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AR085342A1 - Mezcla estable de ingredientes para un postre congelado - Google Patents

Mezcla estable de ingredientes para un postre congelado

Info

Publication number
AR085342A1
AR085342A1 ARP120100419A ARP120100419A AR085342A1 AR 085342 A1 AR085342 A1 AR 085342A1 AR P120100419 A ARP120100419 A AR P120100419A AR P120100419 A ARP120100419 A AR P120100419A AR 085342 A1 AR085342 A1 AR 085342A1
Authority
AR
Argentina
Prior art keywords
ingredients
frozen dessert
stable mixture
frozen
mixture
Prior art date
Application number
ARP120100419A
Other languages
English (en)
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of AR085342A1 publication Critical patent/AR085342A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/327Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Una mezcla de ingredientes no perecedera/para conservar refrigerada para la preparación de un postre congelado, estando los ingredientes en un estado no congelado y estando contenidos en un paquete sellado aséptico, los ingredientes comprenden monoéster de propilenglicol de ácidos grasos como un único emulsionante o en combinación con al menos un emulsionante adicional para postres congelados.
ARP120100419A 2011-02-18 2012-02-08 Mezcla estable de ingredientes para un postre congelado AR085342A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP11155030 2011-02-18

Publications (1)

Publication Number Publication Date
AR085342A1 true AR085342A1 (es) 2013-09-25

Family

ID=44148476

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP120100419A AR085342A1 (es) 2011-02-18 2012-02-08 Mezcla estable de ingredientes para un postre congelado

Country Status (13)

Country Link
US (1) US20130323393A1 (es)
EP (1) EP2675284A1 (es)
CN (1) CN103391724A (es)
AR (1) AR085342A1 (es)
AU (1) AU2012217230A1 (es)
BR (1) BR112013016305A2 (es)
CA (1) CA2817059A1 (es)
CL (1) CL2013001460A1 (es)
IL (1) IL225980A0 (es)
MX (1) MX2013009134A (es)
PH (1) PH12013500791A1 (es)
RU (1) RU2013142438A (es)
WO (1) WO2012110376A1 (es)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2887818A1 (en) * 2012-08-22 2015-07-01 Nestec S.A. Stable mix of ingredients for a frozen dessert
BR112017008722B1 (pt) * 2014-11-13 2021-10-05 Unilever Ip Holdings B.V. Composições, métodos para a preparação de uma composição, método para a preparação de uma composição aerada congelada e método para a preparação de uma composição líquida
EA036677B1 (ru) * 2014-11-13 2020-12-07 Юнилевер Н.В. Композиция для получения замороженного кондитерского изделия
GB201512047D0 (en) * 2015-07-09 2015-08-19 Dupont Nutrition Biosci Aps Composition
WO2017125213A1 (en) * 2016-01-18 2017-07-27 Unilever N.V. Aqueous composition in liquid form for quiescent freezing
AU2017215973B2 (en) 2016-02-05 2019-03-07 Magnum IP Holdings B.V. Frozen confection
CA3028121A1 (en) 2016-06-16 2017-12-21 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
BR112020006486B1 (pt) 2017-11-23 2023-12-12 Unilever Ip Holdings B.V. Confecção congelada que compreende gelatina
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
WO2022170323A1 (en) 2021-02-02 2022-08-11 Coldsnap, Corp. Filling aluminum cans aseptically

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL6904019A (en) * 1969-03-14 1970-09-16 A powder mixture for ice cream preparation
CA1020401A (en) * 1973-03-12 1977-11-08 Robert L. Sturms Whipped fat-free frozen desert
US5753294A (en) * 1996-08-12 1998-05-19 Utah Milk Technologies, L.C. Method for manufacturing ice cream mixes by reverse osmosis concentration and ultra-high temperature processing
EP0942658A1 (en) * 1996-11-25 1999-09-22 Pellucid Limited Ice-cream formulation and packaging
US6596333B1 (en) * 1999-07-21 2003-07-22 Nestec S.A. Process for producing aerated frozen products
PL1584241T5 (pl) * 2004-04-08 2016-02-29 Nestec Sa Napowietrzane mrożone wyroby cukiernicze
EP1597976B1 (en) * 2004-05-21 2013-01-30 Nestec S.A. Use of polyol esters of fatty acids in aerated frozen confection with improved nutritional attributes
EP1709875B1 (en) * 2005-03-21 2012-02-08 Nestec S.A. Process for manufacturing aerated frozen confections
AU2006201781B8 (en) * 2005-07-14 2008-05-15 Unilever Plc Low fat frozen confectionery product
EP1926399B2 (en) 2005-09-23 2014-03-12 Unilever PLC Process for producing a frozen aerated composition
WO2008046732A1 (en) 2006-10-17 2008-04-24 Unilever N.V. Frozen aerated food products comprising surface-active fibres
ATE502527T1 (de) 2006-11-27 2011-04-15 Palsgaard As Gefrorene nahrungsmittel, emulgatorsysteme und damit in zusammenhang stehende verfahren

Also Published As

Publication number Publication date
RU2013142438A (ru) 2015-03-27
US20130323393A1 (en) 2013-12-05
EP2675284A1 (en) 2013-12-25
CA2817059A1 (en) 2012-08-23
CL2013001460A1 (es) 2013-12-06
PH12013500791A1 (en) 2013-06-03
WO2012110376A1 (en) 2012-08-23
IL225980A0 (en) 2013-06-27
BR112013016305A2 (pt) 2018-06-26
AU2012217230A1 (en) 2013-05-23
MX2013009134A (es) 2014-01-31
CN103391724A (zh) 2013-11-13

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