Estonian (et)
Inventor
Willem Versteegh Christiaan
Jan Visscher Hendrik
Original Assignee
Heineken Technical Services B.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Heineken Technical Services B.V. filed Critical Heineken Technical Services B.V.
Publication of EE03242B1 publication Critical patent/EE03242B1/xx

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/20Boiling the beerwort
    • C12C7/205Boiling with hops
    • C12C7/22Processes or apparatus specially adapted to save or recover energy
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C13/00Brewing devices, not covered by a single group of C12C1/00 - C12C12/04
    • C12C13/02Brew kettles
    • C12C13/025Brew kettles heated with steam
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/28After-treatment, e.g. sterilisation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C9/00Methods specially adapted for the making of beerwort
    • C12C9/02Beerwort treatment; Boiling with hops; Hop extraction

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Treatment Of Water By Oxidation Or Reduction (AREA)
  • Baking, Grill, Roasting (AREA)
EE9600213A 1994-03-25 1995-03-24 Virde pideva keetmise meetod, meetod sellest virdest õlle valmistamiseks ja selle meetodiga valmistatud õlu EE03242B1 (et)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP94200803 1994-03-25
PCT/NL1995/000113 WO1995026395A1 (en) 1994-03-25 1995-03-24 A process for the continuous boiling of wort

Publications (1)

Publication Number Publication Date
EE03242B1 true EE03242B1 (et) 1999-12-15

Family

ID=8216745

Family Applications (1)

Application Number Title Priority Date Filing Date
EE9600213A EE03242B1 (et) 1994-03-25 1995-03-24 Virde pideva keetmise meetod, meetod sellest virdest õlle valmistamiseks ja selle meetodiga valmistatud õlu

Country Status (37)

Country Link
US (1) US6017568A (xx)
EP (1) EP0751985B1 (xx)
JP (1) JP3608793B2 (xx)
KR (1) KR100358433B1 (xx)
CN (1) CN1056179C (xx)
AP (1) AP644A (xx)
AT (1) ATE184313T1 (xx)
AU (1) AU695392B2 (xx)
BG (1) BG62094B1 (xx)
BR (1) BR9507196A (xx)
CA (1) CA2186287C (xx)
CZ (1) CZ290952B6 (xx)
DE (1) DE69512038T2 (xx)
DK (1) DK0751985T3 (xx)
EE (1) EE03242B1 (xx)
ES (1) ES2137502T3 (xx)
FI (1) FI114806B (xx)
GE (1) GEP20032870B (xx)
GR (1) GR3031192T3 (xx)
HU (1) HU216898B (xx)
IS (1) IS1929B (xx)
LT (1) LT4206B (xx)
LV (1) LV11745B (xx)
MD (1) MD1375G2 (xx)
MY (1) MY114160A (xx)
NO (1) NO316322B1 (xx)
NZ (1) NZ282500A (xx)
OA (1) OA10312A (xx)
PL (1) PL180010B1 (xx)
RO (1) RO118807B1 (xx)
RU (1) RU2126036C1 (xx)
SI (1) SI9520041B (xx)
SK (1) SK282413B6 (xx)
TJ (1) TJ200B (xx)
UA (1) UA26175C2 (xx)
WO (1) WO1995026395A1 (xx)
ZA (1) ZA952414B (xx)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2740470B1 (fr) * 1995-10-27 1998-09-04 Interbrew Sa Dispositif pour l'elimination des composants volatils non desires contenus dans un mout de biere
DE102004034555B4 (de) * 2004-07-17 2006-07-27 Hertel, Marcus, Dipl.-Ing. Würzekochverfahren und zugehörige Vorrichtung
DK1769062T3 (da) * 2004-07-17 2012-07-23 Katja Hertel Fremgangsmåde til urttilberedning
EP1705242A1 (de) * 2005-03-23 2006-09-27 KRONES Aktiengesellschaft Brauereianlage und Brauverfahren
US8563056B2 (en) * 2006-05-19 2013-10-22 Heineken Supply Chain B.V. Continuous method for the production of a yeast fermented beverage
UA98618C2 (ru) * 2006-05-19 2012-06-11 Хейнекен Сеплай Чейн Б.В. Способ изготовления напитка на основе дрожжевого брожения
PL2018414T3 (pl) * 2006-05-19 2017-09-29 Heineken Supply Chain B.V. Ciągły sposób wytwarzania ekstraktu słodowego
CN101448930B (zh) * 2006-05-19 2013-05-22 喜力供应链有限公司 酵母发酵饮料的生产方法
UA94746C2 (ru) * 2006-05-19 2011-06-10 Хейнекен Сеплай Чейн Б.В. Способ изготовления осветленного напитка на основе дрожжевого брожения
DE102007026587B4 (de) 2007-04-12 2010-02-11 Hertel, Marcus, Dipl.-Ing. Verfahren und Vorrichtung zur Würzekochung
DE102007052471A1 (de) * 2007-11-02 2009-05-07 Krones Ag Kontinuierliches Brauen
DE102007060391A1 (de) * 2007-12-14 2009-06-18 Krones Ag Vorrichtung und Verfahren zum kontinuierlichen Würzekochen
DE102008056795B4 (de) 2008-11-11 2011-12-15 Gea Brewery Systems Gmbh Verfahren und Vorrichtung zur Herstellung von Bierwürze
CN102732399B (zh) * 2011-04-15 2014-08-06 宁波乐惠食品设备制造有限公司 麦汁连续处理设备及麦汁连续处理方法
BE1020741A3 (fr) 2012-06-04 2014-04-01 Meura S A Procede de brassage continu ou semi-continu.
EP2871227A1 (en) * 2013-11-07 2015-05-13 Anheuser-Busch InBev S.A. Method for treating a wort in a boiling kettle
CN103981044A (zh) * 2014-05-20 2014-08-13 温州兰登生物科技有限公司 一种用于啤酒生产麦汁免煮沸的方法
CN104531408B (zh) * 2014-12-23 2017-04-26 宁波沪港食品机械制造有限公司 一种麦芽汁煮沸设备
IT201600076494A1 (it) * 2016-07-25 2016-10-25 Simatec Srl Dispositivo luppolatore e processo di produzione di birra mediante un tale dispositivo luppolatore.
RU2713107C1 (ru) * 2018-12-13 2020-02-03 федеральное государственное бюджетное образовательное учреждение высшего образования "Кемеровский государственный университет" (КемГУ) Заторно-сусловарочно-фильтрационный аппарат
CN111154577A (zh) * 2020-01-15 2020-05-15 宁波沪港食品机械制造有限公司 一种降膜式麦汁煮沸系统及其煮沸工艺
DE102023105424A1 (de) 2023-03-06 2024-09-12 Gea Brewery Systems Gmbh Verfahren und Vorrichtung zur Energierückgewinnung und/oder Energieeinsparung beim Brauen einer Brauflüssigkeit
EP4683994A1 (en) * 2023-03-19 2026-01-28 Frank Innovation Aps Method for removing undesired substances from wort and process equipment for beer production

