[go: up one dir, main page]

AR070412A1 - Edulcorante natural y metodos para su elaboracion - Google Patents

Edulcorante natural y metodos para su elaboracion

Info

Publication number
AR070412A1
AR070412A1 ARP090100352A ARP090100352A AR070412A1 AR 070412 A1 AR070412 A1 AR 070412A1 AR P090100352 A ARP090100352 A AR P090100352A AR P090100352 A ARP090100352 A AR P090100352A AR 070412 A1 AR070412 A1 AR 070412A1
Authority
AR
Argentina
Prior art keywords
components
unwanted
natural sweetener
define
fruit extract
Prior art date
Application number
ARP090100352A
Other languages
English (en)
Original Assignee
Kraft Foods Global Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Global Brands Llc filed Critical Kraft Foods Global Brands Llc
Publication of AR070412A1 publication Critical patent/AR070412A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/27—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption
    • A23L5/273—Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption using adsorption or absorption agents, resins, synthetic polymers, or ion exchangers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

Reivindicacion 1: Un método para formar un edulcorante natural a partir de un extracto de fruta procesado térmicamente de la familia cucurbitaceae, caracterizado porque el método comprende: preparar una lechada acuosa del extracto de fruta procesado térmicamente de la familia cucurbitaceae, el extracto de fruta procesado térmicamente incluye una cantidad de mogrosidos y componentes volátiles que definen el sabor y olor no deseados, componentes que definen colores y sabores no deseados, componentes insolubles en agua no deseados, y componentes solubles en agua; eliminar al menos una porcion de los componentes insolubles en agua no deseados de la lechada acuosa para formar una solucion clarificada; someter la solucion clarificada a una resina de intercambio anionico para eliminar al menos una porcion de los componentes, que definen colores y sabores no deseados para formar una solucion tratada en donde la resina de intercambio anionico generalmente no cambia substancialmente la cantidad de mogrosidos en la solucion tratada con relacion a la cantidad en la solucion clarificada; eliminar al menos una porcion de los componentes solubles en agua que tienen un peso molecular inferior a un peso molecular de los mogrosidos de la solucion tratada para formar el edulcorante natural; en donde el edulcorante natural incluye al menos aproximadamente un 60 por ciento menos de los componentes volátiles que definen el sabor y olor no deseados con relacion al extracto de fruta procesado térmicamente y al menos aproximadamente un 50 por ciento menos de los componentes que definen colores y sabores no deseados con relacion al extracto de fruta procesado térmicamente; y en donde el edulcorante natural tiene aproximadamente un 0,5 por ciento menos de los componentes insolubles en agua no deseados basado sobre un peso total del edulcorante natural.
ARP090100352A 2008-02-04 2009-02-03 Edulcorante natural y metodos para su elaboracion AR070412A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US12/025,316 US8263162B2 (en) 2008-02-04 2008-02-04 Natural sweetener and methods of manufacturing thereof

Publications (1)

Publication Number Publication Date
AR070412A1 true AR070412A1 (es) 2010-04-07

Family

ID=40578782

Family Applications (2)

Application Number Title Priority Date Filing Date
ARP090100352A AR070412A1 (es) 2008-02-04 2009-02-03 Edulcorante natural y metodos para su elaboracion
ARP170100429A AR107682A2 (es) 2008-02-04 2017-02-21 Edulcorante natural obtenido de un extracto procesado térmicamente de una fruta de la familia cucurbitaceae

Family Applications After (1)

Application Number Title Priority Date Filing Date
ARP170100429A AR107682A2 (es) 2008-02-04 2017-02-21 Edulcorante natural obtenido de un extracto procesado térmicamente de una fruta de la familia cucurbitaceae

Country Status (8)

