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MX2017010860A - Jarabes de alulosa. - Google Patents

Jarabes de alulosa.

Info

Publication number
MX2017010860A
MX2017010860A MX2017010860A MX2017010860A MX2017010860A MX 2017010860 A MX2017010860 A MX 2017010860A MX 2017010860 A MX2017010860 A MX 2017010860A MX 2017010860 A MX2017010860 A MX 2017010860A MX 2017010860 A MX2017010860 A MX 2017010860A
Authority
MX
Mexico
Prior art keywords
allulose syrups
allulose
syrups
food
beverage products
Prior art date
Application number
MX2017010860A
Other languages
English (en)
Other versions
MX390478B (es
Inventor
D Woodyer Ryan
Lloyd-Jones Peter
Original Assignee
Tate & Lyle Ingredients Americas Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=55456836&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX2017010860(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Tate & Lyle Ingredients Americas Llc filed Critical Tate & Lyle Ingredients Americas Llc
Publication of MX2017010860A publication Critical patent/MX2017010860A/es
Publication of MX390478B publication Critical patent/MX390478B/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15Vitamins
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K13/00Sugars not otherwise provided for in this class
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/02Antioxidant
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/20Ingredients acting on or related to the structure
    • A23V2200/212Buffering agent
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/60Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A50/00TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
    • Y02A50/30Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

La presente invención se refiere a jarabes de aIulosa, el uso de jarabes de alulosa en la fabricación de productos alimenticios o bebidas y productos alimenticios y bebidas preparadas con jarabes de alulosa.
MX2017010860A 2015-02-24 2016-02-19 Jarabes de alulosa. MX390478B (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201562120165P 2015-02-24 2015-02-24
US201562168337P 2015-05-29 2015-05-29
PCT/GB2016/050422 WO2016135458A1 (en) 2015-02-24 2016-02-19 Allulose syrups

Publications (2)

Publication Number Publication Date
MX2017010860A true MX2017010860A (es) 2018-01-23
MX390478B MX390478B (es) 2025-03-20

Family

ID=55456836

Family Applications (2)

Application Number Title Priority Date Filing Date
MX2017010860A MX390478B (es) 2015-02-24 2016-02-19 Jarabes de alulosa.
MX2022002697A MX2022002697A (es) 2015-02-24 2017-08-23 Jarabes de alulosa.

Family Applications After (1)

Application Number Title Priority Date Filing Date
MX2022002697A MX2022002697A (es) 2015-02-24 2017-08-23 Jarabes de alulosa.

Country Status (14)

Country Link
US (2) US11653688B2 (es)
EP (3) EP3261455B8 (es)
JP (3) JP6982499B2 (es)
KR (2) KR20210096688A (es)
CN (2) CN113317430B (es)
AU (4) AU2016225278B2 (es)
BR (1) BR112017017941B1 (es)
CA (1) CA2977617C (es)
CL (1) CL2017002161A1 (es)
IL (2) IL296049B2 (es)
MX (2) MX390478B (es)
PL (1) PL3261455T3 (es)
TW (1) TWI699374B (es)
WO (1) WO2016135458A1 (es)

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Also Published As

Publication number Publication date
AU2016225278B2 (en) 2020-03-12
EP3261455B8 (en) 2022-02-16
EP4529777A2 (en) 2025-04-02
BR112017017941B1 (pt) 2022-09-27
KR102283524B1 (ko) 2021-07-30
JP2022120036A (ja) 2022-08-17
US11653688B2 (en) 2023-05-23
JP2018506292A (ja) 2018-03-08
BR112017017941A2 (pt) 2018-04-10
CA2977617C (en) 2021-05-04
EP3261455B1 (en) 2022-01-26
IL254126B (en) 2022-10-01
EP4042873B8 (en) 2024-11-27
JP2020195391A (ja) 2020-12-10
MX2022002697A (es) 2022-04-11
CN113317430B (zh) 2024-08-02
CN107567283B (zh) 2021-05-28
CL2017002161A1 (es) 2018-04-27
KR20170118777A (ko) 2017-10-25
IL254126A0 (en) 2017-10-31
AU2021101558A4 (en) 2021-05-20
KR20210096688A (ko) 2021-08-05
JP7096536B2 (ja) 2022-07-06
EP4042873A1 (en) 2022-08-17
WO2016135458A1 (en) 2016-09-01
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AU2020203857A1 (en) 2020-07-02
TWI699374B (zh) 2020-07-21
TW201639863A (zh) 2016-11-16
EP4042873B1 (en) 2024-10-16
JP6982499B2 (ja) 2021-12-17
MX390478B (es) 2025-03-20
CN113317430A (zh) 2021-08-31
AU2016225278A1 (en) 2017-09-14
IL254126B2 (en) 2023-02-01
US20230248038A1 (en) 2023-08-10
EP3261455A1 (en) 2018-01-03
CN107567283A (zh) 2018-01-09
IL296049B2 (en) 2024-03-01
CA2977617A1 (en) 2016-09-01
IL296049B1 (en) 2023-11-01
US20180049458A1 (en) 2018-02-22
PL3261455T3 (pl) 2022-09-26
AU2023251517A1 (en) 2023-11-09
EP4529777A3 (en) 2025-04-23

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