JP2018000122A - Method for providing food product - Google Patents

Abstract

PROBLEM TO BE SOLVED: To improve a consumer's confidence in commodities and enable the consumer to select commodities with security.PROBLEM TO BE SOLVED: On a mail-order site, images A1-A3 of foods, which are sold commodities, are put with images 11-19 of attachments. An attachment selected by a consumer is offered, and the consumer confirms the attachment before offering a food.SELECTED DRAWING: Figure 1

Description

  The present invention relates to a method for providing a food product. Specifically, the present invention relates to a method for providing a food product that enables a consumer to select a product with peace of mind.

  Traditionally, consumers have been paying attention to the safety of products, especially food, and when consumers select a product, the consumer is concerned about what the product itself and the ingredients of the product are. Shows interest.

  For this reason, the provider of the product writes the information on the product to be provided and the ingredients of the product, the place of origin, the date of manufacture, etc. on a label affixed to the product packaging or records it on an IC tag. Is provided.

  However, it is easy to falsify or counterfeit information simply by providing a product with recorded or recorded information attached to the product, and there is a fact that information is falsified or counterfeited. It is difficult for consumers to select products with confidence because consumers have low creditworthiness.

  Therefore, the inventor of the present invention proposes a technique for providing food by attaching a sample of a raw material powder, which is a raw material of the food, to the food, rather than simply attaching information recorded or recorded to the food. (See Patent Document 1).

JP 2009-5656 A

  By the way, the quality of various products including foods is strongly influenced by various factors in the process until the products are provided to consumers.

  Therefore, although the raw material powder of food is a factor that can obtain information on the quality of food, it is only one factor, and Patent Document 1 discloses that food samples are provided with food sample attached to food. The described technology alone may not be sufficient to achieve the goal of consumers choosing food with peace of mind.

  The present invention was devised in view of the above points, and an object of the present invention is to provide a method for providing a food product that allows a consumer to select a food with greater confidence. is there.

  In order to achieve the above object, in the method for providing a food product of the present invention, the salt collected from the soil, water, seawater, seawater, alkaline water, seawater involved in the production of the first food as the primary product. , Seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil creature, underwater creature, grass, aquaculture feed, insect, repellent plant, feed, lean meat, antibiotic, An image of an accessory that is at least one of the growth hormone agents, or an image of an accessory that is an alternative food grown separately from the first food under substantially the same conditions as the first food, or An image relating to DNA of an accessory, which is an alternative food grown separately from the first food under substantially the same conditions as the first food, or the first food under substantially the same conditions as the first food Is an image of an accessory that is a powder of alternative food grown separately, or An image of an accessory that is a processed product of an alternative food grown separately from the first food under substantially the same conditions as the first food, or the first food under substantially the same conditions as the first food An image of an appendage that is a powder processed product of an alternative food grown separately from the food, or a different part of the first food of an integrally grown product that grows together with the first food, or The portion of the alternative integrated growth product that is grown integrally with the alternative food grown separately from the first food under substantially the same conditions as the first food is a portion different from the portion corresponding to the first food. An image of an accessory, a next generation seed of the first food, or a next generation seed of an alternative food grown separately from the first food under substantially the same conditions as the first food An image of a certain accessory or the first food under substantially the same conditions as the first food An image of an appendage that is a seed meal obtained from a substitute food grown separately, or a part of the first food, or the first food under substantially the same conditions as the first food Is an alternative food grown separately, or is a different part from the first food of an integral growth grown integrally with the first food, or substantially the same conditions as the first food The accessory body, which is a portion different from the portion corresponding to the first food of the alternative integrated growth grown integrally with the alternative food grown separately from the first food, is housed together with water. Images of configured appendages, or fumigants, disinfectants, disinfectants, antibacterial agents, fungicides, antiseptics, coating agents, antioxidants involved in the food after the production of the first food, At least herbicides, insecticides, bleach fungicides, germination inhibitors, or drugs At least one image of an accessory, or an animal food additive involved in the food after production of the first food, or an image of an accessory that is at least one of a growth hormone agent From soil, water, seawater, seabed water, alkaline water, seabed water involved in the production of the second food, which is the same kind of food as the first food, and is shown to allow the consumer to select two or more Collected salt, seaweed, fertilizer, soil disinfectant, bactericidal agent, antibacterial agent, pesticide, seed, soil creature, underwater creature, grass, aquaculture feed, insect, repellent plant, feed, lean meat agent, An image of an accessory that is at least one of an antibiotic and a growth hormone agent, or an image of an accessory that is an alternative food grown separately from the second food under substantially the same conditions as the second food, Alternatively, the second food is substantially the same as the second food. An image relating to the DNA of an accessory that is an alternative food grown separately from the food of the above, or a powder of an alternative food grown separately from the second food under substantially the same conditions as the second food An image of an accessory, or an image of an accessory that is a processed product of an alternative food grown separately from the second food under substantially the same conditions as the second food, or an abbreviation of the second food An image of an accessory which is a powder processed product of an alternative food grown separately from the second food under the same conditions, or the second food of an integrally grown product grown together with the second food Are different parts or correspond to the second food of the alternative integral growth that is grown together with the alternative food grown separately from the second food under substantially the same conditions as the second food An image of an accessory that is a different part from the part, or after the second food An image of an appendage which is a next generation seed of an alternative food grown separately from the second food under substantially the same conditions as the second food, or the second food An image of an appendage that is a seed meal obtained from an alternative food grown separately from the second food under substantially the same conditions, or a part of the second food, or the second food And an alternative food grown separately from the second food under substantially the same conditions, or a part different from the second food of the mono-growth product grown integrally with the second food, Alternatively, in a portion different from the portion corresponding to the second food of the alternative integrated growth product that has grown together with the alternative food grown separately from the second food under substantially the same conditions as the second food An image of an appendage, where an accessory body is contained with water, or Fumigant, disinfectant, disinfectant, antibacterial agent, antifungal agent, antiseptic agent, film agent, antioxidant agent, herbicide, insecticide, bleach disinfectant involved in the food after the production of the second food, At least one of an anti-germination agent or an image of an appendage that is at least one of the drugs, an animal food additive involved in the food after the production of the second food, or a growth hormone agent A step of causing a consumer to select at least two or more of an accessory image, and corresponding to one or more of the accessory images selected by the consumer from among the accessory images. A print medium on which only the accessory image corresponding to one or more of the accessory images selected by a consumer from among the accessory images is printed, or From the image of the accessory At least one of the accessory mimics corresponding to one or more of the accessory images selected by the consumer is sent or handed over, and the consumer actuals the accessory or the print medium Or after confirming at least one of the imitations of the accessory, sending or handing the first food or the second food.

  In order to achieve the above object, the food product providing method of the present invention collects from soil, water, seawater, seabed water, alkaline water, seabed water involved in the production of the first food as the primary product. Salt, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil creature, underwater creature, grass, aquaculture feed, insect, repellent plant, feed, lean meat, antibiotic An image of an accessory that is at least one of a substance and a growth hormone agent, or an image of an accessory that is an alternative food grown separately from the first food under substantially the same conditions as the first food, or , An image relating to DNA of an accessory, which is an alternative food grown separately from the first food under substantially the same conditions as the first food, or the first food under substantially the same conditions as the first food Images of accessories, which are alternative food powders grown separately from food Alternatively, an image of an accessory that is a processed product of an alternative food grown separately from the first food under substantially the same conditions as the first food, or the substantially same conditions as the first food An image of an accessory which is a powder processed product of an alternative food grown separately from the first food, or a portion different from the first food of an integrally grown product grown together with the first food Yes, or different from the portion corresponding to the first food of the alternative integrated growth product grown integrally with the alternative food grown separately from the first food under substantially the same conditions as the first food An image of an accessory that is a part, a next generation seed of the first food, or a next generation of alternative food grown separately from the first food under substantially the same conditions as the first food An image of an accessory that is a seed of the first or the first food under substantially the same conditions as the first food An image of an appendage which is a seed meal obtained from an alternative food grown separately from the product, or a part of the first food, or the first food under substantially the same conditions as the first food Or an alternative food grown separately from the first food, or a portion of the mono-growth product grown integrally with the first food, different from the first food, or the first food The accessory main body, which is a portion different from the portion corresponding to the first food of the alternative integrated growth grown integrally with the alternative food grown separately from the first food under substantially the same conditions, together with water An image of an accessory that is contained or constructed, or a fumigant, disinfectant, disinfectant, antibacterial agent, fungicide, preservative, coating agent, oxidation involved in the food after the production of the first food Inhibitors, herbicides, insecticides, bleach fungicides, germination inhibitors, or small amounts of drugs An image of an accessory that is at least one, or an animal food additive that was involved in the food after production of the first food, or an image of an accessory that is at least one of a growth hormone agent. Salt collected from soil, water, seawater, submarine water, alkaline water, submarine water involved in the production of the second food that is the same kind of food as the first food. Seaweed, fertilizer, soil disinfectant, bactericidal agent, antibacterial agent, pesticide, seed, creature in soil, creature in water, grass, aquaculture feed, insects, repellent plant, feed, lean meat, antibiotic, growth An image of an accessory that is at least one of the hormonal agents, an image of an accessory that is an alternative food grown separately from the second food under substantially the same conditions as the second food, or the first Separate from the second food under the same conditions as the food of 2 An image relating to DNA of an accessory that is an alternative food grown in the above, or an image of an accessory that is a powder of an alternative food grown separately from the second food under substantially the same conditions as the second food, or An image of an accessory that is a processed product of an alternative food grown separately from the second food under substantially the same conditions as the second food, or the second food under substantially the same conditions as the second food An image of an accessory which is a powder processed product of an alternative food grown separately from the food of, or a part different from the second food of an integral growth grown integrally with the second food, Alternatively, in a portion different from the portion corresponding to the second food of the alternative integrated growth product that has grown together with the alternative food grown separately from the second food under substantially the same conditions as the second food An image of an accessory, or a next generation seed of the second food, young Alternatively, an image of an appendage which is a next-generation seed of an alternative food grown separately from the second food under substantially the same conditions as the second food, or substantially the same conditions as the second food An image of an appendage which is a seed meal obtained from an alternative food grown separately from the second food, or a part of the second food, or substantially the same as the second food It is a substitute food grown separately from the second food under the condition, or is a different part from the second food of the mono-growth product grown integrally with the second food, or the An accessory that is a portion different from the portion corresponding to the second food of the alternative integrated growth grown integrally with the alternative food grown separately from the second food under substantially the same conditions as the second food An image of an appendage in which the main body is housed with water, or the second food Fumigant, disinfectant, disinfectant, antibacterial agent, antifungal agent, antiseptic, film agent, antioxidant, herbicide, insecticide, bleach fungicide, germination inhibitor, or , An image of an accessory that is at least one of the drugs, or an image of an accessory that is an animal food additive involved in the food after the production of the second food, or an accessory that is at least one of a growth hormone agent Providing a printed material on which at least two or more of the items are displayed to a consumer to select an image of the accessory displayed on the printed material, and the accessory displayed on the provided printed material. Only one of the accessories corresponding to one or more images of the accessory selected by the consumer from among the images, or the image of the accessory displayed on the printed material provided. 1 selected by Print media on which only the image of the accessory corresponding to the image of the accessory is printed, or one selected by the consumer from the images of the accessory displayed on the provided printed matter At least one of the accessory imitations corresponding to the image of the accessory is sent or handed over to the consumer, and the consumer actuals the accessory, the printing medium, or the accessory simulation. And sending or handing the first food or the second food after confirming at least one of the objects.

Here, the first food and the second food are the same kind of food, in other words, the first food and the second food are in a relationship such that they can be identified as food. For example, carrots and potatoes are common in terms of vegetables, but are not the same kind of food because of the different types of vegetables. Similarly, potatoes and sweet potatoes are common in terms of moss, but are not the same type of food because of the different types of potatoes.
Since the second food is the same kind as the first food, the second food is also a primary product, like the first food.

In addition, soil, water, seawater, seawater, alkaline water, salt collected from the seawater, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seeds, soil Images and in-kints of at least one of the following creatures, underwater creatures, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents, and such accessories By the print medium on which the image of 1 is printed, it is possible to grasp the factors that are affected in the process until the first food (primary product) is provided to the consumer.
Similarly, soil, water, seawater, seabed water, alkaline water, salt collected from the seawater, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil Images and in-kind of attachments that are at least one of living creatures, underwater creatures, grass, aquaculture feeds, insects, repellent plants, feeds, lean meats, antibiotics, growth hormone agents, and such accessories By the printing medium on which the image of the product is printed, it is possible to grasp factors that are influenced in the process until the second food (primary product) is provided to the consumer.
In addition, consumers can select foods with greater peace of mind by showing detailed descriptions of accessories such as soil analysis tables along with images of accessories such as soil. In addition, if the entire process of soil disinfection can be explained in detail, the consumer can be assured of safety and security. In addition, when explanations of text information etc. (for example, when, where, who, what, for what reason, how, etc.) are added to the image of the accessory, it is more fully related to food. Information can be communicated to consumers. Similarly, information such as analysis values and measurement values may be added to the image.

In addition to images of water and other accessories, the water source, location information on the map of the pump, and water quality information (for example, information about whether it is hard or soft water, pH value, etc.) You may show a detailed description of the object. Furthermore, fertilizer, soil disinfectant, disinfectant, antibacterial agent, agricultural chemicals, seeds, creatures in soil, creatures in water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth For hormonal agents, etc., detailed information as an accessory (for example, producer, place of production, amount used, concentration, whether it is F1 species, whether it is self-collected, whether it is a genetically modified species) (No, number of times, quantity, etc.) may be transmitted by text information or voice information.
In addition, animals cannot live unless they drink water, and the quality of meat improves as the quality of water becomes higher. Therefore, water is one of the important production participants. In addition, it is important to note that water quality is also important for fields, and it is necessary to supply water that contains as much alkaline water and minerals as possible in order to produce good crops.

The “seabed water” here means water in which underground water and seawater are mixed.
Specifically, underwater water has springed up from the mountains behind the sandy beach on the coastline and where it used to be. This underground water is natural water containing minerals. Seawater also contains minerals. It means mixed water where both of these (underflow water and seawater) meet.
In addition, as a method for collecting the seabed water, water can be taken with a tip from about 5 to 10 cm from the sand surface, and a well may be dug in the sand or bored.

  In addition, since “seaweed” contains sea minerals, dried ones are placed around plant roots or mixed with soil.

  In addition, seawater, seabed water, salt collected from seafloor water, and seaweed are involved in food production, so growth of food with only natural minerals can be expected. Also, although not involved in production, fish and seafood caught in a tank filled with mineral-rich seabed water may be immersed. Furthermore, the effect of stopping the acidification of soil can be expected by supplying alkaline water (pH 7.0 or more).

In addition, a substitute food grown separately from the first food under substantially the same conditions as the first food, a powder of an alternative food grown separately from the first food under substantially the same conditions as the first food, Processed product of alternative food grown separately from the first food under substantially the same conditions as the first food, or alternative food grown separately from the first food under substantially the same conditions as the first food The image of the accessory that is a processed powder product and the actual product, and the print medium on which the image of such an accessory is printed, allows the consumer to identify the substance of the growth process of the first food (primary product), the first food It is possible to grasp the factors that have been affected in the process of providing (primary products) to consumers.
Similarly, a powder of an alternative food grown separately from the second food under substantially the same conditions as the second food, and an alternative food grown separately from the second food under substantially the same conditions as the second food Processed substitute food grown under the same conditions as the second food and separate from the second food, or substitute grown separately from the second food under the same conditions as the second food The image of the accessory that is a processed powder product of food, the actual product, and the print medium on which the image of such an accessory is printed allow consumers to identify the second food (primary product) growth process, It is possible to grasp the factors that have been affected in the process of providing food (primary products) to consumers.
The “image of an accessory that is an alternative food” also includes “an image related to the DNA of an accessory that is an alternative food”, and the image related to DNA is useful for determining the origin of seafood such as swordfish It is.

Here, “substitute food grown separately from the first food or the second food under substantially the same conditions as the first food or the second food” grew up eating the same thing in the same place. It means cows, pigs, fish harvested in the same sea area at the same time. It also means vegetables and fruits grown on the same farm with the same fertilizer.
That is, the “substitute food” means a food that can be identified with the first food or the second food in grasping the quality.

  In the case of fish, even if the fishing area is the same, the fish brand may be different if the landing port is different. However, fish harvested in the same sea area at the same time can be regarded as alternative foods even if they have different brands, since they can be identified with each other in understanding the quality.

  Here, by attaching a route map (corresponding to fish) that the fishing boat fished to the image of the fish as an alternative food, it is possible to determine whether or not the sea area is the same, even if the fishing port is unloaded. Easy to understand.

  For example, general farming (agricultural methods using chemical fertilizers and pesticides), organic farming (organic fertilizers and pesticide-free farming methods), natural cultivation (non-fertilizers and pesticide-free farming methods) No. Here, just switching from general cultivation to natural cultivation does not become visible in about one year after switching. Chemical fertilizers and pesticides remain in the soil, and it cannot be certified as natural cultivation. In addition, after about 3 to 5 years have passed since switching, the food may be certified as a food by natural cultivation. The same applies to organic cultivation.

  Specifically, it can be said that the crop B cultivated by the same producer as the food A at the same time as the food A by the same farming method as the food A is an alternative food for the food A. In addition, the “same producer” may include the case where the subcommittees are the same, and the “same farming method” may include the case where fertilizers and pesticides meet a certain standard. It is the producer who decides. The term “subcommittee” means “an aggregate of a plurality of producers whose purpose is to ship crops of the same variety as much as possible jointly or in cooperation, although the soil to be planted varies depending on the owner”.

For example, when the food is beef fillet, the fillet portion of another beef that has eaten the same feed on the same beef cattle ranch as the beef corresponds to the “substitute food”. On the other hand, the beef fillet portion of different beef cattle ranches and the beef fillet portion of cattle that are in the same beef cattle ranch but ate different feeds do not fall under “substitute food”. The “different feed” includes a case where one is a feed using a gene recombination technique and the other is a feed not using a gene recombination technique.
For example, when the food is an apple, other apples grown under the same orchard as the apple under the same growth conditions (with or without fertilizers and pesticides) fall under “substitute food”. On the other hand, apples in different orchards or apples grown in different orchards under different growth conditions (with or without fertilizers and pesticides) do not fall under “alternative foods”.

  For example, if the food is shellfish, it is possible to recognize the collection site by posting information on the DNA of shellfish, which is an alternative food grown in the same sea area and bay. This means that it is information on the DNA of (Shijimi), and the level of consumer peace of mind will increase.

  Examples of “substitute food powder” include those that can be used for sprinkling powder.

  In addition, “processed products of alternative foods” include, for example, egg-baked eggs and cakes, sweets, wheat-processed dumplings, rice-processed rice balls, rice crackers and rice cakes, bread, shochu, sake and fish. Processed kamaboko etc. are mentioned.

  In addition, the “powder processed product of alternative food” refers to, for example, dry bread processed from rice flour, sweets processed from wheat flour, Uro wax processed from wheat flour, toast processed from soybean flour, and kina flour cookies.

Moreover, the alternative food which is a part different from the 1st food of the monogrowth thing grown together with the 1st food, or grew separately from the 1st food on the substantially same conditions as the 1st food Provided by the consumer with an image of the accessory that is different from the portion corresponding to the first food of the alternative mono-growth product that has grown together with the product, and the print medium on which the image of the accessory is printed It is possible to grasp the substance of the growth process of the first food (primary product).
Similarly, it is a part that is different from the second food of the mono-growth product that has grown together with the second food, or an alternative that has grown separately from the second food under substantially the same conditions as the second food. The image of the accessory that is different from the part corresponding to the second food of the alternative monogrowth grown together with the food, and the print medium on which the image of such an accessory is printed allow consumers to The entity of the growth process of the provided second food (primary product) can be grasped.

  Here, “a part different from the first food or the second food of the mono-growth product grown together with the first food or the second food” is adopted as the first food or the second food. Although it is a part different from the formed part, it means a part grown together with the first food or the second food.

For example, when the first food or the second food is pork loin, the other loin portions of the same pig are the same portion, and thus fall under “integrated growth”, but “integral It does not fall under “parts different from the first food or the second food of the grown product”. On the other hand, the same pig's skin, hands and feet correspond to “parts different from the first food or the second food of the integral growth”.
For example, when the first food or the second food is a radish (root or stem part), the other parts of the root or stem of the radish are the same part. Although applicable, it does not correspond to “a part of the mono-growth product different from the first food or the second food”. On the other hand, the leaves of the same radish correspond to “parts different from the first food or the second food of the integral growth”.

  Furthermore, “the part different from the part corresponding to the first food or the second food of the alternative integrated growth that has grown together with the alternative food” means the part adopted as the first food or the second food. Although it is a part different from the part corresponding to, it means a part grown together with the alternative food.

  For example, when the first food or the second food is pork loin, the loin of another pork that has eaten the same feed in the same pig farm as the pork employed as the first food or the second food The portion does not correspond to “a portion different from the portion corresponding to the first food or the second food of the alternative integrated growth product”. On the other hand, another pig's skin and hands and feet that ate the same feed in the same pig farm as the first food or the second food adopted as “the first food of the alternative integral growth or It corresponds to “a part different from the part corresponding to the second food”.

  For example, when the first food or the second food is an apple, the same orchard as the first food or the second food is used in the same orchard (with or without fertilizer or pesticide). Apples grown and grown do not fall under “parts different from the part corresponding to the first food or the second food of the alternative integral growth”. In contrast, apple branches and leaves grown in the same orchard as the first food or second food under the same growing conditions (with or without fertilizer or pesticide) are Corresponding to “a part different from the part corresponding to the first food or the second food”.

In addition, the next generation seed of the first food, or the actual product of the accessory which is the next generation seed of the alternative food grown separately from the first food under the same conditions as the first food, or The first food (primary product) is a genetically modified crop by the actual product of an appendage which is a seed meal obtained from an alternative food grown separately from the first food under substantially the same conditions as the first food. It is possible to grasp whether or not.
Similarly, the next generation seed of the second food, or the in-kind of the next generation seed of the alternative food grown separately from the second food under the same conditions as the second food, or The second food (primary product) is a genetically engineered crop by the actual product of an appendage which is a seed meal obtained from an alternative food grown separately from the second food under the same conditions as the second food. Whether or not there is can be grasped.

  Specifically, for example, consumers can cultivate crops using the actual accessory, but in the process of cultivating such crops, crops can be grown by using pesticides that only genetically modified crops are resistant to. It can be determined that the plant is a genetically modified crop if it is not withered, and is not a genetically modified crop if the crop is withered.

In addition, for example, consumers can cultivate crops using the actual accessory, but these crops are placed in a predetermined space (for example, an insect cage) together with insects, and genetic recombination is also performed by the life and death of insects. Whether it is a crop can be determined.
That is, if an insect placed with a crop grown using the actual accessory is dead (for example, if an insect is killed by eating a leaf, stem, or branch of the crop), it is a genetically modified crop. It is possible to determine that the insect is not a genetically modified crop when the insects placed together with the crop cultivated using the actual product are alive.

In addition, as other specific grasping methods, for example, (1) general-purpose genetically modified food inspection (GMO inspection) for the actual accessory is performed, or (2) the actual accessory is used. Whether or not the first food or the second food is a genetically modified crop by cultivating the next generation of crops and conducting a general genetically modified food test (GMO test) for these crops I can understand. Here, when performing general-purpose genetically modified food inspection (GMO inspection) for the actual accessory, if the amount of the actual accessory is not sufficient, the same quality as the actual accessory Add appropriate amount of seeds and seed pods for food inspection. In addition, it can be confirmed using general-purpose technology whether the seeds and seed pods added to the inspection object have the same quality as the actual accessory.
In addition, it is added just in case that there is a general-purpose GMO test kit that can determine whether it is a genetically modified crop relatively easily by using the powder of the accessory.

  In addition, in the case where the actual product of the accessory is the next generation seed of the alternative food or the seed pod obtained from the alternative food, it will be determined whether the alternative food is a genetically modified crop. As described above, since the first food or the second food can be identified with the substitute food in grasping the quality, as a result, the first food or the second food is genetically modified. It is possible to grasp whether or not it is a crop.

In addition, by performing general-purpose genetically modified food inspection (GMO inspection) for the first food (primary product), it is possible to fully grasp whether or not the first food is a genetically modified crop. However, due to various circumstances, it is important to note that due to various circumstances, it may not be possible to perform sufficient confirmation only by genetically modified food inspection (GMO inspection) for the first general-purpose food (primary product). To do.
Similarly, by conducting a general-purpose genetically modified food test (GMO test) for the second food (primary product), it is possible to fully grasp whether the second food is a genetically modified crop. However, due to various circumstances, it may not be possible to confirm with a genetically modified food test (GMO test) only for a general-purpose second food (primary product). I will add.

In addition, the first food (primary product) is provided to the consumer by the image or the actual product of the accessory configured to contain the accessory body together with water and the print medium on which the image of the accessory is printed. It is possible to grasp the factors that have been affected in the process up to and the actual growth process of the first food (primary product).
Similarly, the second food (primary product) is provided to the consumer by the image and actual product of the accessory that is configured with the accessory body contained with water, and the print medium on which the image of the accessory is printed. It is possible to ascertain the factors that have been influenced in the process up to and the actual growth process of the second food (primary product).

  In addition, since water is contained together with the accessory body, the quality of the accessory body can be grasped by the change of the accessory over time (for example, discoloration and smell), and through the quality of the accessory body The quality of the first food (primary product) or the second food (primary product) can be ascertained. Moreover, the quality of the first food or the second food may be able to be grasped by analyzing the water contained together with the accessory main body so as to grasp the quality of the accessory main body.

  Here, the cause which is a growth process can be estimated by stirring the leaf which is an appendage main body with water with a mixer, and observing with time progress. For example, crops grown with pesticide-free and chemical-free fertilizers do not rot and do not produce ammonia, so they can remain clean without being contaminated even after half a year or a year. In addition, you may measure a numerical value with a measuring device without relying on observation.