Country Link
US (2) US8263162B2 (es)
EP (1) EP2090181A1 (es)
CN (1) CN101502313A (es)
AR (2) AR070412A1 (es)
BR (1) BRPI0900161B1 (es)
CA (1) CA2651171A1 (es)
MX (1) MX2009001317A (es)
TR (1) TR200900605A2 (es)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NZ549739A (en) * 2006-09-07 2009-01-31 Biovittoria Ltd Sweetening compositions and processes for preparing them
US20090162529A1 (en) * 2007-12-20 2009-06-25 Yuan Shi Natural sweetener comprising powdered luo han guo whole fruit extracts
US9101162B2 (en) 2010-09-03 2015-08-11 Purecircle Sdn Bhd High-purity mogrosides and process for their purification
US8404293B2 (en) * 2010-09-23 2013-03-26 Graceland Fruit, Inc. Method for separating and concentrating bioactive phenolics
US8962698B2 (en) 2011-01-28 2015-02-24 Tate & Lyle Ingredients Americas Llc Rebaudioside-mogroside V blends
PH12013501583B1 (en) 2011-01-28 2019-05-22 Tate & Lyle Solutions Usa Llc Stevia blends containing rebaudioside b
US8877259B2 (en) 2012-02-09 2014-11-04 Mary Kay Inc. Cosmetic formulation
GB201217700D0 (en) 2012-08-01 2012-11-14 Tate & Lyle Ingredients Sweetener compositions containing rebaudioside B
EP2882301B1 (en) * 2012-08-07 2016-09-21 Guilin GFS Monk Fruit Corporation Methods of producing sweet juice compositions
CN104034838A (zh) * 2013-03-07 2014-09-10 广西灵峰药业有限公司 罗汉果止咳糖浆的质量检测方法
US10683323B2 (en) 2013-03-15 2020-06-16 The Coca-Cola Company Mogrosides, compositions and their purification
CN103923152B (zh) * 2014-05-08 2015-11-04 青岛润德生物科技有限公司 一种罗汉果甙v的提取方法
EP3250052A1 (en) * 2015-01-27 2017-12-06 Montero Gida Sanayi Ve Ticaret A.S. A natural sweetening composition of luo han guo
JP7021199B2 (ja) 2016-09-09 2022-02-16 高砂香料工業株式会社 味調節アルデヒド
US11744273B2 (en) * 2016-09-16 2023-09-05 University Of Florida Research Foundation, Incorporated Sweetness enhancing volatile compositions and methods of increasing perceived sweetness of a comestible
TWI729232B (zh) 2016-10-24 2021-06-01 大陸商桂林吉福思羅漢果有限公司 來自葫蘆科水果的提取物及其製備方法
CN107163098B (zh) * 2017-06-28 2019-08-09 江苏优之食品有限公司 一种天然高纯罗汉果甙的提取方法
AU2019253969C1 (en) 2018-04-16 2024-09-12 Almendra Pte. Ltd. Taste modulator composition, beverage and flavoring composition thereof
JP6812032B2 (ja) * 2019-03-12 2021-01-13 サラヤ株式会社 羅漢果抽出物
PL4009810T3 (pl) 2019-09-30 2023-11-20 Almendra Pte. Ltd Sposoby i kompozycje poprawiające jakość smaku

Family Cites Families (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4084010A (en) 1976-01-01 1978-04-11 Tsunematsu Takemoto Glycosides having sweetness
TW293036B (es) 1992-11-27 1996-12-11 Takeda Pharm Industry Co Ltd
US5433965A (en) 1993-02-16 1995-07-18 The Procter & Gamble Company Beverage compositions and sweetening compositions which contain juice derived from botanical subfamily Cucurbitaceae
US5411755A (en) 1993-02-16 1995-05-02 The Procter & Gamble Company Process and composition for sweet juice from cucurbitaceae fruit
US6682766B2 (en) 1997-12-01 2004-01-27 The Procter & Gamble Company Beverage comprising an effective amount of flavanols as sweetness cutting composition
US6103240A (en) 1999-02-05 2000-08-15 Zhou; James H. Herbal sweetening and preservative composition comprising licorice extract and mogrosides obtained from plants belonging to cucurbitaceae and/or momordica
US6124442A (en) 1999-03-24 2000-09-26 Zhou; James H. Process for extracting triterpene glycosides from botanical sources
US6461659B1 (en) 1999-11-12 2002-10-08 James H. Zhou Non-hydroscopic sweetener composition and method for preparation of same
AU2000257625A1 (en) 2000-06-23 2002-01-08 James H Zhou Herbal composition having sweetening, preservative and therapeutic properties
US7815956B2 (en) 2001-04-27 2010-10-19 Pepsico Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products
US20030165603A1 (en) 2002-03-01 2003-09-04 Cindy A. Burklow Natural fruit-based sweetener blend compositions
US20030170365A1 (en) 2002-03-06 2003-09-11 Chifu Huang Natural fruit-based dietary sweetener blend compositions
US6773743B1 (en) 2003-06-02 2004-08-10 Michael Andrew Singer Low carbohydrate sweetener
RU2380989C2 (ru) 2003-08-25 2010-02-10 Карджилл, Инкорпорейтед Питьевая композиция, содержащая монатин, и способы ее получения
US8449933B2 (en) * 2004-06-30 2013-05-28 The Procter & Gamble Company Method for extracting juice from plant material containing terpene glycosides and compositions containing the same
WO2007033277A2 (en) 2005-09-13 2007-03-22 Quantum Food Design, Llc. Polysaccharide sweetener compounds, process for manufacture, and method of selecting components for polysaccharide sweetener compounds based on user specific sweetener applications
US20070059422A1 (en) 2005-09-13 2007-03-15 Robbins Gregory C Disaccharide sweetener compounds, process for manufacture, and method of selecting components for dissacaride sweetener compounds based on user specific sweetener applications
US20070059409A1 (en) 2005-09-13 2007-03-15 Catani Steven J Elutable substance delivery devices
CN1907091B (zh) 2006-08-11 2011-01-12 湖北汇特生物医药技术有限公司 除去罗汉果提取物回苦味的方法
NZ549739A (en) * 2006-09-07 2009-01-31 Biovittoria Ltd Sweetening compositions and processes for preparing them
CN101007042B (zh) 2007-02-06 2010-05-19 桂林莱茵生物科技股份有限公司 一种脱色、脱苦的罗汉果提取物的制备方法
US20080226773A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Beverage Sweetened with Rebaudioside A
WO2008129457A1 (en) 2007-04-18 2008-10-30 Firmenich Sa Process for preparing sweet juice extract
US20090162511A1 (en) 2007-12-20 2009-06-25 Yuan Shi Natural sweetner comprising powdered luo han guo whole fruit extracts

