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DE60144083D1 - Verfahren zur Herstellung von basischen Aminosäuren - Google Patents

Verfahren zur Herstellung von basischen Aminosäuren

Info

Publication number
DE60144083D1
DE60144083D1 DE60144083T DE60144083T DE60144083D1 DE 60144083 D1 DE60144083 D1 DE 60144083D1 DE 60144083 T DE60144083 T DE 60144083T DE 60144083 T DE60144083 T DE 60144083T DE 60144083 D1 DE60144083 D1 DE 60144083D1
Authority
DE
Germany
Prior art keywords
preparation
amino acids
basic amino
basic
acids
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60144083T
Other languages
English (en)
Inventor
Masaki Kobayashi
Tsuyoshi Itoyama
Yukio Mitani
Naoki Usui
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=18742744&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DE60144083(D1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Application granted granted Critical
Publication of DE60144083D1 publication Critical patent/DE60144083D1/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/10Citrulline; Arginine; Ornithine
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/08Lysine; Diaminopimelic acid; Threonine; Valine
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00Preparation of nitrogen-containing organic compounds
    • C12P13/04Alpha- or beta- amino acids
    • C12P13/24Proline; Hydroxyproline; Histidine
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P20/00Technologies relating to chemical industry
    • Y02P20/141Feedstock

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
DE60144083T 2000-08-24 2001-08-23 Verfahren zur Herstellung von basischen Aminosäuren Expired - Lifetime DE60144083D1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2000253692A JP4362959B2 (ja) 2000-08-24 2000-08-24 塩基性アミノ酸の製造方法

Publications (1)

Publication Number Publication Date
DE60144083D1 true DE60144083D1 (de) 2011-04-07

Family

ID=18742744

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60144083T Expired - Lifetime DE60144083D1 (de) 2000-08-24 2001-08-23 Verfahren zur Herstellung von basischen Aminosäuren

Country Status (14)

Country Link
US (1) US20020025564A1 (de)
EP (2) EP2065471B1 (de)
JP (1) JP4362959B2 (de)
KR (1) KR100858828B1 (de)
CN (2) CN1982465B (de)
AU (1) AU782303B2 (de)
BR (1) BR0103636B1 (de)
CA (1) CA2355492C (de)
DE (1) DE60144083D1 (de)
DK (2) DK2065471T3 (de)
HU (1) HUP0103445A2 (de)
MX (1) MXPA01008569A (de)
TW (1) TWI311587B (de)
ZA (1) ZA200106984B (de)

Families Citing this family (43)

