ZA200106984B - Method for producing a basic amino acid. - Google Patents

Method for producing a basic amino acid.

Info

Publication number: ZA200106984B
Authority: ZA; South Africa
Prior art keywords: producing; amino acid; basic amino; basic; acid
Prior art date: 2000-08-24

Application number

ZA200106984A

Other languages

English (en)

Inventor

Masaki Kobayashi

Tsuyoshi Itoyama

Yukio Mitani

Naoki Usui

Original Assignee

Ajinomoto Kk

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2000-08-24

Filing date

2001-08-23

Publication date

2002-03-04

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=18742744&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ZA200106984(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2001-08-23 Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk

2002-03-04 Publication of ZA200106984B publication Critical patent/ZA200106984B/xx

Classifications

- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/10—Citrulline; Arginine; Ornithine
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/24—Proline; Hydroxyproline; Histidine
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P20/00—Technologies relating to chemical industry
- Y02P20/141—Feedstock

Landscapes

Organic Chemistry (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Zoology (AREA)
Life Sciences & Earth Sciences (AREA)
Wood Science & Technology (AREA)
Chemical Kinetics & Catalysis (AREA)
Microbiology (AREA)
General Chemical & Material Sciences (AREA)
Biotechnology (AREA)
Health & Medical Sciences (AREA)
Biochemistry (AREA)
Bioinformatics & Cheminformatics (AREA)
General Engineering & Computer Science (AREA)
General Health & Medical Sciences (AREA)
Genetics & Genomics (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)
Micro-Organisms Or Cultivation Processes Thereof (AREA)

ZA200106984A 2000-08-24 2001-08-23 Method for producing a basic amino acid. ZA200106984B (en)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP2000253692A JP4362959B2 (ja)	2000-08-24	2000-08-24	塩基性アミノ酸の製造方法

Publications (1)

Publication Number	Publication Date
ZA200106984B true ZA200106984B (en)	2002-03-04

Family

ID=18742744

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
ZA200106984A ZA200106984B (en)	2000-08-24	2001-08-23	Method for producing a basic amino acid.

Country Status (14)

Country	Link
US (1)	US20020025564A1 (zh)
EP (2)	EP1182261B1 (zh)
JP (1)	JP4362959B2 (zh)
KR (1)	KR100858828B1 (zh)
CN (2)	CN1982465B (zh)
AU (1)	AU782303B2 (zh)
BR (1)	BR0103636B1 (zh)
CA (1)	CA2355492C (zh)
DE (1)	DE60144083D1 (zh)
DK (2)	DK1182261T3 (zh)
HU (1)	HUP0103445A2 (zh)
MX (1)	MXPA01008569A (zh)
TW (1)	TWI311587B (zh)
ZA (1)	ZA200106984B (zh)

