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MX2021015640A - Composicion liquida concentrada estabilizada. - Google Patents

Composicion liquida concentrada estabilizada.

Info

Publication number
MX2021015640A
MX2021015640A MX2021015640A MX2021015640A MX2021015640A MX 2021015640 A MX2021015640 A MX 2021015640A MX 2021015640 A MX2021015640 A MX 2021015640A MX 2021015640 A MX2021015640 A MX 2021015640A MX 2021015640 A MX2021015640 A MX 2021015640A
Authority
MX
Mexico
Prior art keywords
liquid composition
liquid concentrate
concentrate composition
concentrated liquid
stabilized concentrated
Prior art date
Application number
MX2021015640A
Other languages
English (en)
Inventor
Mary Elizabeth Quinlan
Sven Tiedemann
Chun Jenny Siegfeld
Original Assignee
Tate & Lyle Ingredients Americas Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Ingredients Americas Llc filed Critical Tate & Lyle Ingredients Americas Llc
Publication of MX2021015640A publication Critical patent/MX2021015640A/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/36Terpene glycosides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385Concentrates of non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00Preservation of non-alcoholic beverages
    • A23B70/10Preservation of non-alcoholic beverages by addition of preservatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/68Acidifying substances
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/20Ingredients acting on or related to the structure
    • A23V2200/238Solubility improving agent
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/02Acid
    • A23V2250/032Citric acid
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/24Non-sugar sweeteners
    • A23V2250/258Rebaudioside
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/50Polysaccharides, gums
    • A23V2250/502Gums
    • A23V2250/5036Carrageenan
    • A23V2250/50362Iota-carrageenan
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/50Polysaccharides, gums
    • A23V2250/502Gums
    • A23V2250/5086Xanthan
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/50Concentrating, enriching or enhancing in functional factors

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

Se proporciona en la presente una composición líquida concentrada que comprende glucósidos de esteviol, un estabilizador que comprende xantano y/o iota-carragenina, y agua. Los glucósidos de esteviol incluyen rebaudiósido M en una cantidad de aproximadamente 800 ppm o más en peso total de la composición líquida concentrada. El pH de la composición líquida concentrada es de menos de aproximadamente 7. También se proporciona en la presente un método para proporcionar un alimento, un alimento que se obtiene a partir del método, y un método para proporcionar una composición líquida concentrada.
MX2021015640A 2019-06-19 2020-06-18 Composicion liquida concentrada estabilizada. MX2021015640A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB1908813.7A GB2593412A (en) 2019-06-19 2019-06-19 Liquid concentrate composition
PCT/GB2020/051481 WO2020254815A1 (en) 2019-06-19 2020-06-18 Stabilized liquid concentrate composition

Publications (1)

Publication Number Publication Date
MX2021015640A true MX2021015640A (es) 2022-02-03

Family

ID=67432350

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2021015640A MX2021015640A (es) 2019-06-19 2020-06-18 Composicion liquida concentrada estabilizada.

Country Status (12)

Country Link
US (2) US12295395B2 (es)
EP (1) EP3986155A1 (es)
JP (2) JP7742312B2 (es)
KR (1) KR20220024407A (es)
CN (1) CN114007445A (es)
AR (1) AR119161A1 (es)
AU (1) AU2020298176B2 (es)
BR (1) BR112021025482A2 (es)
CA (1) CA3143542C (es)
GB (1) GB2593412A (es)
MX (1) MX2021015640A (es)
WO (1) WO2020254815A1 (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2025250791A1 (en) * 2024-05-31 2025-12-04 The Coca-Cola Company Aqueous suspensions comprising high potency sweeteners and uses thereof

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013096420A1 (en) * 2011-12-19 2013-06-27 The Coca-Cola Company Methods for purifying steviol glycosides and uses of the same
JP2013039079A (ja) * 2011-08-17 2013-02-28 Nippon Paper Industries Co Ltd ステビア抽出物の溶解方法
US9060537B2 (en) 2012-03-26 2015-06-23 Pepsico, Inc. Method for enhancing rebaudioside D solubility in water
US20140342044A1 (en) * 2013-05-14 2014-11-20 Pepsico, Inc. Compositions and Comestibles
US20140342043A1 (en) * 2013-05-14 2014-11-20 Pepsico, Inc. Rebaudioside Sweetener Compositions and Food Products Sweetened with Same
US10905146B2 (en) * 2013-07-12 2021-02-02 The Coca-Cola Company Compositions for improving rebaudioside M solubility
WO2015042137A1 (en) * 2013-09-23 2015-03-26 Almendra Americas, LLC Sweetener composition, sweetener products, and methods of sweetening
WO2015094688A1 (en) * 2013-12-16 2015-06-25 Cargill, Incorporated Stabilized steviol glycoside in concentrated syrup
GB201503581D0 (en) * 2015-03-03 2015-04-15 Woodall Guy A beverage
ES2925017T3 (es) * 2015-10-29 2022-10-13 Firmenich Incorporated Edulcorantes de alta intensidad
EP3644745A4 (en) * 2017-06-27 2021-04-21 The Coca-Cola Company ORAL SWEETENING COMPOSITIONS AND PROCEDURES
US20200268027A1 (en) * 2017-10-06 2020-08-27 Cargill, Incorporated Stabilized steviol glycoside compositions and uses thereof
US11019837B2 (en) 2017-11-08 2021-06-01 Pepsico, Inc. Mouthfeel modulation in reduced and sugar-free beverages using a blend of pectin and xanthan gum
CA3136116A1 (en) * 2019-04-06 2020-10-15 Cargill, Incorporated Steviol glycoside solubility enhancers
CN113784626B (zh) * 2019-04-06 2024-11-22 嘉吉公司 具有改善的感官特性的气化溶液
CN114375163B (zh) * 2019-06-12 2025-01-03 玉米产品开发公司 具有似糖特征的组合物

Also Published As

Publication number Publication date
KR20220024407A (ko) 2022-03-03
AU2020298176A1 (en) 2022-02-03
EP3986155A1 (en) 2022-04-27
US20250194652A1 (en) 2025-06-19
WO2020254815A1 (en) 2020-12-24
US12295395B2 (en) 2025-05-13
GB201908813D0 (en) 2019-07-31
JP2025081541A (ja) 2025-05-27
GB2593412A (en) 2021-09-29
AU2020298176B2 (en) 2026-02-05
BR112021025482A2 (pt) 2022-08-09
AR119161A1 (es) 2021-12-01
JP2022537386A (ja) 2022-08-25
CA3143542A1 (en) 2020-12-24
US20220125085A1 (en) 2022-04-28
JP7742312B2 (ja) 2025-09-19
CA3143542C (en) 2024-05-21
CN114007445A (zh) 2022-02-01

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