* Cited by examiner, † Cited by third party
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JP2003219807A (ja) * 2002-01-25 2003-08-05 Ajinomoto Co Inc L−リジンを主成分とする造粒乾燥物
CN103088080B (zh) 2004-10-07 2016-02-17 味之素株式会社 生产碱性物质的方法
JP2007089506A (ja) * 2005-09-29 2007-04-12 Bio Energy Kk コリネバクテリウム属微生物を用いるバイオマスからのアミノ酸の直接生産
JP2007185184A (ja) * 2005-12-16 2007-07-26 Ajinomoto Co Inc L−アミノ酸生産菌及びl−アミノ酸の製造法
WO2007086618A1 (en) 2006-01-30 2007-08-02 Ajinomoto Co., Inc. L-amino acid producing bacterium and method of producing l-amino acid
JP2009118740A (ja) * 2006-03-03 2009-06-04 Ajinomoto Co Inc L−アミノ酸の製造法
EP1995322B1 (de) * 2006-03-15 2017-11-22 Kyowa Hakko Bio Co., Ltd. Verfahren zur reinigung amino aciden
JP2009060791A (ja) 2006-03-30 2009-03-26 Ajinomoto Co Inc L−アミノ酸生産菌及びl−アミノ酸の製造法
JP2009165355A (ja) 2006-04-28 2009-07-30 Ajinomoto Co Inc L−アミノ酸を生産する微生物及びl−アミノ酸の製造法
JP2010017081A (ja) * 2006-10-10 2010-01-28 Ajinomoto Co Inc L−アミノ酸の製造法
BRPI0703692B1 (pt) * 2006-12-25 2016-12-27 Ajinomoto Kk método para se obter os cristais de um hidrocloreto de aminoácido básico compreendendo gerar um aminoácido básico usando células microbianas por fermentação em um caldo de fermentação ou por um método enzimático em uma solução de reação de enzima usando as células como catalisadores
BRPI0806790B1 (pt) 2007-01-22 2017-02-14 Ajinomoto Kk microorganismo, e, método para produzir um l-aminoácido
CN101939412B (zh) 2007-09-04 2016-01-20 味之素株式会社 生产氨基酸的微生物以及氨基酸的生产方法
JP2011067095A (ja) 2008-01-10 2011-04-07 Ajinomoto Co Inc 発酵法による目的物質の製造法
EP2248906A4 (de) 2008-01-23 2012-07-11 Ajinomoto Kk Verfahren zur herstellung von l-aminosäure
EP2343371B1 (de) 2008-09-05 2015-10-21 Ajinomoto Co., Inc. Verfahren zur produktion von l-aminosäure
CN102177246B (zh) 2008-09-08 2015-02-11 味之素株式会社 生产l-氨基酸的微生物和l-氨基酸的生产方法
JP2012029565A (ja) 2008-11-27 2012-02-16 Ajinomoto Co Inc L−アミノ酸の製造法
JP2010142200A (ja) 2008-12-22 2010-07-01 Ajinomoto Co Inc L−リジンの製造法
EP2382320B1 (de) 2009-01-23 2018-04-18 Ajinomoto Co., Inc. Verfahren zur herstellung von l-aminosäuren unter verwendung von bakterien der familie der enterobacteriacea in einem kulturmedium mit kontrollierter glyzerin-konzentration
EP2460883A4 (de) 2009-07-29 2013-01-16 Ajinomoto Kk Verfahren zur herstellung von l-aminosäure
JP2012196144A (ja) 2009-08-03 2012-10-18 Ajinomoto Co Inc ビブリオ属細菌を用いたl−リジンの製造法
JP2012223092A (ja) 2009-08-28 2012-11-15 Ajinomoto Co Inc L−アミノ酸の製造法
JP2013013329A (ja) 2009-11-06 2013-01-24 Ajinomoto Co Inc L−アミノ酸の製造法
JP2013074795A (ja) 2010-02-08 2013-04-25 Ajinomoto Co Inc 変異型rpsA遺伝子及びL−アミノ酸の製造法
CN102344889A (zh) * 2010-07-29 2012-02-08 凯洛斯环球有限公司 循环培养光合作用微藻的方法
JP2014036576A (ja) 2010-12-10 2014-02-27 Ajinomoto Co Inc L−アミノ酸の製造法
EP2868745B1 (de) 2013-05-13 2017-06-21 Ajinomoto Co., Inc. Verfahren zur Herstellung einer L-Aminosäure
ES2761596T3 (es) 2013-10-02 2020-05-20 Ajinomoto Kk Aparato de control de amoniaco y método de control de amoniaco
ES2694011T3 (es) 2013-10-21 2018-12-17 Ajinomoto Co., Inc. Método para producir L-aminoácido
EP3061828B1 (de) 2013-10-23 2024-08-28 Ajinomoto Co., Inc. Verfahren zur herstellung einer zielsubstanz
CN103926130B (zh) * 2014-05-06 2016-09-07 山东师范大学 以糖蜜为原料提取生物素的方法及检测方法
JP2019062742A (ja) * 2016-02-24 2019-04-25 味の素株式会社 L−アミノ酸の製造法
WO2020116697A1 (ko) * 2018-12-07 2020-06-11 씨제이제일제당(주) 과립형 사료 첨가제
CN110484575A (zh) * 2019-07-24 2019-11-22 南京高新工大生物技术研究院有限公司 一种发酵制备氨基酸碳酸盐的方法
CN110437087B (zh) * 2019-07-24 2022-06-03 南京高新工大生物技术研究院有限公司 一种从发酵液中分离氨基酸碳酸盐的方法
KR102457998B1 (ko) 2020-03-13 2022-10-24 씨제이제일제당 주식회사 과립형 사료 첨가제의 제조 방법
CN115181763A (zh) 2020-03-14 2022-10-14 广安摩珈生物科技有限公司 具有降低的无机离子含量的生物基尼龙前体
CN116583605A (zh) 2020-10-28 2023-08-11 味之素株式会社 L-氨基酸的制造方法
CN112481325B (zh) * 2020-12-17 2025-09-23 新疆阜丰生物科技有限公司 一种利用粘质沙雷氏菌流加葡萄糖生产组氨酸的方法
JP7679216B2 (ja) * 2021-04-07 2025-05-19 有限会社バイオメディカルリサーチグループ リポ多糖製造方法、リポ多糖、及びその配合物
US20240117393A1 (en) 2022-09-30 2024-04-11 Ajinomoto Co., Inc. Method for producing l-amino acid
KR20250035158A (ko) * 2023-09-05 2025-03-12 씨제이제일제당 (주) 고순도 아르기닌의 제조방법