In addition, fumigants, disinfectants, disinfectants, antibacterial agents, fungicides, antiseptics, film agents, antioxidants, herbicides, insecticides, bleach fungicides involved in the food after the production of the first food After the production of the first food (primary product) by the image or the actual product of the accessory that is at least one of the germination inhibitor or the medicine, and the print medium on which the image of the accessory is printed, It is possible to grasp factors that are affected in the process until one food item (primary product) is provided to a consumer (for example, after a predetermined food is harvested until immediately before sale).
Similarly, fumigants, disinfectants, disinfectants, antibacterial agents, fungicides, preservatives, film agents, antioxidants, herbicides, insecticides, bleach sterilizers involved in the production of the second food After the production of the second food (primary product) by the image or the actual product of the accessory which is at least one of the agent, the germination inhibitor or the drug, and the print medium on which the image of such an accessory is printed, It is possible to grasp factors that are affected in the process until the first food (primary product) is provided to the consumer (for example, after the harvest of a predetermined food until immediately before the sale).

In addition, after the production of the first food, an image of the food additive or animal accessory involved in the food or at least one of the growth hormone agents, and an image of such an accessory were printed. With the print medium, it is possible to grasp factors that are influenced in the process from the production of the first food (primary product) to the provision of the first food (primary product) to the consumer.
Similarly, after the production of the second food, an animal food additive or an accessory that is at least one of the growth hormone agents involved in the food, and an image of such an accessory are printed. By using the print medium, it is possible to grasp factors that are influenced in the process from the production of the second food (primary product) to the provision of the first food (primary product) to the consumer.
As for the imported feed, I will add just in case that there are actual cases where food additives and growth hormone agents are added in Japan.

  Also, the consumer can select an accessory for the first food item by showing the consumer an image of the accessory for the two or more first food items. Similarly, an image of an accessory for two or more first food items is displayed on the printed matter, so that the consumer can select an accessory for the first food item.

  Also, the consumer can select an accessory for the second food by showing the consumer an image of the accessory for the second food or more. Similarly, an image of an accessory for two or more second food items is displayed on the printed matter, so that the consumer can select an accessory for the second food item.

  In addition to showing the image of the accessory, it is also possible to send (provide) or hand over to the consumer the actual accessory, the print medium on which the accessory image is printed, and the imitation of the accessory. Factors affected in the process until the first food (primary product) or the second food (primary product) is provided to the consumer, the first food (primary product) or the second food (primary product) ) Can be more fully understood. In particular, the selected accessory, the print medium on which the image of the accessory was printed, the accessory's imitation, sent (provided) or handed over, Sending (providing) or handing over a print medium on which an image of an accessory is printed, or an imitation of an accessory is realized.

Note that “send or hand only the actual accessory” means that the accessory that is not selected by the consumer is not sent or handed over. “Media” means that images of accessories not selected by the consumer are not printed, and “send or hand only the accessory imitation” means that the accessory is not selected by the consumer. This means that no items are sent or handed over. In addition, consumers can get the actual accessories, the print media on which the images of the accessories are printed, and the imitations of the accessories. Information can also be collected, and a hidden portion of the first food (primary product) or the second food (primary product) may be found.
In addition, it is possible to obtain from the consumer to look at the image of the accessory and to get the actual accessory, the print medium on which the image of the accessory is printed, and the imitation of the accessory. As a reminder, I will add that reliability is completely different.

  In addition, only the actual attachments may be sent or handed over, only the print media on which the image of the accessory is printed may be sent or handed over, or only the accessory imitations may be sent or handed over. It is also possible to send or hand them in combination.

It should be noted that the “image of the accessory to be shown to the consumer (that is, the image of the accessory displayed on the printed material)” and the “image of the accessory printed on the print medium” do not necessarily match. For example, [1] a simple accessory image may be shown to the consumer and a detailed accessory image may be printed on a print medium, or [2] a detailed accessory image may be shown to the consumer and simplified. An image of a new accessory may be printed on a printing medium, or [3] a new accessory image may be added to an image of an accessory shown to a consumer and printed on a printing medium. [4] Only a part of the accessory image shown to the consumer may be printed on the print medium.
However, this does not mean that even an accessory image not selected by the consumer is printed on the print medium.

In addition, when the second food is a food produced under the conditions different from the first food by the same producer as the first food, the production conditions of the first food and the second food It becomes easy to grasp the difference in quality caused by the difference.
That is, when the producers of the first food and the second food are different, a difference in quality may occur even if the production conditions are the same. As a result, the quality caused by the difference in the production conditions It is difficult to determine whether the difference is the difference in quality due to the difference in producers or the difference in quality, but if the producers of the first food and the second food are the same, It can be understood that the difference is caused by the difference in production conditions.

  Furthermore, when the difference between the production conditions of the first food and the second food is shown to the consumer together with the image of the accessory, the first food and the second food are more fully Can understand the difference.

In order to achieve the above object, in the method for providing a food product of the present invention, an image of an accessory that is a raw material of a first food that is a secondary product, or an abbreviation of the raw material of the first food. An image of an accessory that is an alternative ingredient grown separately from the first food ingredient under the same conditions, or separate from the first food ingredient under substantially the same conditions as the first food ingredient An image of the DNA of an accessory that is an alternative ingredient grown in the body, or an accessory that is a powder of an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food An image of an object, or an image of an accessory that is a processed product of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food, or the first An alternative ingredient grown separately from the first food ingredient under substantially the same conditions as the food ingredient An image of an accessory that is a processed product, or an image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji mold, or Bacillus subtilis involved in the production of the first food, or the first Images of wooden barrels, bottles, plastic containers, or accessories that are submerged floors involved in the production of the first food, or soil, water, seawater, seabed water involved in the production of the first food ingredients , Salt from seawater, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, agricultural chemicals, seeds, creatures in soil, creatures in water, grass, aquaculture feed, insects, repellent plants, An image of an accessory that is at least one of feed, lean meat, antibiotics, growth hormone, or wooden barrels involved in the production of the first food, involved in the production of the first food A piece of wooden barrel that has almost the same conditions as the wooden barrel A piece of wood of the same type as the constituent material of the wooden barrel involved in the production of one food, a piece of wood of the same type as the constituent material of the wooden barrel placed together with the food in the wooden barrel that produced the first food, An image of the juice contained in the first food, or an image of an appendage that is at least one of the juices involved in the production of the first food, or an integrated growth that grows integrally with the raw material of the first food It is a part different from the raw material of the first food of the product, or grows integrally with an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food An image of an appendage which is a portion different from the portion corresponding to the raw material of the first food of the alternative integrated growth, or a food having the same weight as the total weight of the food additive used in the first food The same weight as the total weight of the additive, the food additive used in the first food A quantity of mimetics, a food additive having the same volume as the total volume of the food additive used in the first food, a mimetic having the same volume as the total volume of the food additive used in the first food, A food additive apparently the same volume as the total volume of the food additive used in the first food, a mimetic having the same apparent volume as the total volume of the food additive used in the first food, Sugar having the same weight as the total weight of sugar used in the first food, imitation of the same weight as the total weight of sugar used in the first food, total sugar used in the first food The same volume of sugar, the imitation of the same volume as the total volume of sugar used in the first food, the apparently same volume of sugar as the total volume of sugar used in the first food, the first A counterfeit of apparently the same volume as the total volume of sugar used in one food, in the first food A salt having the same weight as the total weight of the added salt, a mimetic having the same weight as the total weight of the salt used in the first food, and a volume equal to the total volume of the salt used in the first food. Salt, imitation having the same volume as the total volume of the salt used in the first food, salt having the same apparent volume as the total volume of the salt used in the first food, used for the first food Imitation of apparently the same volume as the total volume of the salt formed, protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate used in the first food, protein used in the first food A mimetic having the same weight as the total weight of the hydrolyzate, a protein hydrolyzate having the same volume as the total volume of the protein hydrolyzate used in the first food, and a protein hydrolysis used in the first food Imitation of the same volume as the total volume of the product, the tongue used in the first food The protein hydrolyzate apparently the same volume as the total volume of the hydrolyzate, the mimetic apparently the same volume as the total volume of the protein hydrolyzate used in the first food, used for the first food A seasoning having the same weight as the total weight of the seasoning, a mimetic having the same weight as the total weight of the seasoning used in the first food, and a total volume of the seasoning used in the first food The same volume of seasoning, the mimic of the same volume as the total volume of the seasoning used in the first food, the apparent volume of the seasoning as the total volume of the seasoning used in the first food, A counterfeit having the same apparent volume as the total volume of the seasoning used in the first food, the glucose fructose liquid sugar having the same weight as the total weight of the glucose fructose liquid sugar used in the first food, Imitation of the same weight as the total weight of glucose fructose liquid sugar used in 1 food, Glucose fructose liquid sugar having the same volume as the total volume of glucose fructose liquid sugar used in the first food, imitation having the same volume as the total volume of glucose fructose liquid sugar used in the first food, A glucose fructose liquid sugar apparently the same volume as the total volume of glucose fructose liquid sugar used in the first food, a mimetic material apparently the same volume as the total volume of the glucose fructose liquid sugar used in the first food, Used for processing oil and fat of the same weight as the total weight of processed oil and fat used in the first food, imitation of the same weight as the total weight of processed oil and fat used in the first food, and the first food Processed oil and fat having the same volume as the processed oil and fat, imitation of the same volume as the processed oil and fat used in the first food, and the total volume and appearance of the processed oil and fat used in the first food The same volume of processed oil and fat used in the first food The imitation of apparently the same volume as the total volume of industrial fats and oils, the trans fatty acid of the same weight as the total weight of the trans fatty acid used in the first food, the total weight of the trans fatty acid used in the first food Imitation of the same weight, trans fatty acid of the same volume as the total volume of trans fatty acid used in the first food, imitation of the same volume as the total volume of trans fatty acid used in the first food, The trans fatty acid having the same apparent volume as the total volume of the trans fatty acid used in one food, the imitation of the apparent volume same as the total volume of the trans fatty acid used in the first food, and the first food. Modified starch having the same weight as the total weight of the modified starch used, a mimetic having the same weight as the total weight of the modified starch used in the first food, and the modified demp used in the first food Processed starch having the same volume as the total volume of the first food, a mimetic having the same volume as the total volume of the modified starch used in the first food, and apparently the same volume as the total volume of the modified starch used in the first food A modified starch, a mimetic of apparently the same volume as the total volume of the modified starch used in the first food, a phosphate having the same weight as the total weight of the phosphate used in the first food, Mimics having the same weight as the total weight of the phosphate used in the first food, phosphate having the same volume as the total volume of the phosphate used in the first food, and the first food Imitation of the same volume as the total volume of phosphate used in the above, the apparent volume of phosphate used in the first food, used in the first food Imitation of apparently the same volume as the total volume of phosphate, used for the first food Among food additives, the food name of the same weight as the total weight of the food additives for which the collective name is recognized, and the collective name of the food additives used in the first food is allowed Imitation of the same weight as the total weight of the food additive, the food additive of the same volume as the total volume of the food additive for which the collective name is recognized among the food additives used in the first food Among the food additives used for the first food, the imitation of the same volume as the total volume of the food additive for which the collective name is recognized, of the food additives used for the first food The total volume of the food additive for which the label of the collective name is recognized is apparently the same as the volume of the food additive, and the food additive for which the label of the collective name is recognized among the food additives used in the first food. Mock-up with apparently the same volume as the total volume, synthetic vinyl used in the first food Synthetic vitamin of the same weight as the total weight of Min, imitation of the same weight as the total weight of the synthetic vitamin used in the first food, the same volume as the total volume of the synthetic vitamin used in the first food Synthetic vitamins, mimics of the same volume as the total volume of the synthetic vitamin used in the first food, synthetic vitamins apparently the same volume as the total volume of the synthetic vitamin used in the first food, the first A simulated product with the same volume as that of the synthetic vitamin used in the food, and the same weight as the total weight of the food additive used as the carryover among the food additives used in the first food. A food additive, a mimetic of the same weight as the total weight of the food additive considered to be carry-over among the food additives used in the first food, and the food additive used in the first food Carry out A food additive having the same volume as the total volume of the food additive deemed to be over, and a pseudo-volume having the same volume as the total volume of the food additive deemed to be carry-over among the food additives used in the first food Product, food additive having apparently the same volume as the food additive used as the carry-over among the food additives used in the first food, food additive used in the first food Of the food additive considered to be carry-over, apparently the same volume, and food addition excluding the food additive used as carry-over among the food additives used in the first food A food additive having the same weight as the total weight of the product, a mimetic having the same weight as the total weight of the food additive excluding the food additive used as the carry-over among the food additives used in the first food, The first Among the food additives used in the food, the food additive having the same volume as the total volume of the food additive excluding the food additive regarded as carryover, and the food additive used in the first food Mimics of the same volume as the total volume of food additives excluding food additives deemed to be carry-over, foods excluding food additives deemed to be carry-over among the food additives used in the first food Apparently the same volume of food additive as the total volume of additive, apparently the same as the total volume of food additive excluding the food additive used as the carry-over among the food additives used in the first food A volume mimetic, a defatted soybean of the same weight as the total weight of the defatted soybean used in the first food, a mimetic of the same weight as the total weight of the defatted soybean used in the first food, In the first food Degreased soybeans having the same volume as the total volume of the defatted soybeans added, imitations having the same volume as the total volume of the defatted soybeans used in the first food, and defatted processing used in the first food An image of an appendage that is at least one of a defatted soybean of apparently the same volume as the total volume of soybeans, a mimetic of apparently the same volume as the total volume of the defatted soybean used in the first food, or An image of an accessory that is at least part of the food additive used for the first food classified according to a predetermined function or a predetermined use, or a food additive used for the first food The same weight as the weight obtained by multiplying the total weight of the food additive used in the first food by the predetermined ratio and the weight obtained by multiplying the total weight by the predetermined ratio. Imitation, food used for the first food The volume obtained by multiplying the total volume of the food additive used in the first food by the predetermined ratio by the same volume as the volume obtained by multiplying the total volume of the additive by the predetermined ratio Used in the first food, the same volume of the food additive apparently the same as the volume obtained by multiplying the total volume of the food additive used in the first food by a predetermined ratio. It is obtained by multiplying the total weight of the sugar used in the first food by a predetermined ratio by imitation of the same volume as the volume obtained by multiplying the total volume of the obtained food additive by a predetermined ratio. The same weight as the sugar, the mimetic of the same weight as the weight obtained by multiplying the total weight of the sugar used in the first food by a predetermined ratio, the sugar used in the first food Sugar of the same volume as the volume obtained by multiplying the total volume by a predetermined ratio, used for the first food A counterfeit having the same volume as the volume obtained by multiplying the total volume of sugar obtained by a predetermined ratio, and the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio. The same volume of sugar, the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio
The imitation of the same volume, the salt of the same weight as the weight obtained by multiplying the total weight of the salt used in the first food by a predetermined ratio, the total of the salt used in the first food A mimetic having the same weight as the weight obtained by multiplying the weight by a predetermined ratio, the salt having the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by the predetermined ratio, A counterfeit having the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, and multiplying the total volume of the salt used in the first food by a predetermined ratio. A salt having the same volume as the obtained volume, a counterfeit having the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, and the first food Protein hydrolysis of the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in A mimetic of the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the first food by a predetermined ratio, and the total of the protein hydrolyzate used in the first food. Protein hydrolyzate having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, the same as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by the predetermined ratio A volume mimetic, a protein hydrolyzate apparently the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by a predetermined ratio, and used in the first food The product obtained by multiplying the total volume of the protein hydrolyzate by a predetermined ratio, and the volume obtained by multiplying the total weight of the seasonings used in the first food by a predetermined ratio. A seasoning of the same weight as the obtained weight, the first Imitation of the same weight as the weight obtained by multiplying the total weight of the seasoning used in the product by a predetermined ratio, obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio Used in the first food, the same volume as the seasoning having the same volume as the volume obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio. It was obtained by multiplying the total volume of the seasonings apparently the same as the volume obtained by multiplying the predetermined ratio by the predetermined ratio, and the total volume of the seasonings used in the first food by the predetermined ratio. A mimic of the same volume as the volume, the glucose fructose liquid sugar having the same weight as the weight obtained by multiplying the total weight of the glucose fructose liquid sugar used in the first food by a predetermined ratio, the first The same weight as the weight obtained by multiplying the total weight of glucose fructose liquid sugar used in food by a specified ratio. The amount of mimic, glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in the first food by the predetermined ratio, was used in the first food A mimetic having the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar by a predetermined ratio, obtained by multiplying the total volume of glucose fructose liquid sugar used in the first food by a predetermined ratio. An apparently the same volume of glucose fructose liquid sugar, a counterfeit of the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in the first food by a predetermined ratio, The processing oil having the same weight as the weight obtained by multiplying the total weight of the processed fat used in the first food by a predetermined ratio, and the predetermined ratio in the total weight of the processing fat used in the first food. Imitation of the same weight as the weight obtained by multiplication, used for the first food The volume obtained by multiplying the total volume of the processed oil used in the first food by the predetermined ratio, the volume obtained by multiplying the total volume of the processed oil by a predetermined ratio. The same volume of processed oil and fat, apparently the same volume of processed oil and fat obtained by multiplying the total volume of processed oil and fat used in the first food by a predetermined ratio, and used in the first food Imitation of apparently the same volume as the volume obtained by multiplying the total volume of processed oil by a predetermined ratio, the weight obtained by multiplying the total weight of trans fatty acids used in the first food by a predetermined ratio The same weight of trans fatty acid, the mimic of the same weight as the weight obtained by multiplying the total weight of the trans fatty acid used in the first food by a predetermined ratio, the trans fatty acid used in the first food The volume obtained by multiplying the total volume of The same volume of trans fatty acid, the imitation of the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in the first food by a predetermined ratio, and the trans fatty acid used in the first food Apparently the volume obtained by multiplying the total volume of trans fatty acid used in the first food by the predetermined ratio apparently the same volume as the volume obtained by multiplying the total volume by the predetermined ratio Imitation of the same volume, the modified starch having the same weight as the weight obtained by multiplying the total weight of the modified starch used in the first food by a predetermined ratio, the modified starch used in the first food A mimetic having the same weight as the weight obtained by multiplying the total weight by a predetermined ratio, a processing having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio Starch, said first meal Mimics the same volume as the volume obtained by multiplying the total volume of modified starch used in the product by a predetermined ratio, obtained by multiplying the total volume of modified starch used in the first food by a predetermined ratio A modified starch having an apparently the same volume as the produced volume, a mimetic having an apparently the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, the first A phosphate having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the food by a predetermined ratio, and a predetermined ratio in the total weight of the phosphate used in the first food. A mimetic having the same weight as the weight obtained by multiplication, the phosphate having the same volume as the volume obtained by multiplying the total volume of the phosphate used in the first food by a predetermined ratio, the first The volume obtained by multiplying the total volume of phosphate used in the food of The same volume of phosphate, apparently the same volume as the volume obtained by multiplying the total volume of phosphate used in the first food by a predetermined ratio, used in the first food Mock-up of apparently the same volume as the volume obtained by multiplying the total volume of the phosphate by a predetermined ratio, and foods for which the collective name is indicated among the food additives used in the first food A food additive having the same weight as the weight obtained by multiplying the total weight of the additive by a predetermined ratio, or a food additive for which the collective name is recognized among the food additives used in the first food. The imitation of the same weight as the weight obtained by multiplying the total weight by a predetermined ratio, and the total volume of the food additives for which the collective name is recognized among the food additives used for the first food The food additive having the same volume as the volume obtained by multiplying by the ratio, used for the first food The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive for which the collective name label is recognized among the product additives by a predetermined ratio, the food additive used for the first food Among the food additives used for the first food, the food additive having the same apparent volume as the volume obtained by multiplying the total volume of the food additive for which the collective name is recognized by a predetermined ratio. Mock-up of apparently the same volume as the volume obtained by multiplying the total volume of food additives for which the collective name is recognized by a predetermined ratio, and the total weight of the synthetic vitamin used in the first food A synthetic vitamin having the same weight as the weight obtained by multiplying the ratio of the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the first food by a predetermined ratio, Multiply the total volume of synthetic vitamins used in 1 food by a certain percentage A synthetic vitamin having the same volume as the volume obtained in the first food, a mimetic having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, and the first food. It is obtained by multiplying the total volume of the synthetic vitamin used by a predetermined ratio to the total volume of the synthetic vitamin apparently the same volume as the volume obtained by multiplying the predetermined ratio by the predetermined ratio. An imitation of apparently the same volume as the obtained volume, a weight obtained by multiplying the total weight of the food additive considered to be carry-over among the food additives used in the first food by a predetermined ratio; The same weight of the food additive, the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive used as the carryover among the food additives used in the first food by a predetermined ratio Used in the first food Among the food additives, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over by a predetermined ratio, among the food additives used in the first food A mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over by a predetermined ratio, and was regarded as carry-over among the food additives used in the first food A food additive apparently the same volume as the volume obtained by multiplying the total volume of the food additive by a predetermined ratio, a food additive regarded as a carry-over among the food additives used in the first food A food product excluding a food additive regarded as a carry-over among the food additives used in the first food, which is the same as the volume obtained by multiplying the total volume of the product by a predetermined ratio. The total weight of the object The total weight of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food, as determined by multiplying the ratio of The imitation of the same weight as the weight obtained by multiplying the ratio of the above, the total volume of the food additive excluding the food additive considered as carry-over among the food additives used in the first food The food additive having the same volume as the volume obtained by multiplying the ratio, and the total volume of the food additive excluding the food additive used as the carry-over among the food additives used in the first food A mimic of the same volume as the volume obtained by multiplying the ratio, a predetermined ratio to the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the first food Volume and appearance obtained by multiplying The volume obtained by multiplying the total volume of the food additive excluding the food additive used as the carry-over among the food additive used in the first food by a predetermined ratio. And apparently the same volume of imitation, defatted soybean of the same weight as the weight obtained by multiplying the total weight of the defatted soybean used in the first food by a predetermined ratio, used in the first food A mimetic having the same weight as the weight obtained by multiplying the total weight of the defatted soybean obtained by multiplying a predetermined ratio, obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio. Used for the first food, the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio. Obtained by multiplying the total volume of the defatted soybeans obtained by a predetermined ratio At least one of the defatted soybean of apparently the same volume as the product, and the imitation of the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio An image of a certain accessory and a display displaying the predetermined ratio, a next generation seed of the first food ingredient, or the first food under substantially the same conditions as the first food ingredient An image of an appendage which is a next generation seed of an alternative raw material grown separately from the raw material of the first food, or separate from the first food raw material under substantially the same conditions as the first food raw material An image of an appendage which is a soy seed obtained from an alternative raw material grown in step 1, or a part of the raw material of the first food, or the first food under substantially the same conditions as the raw material of the first food It is an alternative raw material grown separately from the raw material for food, or the first It is a part different from the raw material of the first food of the mono-growth product grown integrally with the raw material of the food, or is different from the raw material of the first food under substantially the same conditions as the raw material of the first food. An image of an appendage in which an appendage body, which is a portion different from the portion corresponding to the raw material of the first food, of the alternative integral growth grown integrally with the substitute ingredient grown in the body is accommodated together with water Or fumigant, disinfectant, disinfectant, antibacterial agent, fungicide, antiseptic, film agent, antioxidant, herbicide involved in the food ingredient after production of the first food ingredient, An image of an accessory that is at least one of an insecticide, a bleach fungicide, a germination inhibitor, or a drug, or an animal food additive involved in the ingredient of the food after the production of the ingredient of the first food Or an accessory that is at least one of the growth hormone agents Image of,