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JP2003219807A (ja) *	2002-01-25	2003-08-05	Ajinomoto Co Inc	Ｌ−リジンを主成分とする造粒乾燥物
MX2007004166A (es)	2004-10-07	2007-10-23	Ajinomoto Kk	Proceso para producir una sustancia basica.
JP2007089506A (ja) *	2005-09-29	2007-04-12	Bio Energy Kk	コリネバクテリウム属微生物を用いるバイオマスからのアミノ酸の直接生産
JP2007185184A (ja) *	2005-12-16	2007-07-26	Ajinomoto Co Inc	Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造法
WO2007086618A1 (en)	2006-01-30	2007-08-02	Ajinomoto Co., Inc.	L-amino acid producing bacterium and method of producing l-amino acid
JP2009118740A (ja) *	2006-03-03	2009-06-04	Ajinomoto Co Inc	Ｌ−アミノ酸の製造法
US7750183B2 (en) *	2006-03-15	2010-07-06	Kyowa Hakko Bio Co., Ltd.	Methods for purifying amino acids
JP2009060791A (ja)	2006-03-30	2009-03-26	Ajinomoto Co Inc	Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造法
JP2009165355A (ja)	2006-04-28	2009-07-30	Ajinomoto Co Inc	Ｌ−アミノ酸を生産する微生物及びｌ−アミノ酸の製造法
JP2010017081A (ja) *	2006-10-10	2010-01-28	Ajinomoto Co Inc	Ｌ−アミノ酸の製造法
BRPI0703692B1 (pt) *	2006-12-25	2016-12-27	Ajinomoto Kk	método para se obter os cristais de um hidrocloreto de aminoácido básico compreendendo gerar um aminoácido básico usando células microbianas por fermentação em um caldo de fermentação ou por um método enzimático em uma solução de reação de enzima usando as células como catalisadores
JP5540504B2 (ja)	2007-01-22	2014-07-02	味の素株式会社	Ｌ−アミノ酸を生産する微生物及びｌ−アミノ酸の製造法
EP2192170B1 (en)	2007-09-04	2017-02-15	Ajinomoto Co., Inc.	Amino acid-producing microorganism and method of producing amino acid
JP2011067095A (ja)	2008-01-10	2011-04-07	Ajinomoto Co Inc	発酵法による目的物質の製造法
WO2009093703A1 (ja)	2008-01-23	2009-07-30	Ajinomoto Co., Inc.	Ｌ-アミノ酸の製造法
WO2010027022A1 (ja)	2008-09-05	2010-03-11	味の素株式会社	Ｌ－アミノ酸生産菌及びｌ－アミノ酸の製造法
WO2010027045A1 (ja)	2008-09-08	2010-03-11	味の素株式会社	Ｌ－アミノ酸を生産する微生物及びｌ－アミノ酸の製造法
JP2012029565A (ja)	2008-11-27	2012-02-16	Ajinomoto Co Inc	Ｌ−アミノ酸の製造法
JP2010142200A (ja)	2008-12-22	2010-07-01	Ajinomoto Co Inc	Ｌ−リジンの製造法
WO2010084995A2 (en)	2009-01-23	2010-07-29	Ajinomoto Co.,Inc.	A method for producing an l-amino acid
JPWO2011013707A1 (ja)	2009-07-29	2013-01-10	味の素株式会社	Ｌ−アミノ酸の製造法
JP2012196144A (ja)	2009-08-03	2012-10-18	Ajinomoto Co Inc	ビブリオ属細菌を用いたｌ−リジンの製造法
JP2012223092A (ja)	2009-08-28	2012-11-15	Ajinomoto Co Inc	Ｌ−アミノ酸の製造法
JP2013013329A (ja)	2009-11-06	2013-01-24	Ajinomoto Co Inc	Ｌ−アミノ酸の製造法
JP2013074795A (ja)	2010-02-08	2013-04-25	Ajinomoto Co Inc	変異型ｒｐｓＡ遺伝子及びＬ−アミノ酸の製造法
CN102344889A (zh) *	2010-07-29	2012-02-08	凯洛斯环球有限公司	循环培养光合作用微藻的方法
JP2014036576A (ja)	2010-12-10	2014-02-27	Ajinomoto Co Inc	Ｌ−アミノ酸の製造法
EP2868745B1 (en)	2013-05-13	2017-06-21	Ajinomoto Co., Inc.	Method for manufacturing an L-amino acid
JP5958653B2 (ja)	2013-10-02	2016-08-02	味の素株式会社	アンモニア制御装置およびアンモニア制御方法
EP2886651B1 (en)	2013-10-21	2018-08-22	Ajinomoto Co., Inc.	Method for producing l-amino acid
EP3061828B1 (en)	2013-10-23	2024-08-28	Ajinomoto Co., Inc.	Method for producing target substance
CN103926130B (zh) *	2014-05-06	2016-09-07	山东师范大学	以糖蜜为原料提取生物素的方法及检测方法
JP2019062742A (ja) *	2016-02-24	2019-04-25	味の素株式会社	Ｌ−アミノ酸の製造法
CN113163806B (zh) *	2018-12-07	2024-09-17	Cj第一制糖株式会社	粒状饲料添加物
CN110484575A (zh) *	2019-07-24	2019-11-22	南京高新工大生物技术研究院有限公司	一种发酵制备氨基酸碳酸盐的方法
CN110437087B (zh) *	2019-07-24	2022-06-03	南京高新工大生物技术研究院有限公司	一种从发酵液中分离氨基酸碳酸盐的方法
KR102457998B1 (ko) *	2020-03-13	2022-10-24	씨제이제일제당 주식회사	과립형 사료 첨가제의 제조 방법
JP7776434B2 (ja)	2020-03-14	2025-11-26	モジア・バイオテック・リミテッド	有機及び無機不純物が減少したバイオベースナイロン前駆体
JPWO2022092018A1 (zh)	2020-10-28	2022-05-05
CN112481325B (zh) *	2020-12-17	2025-09-23	新疆阜丰生物科技有限公司	一种利用粘质沙雷氏菌流加葡萄糖生产组氨酸的方法
JP7679216B2 (ja) *	2021-04-07	2025-05-19	有限会社バイオメディカルリサーチグループ	リポ多糖製造方法、リポ多糖、及びその配合物
US20240117393A1 (en)	2022-09-30	2024-04-11	Ajinomoto Co., Inc.	Method for producing l-amino acid
KR20250035158A (ko) *	2023-09-05	2025-03-12	씨제이제일제당 (주)	고순도 아르기닌의 제조방법