Also Published As

Publication number Publication date
TR200900605A2 (tr) 2009-08-21
CN101502313A (zh) 2009-08-12
BRPI0900161A2 (pt) 2009-09-29
CA2651171A1 (en) 2009-08-04
MX2009001317A (es) 2009-08-25
AR107682A2 (es) 2018-05-23
US20090196966A1 (en) 2009-08-06
US20090311404A1 (en) 2009-12-17
BRPI0900161B1 (pt) 2018-04-24
US8263162B2 (en) 2012-09-11
EP2090181A1 (en) 2009-08-19

Similar Documents

Publication Publication Date Title
AR070412A1 (es) Edulcorante natural y metodos para su elaboracion
Sarkar et al. Ameliorative effects of oleanolic acid on fluoride induced metabolic and oxidative dysfunctions in rat brain: experimental and biochemical studies
JP2015506712A5 (es)
WO2007109210A3 (en) Extracts and methods comprising curcuma species
BRPI0803108A2 (pt) Extratos de chá para redução do sabor desagradável de edulcorantes não nutritivos
CO6280592A2 (es) Una bebida y metodo para su preparacion
WO2008081341A3 (en) Sterilized moist snuff and method
ES2694633T3 (es) Método para fabricar alga nori aliñada
CO2017003285A2 (es) Una composición modificadora del sabor, usos de la misma y productos que comprenden la misma
WO2016056026A3 (en) Synergistic composition for osteoarthritis
CN103054124A (zh) 沉香保健饮料及其制备方法
CN106070568A (zh) 一种香菇的加工方法
MY190399A (en) A composition comprising cistanche and ginkgo extracts, the composition useful for improving memory of a subject
MX2009006395A (es) Metodos para tratar y reducir la incidencia de la enfermedad de newcastle.
AR117509A1 (es) Planta de stevia con un contenido alto de broussonetina
ATE410064T1 (de) Verfahren zur herstellung von halbfeuchtem gemüse
GR2003146Y (el) Φυσικος χυμος ροδι μαστιχας
RU2006145796A (ru) Способ получения натуральных соков с мякотью
AR068238A1 (es) Alimentos no perecederos para ninos que solo incluyen azucares "contenidos naturalmente " y metodos para la fabricacion de los mismos
WO2016114621A3 (ko) 오미자, 두충 및 구기자의 복합 추출물을 유효성분으로 함유하는 골 대사질환의 예방 또는 치료용 조성물
CN103494239A (zh) 一种薄荷鸭肉罐头
WO2015185775A1 (es) Procedimiento de elaboración de un edulcorante natural
CN104824237A (zh) 一种保健配方
TH13265C3 (th) สูตรเครื่องดื่มสมุนไพรผสมบัวหิมะ
TH13265A3 (th) สูตรเครื่องดื่มสมุนไพรผสมบัวหิมะ

Legal Events

Date Code Title Description
FG Grant, registration
FD Application declared void or lapsed, e.g., due to non-payment of fee