RU2018110315A - Method for the production of frozen meat and vegetable cutlets - Google Patents
Method for the production of frozen meat and vegetable cutlets Download PDFInfo
- Publication number
- RU2018110315A RU2018110315A RU2018110315A RU2018110315A RU2018110315A RU 2018110315 A RU2018110315 A RU 2018110315A RU 2018110315 A RU2018110315 A RU 2018110315A RU 2018110315 A RU2018110315 A RU 2018110315A RU 2018110315 A RU2018110315 A RU 2018110315A
- Authority
- RU
- Russia
- Prior art keywords
- production
- frozen meat
- chicken
- breadcrumbs
- semolina
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title claims 2
- 235000013372 meat Nutrition 0.000 title claims 2
- 238000000034 method Methods 0.000 title claims 2
- 235000013311 vegetables Nutrition 0.000 title claims 2
- 235000013330 chicken meat Nutrition 0.000 claims 3
- MJYQFWSXKFLTAY-OVEQLNGDSA-N (2r,3r)-2,3-bis[(4-hydroxy-3-methoxyphenyl)methyl]butane-1,4-diol;(2r,3r,4s,5s,6r)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O.C1=C(O)C(OC)=CC(C[C@@H](CO)[C@H](CO)CC=2C=C(OC)C(O)=CC=2)=C1 MJYQFWSXKFLTAY-OVEQLNGDSA-N 0.000 claims 2
- 244000291564 Allium cepa Species 0.000 claims 2
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims 2
- 241000287828 Gallus gallus Species 0.000 claims 2
- 240000008892 Helianthus tuberosus Species 0.000 claims 2
- 235000003230 Helianthus tuberosus Nutrition 0.000 claims 2
- 244000203593 Piper nigrum Species 0.000 claims 2
- 235000008184 Piper nigrum Nutrition 0.000 claims 2
- 235000013614 black pepper Nutrition 0.000 claims 2
- 210000000988 bone and bone Anatomy 0.000 claims 2
- 235000012813 breadcrumbs Nutrition 0.000 claims 2
- 235000014121 butter Nutrition 0.000 claims 2
- 235000004426 flaxseed Nutrition 0.000 claims 2
- 235000015277 pork Nutrition 0.000 claims 2
- 150000003839 salts Chemical class 0.000 claims 2
- 206010033546 Pallor Diseases 0.000 claims 1
- 235000013601 eggs Nutrition 0.000 claims 1
- 235000013861 fat-free Nutrition 0.000 claims 1
- 235000013312 flour Nutrition 0.000 claims 1
- 230000008014 freezing Effects 0.000 claims 1
- 238000007710 freezing Methods 0.000 claims 1
- 239000004615 ingredient Substances 0.000 claims 1
- 235000004213 low-fat Nutrition 0.000 claims 1
- 239000000203 mixture Substances 0.000 claims 1
- 238000000465 moulding Methods 0.000 claims 1
- 238000004806 packaging method and process Methods 0.000 claims 1
Landscapes
- Seeds, Soups, And Other Foods (AREA)
Claims (2)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2018110315A RU2018110315A (en) | 2018-03-23 | 2018-03-23 | Method for the production of frozen meat and vegetable cutlets |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2018110315A RU2018110315A (en) | 2018-03-23 | 2018-03-23 | Method for the production of frozen meat and vegetable cutlets |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU2018110315A3 RU2018110315A3 (en) | 2019-09-23 |
| RU2018110315A true RU2018110315A (en) | 2019-09-23 |
Family
ID=68084006
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2018110315A RU2018110315A (en) | 2018-03-23 | 2018-03-23 | Method for the production of frozen meat and vegetable cutlets |
Country Status (1)
| Country | Link |
|---|---|
| RU (1) | RU2018110315A (en) |
-
2018
- 2018-03-23 RU RU2018110315A patent/RU2018110315A/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| RU2018110315A3 (en) | 2019-09-23 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| RU2018110315A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110311A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018109710A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110535A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018102220A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018109706A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110534A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110289A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110306A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018102218A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110290A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018102246A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110316A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110308A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110284A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110280A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018109702A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110282A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110288A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110314A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110526A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018110295A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018102235A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018109719A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018102226A (en) | Method for the production of frozen meat and vegetable cutlets |