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB953445A (en) * 1960-05-18 1964-03-25 Apv Co Ltd A new or improved method of, and apparatus for, the production of brewers' wort
US3535116A (en) * 1965-12-24 1970-10-20 Eugen Harsanyi Process for the continuous production of wort
GB1383330A (en) * 1971-06-29 1974-02-12 Briggs & Co Ltd Cooking brewers wort
DE3126714C2 (de) * 1981-07-07 1984-03-08 Holstein Und Kappert Gmbh, 4600 Dortmund Verfahren und Vorrichtung zur kontinuierlichen Druckkochung von Bierwürze
DE3303671A1 (de) * 1983-02-03 1984-08-09 Anton Steinecker Maschinenfabrik Gmbh, 8050 Freising Anlage zur kontinuierlichen wuerzekochung
DE3338576A1 (de) * 1983-10-24 1985-05-02 Anton Steinecker Maschinenfabrik Gmbh, 8050 Freising Verfahren und vorrichtung zum kochen von bierwuerze
US4801462A (en) * 1985-05-06 1989-01-31 The Stroh Brewery Company Method and apparatus of brewing
HU195243B (en) * 1985-06-03 1988-04-28 Koebanyai Soergyar Process and apparatus for energy economical continuous hop-brewing
US5453285A (en) * 1991-01-11 1995-09-26 Heineken Technical Services B.V. Process for membrane filtration of mash to produce wort
NL9100050A (nl) * 1991-01-11 1992-08-03 Heineken Technische Beheer Bv Werkwijze voor het continu bereiden van wort.
DE4304975C1 (de) * 1993-02-18 1994-03-03 Bernhard Lenz Verfahren zum diskontinuierlichen Maische- und Würzekochen bei der Biererzeugung