An image of an accessory that is a raw material of the second food that is the same kind of food as the first food, or a raw material for the second food An image of an accessory that is an alternative ingredient grown separately from the second food ingredient under substantially the same condition, or an ingredient of the second food ingredient under substantially the same condition as the second food ingredient Is an image related to DNA of an accessory which is an alternative ingredient grown separately, or a powder of an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food. An image of an accessory, or an image of an accessory that is a processed product of an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food, or the first The second food ingredient is separated from the second food ingredient under substantially the same conditions as in An image of an accessory that is a powder processed product of the alternative raw material, or an image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji molds, or Bacillus subtilis involved in the production of the second food, Alternatively, a wooden barrel, a bottle, a plastic container, or an image of an accessory that is a submerged floor, which is involved in the production of the second food, or soil, water, which is involved in the production of the raw material of the second food, Seawater, seabed water, alkaline water, salt collected from seawater, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil creature, underwater creature, grass, aquaculture feed, insects An image of an appendage which is at least one of a repellent plant, feed, lean meat agent, antibiotic, growth hormone agent, or a piece of wooden barrel involved in the production of the second food, the second food Of the same conditions as the wooden barrels involved in the production of The wooden piece of the barrel, the wooden piece of the same kind as the wooden barrel constituent material involved in the production of the second food, the wooden barrel constituent material put together with the food in the wooden barrel producing the second food product The same kind of wood pieces, the juice contained in the second food, the image of the accessory that is at least one of the juices involved in the production of the second food, or the raw material of the second food The integrally grown product is a part different from the raw material of the second food, or grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food. An image of an appendage which is a portion different from the portion corresponding to the raw material of the second food of the alternative integrated growth grown integrally with the alternative raw material, or the total of the food additives used for the second food Food additive having the same weight as the weight, food additive used in the second food Imitation of the same weight as the total weight of the food, the same volume of the food additive as the total volume of the food additive used in the second food, the same as the total volume of the food additive used in the second food Volume imitation, apparently the same volume of food additive used for the second food, apparently the same volume as the total volume of food additive used for the second food Used in the second food, the same weight as the total weight of the sugar used in the second food, the same weight as the total weight of the sugar used in the second food, The same volume as the total volume of sugar produced, the imitation of the same volume as the total volume of sugar used in the second food, and the apparent volume same as the total volume of sugar used in the second food Sugar, an imitation of apparently the same volume as the total volume of sugar used in the second food, The salt of the same weight as the total weight of the salt used in the second food, the mimetic of the same weight as the total weight of the salt used in the second food, the salt of the salt used in the second food Salt having the same volume as the total volume, a mimetic having the same volume as the total volume of the salt used in the second food, a salt having the same apparent volume as the total volume of the salt used in the second food, A mimetic of apparently the same volume as the total volume of salt used in the second food, a protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate used in the second food, the second The imitation of the same weight as the total weight of the protein hydrolyzate used in the food, the protein hydrolyzate of the same volume as the total volume of the protein hydrolyzate used in the second food, and the second food Mimic of the same volume as the total volume of the protein hydrolyzate used, the second food A protein hydrolyzate having the same apparent volume as the total volume of the protein hydrolysate used, a mimetic having an apparently the same volume as the total volume of the protein hydrolyzate used in the second food, A seasoning having the same weight as the total weight of the seasoning used in the food, a mimetic having the same weight as the total weight of the seasoning used in the second food, and the seasoning used in the second food Condiment having the same volume as the total volume, imitation having the same volume as the total volume of the seasoning used in the second food, apparently the same volume as the total volume of the seasoning used in the second food A seasoning, a mimic of apparently the same volume as the total volume of the seasoning used in the second food, and a glucose fructose liquid sugar having the same weight as the total weight of the glucose fructose liquid sugar used in the second food Same as the total weight of glucose fructose liquid sugar used in the second food The same volume as the total volume of the glucose fructose liquid sugar used in the second food, and the same volume as the total volume of the glucose fructose liquid sugar used in the second food. And the total volume of glucose fructose liquid sugar apparently the same as the total volume of glucose fructose liquid sugar used in the second food, and the total volume of glucose fructose liquid sugar used in the second food Imitation of the same volume, processed oil of the same weight as the total weight of processed oil used in the second food, imitation of the same weight as the total weight of the processed oil used in the second food, Processing oil and fat of the same volume as the total volume of processed oil and fat used in food of No. 2, imitation of the same volume as the total volume of processed oil and fat used in the second food, processing used for the second food The processed fats and oils of the same volume as the total volume of the fats and oils, the second Imitation of apparently the same volume as the total volume of processed fat used in the product, trans fatty acid of the same weight as the total weight of trans fatty acid used in the second food, trans used in the second food Imitation of the same weight as the total weight of the fatty acid, trans fatty acid of the same volume as the total volume of the trans fatty acid used in the second food, and the same volume as the total volume of the trans fatty acid used in the second food A mimetic, apparently the same volume of trans fatty acid as the total volume of trans fatty acid used in the second food, a mimetic of apparently the same volume as the total volume of trans fatty acid used in the second food, Modified starch having the same weight as the total weight of the modified starch used in the second food, imitation having the same weight as the total weight of the modified starch used in the second food, used in the second food A modified starch having the same volume as the total modified starch, a mimetic having the same volume as the modified starch used in the second food, a total volume of the modified starch used in the second food; The apparently the same volume of modified starch, the total volume of the modified starch used in the second food product, and the imitation of the same volume, the same weight as the total weight of the phosphate used in the second food product A phosphate, a mimetic having the same weight as the total weight of the phosphate used in the second food, a phosphate having the same volume as the total volume of the phosphate used in the second food, A mimetic having the same volume as the total volume of phosphate used in the second food, a phosphate having the same apparent volume as the total volume of phosphate used in the second food, the second Mock-up, apparently the same volume as the total volume of phosphate used in food Among the food additives used for the second food, the food additive having the same weight as the total weight of the food additives for which the collective name is recognized, and among the food additives used for the second food The imitation of the same weight as the total weight of the food additive for which the collective name is recognized, and the total volume of the food additive for which the collective name is recognized among the food additives used in the second food The same volume of food additive, the imitation of the same volume as the total volume of the food additive for which the label of the collective name is recognized among the food additives used for the second food, used for the second food Among food additives, the name of the collective name of the food additive used in the second food is allowed, and the total volume of the food additive that appears to be the same as the total volume Imitation of the same volume as the total volume of the food additive produced, the second food Synthetic vitamin of the same weight as the total weight of the synthetic vitamin, the mimetic of the same weight as the total weight of the synthetic vitamin used in the second food, the total volume of the synthetic vitamin used in the second food Synthetic vitamin with the same volume as that of the above, a mimic of the same volume as the total volume of the synthetic vitamin used in the second food, and a synthetic vitamin with the same apparent volume as the total volume of the synthetic vitamin used in the second food. , Imitation of apparently the same volume as the total volume of the synthetic vitamin used in the second food, and the total weight of the food additive regarded as carry-over among the food additives used in the second food The same weight of food additive, the imitation of the same weight as the total weight of the food additive considered to be carry-over among the food additives used in the second food, used in the second food Food A food additive having the same volume as that of the food additive regarded as carryover, and a total volume of the food additive regarded as carryover among the food additives used in the second food; The same volume of the imitation, the food additive used in the second food, the food additive having the same apparent volume as the total volume of the food additive regarded as carryover, and used in the second food Of food additives that are considered to be carry-over among the food additives that are apparently the same volume, and food additives that are considered to be carry-over among the food additives used in the second food The same weight as the total weight of the food additive excluding the food additive regarded as carryover among the food additives used in the second food. of Mimics, food additives having the same volume as the food additive used for the second food, excluding the food additive deemed to be carryover, used for the second food Mock-up of the same volume as the total volume of the food additive excluding the food additive deemed to be carry-over among the food additives, and was regarded as carry-over among the food additives used for the second food The total volume of the food additive excluding the food additive is apparently the same as the volume of the food additive, and the food additive excluding the food additive used as the carryover among the food additives used in the second food Mock-up of apparently the same volume as the total volume, defatted soybean of the same weight as the total weight of the defatted soybean used in the second food, and the total weight of the defatted soybean used in the second food Imitation of the same weight, The defatted soybean having the same volume as the total volume of the defatted soybean used in the second food, the mimic of the same volume as the total volume of the defatted soybean used in the second food, the second food The defatted soybean of apparently the same volume as the total volume of the defatted soybean used in the above, and the accessory that is at least one of the imitation of the same volume as the total volume of the defatted soybean used in the second food Images of objects, images of accessories that are at least part of food additives used in the second food classified according to a predetermined function or predetermined use, or used for the second food Obtained by multiplying the total weight of the food additive obtained by multiplying the total weight of the food additive by a predetermined ratio and the total weight of the food additive used for the second food by the predetermined ratio. Imitation of the same weight as the weight of the second food The food additive having the same volume as the volume obtained by multiplying the total volume of the food additive used in the above by a predetermined ratio, and multiplying the total volume of the food additive used in the second food by the predetermined ratio. Imitation of the same volume as the volume obtained in the above, the food additive of apparently the same volume as the volume obtained by multiplying the total volume of the food additive used in the second food by a predetermined ratio, A counterfeit of apparently the same volume as the volume obtained by multiplying the total volume of the food additive used in the food of No. 2 by a predetermined ratio, and a predetermined ratio to the total weight of the sugar used in the second food The same weight as the weight obtained by multiplying by weight, the imitation of the same weight as the weight obtained by multiplying the total weight of the sugar used in the second food by a predetermined ratio, and the second food Sugar having the same volume as the volume obtained by multiplying the total volume of sugar used by a predetermined ratio, A counterfeit having the same volume as the volume obtained by multiplying the total volume of sugar used in food No. 2 by a predetermined ratio, and obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio. It is obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio.
The imitation of the same volume as the volume obtained, the salt of the same weight as the weight obtained by multiplying the total weight of the salt used in the second food by a predetermined ratio, and used in the second food The mimic of the same weight as the weight obtained by multiplying the total weight of the salt by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by the predetermined ratio A mimetic of the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by a predetermined ratio, and the total volume of the salt used in the second food A salt of apparently the same volume as the volume obtained by multiplying the proportion, a mimetic of apparently the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by a predetermined proportion, The same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by a predetermined ratio Protein hydrolyzate, imitation having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by a predetermined ratio, and the protein hydrolyzate used in the second food A protein hydrolyzate having the same volume as the volume obtained by multiplying the total volume of the degradation product by a predetermined ratio, and obtained by multiplying the total volume of the protein hydrolyzate used in the second food by a predetermined ratio. Imitation of the same volume as the volume, the protein hydrolyzate of apparently the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the second food by a predetermined ratio, the second Imitation of the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the food by a predetermined ratio, the total weight of the seasoning used in the second food The same weight as the weight obtained by multiplying the ratio Predetermined amount to the total volume of the seasoning used in the second food, the imitation of the same weight as the weight obtained by multiplying the total weight of the seasoning used in the second food by a predetermined ratio A seasoning having the same volume as the volume obtained by multiplying the ratio of the above, a mimetic having the same volume as the volume obtained by multiplying the total volume of the seasoning used in the second food by a predetermined ratio, A seasoning apparently the same volume as the volume obtained by multiplying the total volume of the seasoning used in the food of No. 2 by a predetermined ratio, and a predetermined ratio to the total volume of the seasoning used in the second food A mimic of the same volume as the volume obtained by multiplying, and the glucose fructose liquid having the same weight as the weight obtained by multiplying the total weight of the glucose fructose liquid sugar used in the second food by a predetermined ratio Obtained by multiplying the total weight of sugar and glucose fructose liquid sugar used in the second food by a predetermined ratio A mimetic of the same weight as the weight obtained, the glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio, the second A mimetic having the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio, a predetermined ratio to the total volume of glucose fructose liquid sugar used in the second food Apparently the same volume as the glucose fructose liquid sugar, and apparently the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio Imitation, processed oil of the same weight as the weight obtained by multiplying the total weight of processed oil used in the second food by a predetermined ratio, and the total weight of processed oil used in the second food Imitation of the same weight as the weight obtained by multiplying Multiply the total volume of the processed oil and fat used in the food of No. 2 by the predetermined ratio, and multiply the total volume of the processed oil and fat used in the second food by the predetermined ratio. Imitation of the same volume as the volume obtained in the above, the processed oil and fat of the same volume as the volume obtained by multiplying the total volume of the processed oil and fat used in the second food by a predetermined ratio, the second A counterfeit of apparently the same volume as the volume obtained by multiplying the total volume of processed fats and oils used in food by a predetermined ratio, and multiplying the total weight of trans fatty acids used in the second food by a predetermined ratio A trans-fatty acid having the same weight as the weight obtained above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the trans-fatty acid used in the second food by a predetermined ratio, and the second food Multiply the total volume of trans fatty acids used by a certain percentage Trans fatty acid having the same volume as the obtained volume, imitation of the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in the second food by a predetermined ratio, used for the second food The trans-fatty acid apparently the same volume as the volume obtained by multiplying the total volume of trans-fatty acid obtained by a predetermined ratio, and obtained by multiplying the total volume of trans-fatty acid used in the second food by a predetermined ratio. A counterfeit having the same volume as that obtained, a modified starch having the same weight as the weight obtained by multiplying the total weight of the modified starch used in the second food by a predetermined ratio, and used in the second food. A simulated product having the same weight as the weight obtained by multiplying the total weight of the processed starch by a predetermined ratio, the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio. Dump with the same volume as A mimetic having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, and the total volume of the modified starch used in the second food. The modified starch having the same volume as the volume obtained by multiplying the ratio of the above, and the simulated volume having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by the predetermined ratio. A phosphate having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the second food by a predetermined ratio, the total of the phosphate used in the second food A mimetic having the same weight as the weight obtained by multiplying the weight by a predetermined ratio, and a phosphorus having the same volume as the volume obtained by multiplying the total volume of the phosphate used in the second food by the predetermined ratio. Acid salt, multiply the total volume of phosphate used in the second food by a predetermined percentage The imitation of the same volume as the obtained volume, the phosphate apparently the same volume as the volume obtained by multiplying the total volume of the phosphate used in the second food by a predetermined ratio, the second Imitation of apparently the same volume as the volume obtained by multiplying the total volume of phosphate used in the food by a predetermined ratio, and the collective name of the food additive used in the second food The label of the collective name is recognized among the food additives having the same weight as the weight obtained by multiplying the total weight of the food additives approved by the predetermined ratio, and the food additives used in the second food. Mock weight of the same weight as the weight obtained by multiplying the total weight of the food additive by a predetermined ratio, and the food additive for which the collective name is recognized among the food additives used in the second food A food additive having the same volume as the volume obtained by multiplying the total volume of The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive for which the label of the collective name is recognized among the food additives used in the product by a predetermined ratio, used for the second food The food additive of apparently the same volume as the volume obtained by multiplying the total volume of the food additive for which the collective name display is recognized among the food additives obtained by multiplying a predetermined ratio, was used for the second food A mimetic apparently the same volume as the volume obtained by multiplying the total volume of the food additive for which the collective name label is recognized among the food additives by a predetermined ratio, the synthetic vitamin used in the second food A synthetic vitamin having the same weight as the weight obtained by multiplying the total weight by the predetermined ratio, and the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the second food by the predetermined ratio. Imitation, the total volume of synthetic vitamins used in the second food Synthetic vitamins having the same volume as the volume obtained by multiplying by a predetermined ratio, the imitation of the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by the predetermined ratio, A synthetic vitamin apparently the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, and the total volume of the synthetic vitamin used in the second food Mock-up of apparently the same volume as the volume obtained by multiplying the ratio, multiplying the total weight of the food additive regarded as carry-over among the food additives used in the second food by multiplying by a predetermined ratio A food additive having the same weight as the obtained weight, a weight obtained by multiplying the total weight of the food additive used as the carry-over among the food additives used in the second food by a predetermined ratio, and Imitation of the same weight, the second The food additive having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over among the food additives used for the product by a predetermined ratio, was used for the second food. A mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over among the food additives by a predetermined ratio, and carry of the food additive used for the second food The food additive of apparently the same volume as the volume obtained by multiplying the total volume of the food additive regarded as over by a predetermined ratio, and considered as carry-over among the food additives used in the second food Imitation of apparently the same volume as the volume obtained by multiplying the total volume of the added food additive by a predetermined ratio, the food addition considered to be carry-over among the food additives used in the second food Food accessories excluding food Additives excluding food additives of the same weight as the weight obtained by multiplying the total weight of the food by a predetermined ratio, excluding food additives considered to be carry-over among the food additives used in the second food Mimics having the same weight as the weight obtained by multiplying the total weight of the product by a predetermined ratio, and food additives excluding the food additive used as the carry-over among the food additives used in the second food Food additive having the same volume as the volume obtained by multiplying the total volume of the food by a predetermined ratio, and the food additive excluding the food additive used as the carry-over among the food additives used in the second food The imitation of the same volume as the volume obtained by multiplying the total volume by a predetermined ratio, and the food additive excluding the food additive regarded as carry-over among the food additives used in the second food Obtained by multiplying the total volume by a certain percentage The total volume of the food additive excluding the food additive regarded as carry-over of the food additive used in the second food, which is apparently the same volume as the determined volume, is multiplied by a predetermined ratio. The imitation of the same volume as the volume obtained in the above, the defatted soybean having the same weight as the weight obtained by multiplying the total weight of the defatted soybean used in the second food by a predetermined ratio, A mimetic having the same weight as the weight obtained by multiplying the total weight of the defatted soybean used in the food of No. 2 by a predetermined ratio, a predetermined ratio to the total volume of the defatted soybean used in the second food A defatted soybean having the same volume as the volume obtained by multiplying by weight, a mimetic having the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio, Predetermined percentage of the total volume of defatted soybeans used in food 2 A defatted soybean apparently the same volume as the volume obtained by multiplication, and a counterfeit having the same apparent volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio An image of an accessory that is at least one of the above and a display that displays the predetermined ratio, a next-generation seed of the second food ingredient, or substantially the same as the second food ingredient An image of an accessory that is a next-generation seed of an alternative raw material grown separately from the raw material of the second food under conditions, or the second food under substantially the same conditions as the raw material of the second food An image of an appendage which is a seed meal obtained from an alternative raw material grown separately from the raw material, or a part of the raw material of the second food, or substantially the same conditions as the raw material of the second food It is an alternative ingredient grown separately from the ingredient of the second food, Or a part of the mono-growth product grown integrally with the raw material of the second food that is different from the raw material of the second food, or the second food under substantially the same conditions as the raw material of the second food. An accessory body that is a portion different from the portion corresponding to the second food ingredient of the alternative integral growth product that is grown integrally with the alternative ingredient grown separately from the food ingredient of the food is housed together with water. Images of configured accessories, or fumigant, disinfectant, disinfectant, antibacterial agent, antifungal agent, antiseptic agent, film agent involved in the raw material of the food after production of the raw material of the second food, Antioxidants, herbicides, insecticides, bleach fungicides, germination agents, or images of accessories that are at least one of the drugs, or after the production of the second food ingredient, At least the animal food additive involved or the growth hormone agent A step of causing the consumer to select at least two or more of the one accessory images, and one or more of the accessory images selected by the consumer from among the accessory images. Selected by the consumer only from the actual corresponding accessory or from the image of the accessory
A print medium on which only the image of the accessory corresponding to the one or more images of the accessory is printed, or one or more of the accessories selected by the consumer from the images of the accessory At least one of the accessory mimics corresponding to the image of the accessory is sent or handed over to the consumer, and the consumer actuals the accessory, the printing medium, or at least one of the accessory mimics. After confirming the above, the method includes a step of sending or handing the first food or the second food.