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NL175617C (nl) *	1973-05-07	1984-12-03	Stamicarbon	Werkwijze voor de optische splitsing van racemisch lysinesulfanilaat.
JPS52102498A (en) *	1976-02-20	1977-08-27	Ajinomoto Co Inc	Preparation of l-lysine
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DD290213A5 (de) *	1987-11-16	1991-05-23	Zi Fuer Mikrobiologie Und Experimentelle Therapie,De	Verfahren zur herstellung von l-lysin auf fermentativem wege
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DE4130867A1 (de) *	1991-09-17	1993-03-18	Degussa	Verfahren zur fermentativen herstellung von aminosaeuren
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2000
- 2000-08-24 JP JP2000253692A patent/JP4362959B2/ja not_active Expired - Lifetime
2001
- 2001-08-21 CA CA002355492A patent/CA2355492C/en not_active Expired - Lifetime
- 2001-08-22 AU AU63589/01A patent/AU782303B2/en not_active Expired
- 2001-08-23 US US09/934,633 patent/US20020025564A1/en not_active Abandoned
- 2001-08-23 MX MXPA01008569A patent/MXPA01008569A/es active IP Right Grant
- 2001-08-23 EP EP01120248A patent/EP1182261B1/en not_active Expired - Lifetime
- 2001-08-23 BR BRPI0103636-0B1A patent/BR0103636B1/pt active IP Right Grant
- 2001-08-23 DK DK01120248.8T patent/DK1182261T3/da active
- 2001-08-23 TW TW090120764A patent/TWI311587B/zh active
- 2001-08-23 EP EP09001098.4A patent/EP2065471B1/en not_active Expired - Lifetime
- 2001-08-23 DE DE60144083T patent/DE60144083D1/de not_active Expired - Lifetime
- 2001-08-23 KR KR1020010050917A patent/KR100858828B1/ko not_active Expired - Lifetime
- 2001-08-23 DK DK09001098.4T patent/DK2065471T3/en active
- 2001-08-23 ZA ZA200106984A patent/ZA200106984B/xx unknown
- 2001-08-24 CN CN2007100016118A patent/CN1982465B/zh not_active Expired - Lifetime
- 2001-08-24 CN CNB011407786A patent/CN1303215C/zh not_active Expired - Lifetime
- 2001-08-24 HU HU0103445A patent/HUP0103445A2/hu not_active Application Discontinuation

Also Published As

Publication number	Publication date
EP2065471B1 (en)	2017-08-16
HUP0103445A2 (en)	2002-09-28
DE60144083D1 (de)	2011-04-07
DK2065471T3 (en)	2017-09-25
TWI311587B (en)	2009-07-01
CA2355492C (en)	2010-02-02
CN1982465B (zh)	2012-07-11
AU6358901A (en)	2002-02-28
CN1982465A (zh)	2007-06-20
CN1348009A (zh)	2002-05-08
KR20020016544A (ko)	2002-03-04
KR100858828B1 (ko)	2008-09-17
CN1303215C (zh)	2007-03-07
EP1182261B1 (en)	2011-02-23
BR0103636B1 (pt)	2013-11-19
MXPA01008569A (es)	2003-05-19
EP1182261A1 (en)	2002-02-27
US20020025564A1 (en)	2002-02-28
AU782303B2 (en)	2005-07-14
EP2065471A1 (en)	2009-06-03
DK1182261T3 (da)	2011-05-16
JP4362959B2 (ja)	2009-11-11
JP2002065287A (ja)	2002-03-05
HU0103445D0 (en)	2001-10-28
CA2355492A1 (en)	2002-02-24
BR0103636A (pt)	2002-04-16

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ZA200106984B (en)	2002-03-04	Method for producing a basic amino acid.
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