Also Published As

Publication number Publication date
DE69512038D1 (de) 1999-10-14
US6017568A (en) 2000-01-25
CN1147832A (zh) 1997-04-16
SI9520041A (en) 1997-04-30
DK0751985T3 (da) 1999-12-20
DE69512038T2 (de) 2000-02-03
CN1056179C (zh) 2000-09-06
MD1375F2 (en) 1999-12-31
IS1929B (is) 2004-05-18
BG100906A (en) 1997-09-30
CA2186287C (en) 2009-06-09
CA2186287A1 (en) 1995-10-05
CZ278796A3 (en) 1997-05-14
AU1963195A (en) 1995-10-17
HU9602621D0 (en) 1996-11-28
KR100358433B1 (ko) 2003-01-29
MD960389A (en) 1999-01-31
LT96139A (en) 1997-03-25
AP9600860A0 (en) 1996-10-31
JPH09510872A (ja) 1997-11-04
LV11745B (en) 1997-10-20
RU2126036C1 (ru) 1999-02-10
BG62094B1 (bg) 1999-02-26
OA10312A (en) 1997-10-07
WO1995026395A1 (en) 1995-10-05
SK120696A3 (en) 1997-08-06
HU216898B (hu) 1999-10-28
IS4363A (is) 1996-09-23
NO964006D0 (no) 1996-09-24
SK282413B6 (sk) 2002-01-07
NO316322B1 (no) 2004-01-12
NZ282500A (en) 1998-05-27
ES2137502T3 (es) 1999-12-16
PL316445A1 (en) 1997-01-20
RO118807B1 (ro) 2003-11-28
AP644A (en) 1998-04-24
HUT76451A (en) 1997-09-29
FI963813A0 (fi) 1996-09-24
MX9604285A (es) 1998-05-31
BR9507196A (pt) 1997-09-09
ZA952414B (en) 1995-12-18
JP3608793B2 (ja) 2005-01-12
EP0751985B1 (en) 1999-09-08
GR3031192T3 (en) 1999-12-31
FI963813L (fi) 1996-09-24
MY114160A (en) 2002-08-30
NO964006L (no) 1996-11-20
UA26175C2 (uk) 1999-06-07
ATE184313T1 (de) 1999-09-15
MD1375G2 (ro) 2000-05-31
LV11745A (lv) 1997-04-20
CZ290952B6 (cs) 2002-11-13
LT4206B (en) 1997-08-25
AU695392B2 (en) 1998-08-13
SI9520041B (sl) 2002-08-31
TJ200B (en) 1998-11-14
PL180010B1 (en) 2000-11-30
GEP20032870B (en) 2003-01-27
FI114806B (fi) 2004-12-31
EP0751985A1 (en) 1997-01-08

Similar Documents

Publication Publication Date Title
EE03242B1 (et) Virde pideva keetmise meetod, meetod sellest virdest õlle valmistamiseks ja selle meetodiga valmistatud õlu
FI970974A7 (fi) Bensiinin laadunparannusmenetelmä
FI971861A0 (fi) Puristuskoostumus, valmistusmenetelmä, puristusmenetelmä ja puristustuotteita
EE9600187A (et) Filter jookide, peamiselt kohvi jaoks ja meetod selle tootmiseks
FI971268A7 (fi) Menetelmä 1,3-alkaanidiolien ja 3-hydroksialdehydien valmistamiseksi
FI960999A7 (fi) Koostumus lasilankojen pinnoittamiseksi, menetelmä tätä koostumusta kä yttäen sekä saatavat tuotteet
DE69418830D1 (de) Katalytisches Krackverfahren
DE69530492D1 (de) Katalytisches krackverfahren mit mcm-49
EE04087B1 (et) Antimükootiline kompositsioon, selle kasutamine ja valmistamismeetod ning antimükootiline toode
EP0669361A3 (en) Process for the preparation of polyheterosiloxanes.
BR9602032A (pt) Processo de fabricação de 1,1-difluoroetano
IT1290923B1 (it) Sacchetto e metodo per la produzione dello stesso.
FI971267A7 (fi) Menetelmä 1,3-alkaanidiolien ja 3-hydroksialdehydien valmistamiseksi
FI964209A7 (fi) Menetelmä maustekastikkeen valmistamiseksi
FI971245L (fi) Anti-inflammatorinen tekijä, menetelmä sen eristämiseksi sekä sen käyttö
FI960706A7 (fi) Uusi proteiini ja menetelmiä proteiinin valmistamiseksi
FI972881A7 (fi) Kuidutusmenetelmä
FR2717185B1 (fr) Microfiltration de la bière.
DK0853606T3 (da) 1,1-difluor-1,4-dichlorbutan og fremgangsmåde til dets fremstilling
FI955241L (fi) Menetelmä ja laitteisto eräkeittoprosessin parantamiseksi
ZA985117B (en) Method of attenuating viruses.
FI953485A0 (fi) Menetelmä renkaiden valmistamiseksi ja menetelmällä valmistetut renkaat
IT1292007B1 (it) Processo per la preparazione di hcfc-123
FI954684A7 (fi) Imidobisfosforihapot, menetelmä niiden valmistamiseksi ja niiden käyttö
PL304113A1 (en) Method of obtaining 5h-dibenz-(b,f)-azepin 5-crabamide

Legal Events

Date Code Title Description
KB4A Valid patent at the end of a year

Effective date: 20021231

KB4A Valid patent at the end of a year

Effective date: 20031231

KB4A Valid patent at the end of a year

Effective date: 20041231

KB4A Valid patent at the end of a year

Effective date: 20051231

KB4A Valid patent at the end of a year

Effective date: 20061231

KB4A Valid patent at the end of a year

Effective date: 20071231

MM4A Lapsed by not paying the annual fees

Effective date: 20080324