In order to achieve the above object, in the method for providing a food product of the present invention, an image of an accessory that is a raw material of a first food that is a secondary product, or an abbreviation of the raw material of the first food. An image of an accessory that is an alternative ingredient grown separately from the first food ingredient under the same conditions, or separate from the first food ingredient under substantially the same conditions as the first food ingredient An image of the DNA of an accessory that is an alternative ingredient grown in the body, or an accessory that is a powder of an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food An image of an object, or an image of an accessory that is a processed product of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food, or the first An alternative ingredient grown separately from the first food ingredient under substantially the same conditions as the food ingredient An image of an accessory that is a processed product, or an image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji mold, or Bacillus subtilis involved in the production of the first food, or the first Images of wooden barrels, bottles, plastic containers, or accessories that are submerged floors involved in the production of the first food, or soil, water, seawater, seabed water involved in the production of the first food ingredients , Salt from seawater, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, agricultural chemicals, seeds, creatures in soil, creatures in water, grass, aquaculture feed, insects, repellent plants, An image of an accessory that is at least one of feed, lean meat, antibiotics, growth hormone, or wooden barrels involved in the production of the first food, involved in the production of the first food A piece of wooden barrel that has almost the same conditions as the wooden barrel A piece of wood of the same type as the constituent material of the wooden barrel involved in the production of one food, a piece of wood of the same type as the constituent material of the wooden barrel placed together with the food in the wooden barrel that produced the first food, An image of the juice contained in the first food, or an image of an appendage that is at least one of the juices involved in the production of the first food, or an integrated growth that grows integrally with the raw material of the first food It is a part different from the raw material of the first food of the product, or grows integrally with an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food An image of an appendage which is a portion different from the portion corresponding to the raw material of the first food of the alternative integrated growth, or a food having the same weight as the total weight of the food additive used in the first food The same weight as the total weight of the additive, the food additive used in the first food A quantity of mimetics, a food additive having the same volume as the total volume of the food additive used in the first food, a mimetic having the same volume as the total volume of the food additive used in the first food, A food additive apparently the same volume as the total volume of the food additive used in the first food, a mimetic having the same apparent volume as the total volume of the food additive used in the first food, Sugar having the same weight as the total weight of sugar used in the first food, imitation of the same weight as the total weight of sugar used in the first food, total sugar used in the first food The same volume of sugar, the imitation of the same volume as the total volume of sugar used in the first food, the apparently same volume of sugar as the total volume of sugar used in the first food, the first A counterfeit of apparently the same volume as the total volume of sugar used in one food, in the first food A salt having the same weight as the total weight of the added salt, a mimetic having the same weight as the total weight of the salt used in the first food, and a volume equal to the total volume of the salt used in the first food. Salt, imitation having the same volume as the total volume of the salt used in the first food, salt having the same apparent volume as the total volume of the salt used in the first food, used for the first food Imitation of apparently the same volume as the total volume of the salt formed, protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate used in the first food, protein used in the first food A mimetic having the same weight as the total weight of the hydrolyzate, a protein hydrolyzate having the same volume as the total volume of the protein hydrolyzate used in the first food, and a protein hydrolysis used in the first food Imitation of the same volume as the total volume of the product, the tongue used in the first food The protein hydrolyzate apparently the same volume as the total volume of the hydrolyzate, the mimetic apparently the same volume as the total volume of the protein hydrolyzate used in the first food, used for the first food A seasoning having the same weight as the total weight of the seasoning, a mimetic having the same weight as the total weight of the seasoning used in the first food, and a total volume of the seasoning used in the first food The same volume of seasoning, the mimic of the same volume as the total volume of the seasoning used in the first food, the apparent volume of the seasoning as the total volume of the seasoning used in the first food, A counterfeit having the same apparent volume as the total volume of the seasoning used in the first food, the glucose fructose liquid sugar having the same weight as the total weight of the glucose fructose liquid sugar used in the first food, Imitation of the same weight as the total weight of glucose fructose liquid sugar used in 1 food, Glucose fructose liquid sugar having the same volume as the total volume of glucose fructose liquid sugar used in the first food, imitation having the same volume as the total volume of glucose fructose liquid sugar used in the first food, A glucose fructose liquid sugar apparently the same volume as the total volume of glucose fructose liquid sugar used in the first food, a mimetic material apparently the same volume as the total volume of the glucose fructose liquid sugar used in the first food, Used for processing oil and fat of the same weight as the total weight of processed oil and fat used in the first food, imitation of the same weight as the total weight of processed oil and fat used in the first food, and the first food Processed oil and fat having the same volume as the processed oil and fat, imitation of the same volume as the processed oil and fat used in the first food, and the total volume and appearance of the processed oil and fat used in the first food The same volume of processed oil and fat used in the first food The imitation of apparently the same volume as the total volume of industrial fats and oils, the trans fatty acid of the same weight as the total weight of the trans fatty acid used in the first food, the total weight of the trans fatty acid used in the first food Imitation of the same weight, trans fatty acid of the same volume as the total volume of trans fatty acid used in the first food, imitation of the same volume as the total volume of trans fatty acid used in the first food, The trans fatty acid having the same apparent volume as the total volume of the trans fatty acid used in one food, the imitation of the apparent volume same as the total volume of the trans fatty acid used in the first food, and the first food. Modified starch having the same weight as the total weight of the modified starch used, a mimetic having the same weight as the total weight of the modified starch used in the first food, and the modified demp used in the first food Processed starch having the same volume as the total volume of the first food, a mimetic having the same volume as the total volume of the modified starch used in the first food, and apparently the same volume as the total volume of the modified starch used in the first food A modified starch, a mimetic of apparently the same volume as the total volume of the modified starch used in the first food, a phosphate having the same weight as the total weight of the phosphate used in the first food, Mimics having the same weight as the total weight of the phosphate used in the first food, phosphate having the same volume as the total volume of the phosphate used in the first food, and the first food Imitation of the same volume as the total volume of phosphate used in the above, the apparent volume of phosphate used in the first food, used in the first food Imitation of apparently the same volume as the total volume of phosphate, used for the first food Among food additives, the food name of the same weight as the total weight of the food additives for which the collective name is recognized, and the collective name of the food additives used in the first food is allowed Imitation of the same weight as the total weight of the food additive, the food additive of the same volume as the total volume of the food additive for which the collective name is recognized among the food additives used in the first food Among the food additives used for the first food, the imitation of the same volume as the total volume of the food additive for which the collective name is recognized, of the food additives used for the first food The total volume of the food additive for which the label of the collective name is recognized is apparently the same as the volume of the food additive, and the food additive for which the label of the collective name is recognized among the food additives used in the first food. Mock-up with apparently the same volume as the total volume, synthetic vinyl used in the first food Synthetic vitamin of the same weight as the total weight of Min, imitation of the same weight as the total weight of the synthetic vitamin used in the first food, the same volume as the total volume of the synthetic vitamin used in the first food Synthetic vitamins, mimics of the same volume as the total volume of the synthetic vitamin used in the first food, synthetic vitamins apparently the same volume as the total volume of the synthetic vitamin used in the first food, the first A simulated product with the same volume as that of the synthetic vitamin used in the food, and the same weight as the total weight of the food additive used as the carryover among the food additives used in the first food. A food additive, a mimetic of the same weight as the total weight of the food additive considered to be carry-over among the food additives used in the first food, and the food additive used in the first food Carry out A food additive having the same volume as the total volume of the food additive deemed to be over, and a pseudo-volume having the same volume as the total volume of the food additive deemed to be carry-over among the food additives used in the first food Product, food additive having apparently the same volume as the food additive used as the carry-over among the food additives used in the first food, food additive used in the first food Of the food additive considered to be carry-over, apparently the same volume, and food addition excluding the food additive used as carry-over among the food additives used in the first food A food additive having the same weight as the total weight of the product, a mimetic having the same weight as the total weight of the food additive excluding the food additive used as the carry-over among the food additives used in the first food, The first Among the food additives used in the food, the food additive having the same volume as the total volume of the food additive excluding the food additive regarded as carryover, and the food additive used in the first food Mimics of the same volume as the total volume of food additives excluding food additives deemed to be carry-over, foods excluding food additives deemed to be carry-over among the food additives used in the first food Apparently the same volume of food additive as the total volume of additive, apparently the same as the total volume of food additive excluding the food additive used as the carry-over among the food additives used in the first food A volume mimetic, a defatted soybean of the same weight as the total weight of the defatted soybean used in the first food, a mimetic of the same weight as the total weight of the defatted soybean used in the first food, In the first food Degreased soybeans having the same volume as the total volume of the defatted soybeans added, imitations having the same volume as the total volume of the defatted soybeans used in the first food, and defatted processing used in the first food An image of an appendage that is at least one of a defatted soybean of apparently the same volume as the total volume of soybeans, a mimetic of apparently the same volume as the total volume of the defatted soybean used in the first food, or An image of an accessory that is at least part of the food additive used for the first food classified according to a predetermined function or a predetermined use, or a food additive used for the first food The same weight as the weight obtained by multiplying the total weight of the food additive used in the first food by the predetermined ratio and the weight obtained by multiplying the total weight by the predetermined ratio. Imitation, food used for the first food The volume obtained by multiplying the total volume of the food additive used in the first food by the predetermined ratio by the same volume as the volume obtained by multiplying the total volume of the additive by the predetermined ratio Used in the first food, the same volume of the food additive apparently the same as the volume obtained by multiplying the total volume of the food additive used in the first food by a predetermined ratio. It is obtained by multiplying the total weight of the sugar used in the first food by a predetermined ratio by imitation of the same volume as the volume obtained by multiplying the total volume of the obtained food additive by a predetermined ratio. The same weight as the sugar, the mimetic of the same weight as the weight obtained by multiplying the total weight of the sugar used in the first food by a predetermined ratio, the sugar used in the first food Sugar of the same volume as the volume obtained by multiplying the total volume by a predetermined ratio, used for the first food A counterfeit having the same volume as the volume obtained by multiplying the total volume of sugar obtained by a predetermined ratio, and the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio. The same volume of sugar, the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio
The imitation of the same volume, the salt of the same weight as the weight obtained by multiplying the total weight of the salt used in the first food by a predetermined ratio, the total of the salt used in the first food A mimetic having the same weight as the weight obtained by multiplying the weight by a predetermined ratio, the salt having the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by the predetermined ratio, A counterfeit having the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, and multiplying the total volume of the salt used in the first food by a predetermined ratio. A salt having the same volume as the obtained volume, a counterfeit having the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, and the first food Protein hydrolysis of the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in A mimetic of the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the first food by a predetermined ratio, and the total of the protein hydrolyzate used in the first food. Protein hydrolyzate having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, the same as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by the predetermined ratio A volume mimetic, a protein hydrolyzate apparently the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by a predetermined ratio, and used in the first food The product obtained by multiplying the total volume of the protein hydrolyzate by a predetermined ratio, and the volume obtained by multiplying the total weight of the seasonings used in the first food by a predetermined ratio. A seasoning of the same weight as the obtained weight, the first Imitation of the same weight as the weight obtained by multiplying the total weight of the seasoning used in the product by a predetermined ratio, obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio Used in the first food, the same volume as the seasoning having the same volume as the volume obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio. It was obtained by multiplying the total volume of the seasonings apparently the same as the volume obtained by multiplying the predetermined ratio by the predetermined ratio, and the total volume of the seasonings used in the first food by the predetermined ratio. A mimic of the same volume as the volume, the glucose fructose liquid sugar having the same weight as the weight obtained by multiplying the total weight of the glucose fructose liquid sugar used in the first food by a predetermined ratio, the first The same weight as the weight obtained by multiplying the total weight of glucose fructose liquid sugar used in food by a specified ratio. The amount of mimic, glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in the first food by the predetermined ratio, was used in the first food A mimetic having the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar by a predetermined ratio, obtained by multiplying the total volume of glucose fructose liquid sugar used in the first food by a predetermined ratio. An apparently the same volume of glucose fructose liquid sugar, a counterfeit of the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in the first food by a predetermined ratio, The processing oil having the same weight as the weight obtained by multiplying the total weight of the processed fat used in the first food by a predetermined ratio, and the predetermined ratio in the total weight of the processing fat used in the first food. Imitation of the same weight as the weight obtained by multiplication, used for the first food The volume obtained by multiplying the total volume of the processed oil used in the first food by the predetermined ratio, the volume obtained by multiplying the total volume of the processed oil by a predetermined ratio. The same volume of processed oil and fat, apparently the same volume of processed oil and fat obtained by multiplying the total volume of processed oil and fat used in the first food by a predetermined ratio, and used in the first food Imitation of apparently the same volume as the volume obtained by multiplying the total volume of processed oil by a predetermined ratio, the weight obtained by multiplying the total weight of trans fatty acids used in the first food by a predetermined ratio The same weight of trans fatty acid, the mimic of the same weight as the weight obtained by multiplying the total weight of the trans fatty acid used in the first food by a predetermined ratio, the trans fatty acid used in the first food The volume obtained by multiplying the total volume of The same volume of trans fatty acid, the imitation of the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in the first food by a predetermined ratio, and the trans fatty acid used in the first food Apparently the volume obtained by multiplying the total volume of trans fatty acid used in the first food by the predetermined ratio apparently the same volume as the volume obtained by multiplying the total volume by the predetermined ratio Imitation of the same volume, the modified starch having the same weight as the weight obtained by multiplying the total weight of the modified starch used in the first food by a predetermined ratio, the modified starch used in the first food A mimetic having the same weight as the weight obtained by multiplying the total weight by a predetermined ratio, a processing having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio Starch, said first meal Mimics the same volume as the volume obtained by multiplying the total volume of modified starch used in the product by a predetermined ratio, obtained by multiplying the total volume of modified starch used in the first food by a predetermined ratio A modified starch having an apparently the same volume as the produced volume, a mimetic having an apparently the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, the first A phosphate having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the food by a predetermined ratio, and a predetermined ratio in the total weight of the phosphate used in the first food. A mimetic having the same weight as the weight obtained by multiplication, the phosphate having the same volume as the volume obtained by multiplying the total volume of the phosphate used in the first food by a predetermined ratio, the first The volume obtained by multiplying the total volume of phosphate used in the food of The same volume of phosphate, apparently the same volume as the volume obtained by multiplying the total volume of phosphate used in the first food by a predetermined ratio, used in the first food Mock-up of apparently the same volume as the volume obtained by multiplying the total volume of the phosphate by a predetermined ratio, and foods for which the collective name is indicated among the food additives used in the first food A food additive having the same weight as the weight obtained by multiplying the total weight of the additive by a predetermined ratio, or a food additive for which the collective name is recognized among the food additives used in the first food. The imitation of the same weight as the weight obtained by multiplying the total weight by a predetermined ratio, and the total volume of the food additives for which the collective name is recognized among the food additives used for the first food The food additive having the same volume as the volume obtained by multiplying by the ratio, used for the first food The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive for which the collective name label is recognized among the product additives by a predetermined ratio, the food additive used for the first food Among the food additives used for the first food, the food additive having the same apparent volume as the volume obtained by multiplying the total volume of the food additive for which the collective name is recognized by a predetermined ratio. Mock-up of apparently the same volume as the volume obtained by multiplying the total volume of food additives for which the collective name is recognized by a predetermined ratio, and the total weight of the synthetic vitamin used in the first food A synthetic vitamin having the same weight as the weight obtained by multiplying the ratio of the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the first food by a predetermined ratio, Multiply the total volume of synthetic vitamins used in 1 food by a certain percentage A synthetic vitamin having the same volume as the volume obtained in the first food, a mimetic having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, and the first food. It is obtained by multiplying the total volume of the synthetic vitamin used by a predetermined ratio to the total volume of the synthetic vitamin apparently the same volume as the volume obtained by multiplying the predetermined ratio by the predetermined ratio. An imitation of apparently the same volume as the obtained volume, a weight obtained by multiplying the total weight of the food additive considered to be carry-over among the food additives used in the first food by a predetermined ratio; The same weight of the food additive, the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive used as the carryover among the food additives used in the first food by a predetermined ratio Used in the first food Among the food additives, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over by a predetermined ratio, among the food additives used in the first food A mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over by a predetermined ratio, and was regarded as carry-over among the food additives used in the first food A food additive apparently the same volume as the volume obtained by multiplying the total volume of the food additive by a predetermined ratio, a food additive regarded as a carry-over among the food additives used in the first food A food product excluding a food additive regarded as a carry-over among the food additives used in the first food, which is the same as the volume obtained by multiplying the total volume of the product by a predetermined ratio. The total weight of the object The total weight of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food, as determined by multiplying the ratio of The imitation of the same weight as the weight obtained by multiplying the ratio of the above, the total volume of the food additive excluding the food additive considered as carry-over among the food additives used in the first food The food additive having the same volume as the volume obtained by multiplying the ratio, and the total volume of the food additive excluding the food additive used as the carry-over among the food additives used in the first food A mimic of the same volume as the volume obtained by multiplying the ratio, a predetermined ratio to the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the first food Volume and appearance obtained by multiplying The volume obtained by multiplying the total volume of the food additive excluding the food additive used as the carry-over among the food additive used in the first food by a predetermined ratio. And apparently the same volume of imitation, defatted soybean of the same weight as the weight obtained by multiplying the total weight of the defatted soybean used in the first food by a predetermined ratio, used in the first food A mimetic having the same weight as the weight obtained by multiplying the total weight of the defatted soybean obtained by multiplying a predetermined ratio, obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio. Used for the first food, the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio. Obtained by multiplying the total volume of the defatted soybeans obtained by a predetermined ratio At least one of the defatted soybean of apparently the same volume as the product, and the imitation of the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio An image of a certain accessory and a display displaying the predetermined ratio, a next generation seed of the first food ingredient, or the first food under substantially the same conditions as the first food ingredient An image of an appendage which is a next generation seed of an alternative raw material grown separately from the raw material of the first food, or separate from the first food raw material under substantially the same conditions as the first food raw material An image of an appendage which is a soy seed obtained from an alternative raw material grown in step 1, or a part of the raw material of the first food, or the first food under substantially the same conditions as the raw material of the first food It is an alternative raw material grown separately from the raw material for food, or the first It is a part different from the raw material of the first food of the mono-growth product grown integrally with the raw material of the food, or is different from the raw material of the first food under substantially the same conditions as the raw material of the first food. An image of an appendage in which an appendage body, which is a portion different from the portion corresponding to the raw material of the first food, of the alternative integral growth grown integrally with the substitute ingredient grown in the body is accommodated together with water Or fumigant, disinfectant, disinfectant, antibacterial agent, fungicide, antiseptic, film agent, antioxidant, herbicide involved in the food ingredient after production of the first food ingredient, An image of an accessory that is at least one of an insecticide, a bleach fungicide, a germination inhibitor, or a drug, or an animal food additive involved in the ingredient of the food after the production of the ingredient of the first food Or an accessory that is at least one of the growth hormone agents At least two or more of the images are displayed, an image of an accessory that is a raw material of the second food that is the same kind of food as the first food, or an abbreviation of the raw material of the second food An image of an accessory that is an alternative ingredient grown separately from the ingredient of the second food under the same conditions, or
An image relating to the DNA of an accessory, which is an alternative ingredient grown separately from the ingredient of the second food under the same conditions as the ingredients of the second food, or the ingredients under the same conditions as the ingredients of the second food An image of an accessory that is a powder of an alternative raw material grown separately from the second food ingredient, or a separate substance from the second food ingredient under substantially the same conditions as the second food ingredient. An image of an accessory that is a processed product of a grown alternative raw material, or a powder processed product of an alternative raw material grown separately from the second food raw material under substantially the same conditions as the second food raw material An image of an accessory, or an image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji mold, or Bacillus subtilis involved in the production of the second food, or the production of the second food In wooden barrels, bottles, plastic containers, or pickled floors Images of appendages, or soil, water, seawater, seabed water, alkaline water, salt collected from the seawater, seaweed, fertilizer, soil disinfectant, disinfectant, Of antibacterial agents, pesticides, seeds, creatures in soil, creatures in water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents Images or pieces of wooden barrels involved in the production of the second food, wooden barrels of the same condition as the wooden barrels involved in the production of the second food, involved in the production of the second food Included in the second food, the same kind of wood pieces as the constituent material of the wooden barrel, the same kind of wood piece as the constituent material of the wooden barrel placed together with the food in the wooden barrel that produced the second food Or at least one of the juices involved in the production of the second food An image of the genus, or a part of the mono-growth product grown integrally with the raw material of the second food is different from the raw material of the second food, or substantially the same conditions as the raw material of the second food And an image of an appendage that is a portion different from the portion corresponding to the second food ingredient of the alternative integrated growth grown integrally with the alternative ingredient grown separately from the second food ingredient, or A food additive having the same weight as the total weight of the food additive used in the second food, a mimetic having the same weight as the total weight of the food additive used in the second food, The food additive having the same volume as the total volume of the food additive used in the food, the imitation having the same volume as the total volume of the food additive used in the second food, and the second food. A food additive apparently the same volume as the total volume of the food additive, used for the second food Mock-up of apparently the same volume as the total volume of the food additive, sugar having the same weight as the total weight of sugar used in the second food, total weight of sugar used in the second food A mimetic of the same weight as the sugar, a sugar of the same volume as the total volume of sugar used in the second food, a mimetic of the same volume as the total volume of sugar used in the second food, the second The apparently same volume of sugar used in the food, a counterfeit of the same volume as the total sugar used in the second food, and the salt used in the second food. Salt having the same weight as the total weight, a mimetic having the same weight as the total weight of the salt used in the second food, a salt having the same volume as the total volume of the salt used in the second food, the second Imitation of the same volume as the total volume of the salt used in the food of the second food, and the total volume of the salt used in the second food Same amount of salt, apparently the same volume as the total salt used in the second food, protein of the same weight as the total weight of the protein hydrolyzate used in the second food Hydrolyzate, imitation having the same weight as the total weight of the protein hydrolyzate used in the second food, and protein hydrolysis having the same volume as the total volume of the protein hydrolyzate used in the second food Product, imitation having the same volume as the total volume of the protein hydrolyzate used in the second food, and apparently the same volume of protein hydrolysis as the total volume of the protein hydrolyzate used in the second food Product, imitation of apparently the same volume as the total volume of protein hydrolyzate used in the second food, seasoning having the same weight as the total weight of the seasoning used in the second food, Total seasonings used in foods in 2 A mimetic of the same weight as the amount, a seasoning of the same volume as the total volume of the seasoning used in the second food, a mimetic of the same volume as the total volume of the seasoning used in the second food, A seasoning of apparently the same volume as the total volume of the seasoning used in the second food, a mimetic of apparently the same volume as the total volume of the seasoning used in the second food, the second The glucose fructose liquid sugar having the same weight as the total weight of the glucose fructose liquid sugar used in the food, the imitation having the same weight as the total weight of the glucose fructose liquid sugar used in the second food, and the second food The glucose fructose liquid sugar having the same volume as the total volume of the glucose fructose liquid sugar used, the mimetic having the same volume as the total volume of the glucose fructose liquid sugar used in the second food, and the second food. Glucose fructose liquid sugar, apparently the same volume as the total volume of glucose fructose liquid sugar, Mock-up of apparently the same volume as the total volume of glucose fructose liquid sugar used in the second food, processed oil of the same weight as the total weight of processed oil used in the second food, the second Imitation of the same weight as the total weight of the processed oil used for food, processed oil of the same volume as the total volume of the processed oil used for the second food, and the processed oil used for the second food Mock-up with the same volume as the total volume, apparently the same volume as the processed oil and fat used in the second food, apparently the same as the total volume of the processed oil and fat used in the second food Volume mimics, trans fatty acids of the same weight as the total weight of trans fatty acids used in the second food, mimics of the same weight as the total weight of trans fatty acids used in the second food, the second The total volume of trans fatty acids used in foods The same volume of trans fatty acid, the imitation of the same volume as the total volume of trans fatty acid used in the second food, the apparent volume of the trans fatty acid used in the second food, A counterfeit of apparently the same volume as the total volume of trans fatty acids used in the second food, a modified starch having the same weight as the total weight of the modified starch used in the second food, and the second food A mimetic of the same weight as the total weight of the modified starch used, a modified starch having the same volume as the total volume of the modified starch used in the second food, and the total volume of the modified starch used in the second food The same volume of mimetic, apparently the same volume of modified starch used in the second food, the apparent volume and apparent of the modified starch used in the second food The same weight as the total weight of the phosphate used in the second food, the same weight as the total weight of the phosphate used in the second food A phosphate having the same volume as the total volume of phosphate used in the second food, a mimetic having the same volume as the total volume of phosphate used in the second food, Phosphate with apparently the same volume as the total volume of phosphate used in the food, imitation of apparently the same volume as the total volume of phosphate used in the second food, the second food Among the food additives used in the above, the food name having the same weight as the total weight of the food additives for which the display of the collective name is permitted, and the label of the collective name among the food additives used in the second food A mimetic of the same weight as the total weight of the recognized food additive, one of the food additives used in the second food The total volume of the food additive having the same name as the total volume of the food additive for which the designation of the generic name is recognized, and the food additive for which the collective name is designated among the food additives used in the second food Of the same volume, food additive used in the second food, apparently the same volume as the total volume of the food additive for which the collective name is recognized, and the second food Of the food additive used in the above, the imitation of the same volume as the total volume of the food additive for which the label of the collective name is recognized, the same weight as the total weight of the synthetic vitamin used in the second food Synthetic vitamin, imitation of the same weight as the total weight of the synthetic vitamin used in the second food, synthetic vitamin having the same volume as the total volume of the synthetic vitamin used in the second food, the second food Of the same volume as the total volume of synthetic vitamins used in A synthetic vitamin having apparently the same volume as the total volume of the synthetic vitamin used in the second food, a mimetic having an apparent volume equal to the total volume of the synthetic vitamin used in the second food, Of the food additives used for the food of No. 2, the food additive having the same weight as the total weight of the food additive deemed to be carry-over, and of the food additives used for the second food considered to be carry-over A mimetic having the same weight as the total weight of the prepared food additive, the food additive having the same volume as the total volume of the food additive used as the carry-over among the food additives used in the second food, A mimetic having the same volume as the total volume of the food additive regarded as carryover among the food additives used in the second food, and regarded as carryover among the food additives used in the second food. A food additive having an apparent volume equal to the total volume of the food additive, and a pseudo-volume having an apparent volume equal to the total volume of the food additive used as the carry-over among the food additives used in the second food. A food additive having the same weight as the total weight of the food additive excluding the food additive considered to be carry-over among the food additives used in the second food, and used in the second food A mimetic having the same weight as the total weight of the food additive excluding the food additive regarded as carryover among the food additives, and a food regarded as carryover among the food additives used in the second food The total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the second food, and the total volume of the food additive excluding the additive Pseudo-volume Similar to the food additive used in the second food, except for the food additive regarded as carryover, the food additive having the same apparent volume as the food additive, and the second food The imitation of apparently the same volume as the total volume of the food additive excluding the food additive regarded as carry-over among the used food additives, the total weight of the defatted soybean used in the second food, The same weight of defatted soybean, the mimic of the same weight as the total weight of the defatted soybean used in the second food, the same volume as the total volume of the defatted soybean used in the second food Soybean, imitation of the same volume as the total volume of the defatted soybean used in the second food, the defatted soybean apparently the same volume as the total volume of the defatted soybean used in the second food, Degreasing process used for second food An image of an appendage that is at least one of a mimetic having the same volume as the total volume of the food, or at least a food additive used for the second food classified according to a predetermined function or a predetermined use An image of an accessory that is a part, or a food additive having the same weight as the weight obtained by multiplying the total weight of the food additive used in the second food by a predetermined ratio, the second food A counterfeit having the same weight as the weight obtained by multiplying the total weight of the food additive used in the above by a predetermined ratio, and multiplying the total volume of the food additive used in the second food by the predetermined ratio. A food additive having the same volume as the obtained volume, a mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive used in the second food by a predetermined ratio, and the second food Obtained by multiplying the total volume of food additives used in A food additive having an apparently same volume as the volume, a counterfeit having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive used in the second food by a predetermined ratio, the second The weight obtained by multiplying the total weight of the sugar used in the food by the predetermined ratio and the same weight as the weight obtained by multiplying the total weight of the sugar used in the food by the predetermined ratio. Imitation of the same weight, sugar having the same volume as the volume obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio, and the total volume of sugar used in the second food A mimetic of the same volume as the volume obtained by multiplying the predetermined ratio to the sugar, apparently the same volume of sugar as the volume obtained by multiplying the total volume of sugar used in the second food by the predetermined ratio, The volume obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio. The imitation of the same volume, the salt of the same weight as the weight obtained by multiplying the total weight of the salt used in the second food by a predetermined ratio, the total of the salt used in the second food A mimetic of the same weight as the weight obtained by multiplying the weight by a predetermined ratio, a predetermined percentage of the total volume of salt used in the second food.
A salt having the same volume as the volume obtained by multiplying the combination, a mimetic having the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by a predetermined ratio, and the second food. It was obtained by multiplying the total volume of the salt used in the above-mentioned ratio by a predetermined ratio to the total volume of salt apparently the same as the volume obtained by multiplying the predetermined volume by the predetermined ratio. The imitation of the same volume as the volume, the protein hydrolyzate having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by a predetermined ratio, the second A mimetic having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in food by a predetermined ratio, a predetermined ratio to the total volume of the protein hydrolyzate used in the second food A protein hydrolyzate having the same volume as that obtained by multiplying The same volume as that obtained by multiplying the total volume of the protein hydrolyzate by a predetermined ratio, the total volume of the protein hydrolyzate used in the second food is multiplied by a predetermined ratio. The protein hydrolyzate apparently the same volume as the volume obtained in the above, the pseudo volume of the apparent volume same as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the second food by a predetermined ratio. Product, the seasoning having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the second food by a predetermined ratio, and the total weight of the seasoning used in the second food Imitation of the same weight as the weight obtained by multiplying the ratio of the seasoning, the seasoning of the same volume as the volume obtained by multiplying the total volume of the seasoning used in the second food by a predetermined ratio, It is obtained by multiplying the total volume of seasonings used in the food of No. 2 by a predetermined ratio. The imitation of the same volume as the volume, the seasoning apparently the same volume as the volume obtained by multiplying the total volume of the seasoning used in the second food by a predetermined ratio, and used in the second food The product is obtained by multiplying the total weight of the fructose liquid sugar used in the second food by a predetermined ratio. The glucose fructose liquid sugar having the same weight as the obtained weight, the mimetic having the same weight as the weight obtained by multiplying the total weight of the glucose fructose liquid sugar used in the second food by a predetermined ratio, the second The glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the food by a predetermined ratio, and the total volume of the glucose fructose liquid sugar used in the second food are predetermined. Imitation of the same volume as the volume obtained by multiplying the ratio of said second food To the total volume of glucose fructose liquid sugar used in the second food, apparently the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in the above by a predetermined ratio. Mock-up of apparently the same volume as the volume obtained by multiplying by a predetermined ratio, processed oil and fat having the same weight as the weight obtained by multiplying the total weight of processed oil and fat used in the second food by the predetermined ratio , A mimetic having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the second food by a predetermined ratio, and the total volume of the processed fats and oils used in the second food Processed oils and fats having the same volume as the volume obtained by multiplying the ratio, the imitation of the same volume as the volume obtained by multiplying the total volume of processed oils and fats used in the second food by a predetermined ratio, the second Obtained by multiplying the total volume of processed fats and oils used in foods by a certain percentage To the second food, the processed food and fat having the same volume as the product, and the imitation of the same volume as the volume obtained by multiplying the total volume of the processed oil and fat used in the second food by a predetermined ratio. Obtained by multiplying the total weight of the trans fatty acid used by a predetermined ratio and the same weight as the weight obtained by multiplying the total weight of the trans fatty acid used in the second food by the predetermined ratio. The imitation of the same weight as the weight, the trans fatty acid having the same volume as the volume obtained by multiplying the total volume of the trans fatty acid used in the second food by a predetermined ratio, and the trans used in the second food Mock-up of the same volume as the volume obtained by multiplying the total volume of fatty acids by a predetermined ratio, apparently the volume obtained by multiplying the total volume of trans fatty acids used in the second food by a predetermined ratio Same volume of trans fatty acid A mimetic apparently the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in the second food by a predetermined ratio, and the total weight of the modified starch used in the second food. Modified starch having the same weight as the weight obtained by multiplying by the ratio of the above, imitation of the same weight as the weight obtained by multiplying the total weight of the modified starch used in the second food by a predetermined ratio, The modified starch having the same volume as that obtained by multiplying the total volume of the modified starch used in the food of No. 2 by a predetermined ratio, and the predetermined volume multiplied by the total volume of the modified starch used in the second food. Imitation of the same volume as the volume obtained in the above, the modified starch having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, the second Total modified starch used in food Mock-up volume apparently the same as the volume obtained by multiplying the volume by a predetermined ratio, the same weight as the weight obtained by multiplying the total weight of the phosphate used in the second food by the predetermined ratio A phosphate having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the second food by a predetermined ratio, and the phosphate used in the second food The same volume as the volume obtained by multiplying the total volume of the phosphate by the predetermined ratio to the total volume of phosphate obtained by multiplying the predetermined volume by the predetermined ratio. A volume imitation, a phosphate apparently the same volume as the volume obtained by multiplying the total volume of phosphate used in the second food by a predetermined ratio, used in the second food A counterfeit of apparently the same volume as the volume obtained by multiplying the total volume of phosphate by a predetermined ratio, the second food The food additive having the same weight as the weight obtained by multiplying the total weight of the food additive whose collective name is recognized among the food additives added by a predetermined ratio, was used for the second food. The imitation of the same weight as the weight obtained by multiplying the total weight of the food additives for which the collective name display is recognized among the food additives by a predetermined ratio, the food additive used for the second food Of these, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive for which the display of the collective name is recognized by a predetermined ratio, and the collective name of the food additive used for the second food The label of the collective name is recognized among the imitations of the same volume as the volume obtained by multiplying the total volume of the food additive for which the labeling is recognized by a predetermined ratio, and the food additive used for the second food. Apparently the same as the volume obtained by multiplying the total volume of the food additive obtained by a predetermined ratio Volume of food additive, apparently the same volume as the volume obtained by multiplying the total volume of the food additive used for the second food with the collective labeling recognized by a predetermined ratio Imitation, synthetic vitamin having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the second food by a predetermined ratio, the total weight of the synthetic vitamin used in the second food A mimetic having the same weight as the weight obtained by multiplying the predetermined ratio by the above, a synthetic vitamin having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by the predetermined ratio, A mimetic having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, and a predetermined ratio to the total volume of the synthetic vitamin used in the second food Of apparently the same volume as the volume obtained by multiplying Vitamins, imitations of apparently the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, among the food additives used in the second food A food additive having the same weight as the weight obtained by multiplying the total weight of the food additive regarded as carry-over by a predetermined ratio, and considered as carry-over among the food additives used in the second food. The imitation of the same weight as the weight obtained by multiplying the total weight of the food additive by a predetermined ratio, and the total of the food additives regarded as carry-over among the food additives used in the second food A food additive having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and a predetermined ratio to the total volume of the food additive regarded as carry-over among the food additives used in the second food And the volume obtained by multiplying The same volume as the volume obtained by multiplying the total volume of the food additive used as the carry-over among the food additives used in the second food by a predetermined ratio. An additive, a counterfeit having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive used as carry-over among the food additives used in the second food by a predetermined ratio, A food additive having the same weight as the weight obtained by multiplying the total weight of the food additive excluding the food additive regarded as carryover among the food additives used in the second food by a predetermined ratio, A counterfeit having the same weight as the weight obtained by multiplying the total weight of the food additive excluding the food additive regarded as carryover among the food additives used in the second food by a predetermined ratio, Food supplements used in 2 foods The food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive deemed to be carry-over by a predetermined ratio, the food additive used for the second food The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive deemed to be carry-over by a predetermined ratio, the food additive used for the second food A food additive having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carryover by a predetermined ratio, and the food used for the second food A mimetic apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the additives by a predetermined ratio, was used for the second food Specified for the total weight of defatted soybeans A defatted soybean having the same weight as the weight obtained by multiplying the ratio of the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the defatted soybean used in the second food by a predetermined ratio, The total volume of the defatted soybean used in the second food is the same as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio. A mimetic having the same volume as the volume obtained by multiplying by a predetermined ratio, and a degreasing apparently the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by the predetermined ratio Processed soybeans, an image of an appendage that is at least one of the imitations of the same volume as the volume obtained by multiplying the total volume of the defatted soybeans used in the second food by a predetermined ratio; and The display object displaying the predetermined ratio, or the second food An image of an accessory that is a next-generation seed of an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food, or An image of an appendage which is a seed meal obtained from an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food, or the ingredient of the second food Or an alternative ingredient grown separately from the second food ingredient under substantially the same conditions as the second food ingredient, or integrated with the second food ingredient. A part of the mono-growth product that has grown in a different manner from the raw material of the second food, or an alternative grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food A portion corresponding to the raw material of the second food of the alternative integral growth product that has grown together with the raw material; An image of an appendage in which the accessory body, which is a different part, is housed with water, or a fumigant, disinfectant, and disinfectant involved in the food ingredient after the production of the second food ingredient An antibacterial agent, an antifungal agent, an antiseptic agent, a film agent, an antioxidant, a herbicide, an insecticide, a bleaching fungicide, an germination agent, or an image of an accessory which is at least one of the agents, A printed matter on which at least two or more of the animal food additive involved in the food ingredient of the food product after the production of the food ingredient of 2 or the image of the accessory that is at least one of the growth hormone agent is displayed, Providing to the consumer to select an image of the accessory displayed on the printed material, and one or more selected by the consumer from the images of the accessory displayed on the provided printed material Corresponds to the image of the accessory Images of the accessories corresponding to only one or more of the images of the accessories selected by a consumer from among the images of the accessories displayed on the provided printed matter. Only the printed medium, or the attachment displayed on the provided printed matter.
Sending or handing over at least one of the accessory mimics corresponding to one or more of the accessory images selected by the consumer from the genus images, and the consumer And a step of sending or handing the first food or the second food after confirming at least one of the actual product, the printed medium, or the imitation of the accessory.