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3839151A (en) 1969-10-23 1974-10-01 Kyowa Hakko Kogyo Kk Process for producing l-lysine by fermentation
NL175617C (nl) * 1973-05-07 1984-12-03 Stamicarbon Werkwijze voor de optische splitsing van racemisch lysinesulfanilaat.
JPS52102498A (en) * 1976-02-20 1977-08-27 Ajinomoto Co Inc Preparation of l-lysine
JPS559783A (en) 1978-07-10 1980-01-23 Ajinomoto Co Inc Preparation of l-lysine by fermentation
DD290213A5 (de) * 1987-11-16 1991-05-23 Zi Fuer Mikrobiologie Und Experimentelle Therapie,De Verfahren zur herstellung von l-lysin auf fermentativem wege
US5196326A (en) * 1990-02-15 1993-03-23 Ajinomoto Co., Inc. Method for concurrent fermentation of basic amino acid and acidic amino acid
JP2876739B2 (ja) * 1990-08-03 1999-03-31 味の素株式会社 発酵法によるl―リジンの製造法
IT1256566B (it) * 1990-11-30 1995-12-11 Ajinomoto Kk Procedimento e apparecchiatura per controllare la concentrazione della sorgente di carbonio in una coltura aerobica di un microorganismo
DE4130867A1 (de) * 1991-09-17 1993-03-18 Degussa Verfahren zur fermentativen herstellung von aminosaeuren
DE4130868C2 (de) * 1991-09-17 1994-10-13 Degussa Tierfuttermittelsupplement auf der Basis einer Aminosäure und Verfahren zu dessen Herstellung
ATE139451T1 (de) * 1992-04-06 1996-07-15 Baxter Int Wässrige peritonealdialyse-lösung
JP3880636B2 (ja) * 1994-01-10 2007-02-14 味の素株式会社 発酵法によるl−グルタミン酸の製造法
JP4032441B2 (ja) * 1995-08-30 2008-01-16 味の素株式会社 L−アミノ酸の製造方法
DE19621930C1 (de) * 1996-05-31 1997-12-11 Degussa Verfahren zur Herstellung eines Tierfuttermittel-Zusatzes auf Fermentationsbrühe-Basis
US6359056B1 (en) 2000-01-27 2002-03-19 Kodak Polychrome Graphics Llc Printing plate and method to prepare a printing plate

Also Published As

Publication number Publication date
BR0103636A (pt) 2002-04-16
CA2355492C (en) 2010-02-02
CN1982465A (zh) 2007-06-20
MXPA01008569A (es) 2003-05-19
KR20020016544A (ko) 2002-03-04
EP2065471B1 (de) 2017-08-16
ZA200106984B (en) 2002-03-04
CA2355492A1 (en) 2002-02-24
KR100858828B1 (ko) 2008-09-17
TWI311587B (en) 2009-07-01
HU0103445D0 (en) 2001-10-28
EP1182261A1 (de) 2002-02-27
CN1303215C (zh) 2007-03-07
HUP0103445A2 (en) 2002-09-28
CN1348009A (zh) 2002-05-08
AU6358901A (en) 2002-02-28
AU782303B2 (en) 2005-07-14
EP2065471A1 (de) 2009-06-03
JP4362959B2 (ja) 2009-11-11
DK2065471T3 (en) 2017-09-25
EP1182261B1 (de) 2011-02-23
US20020025564A1 (en) 2002-02-28
JP2002065287A (ja) 2002-03-05
BR0103636B1 (pt) 2013-11-19
DK1182261T3 (da) 2011-05-16
CN1982465B (zh) 2012-07-11

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