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The canteens at Gambelas Campus and Penha Campus both have take-away services.
Gambelas and Penha - Lunches from September 29th to October 04th
Soup dish: Vegetables soup
Meat Dish: Beef with peppers sauce and carrot couscous
Fish dish: Oven baked redfish with lemon and roast potatoes
Vegan dish: Cauliflower with soy cream, mushrooms, green peas and spaghetti
Dessert: Fruit
Soup dish: Pumpkin and saffron soup
Meat dish: Roast pork loins with roast potatoes
Fish dish: Stewed hake with garlic rice
Vegan dish: Soy pie
Dessert: Sweet dessert or Fruit
Soup dish: Vegetables and beans soup
Meat dish: Chicken curry with pineapple and white rice
Fish dish: Cuttlefish salad
Vegan dish: Chickpeas curry with white rice
Dessert: Fruit
Soup dish: Borecole soup
Meat dish: Stewed meat with chickpeas and pasta
Fish dish: Oven baked salmon with carrot rice
Vegan dish: Quinoa, pumpkin, broccolis and green peas sautee
Dessert: Sweet dessert or Fruit
Soup dish: Carrot cream
Meat dish: Turkey steaks with cream, mushrooms and spaghetti
Fish dish: Tuna pie
Vegan dish: Seitan rice
Dessert: Fruit
Soup dish: Spinach soup
Meat dish: Duck rice
Fish dish: Fried fish fingers with carrot rice
Vegan dish: Lentils Bolognese
Dessert: Fruit
Gambelas and Penha - Dinners from September 29th to October 03rd
Soup dish: Vegetables soup
Meat dish: Chicken pasta au gratin with spinach and tomato sauce
Fish dish: Fish and pasta stew
Vegan dish: Black eyed peas salad with vegetables sautee
Dessert: Sweet dessert or Fruit
Soup dish: Pumpkin and saffron soup
Meat dish: Oven baked turkey leg with vegetables rice
Fish dish: Croaker with green peas and potatoes
Vegan dish: Beans stew with cabbage and rice
Dessert: Fruit
Soup dish: Vegetables and beans soup
Meat dish: Stewed beef with pasta
Fish dish: Seafood rice
Vegan dish: Fried seitan cubes with spaghett
Dessert: Sweet dessert or Fruit
Soup dish: Borecole soup
Meat dish: Poultry meatballs with tomato sauce and green peas rice
Fish dish: Oven baked codfish with olives, roast potatoes and sprouts
Vegan dish: Oven baked tofu with tomato, courgette, roast potatoes and rosemary sauce
Dessert: Fruit
Soup dish: Carrot cream
Meat dish: Pork marinated in orange with vegetables couscous
Fish dish: Oven baked plaice with tomato rice
Vegan dish: Fusilli, chickpeas, tomato, spinach and oreganos salad
Dessert: Sweet dessert or fruit
Portimão - Lunches from September September 29th to October 03rd
Soup dish: Cauliflower and beans soup
Meat dish: Turkey kebabs with spaghetti
Vegan dish: Tofu in beer sauce, mushrooms and spaghetti
Dessert: Fruit
Soup dish: Vegetables soup
Fish dish: Squids rice
Vegan dish: Vegetables sautee with vegan chorizo and garlic rice
Dessert: Sweet dessert or Fruit
Soup dish: Turnip greens and white beans soup
Meat dish: Chicken, potatoes and vegetables stew
Vegan dish: Black beans one pot with spaghetti
Dessert: Fruit
Soup dish: Chinese cabbage and chayote soup
Fish dish: Monkfish and beans with rice
Vegan dish: Portuguese style seitan steaks with carrot rice
Dessert: Sweet dessert or Fruit
Soup dish: Lentils soup with green beans
Meat dish: Pasta au gratin with beef and vegetables
Vegan dish: Chickpeas dahl
Dessert: Fruit