Here, the first food and the second food are the same kind of food, in other words, the first food and the second food are in a relationship such that they can be identified as food. For example, cream bread and jam bread are common in terms of confectionery bread, but are not the same kind of food because of different types of confectionery bread.
Since the second food is the same kind as the first food, the second food is also a secondary product, like the first food.

In addition, the consumer can use the image and actual product of the accessory that is the raw material of the first food, and the print medium on which the image of the accessory is printed, to provide the raw material of the first food (secondary product) to be provided. The quality can be grasped. Here, the “first food material” may be a primary product or a secondary product. Furthermore, for the “raw material of the first food” that is an accessory, the raw material actually used in the first food is made the same amount as the amount contained in the first food. Can figure out the amount of
Similarly, the second food (secondary product) raw material provided to the consumer by the image and the actual product of the accessory that is the raw material of the second food, and the print medium on which the image of the accessory is printed. Can grasp the quality. Here, the “raw material of the second food” may be a primary product or a secondary product. Furthermore, for the “raw material of the second food” that is an accessory, the raw material actually used in the second food is made the same amount as the amount contained in the second food. Can figure out the amount of
When the first food or the second food is a fermented food, for example, when the first food or the second food is miso, soy sauce, sake, beer, shochu, pickles, etc. As a raw material of the first food or the second food, koji is exemplified.

In addition, an alternative ingredient that is grown separately from the first food ingredient under substantially the same conditions as the first food ingredient, and a separate ingredient from the first food ingredient under substantially the same conditions as the first food ingredient. The powder of the alternative raw material grown in 1), the processed product of the alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food, or substantially the same conditions as the raw material of the first food In addition, consumers are provided with the image and actual product of an accessory powder processed product grown separately from the first food material, and the print medium on which the image of such an accessory is printed. The quality of the raw material of the first food (secondary product) can be grasped. Furthermore, for the “substitute raw material”, “substitute raw material powder”, “substitute raw material processed product”, and “substitute raw material powder processed product” which are the accessories, the first food ingredient is included in the first food. By using the same amount as the amount, the amount of the raw material actually used in the first food can be grasped.
Similarly, an alternative ingredient grown separately from the second food ingredient under substantially the same conditions as the second food ingredient, and separate from the second food ingredient under substantially the same condition as the second food ingredient. Substitute-grown powder grown in the body, processed product of the alternate ingredient grown separately from the second food ingredient under substantially the same conditions as the second food ingredient, or substantially the same as the second food ingredient Consumers are provided with an image of the accessory, which is a powder processed product of an alternative ingredient that has grown separately from the second food ingredient under certain conditions, and a print medium on which the image of such an accessory is printed. It is possible to grasp the quality of the raw material of the second food (secondary product). Furthermore, for the “substitute raw material”, “substitute raw material powder”, “substitute raw material processed product”, and “substitute raw material powder processed product” which are the accessories, the second food material is included in the second food product. By making it the same amount as the amount, the amount of the raw material actually used in the second food can be grasped.
The “image of an accessory that is an alternative material” also includes “an image related to the DNA of an accessory that is an alternative material”.

  In addition, the “raw material of the first food or the second food” includes “animal raw material” and “vegetable raw material”, and a combination of both. For example, meat, fish, shellfish, eggs, milk, fats and oils, etc., “vegetable raw material” means “raw material existing in plant body”, rice, wheat , Grains such as soybeans, red beans, corn, rice cakes, beans, vegetables, fruits, mushrooms, fats and oils, seaweeds, and the like.

Here, “substitute ingredient grown separately from the first food or second food ingredient under substantially the same conditions as the first food or second food ingredient” means the same thing at the same place. It means cattle and pigs grown by eating, and fish harvested in the same sea area at the same time. It also means vegetables and fruits grown on the same farm with the same fertilizer.
That is, “alternative raw material” means what can be identified with the raw material of the first food or the second food in grasping the quality.

  In the case of fish, even if the fishing area is the same, the fish brand may be different if the landing port is different. However, fish harvested in the same sea area at the same time can be regarded as alternative raw materials even if they have different brands, since they can be identified in understanding the quality.

  Here, by attaching a route map (corresponding to the fish) that the fishing boat fished to the image of the fish as an alternative raw material, it is possible to determine whether or not the sea area is the same, even if the fishing port is unloaded. Easy to understand. Similarly, by attaching an image of shellfish as an alternative raw material to the bay where the shellfish were harvested or the area inside the bay, it is possible to determine whether or not the fishing bay was harvested in the same bay, even if it is a fishing port that has been unloaded. Can be easily understood.

  In addition, the raw materials of food of each farming method such as general cultivation (agricultural method using chemical fertilizer and pesticide), organic cultivation (organic fertilizer and pesticide-free farming method), natural cultivation (non-fertilizer and pesticide-free farming method) are substituted for each other. It is not a raw material. Here, just switching from general cultivation to natural cultivation means that chemical fertilizers and pesticides remain in the soil for about a year after switching, and it cannot be certified as natural cultivation. In addition, after about 3 to 5 years pass after switching, you may authorize as a raw material of food by natural cultivation farming. The same applies to organic cultivation.

  Specifically, the crop B cultivated by the same farming method as the food material A at the same time as the food material A by the same producer as the food material A can be said to be an alternative material for the food material A. In addition, the “same producer” may include the case where the subcommittees are the same, and the “same farming method” may include the case where fertilizers and pesticides meet a certain standard. The term “subcommittee” means “an aggregate of a plurality of producers whose purpose is to ship crops of the same variety as much as possible jointly or in cooperation, although the soil to be planted varies depending on the owner”.

  For example, when the vegetable material of the first food or the second food is an apple, other apples grown under the same orchard as the apple under the same growth conditions (with or without fertilizers and pesticides) Corresponds to “alternative material”. On the other hand, apples in different orchards, apples grown in different orchard conditions (with or without fertilizers and pesticides), or in different conditions or environments do not fall under “alternative raw materials”.

  For example, when the animal material of the first food or the second food is beef fillet, the fillet portion of another beef that has been fed the same feed on the same beef cattle ranch as the beef is “alternative material”. It corresponds to. On the other hand, the beef fillet portion of different beef cattle ranches and the beef fillet portion of the same beef cattle ranch but with different feeds are not considered to be in the same conditions and environment. Is not applicable. The “different feed” includes a case where one is a feed using a gene recombination technique and the other is a feed not using a gene recombination technique.

  For example, if the raw material of the first food or the second food is shellfish, it is necessary to place information on the DNA of shellfish, which is an alternative raw material grown in the same sea area and bay. This is information about the DNA of shellfish peculiar to the collection site, and the level of consumer peace of mind is increased.

  Examples of the “substitute raw material powder” include powders that can be used for sprinkling.

  In addition, “processed products of alternative raw materials” include, for example, egg-baked eggs and cakes, sweets, wheat-processed dumplings, rice-processed rice balls, rice crackers and rice cakes, bread, shochu, sake and fish. Processed kamaboko, cheese processed raw milk, and the like.

  The “powder processed product of alternative raw material” refers to, for example, dry bread processed from rice flour, bread, sweets processed from wheat flour, Uro wax processed from wheat flour, toast processed from soybean flour, kina flour cookies, and the like.

Moreover, you may display the detailed description of an accessory with the image of the accessory which is a raw material of the 1st foodstuff or the 2nd foodstuff, and the image of the accessory which is an alternative raw material.
For example, in the process of manufacturing Japanese confectionery, when local famous water is used, the water quality information of the famous water may be transmitted as text information or voice information together with an image of such special water (corresponding to an accessory).

Also, an image or actual product of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji mold, or Bacillus subtilis involved in the production of the first food, and a print medium on which an image of such an accessory is printed Thus, it is possible to grasp the factors that are affected in the process until the first food (secondary product) is provided to the consumer. Furthermore, the image or the actual thing of the accessory which is the wooden barrel, the bottle, the plastic container or the pickled floor involved in the production of the first food, and the print medium on which the image of such an accessory is printed, It is possible to grasp the factors that have been affected in the process of providing food (secondary products) to consumers.
Similarly, an image or actual product of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji mold, or Bacillus subtilis involved in the production of the second food, and a print on which an image of such an accessory is printed By the medium, it is possible to grasp factors that are influenced in the process until the second food (secondary product) is provided to the consumer. Furthermore, an image or actual image of an accessory that is a wooden barrel, a bottle, a plastic container or a pickled floor involved in the production of the second food, and a print medium on which the image of such an accessory is printed, It is possible to grasp the factors that have been affected in the process of providing food (secondary products) to consumers.
Examples of the pickled floor include salt, soy sauce, miso, rice bran, rice bran, sake lees, vinegar, moromi, hot pepper, mirin and the like.

In addition, the soil, water, seawater, seabed water, alkaline water, salt collected from the seawater, the seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, Soil creatures, underwater creatures, grasses, aquaculture feeds, insects, repellent plants, feeds, lean meats, antibiotics, growth hormone agents and other images and in-kind, and these By the print medium on which the image of the accessory is printed, it is possible to grasp the factors that are affected in the process until the raw material of the first food (secondary product) is provided to the consumer.
Similarly, soil, water, seawater, seabed water, alkaline water, salt collected from the seafood, salt, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed , Soil images, underwater creatures, grass, aquaculture feeds, insects, repellent plants, feeds, lean meat, antibiotics, growth hormone agents, images and in-kind, and With the print medium on which the image of the accessory is printed, it is possible to grasp the factors that are affected in the process until the raw material of the second food (secondary product) is provided to the consumer.

In addition, a wooden barrel piece involved in the production of the first food, a wooden piece piece of the wooden barrel having substantially the same conditions as the wooden barrel involved in the production of the first food, and the configuration of the wooden barrel involved in the production of the first food product The same kind of wood as the material, the same kind of wood as the constituent material of the wooden barrel put together with the food in the wooden barrel that produced the first food, the juice contained in the first food, or the first The first food (secondary product) provided to the consumer by the image or actual product of the accessory, which is at least one of the juices involved in the production of the food, and the print medium on which the image of the accessory is printed The actual production environment can be grasped.
Similarly, a piece of wooden barrel involved in the production of the second food, a piece of wooden barrel almost identical to the wooden barrel involved in the production of the second food, and a piece of wooden barrel involved in the production of the second food The same kind of wood piece as the constituent material, the same kind of wood piece as the constituent material of the wooden barrel placed together with the food in the wooden barrel that produced the second food, the juice contained in the second food, or the second Consumers are provided with a second food product (secondary product) through an image or actual product of an accessory, which is at least one of the juices involved in the production of the food, and a print medium on which the image of the accessory is printed. ) Can be grasped.

  Here, “a wooden barrel that is substantially in the same condition as the wooden barrel involved in the production of the first food or the second food” means that in grasping the substance of the production environment of the first food or the second food, Say what you can identify. For example, a wooden barrel configured using the same wood and used in the same environment is applicable. On the other hand, a wooden barrel used in different environments or in different environments is not applicable.

In addition, the consumer provides the juice contained in the first food, the image and the actual accessory that is the juice involved in the production of the first food, and the print media on which the image of the accessory is printed. The entity of the production environment of the first food (secondary product) to be processed can be grasped.
Similarly, consumers can use the juice contained in the second food, the image of the accessory that is the juice involved in the production of the second food, the actual product, and the print medium on which the image of the accessory is printed. The entity of the production environment of the provided second food (secondary product) can be grasped.
Specifically, for example, it is a soup of stewed oden and a soup of boiled fish.

Further, the first food raw material is a part different from the first food raw material of the mono-growth product that has grown together with the first food raw material, or the first food raw material under substantially the same conditions as the first food raw material. Is an image of the accessory that is different from the part corresponding to the first food ingredient of the alternative monogrowth product that has grown together with the alternative ingredient grown separately, and the image of the accessory is also printed With the printed medium, the consumer can grasp the substance of the growth process of the raw material of the first food (secondary product) to be provided.
Similarly, it is a part different from the raw material of the second food of the mono-growth product grown integrally with the raw material of the second food, or the raw material of the second food under substantially the same conditions as the raw material of the second food Images of the accessories that are different from the parts corresponding to the ingredients of the second food of the alternative integrated growth that has grown together with the alternative ingredients that have grown separately, and the images of these accessories The printed printing medium allows the consumer to grasp the substance of the growth process of the raw material of the second food (secondary product) provided.

  Here, “the part different from the first food or the second food ingredient of the integrally grown product that has grown together with the first food or the second food ingredient” means the first food or the second food. Although it is a different part from the part employ | adopted as a raw material of this foodstuff, the part grown together with the raw material of the 1st foodstuff or the 2nd foodstuff is meant.

  The ingredients of the first food or the second food are roughly classified into “animal ingredients” and “vegetable ingredients”, and “animal ingredients” means “animal-derived ingredients”. Meaning, for example, meat, fish, shellfish, egg, milk, etc. "Plant raw material" means "raw material present in plant body", cereals, straw, beans, vegetables, fruits, mushrooms And seaweeds.

For example, if the animal material of the first food or the second food is pork loin, the other loin portion of the same pig is the same portion, and therefore falls under “integrated growth” However, it does not fall under “a portion different from the animal raw material of the first food or the second food of the integral growth”. On the other hand, the same pig skin, hands and feet correspond to “parts different from the animal raw material of the first food or the second food of the integral growth”.
For example, when the vegetable material of the first food or the second food is a radish (root or stem part), the other parts of the root or stem of the radish are the same part. Although it corresponds to the “growth product”, it does not correspond to “the part different from the plant raw material of the first food or the second food of the monolithic growth”. On the other hand, the leaves of the same radish correspond to “a part different from the plant raw material of the first food or the second food of the integral growth”.

  Further, “a portion different from the portion corresponding to the first food or the second food of the alternative integrated growth that has grown together with the alternative raw material” refers to the raw material for the first food or the second food. Although it is a part different from the part corresponding to the adopted part, it means a part grown integrally with the alternative raw material.

For example, when the raw material of the first food or the second food is pork loin, another food that has been fed the same feed in the same pig farm as the raw material of the first food or the second food The pork loin portion does not fall under “a portion different from the portion corresponding to the animal raw material of the first food or the second food of the alternative monogrowth”. On the other hand, another pig's skin and hands and feet that ate the same feed in the same pig farm as the raw material of the first food or the second food are “the first of the alternative integrated growth products” It corresponds to “a part different from the part corresponding to the animal material of the food or the second food”.
For example, when the raw material of the first food or the second food is an apple, the same growing conditions (fertilizer and agrochemicals) in the same orchard as the raw material of the first food or the second food. The apple grown with or without) does not fall under “a portion different from the portion corresponding to the plant material of the first food or the second food of the alternative integrated growth”. On the other hand, apple branches and leaves grown in the same orchard as the raw material of the first food or the second food under the same growth conditions (with or without fertilizers and pesticides) It corresponds to “a part different from the part corresponding to the plant raw material of the first food or the second food of the mono-growth product”.

In addition, depending on the image or actual product of the food additive or imitation that is the same weight as the total weight of the food additive used in the first food, and the print medium on which the image of such an accessory is printed, The total weight of the food additive used for the first food can be easily grasped. Furthermore, by the image or the actual product of the accessory that is the food additive or the imitation of the same volume as the total volume of the food additive used for the first food, and the print medium on which the image of the accessory is printed, The total volume of the food additive used for the first food can be easily grasped. In addition, an image or actual product of the food additive or imitation that is the same volume as the total volume of the food additive used in the first food, and a print on which the image of such an accessory is printed The total volume of the food additive used for the first food can be easily grasped by the medium.
Similarly, depending on the image or actual product of the food additive or imitation that is the same weight as the total weight of the food additive used in the second food, and the print medium on which the image of such an accessory is printed The total weight of the food additive used for the second food can be easily grasped. Furthermore, by the image and the actual product of the food additive or imitation of the same volume as the total volume of the food additive used for the second food, and the print medium on which the image of such an accessory is printed, The total volume of the food additive used for the second food can be easily grasped. In addition, an image or actual product of an appendage that is a food additive or mimetic that appears to be the same volume as the total volume of the food additive used for the second food, and a print on which an image of such an accessory is printed The total volume of the food additive used for the second food can be easily grasped by the medium.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of food additives used for a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm has an actual volume of 1 cm ³ due to the presence of hollow portions. Although it does not exist, it corresponds to the same volume apparently.

For food additives (for example, yeast food, etc.) that can be collectively displayed, pay attention to the individual substances, and add food additives and mimetics with the same weight and volume as the total weight and volume. In this case, it corresponds to “a food additive or mimetic having the same weight as the total weight of the food additive” or “a food additive or mimetic having the same volume as the total volume of the food additive”.
Similarly, for multiple food additives that are considered to be carry-overs, pay attention to the individual food additives, and add food additives or imitations that have the same weight or volume as the total weight or total volume of the individual food additives. Even if it is an accessory, it corresponds to “a food additive or mimetic of the same weight as the total weight of the food additive” or “a food additive or mimetic of the same volume as the total volume of the food additive”. .

In addition, the first food can be obtained by using an image or actual product of an accessory that is the same weight or sugar as the total weight of the sugar used in the first food, and a print medium on which the image of the accessory is printed. It is possible to easily grasp the total weight of sugar used in the above. Furthermore, the first food product can be obtained by an image or actual product of an accessory that is the same volume or sugar as the total volume of sugar used in the first food product, and a print medium on which the image of the accessory product is printed. It is possible to easily grasp the total volume of sugar used in the process. In addition, depending on the image or actual product of the appendage that is the sugar or the imitation that is apparently the same volume as the total volume of the sugar used in the first food, and the print medium on which the image of the accessory is printed, The total volume of sugar used in one food can be easily grasped.
Similarly, an image or actual product of an appendage that is the same weight or sugar as the total weight of the sugar used in the second food, and the print medium on which the image of such an accessory is printed, The total weight of sugar used in food can be easily grasped. In addition, the second food may be provided by an image or actual product of an appendage that is the same volume or sugar as the sugar used in the second food, and a print medium on which the image of the accessory is printed. It is possible to easily grasp the total volume of sugar used in the process. In addition, depending on the image or actual product of the accessory that is the sugar or the imitation, which is apparently the same volume as the total volume of the sugar used in the second food, and the print medium on which the image of the accessory is printed, It is possible to easily grasp the total volume of sugar used in the food of No. 2.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of sugar used in a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm has an actual volume of less than 1 cm ³ due to the presence of hollow portions. Appears to the same volume.

In addition, the first food can be obtained by using an image or actual product of an accessory that is the same weight or salt as the total weight of the salt used in the first food, and a print medium on which the image of the accessory is printed. It is possible to easily grasp the total weight of the salt used in the above. Furthermore, the first food is obtained by an image or actual product of an accessory that is the same volume or salt as the total volume of the salt used in the first food, and a print medium on which the image of the accessory is printed. It is possible to easily grasp the total volume of the salt used in the above. In addition, an image or actual product of an accessory that is a salt or a mimetic that is apparently the same volume as the total volume of the salt used in the first food, and a print medium on which the image of such an accessory is printed The total volume of salt used in one food can be easily grasped.
Similarly, depending on the image or actual product of the accessory that is a salt or imitation of the same weight as the total weight of the salt used in the second food, and the print medium on which the image of such accessory is printed, the second The total weight of the salt used in the food can be easily grasped. In addition, the second food is provided by an image or actual product of an accessory that is a salt or mimetic of the same volume as the total volume of the salt used in the second food, and a print medium on which the image of the accessory is printed. It is possible to easily grasp the total volume of the salt used in the above. In addition, an image or actual product of an accessory that is a salt or a mimetic that is apparently the same volume as the total volume of the salt used in the second food, and a print medium on which the image of such an accessory is printed. It is possible to easily grasp the total volume of the salt used in the second food.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of salt used in a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm is less than 1 cm ³ due to the presence of hollow portions. Appears to the same volume.

In addition, an image or actual product of an accessory that is a protein hydrolyzate or imitation of the same weight as the total weight of the protein hydrolyzate used in the first food, and a print medium on which the image of such an accessory is printed Thus, the total weight of the protein hydrolyzate used in the first food can be easily grasped. Furthermore, an image or actual product of an accessory that is a protein hydrolyzate or mimetic of the same volume as the total volume of the protein hydrolyzate used in the first food, and a print medium on which an image of such an accessory is printed Thus, the total volume of the protein hydrolyzate used in the first food can be easily grasped. In addition, an image or actual image of an accessory that is a protein hydrolyzate or mimetic that is apparently the same volume as the total volume of the protein hydrolyzate used in the first food, and an image of such an accessory are printed. By using the print medium, the total volume of the protein hydrolyzate used in the first food can be easily grasped.
Similarly, an image or actual image of an accessory that is a protein hydrolyzate or mimetic of the same weight as the total weight of the protein hydrolyzate used in the second food, and a print on which an image of such an accessory is printed The total weight of the protein hydrolyzate used in the second food can be easily grasped by the medium. Furthermore, an image or the actual image of an accessory that is a protein hydrolyzate or mimetic of the same volume as the total volume of the protein hydrolyzate used in the second food, and a print medium on which the image of such an accessory is printed Thus, the total volume of the protein hydrolyzate used in the second food can be easily grasped. In addition, an image of the protein hydrolyzate or imitation that is apparently the same volume as the total volume of the protein hydrolyzate used in the second food, or an image of the accessory, and an image of such an accessory are printed. The total volume of the protein hydrolyzate used in the second food can be easily grasped by the print medium.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of the protein hydrolyzate used in a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm has an actual volume of 1 cm ³ due to the presence of hollow portions. Less than, but apparently corresponds to the same volume.

In addition, an image or actual product of an accessory that is the same weight as the seasoning (amino acid, etc., hereinafter the same) used in the first food is printed, and an image of such an accessory is printed. The total weight of the seasonings used for the first food can be easily grasped by the printed medium. Furthermore, the image or the actual thing of the accessory which is the seasoning or the imitation of the same volume as the total volume of the seasoning used for the first food, and the print medium on which the image of the accessory is printed, It is possible to easily grasp the total volume of the seasoning used in the food. In addition, depending on the image or actual product of the accessory that is a seasoning or mimetic that is apparently the same volume as the total volume of the seasoning used in the first food, and the print medium on which the image of such an accessory is printed The total volume of the seasoning used in the first food can be easily grasped.
Similarly, an image or actual product of an accessory which is a seasoning or a mimetic of the same weight as the total weight of the seasoning used in the second food (amino acid etc., hereinafter the same), and an image of such an accessory The total weight of the seasonings used in the second food can be easily grasped by the printed print medium. Furthermore, an image or actual product of an accessory that is a seasoning or a mimetic of the same volume as the total volume of the seasoning used in the second food, and a print medium on which the image of such an accessory is printed, It is possible to easily grasp the total volume of the seasoning used in the food. Also, depending on the image or actual product of the accessory that is a condiment or imitation, which is the same volume as the total volume of the seasoning used in the second food, and the print medium on which the image of such an accessory is printed The total volume of the seasoning used in the second food can be easily grasped.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of seasonings used for a given food is 1 cm ³ , the actual cubic volume of 1 cm × 1 cm × 1 cm is less than 1 cm ³ due to the presence of hollow portions. Are apparently the same volume.

In addition, an image or actual product of an accessory that is glucose fructose liquid sugar or a mimetic of the same weight as the total weight of the glucose fructose liquid sugar used in the first food, and a print medium on which the image of such an accessory is printed Thus, the total weight of the glucose fructose liquid sugar used in the first food can be easily grasped. Furthermore, an image or actual product of an accessory that is a glucose fructose liquid sugar or a mimetic of the same volume as the total volume of the glucose fructose liquid sugar used in the first food, and a print medium on which the image of such an accessory is printed Thus, the total volume of the glucose fructose liquid sugar used in the first food can be easily grasped. In addition, an image or actual image of an accessory that is a glucose fructose liquid sugar or a mimetic that is apparently the same volume as the total volume of the glucose fructose liquid sugar used in the first food, and an image of such an accessory are printed. The total volume of glucose fructose liquid sugar used in the first food can be easily grasped by the print medium.
Similarly, an image or actual product of an accessory that is the same weight as glucose fructose liquid sugar or a mimic of the glucose fructose liquid sugar used in the second food, and a print on which an image of such an accessory is printed The total weight of the glucose fructose liquid sugar used in the second food can be easily grasped by the medium. Furthermore, an image or actual product of an accessory that is a glucose fructose liquid sugar or a mimetic of the same volume as the total volume of the glucose fructose liquid sugar used in the second food, and a print medium on which the image of such an accessory is printed Thus, the total volume of the glucose fructose liquid sugar used in the second food can be easily grasped. In addition, an image or actual image of an accessory that is a glucose fructose liquid sugar or mimetic that is apparently the same volume as the total volume of glucose fructose liquid sugar used in the second food, and an image of such an accessory are printed. The total volume of glucose fructose liquid sugar used in the second food can be easily grasped by the print medium.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of glucose fructose liquid sugar used in a given food is 1 cm ³ , the hollow volume of 1 cm × 1 cm × 1 cm is 1 cm ³ because the actual volume is hollow. Less than, but apparently corresponds to the same volume.

Further, an image or actual product of an accessory which is the same weight as the processed oil or fat used in the first food, or a print medium on which the image of the accessory is printed, It is possible to easily grasp the total weight of processed oils and fats used in foods. Furthermore, the image or the actual product of the accessory, which is the processed oil or the imitation of the same volume as the processed oil used in the first food, and the print medium on which the image of the accessory is printed, It is possible to easily grasp the total volume of processed oil used in foods. In addition, depending on the image or actual product of the processed oil or fat that is the same volume as the processed oil and fat used in the first food, or the printed material on which the image of such an accessory is printed The total volume of the processed fats and oils used for the first food can be easily grasped.
Similarly, an image or actual image of an accessory that is the same weight or weight as the processed oil or fat used in the second food, and a print medium on which the image of the accessory is printed, The total weight of the processed fats and oils used for food of No. 2 can be easily grasped. Furthermore, an image or actual product of an accessory, which is the processed oil or the same volume of the processed oil or fat used in the second food, and a print medium on which the image of the accessory is printed, It is possible to easily grasp the total volume of processed oil used in foods. In addition, depending on the image or actual product of the processed oil or imitation that is the same volume as the total volume of the processed oil used for the second food, and the print medium on which the image of such an accessory is printed The total volume of the processed fats and oils used for the second food can be easily grasped.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of processed fats and oils used for a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm has an actual volume of less than 1 cm ³ due to the presence of hollow portions. Are apparently the same volume.

Further, an image or actual product of an accessory that is the same weight as the trans fatty acid or imitation of the trans fatty acid used in the first food, and a print medium on which the image of the accessory is printed, It is possible to easily grasp the total weight of trans fatty acids used in foods. Furthermore, an image or actual image of an accessory which is the same amount of trans fatty acid or mimetic as the total volume of the trans fatty acid used in the first food, and a print medium on which the image of such an accessory is printed, It is possible to easily grasp the total volume of trans fatty acids used in foods. In addition, depending on the image or actual product of the accessory that is the trans fatty acid or mimetic that is apparently the same volume as the total volume of the trans fatty acid used in the first food, and the print medium on which the image of such an accessory is printed The total volume of trans fatty acids used in the first food can be easily grasped.
Similarly, an image or actual image of an accessory that is the same as the trans-fatty acid or mimetic of the total weight of the trans-fatty acid used in the second food, and a print medium on which the image of such an accessory is printed, It is possible to easily grasp the total weight of trans fatty acids used in the food of No. 2. Furthermore, an image or actual image of an accessory that is the same as the trans-fatty acid or mimetic of the total volume of the trans-fatty acid used in the second food, and a print medium on which the image of such an accessory is printed, It is possible to easily grasp the total volume of trans fatty acids used in foods. Also, depending on the image or actual product of the accessory that is the trans fatty acid or mimetic that is apparently the same volume as the total volume of the trans fatty acid used in the second food, and the print medium on which the image of such an accessory is printed The total volume of trans fatty acids used in the second food can be easily grasped.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of trans fatty acids used in a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm is less than 1 cm ³ due to the presence of hollow portions. Are apparently the same volume.

In addition, an image or actual product of an accessory that is a modified starch or imitation of the same weight as the total weight of the modified starch used in the first food, and a print medium on which the image of such an accessory is printed, It is possible to easily grasp the total weight of the modified starch used in the food. Furthermore, an image or the actual product of an appendage which is a modified starch or mimetic having the same volume as the processed starch used in the first food, and a print medium on which the image of such an appendage is printed, It is possible to easily grasp the total volume of the modified starch used in the food. In addition, depending on the image or actual product of the modified starch or imitation that is the same volume as the total volume of the modified starch used in the first food, and the print medium on which the image of such an accessory is printed The total volume of the modified starch used in the first food can be easily grasped.
Similarly, an image or actual image of an accessory that is a modified starch or mimetic of the same weight as the total weight of the modified starch used in the second food, and the print medium on which the image of such an accessory is printed, It is possible to easily grasp the total weight of the modified starch used in the food of No. 2. Furthermore, an image or the actual product of an appendage which is a modified starch or mimetic having the same volume as the total volume of the modified starch used in the second food, and a print medium on which the image of such an appendage is printed, It is possible to easily grasp the total volume of the modified starch used in the food. Also, depending on the printed starch on which the image or actual product of the modified starch or mimetic, which is apparently the same volume as the second food used in the second food, is printed. The total volume of the modified starch used in the second food can be easily grasped.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of modified starch used for a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm is less than 1 cm ³ due to the presence of hollow portions. Are apparently the same volume.

In addition, depending on the image or actual thing of an accessory that is a phosphate or a fake of the same weight as the total weight of the phosphate used in the first food, and the print medium on which the image of such an accessory is printed, The total weight of the phosphate used for the first food can be easily grasped. Furthermore, depending on the image or actual product of the accessory that is a phosphate or mimetic having the same volume as the phosphate used in the first food, and the print medium on which the image of such an accessory is printed, The total volume of the phosphate used for the first food can be easily grasped. In addition, an image or actual image of an accessory that is a phosphate or a mimetic that is apparently the same volume as the total volume of the phosphate used in the first food, and a print on which an image of such an accessory is printed By the medium, the total volume of the phosphate used in the first food can be easily grasped.
Similarly, depending on the image or actual product of an accessory that is the same weight or phosphate of the total weight of the phosphate used in the second food, and the print medium on which the image of such an accessory is printed. The total weight of the phosphate used in the second food can be easily grasped. Furthermore, depending on the image or actual product of the accessory that is a phosphate or mimetic of the same volume as the phosphate used in the second food, and the print medium on which the image of such an accessory is printed, The total volume of the phosphate used for the second food can be easily grasped. In addition, an image or actual product of an accessory that is a phosphate or a mimetic that is apparently the same volume as the total volume of the phosphate used in the second food, and a print on which an image of such an accessory is printed The total volume of the phosphate used in the second food can be easily grasped by the medium.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of phosphate used in a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm has an actual volume less than 1 cm ³ due to the presence of hollow portions. Although it does not exist, it corresponds to the same volume apparently.

In addition, the image or actual product of the food additive or imitation that is the same weight as the total weight of the food additive for which the collective name is recognized among the food additives used in the first food, The total weight of the food additives for which the collective name is recognized among the food additives used for the first food can be easily grasped by the print medium on which the image of the accessory is printed. Furthermore, among the food additives used for the first food, images and actual products of the food additives or imitations of the same volume as the total volume of the food additives for which the collective name is recognized, The total volume of the food additive in which the collective name is recognized among the food additives used for the first food can be easily grasped by the print medium on which the image of the accessory is printed. In addition, images and in-kind images of food additives or imitations that are apparently the same volume as the total volume of food additives for which the collective name is recognized among the food additives used in the first food In addition, it is possible to easily grasp the total volume of food additives for which labeling of the food additives used in the first food is recognized by the printing medium on which the image of the accessory is printed. it can.
Similarly, the image or actual product of the food additive or imitation that is the same weight as the total weight of the food additive for which the collective name is recognized among the food additives used in the second food, The total weight of food additives for which the collective name is recognized among the food additives used for the second food can be easily grasped by the print medium on which the image of the accessory is printed. Furthermore, among food additives used for the second food, an image or actual product of the food additive or imitation that has the same volume as the total volume of the food additive for which the collective name is recognized, The total volume of food additives for which the collective name is recognized among the food additives used for the second food can be easily grasped by the print medium on which the image of the accessory is printed. In addition, images and actual products of food additives or imitations that are apparently the same volume as the total volume of food additives for which the collective name is recognized among the food additives used in the second food In addition, it is possible to easily grasp the total volume of food additives for which labeling of the food additives used in the second food is recognized by the print medium on which the image of the accessory is printed. it can.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of food additives for which the collective name is recognized among the food additives used for a predetermined food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm is actually The volume is less than 1 cm ³ due to the presence of a hollow part, but it corresponds to the same volume apparently.

  Here, the “collective name” in the collective display refers to, for example, a PH adjuster, an emulsifier, yeast food, a fragrance, a kansui, a swelling agent, a brightener, and the like. Each of them displays 7 to 30 or more synthetic compounds by collective name.

Further, an image of an accessory, which is a synthetic vitamin or a mimetic, having the same weight as the total weight of the synthetic vitamin used in the first food, and a print medium on which the image of the accessory is printed, Can easily grasp the total weight of synthetic vitamins used in foods. Furthermore, an image or actual product of an accessory which is a synthetic vitamin or a mimetic of the same volume as the total volume of the synthetic vitamin used in the first food, and a print medium on which the image of such an accessory is printed, The total volume of synthetic vitamins used in Japanese foods can be easily grasped. Also, depending on the print medium on which the image of the accessory, which is a synthetic vitamin or mimetic, which is apparently the same volume as the synthetic vitamin used in the first food, or an image of the accessory, is printed. The total volume of the synthetic vitamin used in the first food can be easily grasped.
Similarly, an image or actual image of an accessory that is a synthetic vitamin or mimetic of the same weight as the total weight of the synthetic vitamin used in the second food, and a print medium on which the image of such an accessory is printed, It is possible to easily grasp the total weight of the synthetic vitamin used in the food of 2. Further, an image or actual product of an accessory that is a synthetic vitamin or a mimetic having the same volume as the synthetic vitamin used in the second food, and a print medium on which the image of the accessory is printed, The total volume of synthetic vitamins used in Japanese foods can be easily grasped. In addition, depending on the print medium on which the image of the accessory, which is a synthetic vitamin or mimetic that is apparently the same volume as the synthetic vitamin used in the second food, or the actual product, is printed. The total volume of the synthetic vitamin used in the second food can be easily grasped.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of synthetic vitamins used in a given food is 1 cm ³ , the hollow cube of 1 cm × 1 cm × 1 cm is less than 1 cm ³ because the actual volume is hollow. Are apparently the same volume.

  Here, the “synthetic vitamin” refers to those made by chemical synthesis of all of vitamin B1 lauryl sulfate, vitamin B2 synthetic colorant, vitamin C synthetic antioxidant, vitamin E synthetic antioxidant and the like.

In addition, the image or actual product of the food additive or imitation that has the same weight as the total weight of the food additive used as the carryover among the food additives used in the first food, and such accessories The total weight of the food additive regarded as carry-over among the food additives used in the first food can be easily grasped by the print medium on which the product image is printed. Furthermore, an image or the actual product of the food additive or mimetic of the same volume as the total volume of the food additive used as the carryover among the food additives used for the first food, and such accessories The total volume of the food additive regarded as carry-over among the food additives used in the first food can be easily grasped by the print medium on which the product image is printed. In addition, the image or actual product of the food additive or imitation that is the same volume as the food additive used as the carryover among the food additives used for the first food, The total volume of food additives regarded as carry-over among the food additives used in the first food can be easily grasped by the print medium on which the image of the accessory is printed.
Similarly, an image or actual image of an accessory that is a food additive or mimetic of the same weight as the total weight of the food additive used as the carry-over among the food additives used in the second food, With the print medium on which the image of the accessory is printed, it is possible to easily grasp the total weight of the food additive regarded as carry-over among the food additives used for the second food. In addition, an image or actual product of the food additive or mimic that has the same volume as the food additive used as the carry-over among the food additives used in the second food, and such accessories. With the print medium on which the product image is printed, it is possible to easily grasp the total volume of the food additive that is regarded as carry-over among the food additives used in the second food. In addition, the image or actual product of the food additive or imitation that is apparently the same volume as the food additive used as the carryover among the food additives used in the second food, The total volume of the food additive regarded as carry-over among the food additives used for the second food can be easily grasped by the print medium on which the image of the accessory is printed.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of food additives used for a given food, which are regarded as carry-over, is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm has an actual volume of Although it is less than 1 cm ³ due to the presence of a hollow part, it corresponds to the same volume apparently.

  Note that the manufacturer in charge of the final production process receives information from the manufacturer in charge of the previous process regarding the total weight and volume of the food additive deemed to be carry-over.

In addition, the image or actual product of the food additive or imitation that has the same weight as the total weight of the food additive excluding the food additive considered to be carry-over among the food additives used in the first food In addition, the print media on which images of these accessories are printed makes it easy to determine the total weight of food additives excluding food additives that were considered carry-over among the food additives used in the first food. can do. Furthermore, the image or the actual product of the food additive or imitation that has the same volume as the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food In addition, the print media on which the images of these accessories are printed makes it easy to grasp the total volume of the food additives excluding the food additives used as the carryover among the food additives used in the first food. can do. In addition, of the food additive used for the first food, the total volume of the food additive excluding the food additive deemed to be carry-over is apparently the same volume as the food additive or mimetic accessory. The total volume of the food additive excluding the food additive used as the carryover among the food additives used in the first food is determined by the image, the actual product, and the print medium on which the image of the accessory is printed. It can be easily grasped.
Similarly, an image of an accessory that is a food additive or mimetic of the same weight as the total weight of the food additive excluding the food additive that is regarded as carry-over among the food additives used in the second food The print media on which the actual product and images of these accessories are printed facilitates the total weight of the food additives excluding the food additives used for the second food, which are considered carry-over. I can grasp it. Furthermore, the image or actual product of the food additive or imitation that is the same volume as the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the second food In addition, the print media on which the images of these accessories are printed makes it easy to grasp the total volume of food additives excluding food additives that are considered carry-over among the food additives used in the second food. can do. In addition, of the food additive used for the second food, the total volume of the food additive excluding the food additive deemed to be carryover is apparently the same volume as the food additive or mimic The total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the second food by the image, the actual product, and the print medium on which the image of such an accessory is printed. It can be easily grasped.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used for a predetermined food is 1 cm ³ , the hollow cube of 1 cm × 1 cm × 1 cm is The actual volume is less than 1 cm ³ due to the presence of the hollow portion, but apparently corresponds to the same volume.

In addition, by the image and the actual product of the accessory that is the defatted soybean or the imitation of the same weight as the total weight of the defatted soybean used in the first food, and the print medium on which the image of such an accessory is printed, The total weight of the defatted soybean used in the first food can be easily grasped. Furthermore, by the image and the actual thing of the accessory which is the defatted soybean of the same volume as the total volume of the defatted soybean used for the 1st foodstuff, or the imitation, and the printing medium on which the image of such an accessory was printed, It is possible to easily grasp the total volume of the defatted soybean used in the first food. Also, an image or actual product of an accessory that is a defatted soybean or imitation that is apparently the same volume as the total volume of the defatted soybean used in the first food, and a print on which an image of such an accessory is printed The total volume of the defatted soybean used in the first food can be easily grasped by the medium.
Similarly, depending on the image or actual product of the defatted soybean or the imitation that is the same weight as the total weight of the defatted soybean used in the second food, and the print medium on which the image of such an accessory is printed. The total weight of the defatted soybean used in the second food can be easily grasped. Furthermore, by the image and the actual thing of the accessory which is the defatted soybean of the same volume as the total volume of the defatted soybean used for the 2nd food, or the imitation, and the printing medium on which the image of such an accessory was printed, It is possible to easily grasp the total volume of the defatted soybean used in the second food. Also, an image or actual product of an accessory that is a defatted soybean or imitation that is apparently the same volume as the total volume of the defatted soybean used in the second food, and a print in which an image of such an accessory is printed The total volume of the defatted soybean used in the second food can be easily grasped by the medium.
Note that “apparently the same volume” means that the appearance looks like the same volume. For example, when the total volume of defatted soybeans used for a given food is 1 cm ³ , a hollow cube of 1 cm × 1 cm × 1 cm has an actual volume of 1 cm ³ due to the presence of hollow portions. Although it does not exist, it corresponds to the same volume apparently.

Further, an image of the accessory that is at least a part of the food additive used for the first food classified according to the predetermined function, the actual product, and a print medium on which the image of the accessory is printed, It is possible to easily grasp the functions of food additives used in other foods. Furthermore, an image of the accessory that is at least a part of the food additive used for the first food classified according to the predetermined use, and the actual product, and a print medium on which the image of the accessory is printed, It is possible to easily grasp the uses of food additives used in other foods.
Similarly, an image or actual product of an appendage that is at least a part of the food additive used in the second food classified according to a predetermined function, and a print medium on which the image of such an accessory is printed, It is possible to easily grasp the function of the food additive used in the second food. Further, an image or actual product of an accessory that is at least a part of the food additive used for the second food classified according to a predetermined use, and a print medium on which the image of the accessory is printed, It is possible to easily grasp the uses of food additives used in other foods.

  In addition, as an example of classification, it is an emulsifier (a function of mixing water and oil, and a specific substance is a glycerin fatty acid ester or the like) or an acidulant (a function of adding acidity to food, Specific substances include lactic acid, etc.), and preservatives (functions to keep food molds from deteriorating, such as sorbic acid and potassium sorbate).

Also, an image or actual product of the food additive or imitation that has the same weight as the weight obtained by multiplying the total weight of the food additive used for the first food by a predetermined ratio, and such accessories The total weight of the food additive used for the first food can be easily grasped by the print medium on which the image of the product is printed and the display object displaying a predetermined ratio. Furthermore, an image or the actual product of the food additive or mimic that has the same volume as the volume obtained by multiplying the total volume of the food additive used for the first food by a predetermined ratio, and such accessories The total volume of the food additive used for the first food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio. In addition, an image or actual product of an appendage which is a food additive or imitation of the same volume as the volume obtained by multiplying the total volume of the food additive used for the first food by a predetermined ratio, The total volume of the food additive used for the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio.
Similarly, an image or actual image of an accessory that is a food additive or mimetic of the same weight as the weight obtained by multiplying the total weight of the food additive used for the second food by a predetermined ratio, and such The total weight of the food additive used for the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays the predetermined ratio. Furthermore, an image or the actual product of an accessory that is a food additive or mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive used for the second food by a predetermined ratio, and such an accessory. The total volume of the food additive used for the second food can be easily grasped by the print medium on which the image of the product is printed and the display object displaying the predetermined ratio. In addition, an image or the actual product of an appendage that is a food additive or imitation of the same volume as the volume obtained by multiplying the total volume of the food additive used for the second food by a predetermined ratio, The total volume of the food additive used for the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio.

In addition, an image or actual product of an accessory that is the same weight as the weight obtained by multiplying the total weight of the sugar used in the first food by a predetermined ratio, or an image of such an accessory The total weight of the sugar used for the first food can be easily grasped by the printed printing medium and the display object displaying the predetermined ratio. In addition, an image or actual image of an appendage that is the same volume of sugar or mimetic as the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio, and an image of such an accessory The total volume of sugar used in the first food can be easily grasped by the printed printing medium and the display object displaying the predetermined ratio. In addition, an image or actual product of an appendage that is apparently the same volume as the volume obtained by multiplying the total volume of sugar used in the first food product by a predetermined ratio, or such an accessory, The total volume of sugar used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio.
Similarly, an image or actual image of an accessory that is the same weight or weight of the sugar obtained by multiplying the total weight of the sugar used in the second food by a predetermined ratio, and an image of such an accessory. The total weight of the sugar used in the second food can be easily grasped by the print medium on which is printed and the display object displaying the predetermined ratio. In addition, an image or actual image of an accessory that is the same volume of sugar or mimetic as the volume obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio, and an image of such an accessory The total volume of sugar used in the second food can be easily grasped by the printed printing medium and the display object displaying the predetermined ratio. In addition, an image or actual product of an appendage that is apparently the same volume or sugar as a volume obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio, The total volume of sugar used in the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio.

In addition, an image or actual product of an accessory that is the same weight or weight of the salt obtained by multiplying the total weight of the salt used in the first food by a predetermined ratio, and an image of such an accessory The total weight of the salt used for the first food can be easily grasped by the printed printing medium and the display object displaying the predetermined ratio. In addition, an image or actual image of an accessory that is a salt or mimetic of the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, and an image of such an accessory The total volume of the salt used for the first food can be easily grasped by the printed printing medium and the display object displaying the predetermined ratio. Also, an image or actual product of an accessory that is a salt or mimetic of apparently the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, The total volume of the salt used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio.
Similarly, an image or actual image of an accessory that is a salt or mimetic of the same weight as the weight obtained by multiplying the total weight of the salt used in the second food by a predetermined ratio, and an image of such an accessory The total weight of the salt used in the second food can be easily grasped by the print medium on which the is printed and the display object displaying the predetermined ratio. In addition, an image or actual image of an accessory that is a salt or mimetic of the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by a predetermined ratio, and an image of such an accessory The total volume of the salt used for the second food can be easily grasped by the printed printing medium and the display object displaying the predetermined ratio. Also, an image or actual product of an accessory that is a salt or mimetic of apparently the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by a predetermined ratio, The total volume of the salt used in the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio.

In addition, an image or the actual product of the protein hydrolyzate or imitation that is the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the first food by a predetermined ratio, The total weight of the protein hydrolyzate used in the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio. Furthermore, an image or the actual product of an accessory that is a protein hydrolyzate or imitation of the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by a predetermined ratio, The total volume of the protein hydrolyzate used in the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio. In addition, an image or the actual product of an appendage which is a protein hydrolyzate or mimetic having the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by a predetermined ratio, Moreover, the total volume of the protein hydrolyzate used for the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio.
Similarly, an image or the actual image of an accessory that is a protein hydrolyzate or imitation of the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by a predetermined ratio, The total weight of the protein hydrolyzate used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio. Furthermore, an image or the actual product of a protein hydrolyzate or imitation that is the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the second food by a predetermined ratio, The total volume of the protein hydrolyzate used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display object displaying a predetermined ratio. In addition, an image or the actual image of an accessory that is a protein hydrolyzate or mimetic having the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the second food by a predetermined ratio, Further, the total volume of the protein hydrolyzate used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display object displaying a predetermined ratio.

Also, an image or actual product of an accessory that is the same weight as the seasoning or imitation obtained by multiplying the total weight of the seasoning used in the first food by a predetermined ratio, The total weight of the seasonings used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual product of an accessory that is the same volume or seasoning as the volume obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio, The total volume of the seasoning used for the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or actual product of an accessory that is a condiment or a fake that is apparently the same volume as the volume obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio, and such accessories The total volume of the seasonings used for the first food can be easily grasped by the print medium on which the product image is printed and the display product displaying a predetermined ratio.
Similarly, an image or actual product of an accessory that is a condiment or imitation of the same weight as the weight obtained by multiplying the total weight of the seasoning used in the second food by a predetermined ratio, and such an accessory. The total weight of the seasonings used for the second food can be easily grasped by the print medium on which the image of No. 1 is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual product of an accessory that is a condiment or a mimetic of the same volume as the volume obtained by multiplying the total volume of the seasoning used in the second food by a predetermined ratio, The total volume of the seasoning used for the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. In addition, an image or actual product of an accessory that is a condiment or imitation of the same volume as the volume obtained by multiplying the total volume of the seasoning used in the second food by a predetermined ratio, and such accessories The total volume of the seasoning used for the second food can be easily grasped by the print medium on which the image of the product is printed and the display object displaying a predetermined ratio.

In addition, an image or the actual product of an appendage that is a glucose fructose liquid sugar or a mimetic of the same weight as the weight obtained by multiplying the total weight of the glucose fructose liquid sugar used in the first food by a predetermined ratio, The total weight of the glucose fructose liquid sugar used in the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio. Furthermore, an image or the actual product of an accessory that is a glucose fructose liquid sugar or a mimetic of the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the first food by a predetermined ratio, The total volume of the glucose fructose liquid sugar used in the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio. In addition, an image or actual product of an appendage that is apparently the same volume of glucose fructose liquid sugar or a mimic is obtained by multiplying the total volume of glucose fructose liquid sugar used in the first food by a predetermined ratio, Moreover, the total volume of the glucose fructose liquid sugar used for the 1st food can be easily grasped | ascertained by the printing medium on which the image of such an accessory was printed, and the display which displayed the predetermined ratio.
Similarly, an image or the actual product of a glucose fructose liquid sugar or an imitation that is the same weight as the weight obtained by multiplying the total weight of the glucose fructose liquid sugar used in the second food by a predetermined ratio, or The total weight of the glucose fructose liquid sugar used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays the predetermined ratio. Furthermore, an image or the actual product of a glucose fructose liquid sugar or an imitation of the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio, The total volume of the glucose fructose liquid sugar used for the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio. In addition, an image or the actual product of an appendage which is a glucose fructose liquid sugar or a pseudo-imitation of the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio, Moreover, the total volume of the glucose fructose liquid sugar used for the 2nd food can be easily grasped | ascertained by the printing medium on which the image of such an accessory was printed, and the display which displayed the predetermined ratio.

In addition, images and actual products of processed oils or mimetics that are the same weight as the weight obtained by multiplying the total weight of processed oils used in the first food by a predetermined ratio, and such accessories The total weight of the processed fats and oils used for the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual image of an accessory that is the same volume of processed oil or mimetic as the volume obtained by multiplying the total volume of processed oil used in the first food by a predetermined ratio, The total volume of the processed fats and oils used for the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or actual product of an accessory that is a processed oil or imitation of the same volume as the volume obtained by multiplying the total volume of the processed oil used in the first food by a predetermined ratio, and such accessories The total volume of the processed fats and oils used for the first food can be easily grasped by the print medium on which the image of the object is printed and the display object displaying the predetermined ratio.
Similarly, an image or actual image of an accessory that is a processed fat or mimetic of the same weight as the weight obtained by multiplying the total weight of the processed fat used in the second food by a predetermined ratio, and such an accessory. The total weight of the processed fats and oils used for the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual image of an accessory that is a processed fat or mimetic of the same volume as the volume obtained by multiplying the total volume of the processed fat used in the second food by a predetermined ratio, The total volume of the processed fats and oils used for the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. In addition, images and actual images of accessories that are processed fats or mimics of apparently the same volume as the volume obtained by multiplying the total volume of processed fats and oils used in the second food by a predetermined ratio, and such accessories The total volume of the processed fats and oils used for the second food can be easily grasped by the print medium on which the image of the object is printed and the display object displaying the predetermined ratio.

In addition, an image or actual product of an accessory that is the same weight as the trans fatty acid or mimetic weight obtained by multiplying the total weight of the trans fatty acid used in the first food by a predetermined ratio, The total weight of the trans fatty acids used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual image of an accessory that is a trans-fatty acid or a mimic of the same volume as the volume obtained by multiplying the total volume of the trans-fatty acid used in the first food by a predetermined ratio, The total volume of the trans fatty acid used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or actual product of an appendage that is apparently the same volume of trans fatty acid or mimetic as the volume obtained by multiplying the total volume of trans fatty acid used in the first food by a predetermined ratio, and such accessories The total volume of trans fatty acids used in the first food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio.
Similarly, an image or actual product of an accessory which is the same weight as the trans fatty acid or mimetic weight obtained by multiplying the total weight of the trans fatty acid used in the second food by a predetermined ratio, and such an accessory. The total weight of trans-fatty acids used in the second food can be easily grasped by the print medium on which the above image is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual image of an accessory that is a trans-fatty acid or a mimic of the same volume as the volume obtained by multiplying the total volume of the trans-fatty acid used in the second food by a predetermined ratio, The total volume of trans fatty acids used in the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or actual product of an accessory that is apparently the same volume of trans-fatty acid or mimetic as the volume obtained by multiplying the total volume of trans-fatty acid used in the second food by a predetermined ratio, and such accessories The total volume of trans fatty acids used in the second food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio.

In addition, an image or actual product of an accessory that is a modified starch or imitation of the same weight as the weight obtained by multiplying the total weight of the modified starch used in the first food by a predetermined ratio, The total weight of the modified starch used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. In addition, an image or actual product of an appendage that is a modified starch or imitation of the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, The total volume of the modified starch used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or the actual image of an accessory that is a modified starch or imitation of the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, and such an accessory. The total volume of the modified starch used in the first food can be easily grasped by the print medium on which the image of the product is printed and the display object displaying the predetermined ratio.
Similarly, an image or actual product of an accessory that is a modified starch or imitation of the same weight as the weight obtained by multiplying the total weight of the modified starch used in the second food by a predetermined ratio, and such an accessory. The total weight of the modified starch used in the second food can be easily grasped by the print medium on which the above image is printed and the display object displaying the predetermined ratio. Furthermore, an image or the actual product of the modified starch or mimetic that has the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, and such an accessory. The total volume of the modified starch used for the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or the actual image of an accessory that is a modified starch or imitation of the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, and such accessories The total volume of the modified starch used in the second food can be easily grasped by the print medium on which the image of the product is printed and the display object displaying the predetermined ratio.

Also, an image or actual image of an accessory that is a phosphate or a mimetic of the same weight as the weight obtained by multiplying the total weight of the phosphate used in the first food by a predetermined ratio, and such accessories The total weight of the phosphate used in the first food can be easily grasped by the print medium on which the image of the object is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual product of an accessory that is a phosphate or a mimic of the same volume as the volume obtained by multiplying the total volume of the phosphate used in the first food by a predetermined ratio, and such an accessory. The total volume of phosphate used in the first food can be easily grasped by the print medium on which the image of the product is printed and the display object displaying a predetermined ratio. In addition, an image or the actual product of an accessory that is a phosphate or imitation of the same volume as the volume obtained by multiplying the total volume of the phosphate used in the first food by a predetermined ratio, The total volume of the phosphate used in the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio.
Similarly, an image or actual image of an accessory that is a phosphate or mimetic of the same weight as the weight obtained by multiplying the total weight of the phosphate used in the second food by a predetermined ratio, and such The total weight of the phosphate used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays the predetermined ratio. Furthermore, an image or actual product of an accessory that is a phosphate or a mimic of the same volume as the volume obtained by multiplying the total volume of the phosphate used in the second food by a predetermined ratio, and such an accessory. The total volume of the phosphate used in the second food can be easily grasped by the print medium on which the image of the object is printed and the display object displaying the predetermined ratio. In addition, an image or the actual product of an accessory that is a phosphate or imitation of the same volume as the volume obtained by multiplying the total volume of the phosphate used in the second food by a predetermined ratio, The total volume of the phosphate used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display object displaying a predetermined ratio.

In addition, the food additive or imitation having the same weight as the weight obtained by multiplying the total weight of the food additive used for the first food, the collective name of which is indicated by the collective name, by a predetermined ratio Of the food additives used for the first food by the printed image of the accessory, the actual product, the print medium on which the image of the accessory is printed, and the display displaying the predetermined ratio. It is possible to easily grasp the total weight of food additives for which labeling is recognized. Furthermore, the food additive or mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive for which the collective name is indicated among the food additives used for the first food by a predetermined ratio. Of the food additives used for the first food by the printed image of the accessory, the actual product, the print medium on which the image of the accessory is printed, and the display displaying the predetermined ratio. It is possible to easily grasp the total volume of food additives for which labeling is recognized. In addition, a food additive having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive for which the collective name is recognized among the food additives used for the first food by a predetermined ratio, or A batch of food additives used for the first food by an image or actual product of an accessory that is a fake, a print medium on which the image of such an accessory is printed, and a display that displays a predetermined ratio. It is possible to easily grasp the total volume of the food additive whose name is recognized.
Similarly, a food additive having the same weight as the weight obtained by multiplying the total weight of the food additive used for the second food, the collective name of which is indicated by the collective name, multiplied by a predetermined ratio, or a pseudo food additive. Collective names of food additives used for the second food by the image or actual product of the accessory, the print medium on which the image of such an accessory is printed, and a display displaying a predetermined ratio It is possible to easily grasp the total weight of the food additive for which the label is recognized. Furthermore, the food additive or mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive for which the collective name is recognized among the food additives used for the second food by a predetermined ratio. Of the food additive used for the second food by the print image on which the image of the accessory, the actual product, the print medium on which the image of such an accessory is printed, and the display that displays a predetermined ratio. It is possible to easily grasp the total volume of food additives for which labeling is recognized. In addition, a food additive having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive used for the second food with the collective labeling recognized by a predetermined ratio, or A batch of the food additives used for the second food by the image or actual product of the accessory that is a fake, the print medium on which the image of the accessory is printed, and the display that displays a predetermined ratio. It is possible to easily grasp the total volume of the food additive whose name is recognized.

In addition, an image or actual product of an accessory that is a synthetic vitamin or mimetic of the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the first food by a predetermined ratio, The total weight of the synthetic vitamin used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual image of an accessory that is a synthetic vitamin or a mimetic of the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, The total volume of the synthetic vitamin used in the first food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or actual product of an accessory that is a synthetic vitamin or mimetic that appears to be the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, and such accessories The total volume of the synthetic vitamin used in the first food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio.
Similarly, an image or actual product of an accessory that is a synthetic vitamin or mimetic of the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the second food by a predetermined ratio, and such an accessory. The total weight of the synthetic vitamin used in the second food can be easily grasped by the print medium on which the above image is printed and the display object displaying the predetermined ratio. Furthermore, an image or actual product of an accessory that is a synthetic vitamin or mimetic of the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, The total volume of the synthetic vitamin used in the second food can be easily grasped by the print medium on which the image is printed and the display object displaying the predetermined ratio. Also, an image or actual product of an accessory that is a synthetic vitamin or mimetic of apparently the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, and such accessories The total volume of the synthetic vitamin used in the second food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio.

Moreover, it is the food additive or the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive regarded as carry-over among the food additives used for the first food by a predetermined ratio. It is regarded as a carry-over of the food additive used for the first food by the image and the actual product of the accessory, the print medium on which the image of such an accessory is printed, and the display displaying the predetermined ratio. It is possible to easily grasp the total weight of food additives. Furthermore, it is a food additive or mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over among the food additives used for the first food by a predetermined ratio. It is regarded as a carry-over of the food additive used for the first food by the image and the actual product of the accessory, the print medium on which the image of such an accessory is printed, and the display displaying the predetermined ratio. The total volume of food additives can be easily grasped. In addition, the food additive or imitation having the same volume as the volume obtained by multiplying the total volume of the food additive used as the carryover among the food additives used for the first food by a predetermined ratio. The image of the accessory, the actual product, the print medium on which the image of the accessory is printed, and the display that displays a predetermined ratio, carryover among the food additives used for the first food. The total volume of the considered food additive can be easily grasped.
Similarly, a food additive or mimetic having the same weight as the weight obtained by multiplying the total weight of the food additive used as the carry-over for the second food by the predetermined ratio. An image of an accessory, the actual product, a print medium on which an image of such an accessory is printed, and a display that displays a predetermined ratio are regarded as carry-over among food additives used for the second food. The total weight of the added food additive can be easily grasped. Furthermore, it is a food additive or mimetic having the same volume as the volume obtained by multiplying the total volume of the food additive considered to be carry-over among the food additives used for the second food by a predetermined ratio. It is regarded as a carry-over of the food additive used for the second food by the image and the actual product of the accessory, the print medium on which the image of such an accessory is printed, and the display displaying the predetermined ratio. The total volume of food additives can be easily grasped. In addition, the food additive or imitation having the same volume as the volume obtained by multiplying the total volume of the food additive considered to be carry-over among the food additives used for the second food by a predetermined ratio. The image of the accessory, the actual product, the print medium on which the image of the accessory is printed, and the display displaying the predetermined ratio, carryover of the food additive used for the second food The total volume of the considered food additive can be easily grasped.

In addition, the food additive having the same weight as the weight obtained by multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additives used for the first food by a predetermined ratio Or an image or actual product of an accessory that is a fake, or a print medium on which an image of such an accessory is printed, and a display that displays a predetermined ratio, out of the food additives used for the first food It is possible to easily grasp the total weight of the food additive excluding the food additive regarded as carry-over. Furthermore, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used for the first food by a predetermined ratio. Or an image or actual product of an accessory that is a fake, or a print medium on which an image of such an accessory is printed, and a display that displays a predetermined ratio, out of the food additives used for the first food It is possible to easily grasp the total volume of the food additive excluding the food additive regarded as carryover. In addition, a food having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used for the first food by a predetermined ratio The food additive used for the first food by the image or the actual product of the accessory that is an additive or mimetic, the print medium on which the image of such an accessory is printed, and the display that displays a predetermined ratio Of these, the total volume of the food additive excluding the food additive regarded as carryover can be easily grasped.
Similarly, a food additive having the same weight as the weight obtained by multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additives used for the second food by a predetermined ratio. Of the food additive used for the second food by the image or the actual product of the accessory that is an object or imitation, or the print medium on which the image of such an accessory is printed and the display that displays a predetermined ratio. It is possible to easily grasp the total weight of food additives excluding food additives that are regarded as carry-over. Furthermore, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used for the second food by a predetermined ratio Or an image or actual product of an accessory that is a fake, or a print medium on which an image of such an accessory is printed, and a display that displays a predetermined percentage of the food additive used for the second food. It is possible to easily grasp the total volume of the food additive excluding the food additive regarded as carryover. In addition, a food having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used for the second food by a predetermined ratio Food additive used for the second food by the image or the actual product of the accessory that is an additive or mimetic, the print medium on which the image of such an accessory is printed, and the display that displays a predetermined ratio Of these, the total volume of the food additive excluding the food additive regarded as carryover can be easily grasped.

Also, an image or actual product of an accessory that is a defatted soybean or imitation of the same weight as the weight obtained by multiplying the total weight of the defatted soybean used in the first food by a predetermined ratio, and such accessories The total weight of the defatted soybean used in the first food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio. Furthermore, an image or actual product of an accessory that is the same volume of defatted soybean or imitation obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio, and such accessories The total volume of the defatted soybean used in the first food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio. In addition, an image or the actual product of an accessory that is a defatted soybean or a mimetic apparently the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio, The total volume of the defatted soybean used in the first food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio.
Similarly, an image or the actual product of an accessory which is a defatted soybean or a mimetic having the same weight as the weight obtained by multiplying the total weight of the defatted soybean used in the second food by a predetermined ratio, The total weight of the defatted soybean used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays the predetermined ratio. Furthermore, an image or actual product of an accessory that is the same volume of the defatted soybean or the imitation obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio, and such an accessory. The total volume of the defatted soybean used in the second food can be easily grasped by the print medium on which the product image is printed and the display product displaying the predetermined ratio. In addition, an image or the actual product of an accessory that is a defatted soybean or a mimetic apparently the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio, The total volume of the defatted soybean used in the second food can be easily grasped by the print medium on which the image of the accessory is printed and the display that displays a predetermined ratio.

In addition, the next generation seed of the first food ingredient, or the next generation seed of the alternative ingredient grown separately from the first food ingredient under substantially the same conditions as the first food ingredient Depending on the actual product of the product, or the actual product of the appendix which is a seed meal obtained from an alternative material grown separately from the first food material under substantially the same conditions as the first food material, the first food ( Whether or not the raw material of secondary products is using genetically modified crops can be ascertained.
Similarly, the next generation seed of the second food ingredient, or the next generation seed of the alternative ingredient grown separately from the second food ingredient under substantially the same conditions as the second food ingredient. Depending on the actual product of the accessory, or the actual product of the accessory, which is a seed meal obtained from an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food, the second food Whether or not the raw material of (secondary products) uses genetically modified crops can be grasped.

  Specifically, for example, consumers can cultivate crops using the actual accessory, but in the process of cultivating such crops, crops can be grown by using pesticides that only genetically modified crops are resistant to. It can be determined that the plant is a genetically modified crop if it is not withered, and is not a genetically modified crop if the crop is withered.

In addition, for example, consumers can cultivate crops using the actual accessory, but these crops are placed in a predetermined space (for example, an insect cage) together with insects, and genetic recombination is also performed by the life and death of insects. Whether it is a crop can be determined.
That is, if an insect placed with a crop grown using the actual accessory is dead (for example, if an insect is killed by eating a leaf, stem, or branch of the crop), it is a genetically modified crop. It is possible to determine that the insect is not a genetically modified crop when the insects placed together with the crop cultivated using the actual product are alive.

In addition, as other specific grasping methods, for example, (1) general-purpose genetically modified food inspection (GMO inspection) for the actual accessory is performed, or (2) the actual accessory is used. By cultivating next-generation crops and performing general-purpose genetically modified food inspections (GMO inspections) for these crops, it is possible to grasp whether or not the raw material of a given food uses genetically modified crops. can do. Here, when performing genetically modified food inspection (GMO inspection) for the actual accessory, if the amount of the actual accessory is not sufficient, seeds of the same variety as the actual accessory Food inspection is carried out with an appropriate amount of seeds added. In addition, it can be confirmed using general-purpose technology whether the seeds and seed pods added to the inspection object have the same quality as the actual accessory.
In addition, it is added just in case that there is a general-purpose GMO test kit that can determine whether it is a genetically modified crop relatively easily by using the powder of the accessory.

  In addition, in the case of the next generation seed of the substitute material or the seed pod obtained from the substitute material, it will be known whether the substitute material is a genetically modified crop. As described above, since the ingredients of the first food or the second food can be identified with the substitute ingredients in grasping the quality, as a result, the ingredients of the first food or the second food are obtained. Whether or not is a genetically modified crop.

  In addition, the first food or the second food can be obtained by performing a general genetic modification food test (GMO test) for the first food (secondary product) or the second food (secondary product). It is only necessary to be able to fully grasp whether or not the raw materials used are genetically modified crops. However, depending on various circumstances, the first food (secondary product) or the second food (secondary product) As a reminder, it is important to note that it may not be possible to fully confirm and judge only by the general-purpose genetically modified food test (GMO test). The first food (secondary product) or the second food (secondary product) is targeted for the first food (secondary product) or the second food (secondary product). The accuracy of the genetically modified food test (GMO test) is higher than the target.

In addition, the image of the accessory made up of the accessory body contained with water and the actual product, and the print medium on which the image of the accessory is printed, the raw material of the first food (secondary product) is consumed by the consumer. It is possible to ascertain the factors that have been influenced in the process up to the provision of the food and the substance of the growth process of the raw material of the first food (secondary product).
In the same manner, the image of the accessory that is configured by containing the accessory body together with water, the actual product, and the print medium on which the image of the accessory is printed consumes the raw material of the second food (secondary product). It is possible to ascertain the factors that have been affected in the process up to the provision to the user and the substance of the growth process of the raw material of the second food (secondary product).

  In addition, since water is contained together with the accessory body, the quality of the accessory body can be grasped by the change of the accessory over time (for example, discoloration and smell), and through the quality of the accessory body The quality of the raw material of the first food (secondary product) or the second food (secondary product) can be ascertained. Moreover, the quality of the first food or the second food may be able to be grasped by analyzing the water contained together with the accessory main body so as to grasp the quality of the accessory main body.

  Here, the cause which is a growth process can be estimated by stirring the leaf which is an appendage main body with water with a mixer, and observing with time progress. For example, crops grown with pesticide-free and chemical-free fertilizers do not rot and do not produce ammonia, so they can remain clean without being contaminated even after half a year or a year.

In addition, fumigants, disinfectants, disinfectants, antibacterial agents, fungicides, preservatives, coating agents, antioxidants, herbicides, insecticides that were involved in the food ingredients after the production of the first food ingredients After the production of the first food ingredient by the image or actual product of the accessory which is at least one of the bleach germicide, the germination inhibitor or the drug, and the print medium on which the image of such an accessory is printed In the process until the first food ingredient is provided to the consumer (for example, after the production of the first food ingredient (after harvesting), the processing of the ingredient, that is, immediately before the input of the secondary product material) Can understand the factors
Similarly, fumigants, disinfectants, disinfectants, antibacterial agents, fungicides, preservatives, coating agents, antioxidants, herbicides, insecticides that were involved in the food ingredients after the production of the second food ingredient The production or production of the second food ingredient by the image or actual product of the accessory, which is at least one of the agent, bleach germicide, germination agent, or drug, and the print medium on which the image of such an accessory is printed Later, in the process until the second food ingredient is provided to the consumer (for example, after production of the second food ingredient (after harvest), processing of the ingredient, ie, immediately before the input of the secondary product material) Understand the factors that have been affected.

In addition, an image or actual product of an animal food additive or at least one of the growth hormone agents involved in the food ingredient after the production of the first food ingredient, or an image of such an accessory With the print medium on which is printed, it is possible to grasp factors that are influenced in the process from the production of the first food ingredient to the provision of the first food ingredient to the consumer.
Similarly, an image or in-kind of an animal food additive or at least one of the growth hormone agents involved in the food ingredient after the production of the second food ingredient, With the print medium on which the image is printed, it is possible to grasp factors that are affected in the process from the production of the second food ingredient to the provision of the second food ingredient to the consumer.

  Also, the consumer can select an accessory for the first food item by showing the consumer an image of the accessory for the two or more first food items. Similarly, an image of an accessory for two or more first food items is displayed on the printed matter, so that the consumer can select an accessory for the first food item.

  Also, the consumer can select an accessory for the second food by showing the consumer an image of the accessory for the second food or more. Similarly, an image of an accessory for two or more second food items is displayed on the printed matter, so that the consumer can select an accessory for the second food item.

  In addition to showing the image of the accessory, it is also possible to send (provide) or hand over to the consumer the actual accessory, the print medium on which the accessory image is printed, and the imitation of the accessory. Factors affected in the process up to the provision of the ingredients of the first food (secondary product) or the second food (secondary product) to the consumer, the first food (secondary product) or the second It is possible to more fully grasp the substance of the growth process of the raw materials of foods (secondary products). In particular, the selected accessory, the print medium on which the image of the accessory was printed, the accessory's imitation, sent (provided) or handed over, Sending (providing) or handing over a print medium on which an image of an accessory is printed, or an imitation of an accessory is realized.

Note that “send or hand only the actual accessory” means that the accessory that is not selected by the consumer is not sent or handed over. “Media” means that images of accessories not selected by the consumer are not printed, and “send or hand only the accessory imitation” means that the accessory is not selected by the consumer. This means that no items are sent or handed over. In addition, consumers can get the actual accessories, the print media on which the images of the accessories are printed, and the imitations of the accessories. You can also collect information about the ingredients of the first food (secondary product) or the second food (secondary product), the first food (secondary product), or the second food (secondary product). You may be able to find hidden parts.
In addition, it is possible to obtain from the consumer to look at the image of the accessory and to get the actual accessory, the print medium on which the image of the accessory is printed, and the imitation of the accessory. As a reminder, I will add that reliability is completely different.

  In addition, only the actual attachments may be sent or handed over, only the print media on which the image of the accessory is printed may be sent or handed over, or only the accessory imitations may be sent or handed over. It is also possible to send or hand them in combination.

It should be noted that the “image of the accessory to be shown to the consumer (that is, the image of the accessory displayed on the printed material)” and the “image of the accessory printed on the print medium” do not necessarily match. For example, [1] a simple accessory image may be shown to the consumer and a detailed accessory image may be printed on a print medium, or [2] a detailed accessory image may be shown to the consumer and simplified. An image of a new accessory may be printed on a printing medium, or [3] a new accessory image may be added to an image of an accessory shown to a consumer and printed on a printing medium. [4] Only a part of the accessory image shown to the consumer may be printed on the print medium.
However, this does not mean that even an accessory image not selected by the consumer is printed on the print medium.

In addition, when the second food is a food produced under the conditions different from the first food by the same producer as the first food, the production conditions of the first food and the second food It becomes easy to grasp the difference in quality caused by the difference.
That is, when the producers of the first food and the second food are different, a difference in quality may occur even if the production conditions are the same. As a result, the quality caused by the difference in the production conditions It is difficult to determine whether the difference is the difference in quality due to the difference in producers or the difference in quality, but if the producers of the first food and the second food are the same, It can be understood that the difference is caused by the difference in production conditions.
It should be noted that the difference in production conditions is intended to include whether it is domestically produced or imported.

Similarly, when the raw material of the second food is a raw material produced under the conditions different from the raw material of the first food by the same producer as the raw material of the first food, the raw material of the first food It becomes easy to grasp the difference in quality caused by the difference in the production conditions of the raw material for the second food.
That is, when the producers of the first food ingredient and the second food ingredient are different, it is possible that a difference in quality occurs even if the production conditions are the same. While it is difficult to determine whether the quality is due to the difference in quality or the quality due to the difference in producers, the producers of the first food ingredient and the second food ingredient are the same. If so, it can be understood that the difference in quality is caused by the difference in production conditions.

  In addition, when the producer of the raw material of the first food and the raw material of the second food is the same, and the producer of the first food and the second food are the same, the first It becomes easy to grasp the difference in quality caused by the difference in the production conditions of the first food and the second food, and the difference in quality caused by the difference in the production conditions of the first food material and the second food material.

  Furthermore, when the difference between the production conditions of the first food and the second food is shown to the consumer together with the image of the accessory, the first food and the second food are more fully Can understand the difference. Similarly, when showing the difference between the production conditions of the first food ingredient and the second food ingredient together with the image of the accessory to the consumer, the first food and The difference with the food of 2 can be grasped.

  By the way, "food" here means food and drink for the intake and preference of nutrients (fresh food, animal food, vegetable food, processed food, taste food, seasoning material, health food, supplement, beverage , Processed materials, etc.) as well as pharmaceuticals and quasi drugs. For example, herbal medicine is also included. Moreover, it is intended to include animal foods such as pet food, livestock feed, and cultured fish feed. When sending or handing food, information on food components (nutrients), information on genetic recombination, and information on food additives may also be provided.

  The “primary products” here are fresh foods, animal foods, plant foods themselves before processing, for example, vegetables such as radish and cabbage, fruits, raw meat such as chicken and beef, and hormones themselves. Is applicable.

  Further, the “secondary product” herein is a product obtained by processing raw fresh food, raw animal food, or raw vegetable food. It also includes food produced by processing many kinds of secondary products. Specifically, sake, carbonated drinks, rice, frozen food, pet food, udon, miso soup, canned foods, confectionery, ramen, bread, pickles, stir-fried vegetables, steak, lunch box, hamburger and the like are applicable. Furthermore, the dish of one dish provided in a restaurant corresponds.

  The “image” here includes not only a still image but also a moving image. For example, still images and videos posted on websites, still images and videos posted on electronic catalogs, still images posted on paper catalogs, still images and videos posted on various other advertising media, etc. .

The “image” here is intended to explain the contents and properties of the accessory, and may include any information attached to the accessory. There may be character information for explaining details of the image. For example, if there is information such as what, when, what stage, and what, it is easy for consumers to understand.
Furthermore, there are cases where it is difficult to sufficiently express the accessory with a single image. In this case, the accessory may be expressed using a plurality of images. In addition to the image of the accessory, an image such as a container, a box, or a bag of the accessory may be used together with the image of the accessory.

  In addition, “print media on which an accessory image is printed” is intended to explain the contents and properties of the accessory as well as the accessory image, and is attached to any accessory. Information may be included. There may be character information for explaining details of the accessory. For example, if there is information such as what, when, at what stage, and what it is, it is easy for consumers to understand.

  Furthermore, the form of the accessory shown in the image and the form of the accessory sent (provided) are not particularly limited. For example, it may be possible to grasp the quality of food or the raw material of food further by performing predetermined processing such as cutting, crushing, and drying. In such a case, the predetermined processing is performed. It is preferable to display or provide the attached accessories. There are two methods of drying, “forced drying” and “natural drying”. Natural drying is often easier to understand the quality of foods and food ingredients.

  Specifically, when the accessory is an apple, an image of the apple in a cut state may be shown, or an apple in a cut state may be provided. You may show an image of or provide an apple that has been dried to give a dried fruit. Also in this case, the dried fruit by natural drying is preferable for the reason described above.

  According to the method for providing a food product of the present invention, a consumer can select a food with greater peace of mind, and an improvement in food reliability can be realized.

It is a schematic diagram (1) for demonstrating the provision method of the food product to which this invention is applied. It is a schematic diagram (2) for demonstrating the provision method of the food product to which this invention is applied.

Hereinafter, modes for carrying out the invention (hereinafter referred to as “embodiments”) will be described. The description will be given in the following order.
1. First Embodiment 2. FIG. Second Embodiment 3. FIG. Modified example

<1. First Embodiment>
[Description of configuration]
FIG. 1 is a schematic diagram for explaining an example of a method for providing a food product to which the present invention is applied.
In the example of the food product providing method shown in FIG. 1, food images A1, A2, and A3 that are products for sale are posted on a homepage (mail order site) that can be accessed via an Internet line using a personal computer 20. . Moreover, the images 11-19 of the accessory are published for every food image.

  Specifically, next to the image A1, an image 11 of an integrated food product (an example of an accessory) represented by the image A1, an alternative integrated food product (an accessory) of the food represented by the image A1. An image 12 of an example) and an image 13 of a food production-related item (an example of an accessory) represented by the image A1 are posted.

  Similarly, next to the image A2, an image 14 of an integrated food product (an example of an accessory) represented by the image A2, and an alternative integrated food product (an example of an accessory) represented by the image A2. The image 16 of the food production-related thing (an example of an accessory) represented by the image 15 and image A2 is published.

  Similarly, next to the image A3, an image 17 of an integrated food product (an example of an accessory) represented by the image A3, and an alternative integrated food product (an example of an accessory) represented by the image A3. ) Image 18 and image 19 of the food production-related item (an example of an accessory) shown in image A3.

  In addition, the foods represented by the images A1, A2, and A3 are the same and similar foods, and specifically, there are cases like the following [1] to [5]. In addition, in FIG. 1, the case where a foodstuff is an apple (primary product) is illustrated.

[1]
When the food is a primary product, the food represented by image A1, the food represented by image A2, and the food represented by image A3 are produced by the same producer under different conditions. Food.
In addition, it becomes easy for a consumer to grasp | ascertain the difference of the food represented by image A1, A2, and A3 by publishing the production conditions of each food with the images 11-19 of an accessory.

[2]
When the food is a secondary product, the food represented by image A1, the food represented by image A2, and the food represented by image A3 are produced under different conditions by the same producer. Food
In addition, it becomes easy for a consumer to grasp | ascertain the difference of the food represented by image A1, A2, and A3 by publishing the production conditions of each food with the images 11-19 of an accessory.

[3]
In the case where the food is a secondary product, the raw material of the food represented by image A1, the raw material of the food represented by image A2, the raw material of the food represented by image A3, by the same producer, Each is a food produced under different conditions.
In addition, it becomes easy for a consumer to grasp | ascertain the difference of the food represented by image A1, A2, and A3 by publishing the production conditions of each raw material of food with the images 11-19 of an accessory.

[4]
In the case where the food is a secondary product, the raw material of the food represented by image A1, the raw material of the food represented by image A2, the raw material of the food represented by image A3, by the same producer, Each of the foods produced under different conditions and represented by the image A1, the food represented by the image A2, and the food represented by the image A3 are produced under different conditions by the same producer. Food Here, the producer of the raw material for food and the producer of food may or may not be the same person.
In addition, by posting the production conditions of each food and the production conditions of each food raw material together with the images 11 to 19 of the accessories, the difference between the foods represented by the images A1, A2, and A3 It becomes easy to grasp.

[5]
For food products represented by image A1, food products represented by image A2, and food products represented by image A3, which are common to primary products and secondary products, This food has no commonality to producers.

  Here, consumers purchase food products through these mail order websites. In other words, consumers who are considering purchasing food products through mail order websites purchase food (sales products). Provide accessories (actual) to previous consumers.

For example, for the consumer considering the purchase of the food represented by the image A1, an accessory selected by the consumer himself from the images 11 to 13 is provided. Note that one, two, or three accessories may be provided.
Further, as a method of selecting an accessory by the consumer, it is conceivable to convey the desired accessory to the product provider (product seller) through the page for selecting the accessory, that is, through the personal computer 20.

  And the consumer who received the actual thing of an accessory will purchase goods (food product) after grasping | ascertaining the quality of food and the raw material of food by fully confirming the actual thing of an accessory.

  By the way, when the food is a primary product, the integrally grown product means “a portion that is grown together with the food and is different from the food”.

  Specifically, in the case of strawberries, apples, beans, rice, wheat, sesame seeds, sugar cane, etc., where the food is the primary product, the integral growth products are foods such as strawberries, apples, beans, rice, wheat, etc. Examples include leaves, roots, branches, stems, bran, fir, vines, shells, rice ears, wheat ears, pods (beans and sesame pods), trunks (sugarcane trunks), and flowers. Note that the shell may have a fruit in the shell. However, the integrally grown product is a different part from the food.

  In addition, when the food is a primary product such as beef, pork, chicken, fish, etc., as an integral growth product, internal organs and limbs that grow together with beef, pork, chicken, fish, etc. (for example, Pork leg), bones (for example, fish bones), fat and tongue. However, the integrally grown product is a different part from the food.

In addition, when the food is a primary product, the alternative integrated growth means “a part that is grown integrally with the alternative food of the food and is different from the part corresponding to the food”.
In addition, an alternative food means the thing grown separately from food on the substantially the same conditions as food.

  Specifically, when the food is a primary product such as persimmon, apple, bean, rice, wheat, etc., as an alternative integrated growth product, persimmon, apple, and bean grown with the same fertilizer on the same farm as the food And leaves, roots, branches, stems, bran, fir, vines, shells, ears of rice, wheat ears, malt, flowers, etc., which are grown together with alternative foods such as rice and wheat. Note that the shell may have a fruit in the shell. However, the alternative integral growth is a portion different from the portion corresponding to the food.

  In addition, in the case of beef, pork, chicken, fish, etc., where the food is a primary product, as an alternative integrated growth, the same thing was eaten in the same place as the food (beef, pork, chicken, fish, etc.) Examples include viscera, large intestine, fat, limbs (for example, pork legs), bones and the like that have grown together with food such as beef, pork, chicken, and fish. However, the alternative integral growth is a portion different from the portion corresponding to the food.

  In addition, if the food is a primary product, the product involved in the production is “salt, seaweed, fertilizer collected from the soil, water, seawater, seawater, alkaline water, seawater involved in the production of the food (primary product). , Soil disinfectant, disinfectant, antibacterial agent, agricultural chemicals, seeds, creatures in soil, creatures in water, grass, feed for farming, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents, etc. Means at least one of

  On the other hand, when the food is a secondary product, the integrally grown product means “a portion that is grown together with the raw material of the food and is different from the raw material of the food”.

  Specifically, in the case of processed foods that are processed from secondary products such as strawberries, apples, beans, rice, potatoes, sweet potatoes, etc., the raw material of processed foods (strawberry, apples, beans) , Rice, potatoes, sweet potatoes, etc.), such as leaves, roots, branches, stems, bran, vines, shells, ears of rice and flowers. However, the integrally grown product is a portion different from the raw material of the processed food (food).

  In addition, in the case of processed foods that are processed secondary products such as beef, pork, chicken, fish, etc., the integrally grown product is integrated with the processed food ingredients (beef, pork, chicken, fish, etc.) Examples include grown internal organs and limbs. However, the integrally grown product is a portion different from the raw material of the processed food (food).

  Furthermore, in the case of beer whose food is a secondary product, examples of the integrally grown product include wheat ears and hop leaves that have grown together with the raw materials of beer (malt, hop, etc.). However, the integrally grown product is a part different from the raw material of beer (food).

Further, when the food is a secondary product, the substitute integrated growth means “a portion that is grown integrally with the substitute raw material of the food and is different from the portion corresponding to the raw material of the food”.
In addition, an alternative raw material means the thing which grew separately from the raw material of the food on the substantially same conditions as the raw material of the food.

  Specifically, in the case of processed foods that are processed from secondary products such as strawberries, apples, beans, rice, potatoes, sweet potatoes, etc., as an alternative integrated growth product, raw materials for processed foods (strawberry, apple, Leaves, roots, branches, stems, bran, etc. grown together with alternative ingredients such as strawberries, apples, beans, rice, potatoes, sweet potatoes, etc. grown with the same fertilizer on the same farm as beans, rice, potatoes, sweet potatoes, etc.) Examples include vines, shells, ears of rice, and flowers. However, the alternative integrated growth product is a portion different from the portion corresponding to the raw material of the processed food (food).

  In the case of processed foods that are processed secondary products such as beef, pork, chicken, fish, etc., the alternative integrated growth is the same as the raw material of the processed food (beef, pork, chicken, fish, etc.) Examples include viscera, large intestine, fat, limbs (eg, pork legs), bones, etc. that are grown together with alternative ingredients such as beef, pork, chicken, and fish grown by eating the same thing at the place. However, the alternative integrated growth product is a portion different from the portion corresponding to the raw material of the processed food (food).

  Furthermore, in the case of beer whose food is a secondary product, alternative integrated growth products include alternative raw materials such as malt and hops grown with the same fertilizer on the same farm as the raw materials for beer (malt, hops, etc.) Examples include wheat spikes and hop leaves grown together. However, the alternative integral growth is a portion different from the portion corresponding to the raw material of beer (food).

  In addition, if the food is a secondary product, the product involved is “collected from the soil, water, seawater, seabed water, alkaline water, seabed water involved in the production of the food (secondary product). Salt, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil creature, underwater creature, grass, aquaculture feed, insect, repellent plant, feed, lean meat, antibiotic Meaning at least one of the growth hormone agents, etc., or "same wooden barrels involved in the production of food (secondary products) and wooden barrels involved in the production of food (secondary products). Wooden barrels that are the same kind as the wooden barrels that were involved in the production of food (secondary products) and wood that was produced with food (secondary products) It means the same kind of wood pieces as the components of the barrel, or the juices and foods (secondary products) contained in the food (secondary products) To or means of juice that was involved in the production. "

[effect]
In one example of the method for providing a food product to which the present invention is applied, by confirming the images 11 to 19 of the accessory at the time of considering the purchase of the food product, the substance of the growth process of the food to be provided or the raw material of the food is determined. As a result, the consumer can select the food with greater peace of mind, and the reliability of the food will be improved.

  In addition, for example, when posting an image of “internal organs, hands, or feet” as an integral growth product that has grown together with beef, pork, fish, etc., beef, pork, chicken, fish, etc. You can know what was done.

  In addition, by showing the image of the accessory to the consumer, it is possible to know the parts that are usually in the background of food and are not visible to the consumer, making the product more familiar, Expected to increase consumption.

  In addition, it becomes possible to fully grasp the substance of the growth process of the food to be provided or the raw material of the food by posting the image of the integral growth or the alternative integral growth. That is, for example, the case of disclosing information on mono-growth products or alternative mono-growth products as text information is conceivable. Insufficient to grasp.

  Furthermore, it is possible to facilitate understanding of the quality of food by showing consumers the images of the integral growth and the alternative integral growth. That is, when a raw material powder sample is attached (for example, in the case of the technique described in JP2009-5656 A), it is difficult to understand the quality of food unless the raw material powder sample is inspected. On the other hand, when an image of an integral growth product or an alternative integral growth product is displayed, the quality of the food can be determined at a glance without performing an inspection or the like, thereby facilitating understanding of the quality of the food.

  Specifically, for example, in the case of showing an image of “an apple leaf having a worm-eaten trace” as an image of an integrally grown product of processed fruit (for example, apple jam), “the apple used in this processed fruit is From the fact that insects are produced in an environment where the insects can survive and that the insects are alive, it is judged that the pesticides are not sprayed or the amount of sprayed pesticides is low. It will be possible. In addition, when the powder of the fruit used for the processed fruit is attached, the information regarding the agricultural chemical cannot be obtained unless the powder is inspected.

  In addition, by being able to judge the quality of food without the need for inspections, etc., information that can be used as a basis for judging the quality of food can be obtained before the consumer purchases the food. Such a judgment material can be provided to consumers. On the other hand, if inspection is required to determine food quality, information on food quality safety will be obtained for the first time after purchase, so consumers will be provided with information on whether or not to purchase food. It is not possible.

  In addition to displaying the images of the accessories on the mail-order site and showing them to the consumers, the consumers are not only required to provide the accessories for consumers who are considering purchasing food. In addition, the actual accessory can be obtained, and the substance of the growth process of the provided food and the raw material of the food can be further grasped. In addition, the degree of security increases by providing the consumer with an accessory that matches the accessory image shown on the mail order site, and confirming the match by the consumer. It also increases consumer confidence. In consideration of these points, it is preferable that the accessory shown in the image and the provided accessory match.

  In addition, from the viewpoint of consumers, it is possible to provide an actual accessory, so that not only when looking at the image of the accessory, but also slowly taking the time to consider it after receiving the actual accessory. It will be possible to increase the level of security.

  Specifically, for example, when an image of “apple peel” is shown as an image of an integrally grown product of apple juice, and “apple peel” is provided, the consumer who obtained “apple peel” By confirming whether or not pesticides are present (residual) on the skin, it is possible to know whether or not the pesticides have been sprayed during apple cultivation, and if sprayed, the amount and the like. In addition, since the sprayed pesticides often remain in the skin, it can be said that conducting the pesticide analysis on the apple skin is extremely important for grasping the state of spraying the pesticides during apple cultivation.

  Moreover, in an example of a method for providing a food product to which the present invention is applied, images 11 to 19 are posted on a mail order site, and a consumer is made to select an accessory from two or more accessories. In other words, in providing accessories, it is not unilaterally pressed by producers or sellers, but also includes the meaning of accepting knowledge, opinions, and expectations regarding the quality and safety of consumers. From this point, the consumer can select the food with more peace of mind, and the reliability of the food can be improved.

  Furthermore, in an example of a method for providing a food product to which the present invention is applied, an image of an accessory of the same kind of food (specifically, food represented by images A1, A2, and A3) is shown to the consumer. Therefore, it is possible to compare and weigh foods of the same kind and the same type, and it becomes possible to select foods with greater peace of mind.

  In addition, in an example of a method for providing a food product to which the present invention is applied, images 11 to 19 are posted on a mail order site, and a great deal of information can be provided to consumers. For example, even a large-capacity moving image or a large number of still images can be provided to consumers very easily.

[Modification 1]
In this embodiment, the case where the images 11 to 19 of the accessory are posted together with the images A1 to A3 of the food is described as an example, but in addition to the images 11 to 19 of the accessory, the food And information about accessories. For example, information on food cultivation method and environment, information on food breeding method and environment, food ingredient (nutrient) analysis table, information on food raw material cultivation method and cultivation environment, food raw material breeding method Information on food and rearing environment, analysis table of ingredients of food ingredients, composition ratio of food additives used in food, information on individual food additives, analysis table of accessory ingredients, etc. Also good.
By placing information on such foods and accessories on a mail order site, consumers can select foods with greater peace of mind.

[Modification 2]
In addition, when the food is a secondary product and the raw material of the food is meat, it is preferable to add an image showing the portion of the meat in the figure in addition to the images 11 to 19 of the accessory. For example, when the food (secondary product) is meatball or hamburger, the meat that is the raw material of meatball or hamburger can be shown with an image that shows the part of the cow, chicken or pig. preferable.
By displaying an image showing these parts and posting information on meat on the mail order site that makes it difficult to understand the part of the raw material by processing, it becomes possible for consumers to select food with greater peace of mind. It should be noted that no matter how many types of meat or types of parts, it is possible to provide information to consumers by using any means such as images, sounds, characters, etc. of the manufacturing process. Moreover, it is preferable to clearly show the plant protein if the raw material of the food contains it.

[Modification 3]
Further, in this embodiment, the case where images A1, A2, and A3 are posted on a mail order site is described as an example, but a consumer who is considering purchasing food selects an accessory. In other words, it is sufficient that the images 11 to 19 of the accessory are posted, and it is not always necessary to display the images A1, A2, and A3 that are food images.

<2. Second Embodiment>
[Description of configuration]
FIG. 2 is a schematic diagram for explaining another example of a method for providing a food product to which the present invention is applied.
In another example of the method for providing food products shown in FIG. 2, images B1, B2, and B3 of foods that are sales products are posted in a mail order product catalog 30. Also, accessory images 21 to 29 are posted for each food image.

  Specifically, next to the image B1, an image 21 of an accessory in which the food powder of the food represented by the image B1 is enclosed with water, and an integrally grown product of the food represented by the image B1 (of the accessory) An image 22 of an example) and an image 23 of an alternative integrated growth product (an example of an accessory) of the food represented by the image B1 are posted.

  Similarly, next to the image B2, an image 24 of an accessory in which the food powder of the food represented by the image B2 is enclosed with water, and an integrally grown product of the food represented by the image B2 (an example of an accessory) The image 26 of the alternative integrated growth (an example of an accessory) of the food represented by the image 25 and the image B2 is posted.

  Similarly, next to the image B3, an image 27 of an appendage in which the food powder of the food represented by the image B3 is enclosed with water, and an integrally grown product of the food represented by the image B3 (an example of an appendix) ) And an image 29 of an alternative integrated growth (an example of an accessory) of the food represented by the image B3.

  In addition, the foods represented by the images B1, B2, and B3 are the same and similar foods, and specifically, [1] to [5] described in the first embodiment described above. There are cases. In addition, in FIG. 2, the case where a foodstuff is a drink (secondary product) is illustrated.

The food powder means “food powder”, “food integrated growth powder” or “food alternative integrated growth powder” when the food is a primary product.
Further, when the food is a secondary product, it is “a powder of a raw material for food”, “a powder of an integral growth of a raw material of food” or “a powder of an alternative integral growth of a raw material of food”.

Here, in the present embodiment, the explanation is given by taking food powder as an example, but in other words, the explanation is given by taking as an example the case where the object contained together with water is in the form of powder. The object accommodated with water does not necessarily need to be in powder form. In other words, if it is possible to grasp the factors affected in the process of providing food or food ingredients to the consumer by showing the image of the accessory to the consumer, it is not always necessary to be in powder form. . For example, in addition to powder, it may be cut into pieces, cut into pieces, and immersed in water, or may be cut while rotating with a mixer.
However, since it becomes easy to produce the change of the accessory accommodated with water by making it powdery, it is preferable that it is powdery.

  Here, food products are purchased through such catalog sales. To consumers who are considering purchasing food products through catalog sales, in other words, consumption before purchasing food (sales products). An accessory (actual) is provided to the person.

For example, an accessory selected by the consumer himself from among the images 21 to 23 is provided to a consumer who is considering purchasing the food represented by the image B1. Note that one, two, or three accessories may be provided.
In addition, as a method for the consumer to select an accessory, it is conceivable to write the desired accessory on a postcard or the like attached to the product catalog, and to convey the desired accessory to the product provider (product seller).

  And the consumer who received the actual thing of an accessory will purchase goods (food product) after grasping | ascertaining the quality of food and the raw material of food by fully confirming the actual thing of an accessory.

[effect]
In another example of the method for providing a food product to which the present invention is applied, the food or the raw material of the food is provided to the consumer by checking the images 21 to 29 of the accessory when considering the purchase of the food product. Can understand the factors that have been affected in the process up to now, and the substance of the growth process of food and food ingredients, enabling consumers to select food products with greater confidence, and the reliability of food products Improvement will be realized.

  In addition, by showing the images 21 to 29 of the accessories, it is possible to know the portions that are usually in the background of food and are not visible to the consumer, and can make the product more familiar, Can be expected to increase consumption.

  In addition, it becomes possible to fully grasp the substance of the growth process of the provided food or the raw material of the food by showing the image of the accessory. In other words, for example, the case of disclosing information on accessories as character information is conceivable, but it is not possible to grasp the substance of the growth process of the provided food and food ingredients only by perceptual understanding based on the character information. It is enough.

  Furthermore, it is possible to facilitate understanding of the quality of the food and the raw material of the food by showing the consumer the image of the accessory enclosing the food powder and water. That is, when a raw material powder sample is attached (for example, in the case of the technique described in JP2009-5656 A), it is difficult to understand the quality of food unless the raw material powder sample is inspected. On the other hand, when the image of the accessory is shown, the quality of the food or the raw material of the food may be judged at a glance, which facilitates understanding of the quality of the food or the raw material of the food.

  Specifically, for example, in the case of “an appendage obtained by mixing food powder such as vegetables grown without agricultural chemicals with water”, the degree of discoloration is small even after about 10 days. On the other hand, in the case of “appendages in which food powder such as vegetables grown using inorganic fertilizers, fungicides, insecticides, herbicides, etc. is mixed with water”, the degree of discoloration after about 10 days Is big. From the degree of such discoloration, it can be determined that “agricultural chemicals are not sprayed or the amount of sprayed agricultural chemicals is small”. That is, by showing the image of the accessory, it may be possible to judge the quality of the food or the raw material of the food at a glance. The degree of discoloration may be measured with a sensor or the like, and the measurement result may be digitized and communicated to the consumer.

  Similarly, for example, in the case of “an appendage obtained by mixing food powder such as vegetables grown without chemical fertilizer without using chemical fertilizers in water”, the degree of discoloration is maintained even after about 30 to 120 days. There is little generation of gas. On the other hand, in the case of “appendages in which food powders such as vegetables grown using chemical fertilizers and agricultural chemicals are mixed with water”, after about 30 to 120 days, the degree of discoloration is large and gas is Occur. From such discoloration and gas state, it can be judged that “the presence or absence of chemical fertilizers and pesticides is large or small. In this way, it may be possible to judge the quality of the food or the raw material of the food at a glance by showing the image of the accessory after the predetermined period has elapsed.

In consideration of the above points, an image of a state in which a certain period of time (for example, about 10 days, about 20 to about 30 days, or about 30 to 120 days) has passed since the filling of food powder and water is posted. Is preferred.
By doing so, it is possible to confirm the change of the accessory at the purchase stage of the food product, and to provide the consumer with a judgment material such as whether or not to purchase the food.

  In addition, by being able to judge the quality of food without the need for inspections, etc., information that can be used as a basis for judging the quality of food can be obtained before the consumer purchases the food. Such a judgment material can be provided to consumers. On the other hand, if inspection is required to determine food quality, information on food quality safety will be obtained for the first time after purchase, so consumers will be provided with information on whether or not to purchase food. It is not possible.

  In addition to displaying the images of accessories in the catalog and showing them to consumers, in order to provide accessories to consumers who are considering purchasing food, The actual accessory can be obtained, and the substance of the provided food or the raw material of the food can be further grasped. In addition, it is possible to grasp factors that have been influenced in the process until food or food ingredients are provided to consumers.

  Furthermore, in another example of the method for providing a food product to which the present invention is applied, an image of an accessory of the same kind of food (specifically, food represented by images B1, B2, and B3) is presented to the consumer. It is possible to compare and weigh foods of the same kind and the same kind, and it becomes possible to select foods with more peace of mind.

[Modification 1]
In the present embodiment, the case where the images 21 to 29 of the accessories are posted together with the images B1 to B3 of the food is described as an example, but in addition to the images 21 to 29 of the accessories, the food And information about accessories. For example, information on food cultivation method and environment, information on food breeding method and environment, food ingredient (nutrient) analysis table, information on food raw material cultivation method and cultivation environment, food raw material breeding method Information on food and rearing environment, analysis table of ingredients of food ingredients, composition ratio of food additives used in food, information on individual food additives, analysis table of accessory ingredients, etc. Also good.
By placing information on such foods and accessories in the product catalog, consumers can select foods with greater peace of mind.
“Food ingredients” refers to information that includes not only nutritional ingredients contained in foods but also information on food additives and other information. “Food ingredient analysis table” refers to such information. Intended to be summarized.

[Modification 2]
In addition, when the food is a secondary product and the raw material of the food is meat, it is preferable to add an image showing the meat part in the figure in addition to the attached images 21 to 29. For example, if the meat (secondary product) is meatball or hamburger, the meat that is the raw material of the meatball or hamburger can be shown with an image that shows the part of the cow, chicken or pig. preferable.
By displaying an image showing such a part and posting in the product catalog the situation of meat that makes it difficult to understand the part of the raw material by processing, it becomes possible for the consumer to select the food with greater peace of mind. Moreover, it is preferable to clearly show the plant protein if the raw material of the food contains it.

[Modification 3]
In this embodiment, the case where images B1, B2, and B3 are displayed in the product catalog is described as an example, but a consumer considering purchase of food selects an accessory. In other words, it is sufficient that the images 21 to 29 of the accessories are posted, and the images B1, B2, and B3 that are food images are not necessarily posted.

<3. Modification>
In the first embodiment described above, the case where the accessory is a monolithic product, an alternative monolithic product, or a production participant is given as an example. In the second embodiment, the food powder is mixed with water. The description is given taking as an example the case of an enclosed accessory, an accessory that is an integral growth, and an accessory that is an alternative integral growth, but the accessory is not necessarily limited to these. It may be as shown.

[Modification 1]
For example, the raw material of a food (secondary product) may be used as an accessory, and an image of such an accessory may be posted together with food images A1 to A3 and images B1 to B3.

[Modification 2]
In addition, an alternative raw material grown separately from the raw material of the food under the same conditions as the raw material of the food (secondary product) is included as an attachment, or the powder, processed product, and processed powder product of such an alternative raw material are included. Images of these accessories may be posted together with food images A1 to A3 and images B1 to B3.

[Modification 3]
In addition, lactic acid bacteria involved in the production of food (secondary products) are included as attachments, bifidobacteria involved in the production of foods (secondary products) are included as accessories, or in the production of food (secondary products). The associated koji is an accessory, or the koji mold involved in the production of food (secondary product) is the accessory, or the Bacillus subtilis involved in the production of food (secondary product) is the accessory. May be posted together with food images A1 to A3 and images B1 to B3.

[Modification 4]
In addition, wooden barrels, bottles, plastic containers, or pickled floors involved in the production of food (secondary products) are included as accessories, and images of these accessories are displayed along with food images A1 to A3 and images B1 to B3. You may do it.
Examples of the pickled floor include salt, soy sauce, miso, rice bran, rice bran, sake lees, vinegar, moromi, hot pepper, mirin and the like.

[Modification 5]
In addition, wooden barrels involved in the production of food (secondary products) are included as accessories, or wooden barrels related to the production of food (secondary products) are included as accessories. Or, the same kind of wood pieces as the wooden barrel components involved in the production of food (secondary products) are included as accessories, or they are put together with the food in the wooden barrels that produced the food (secondary products). For the production of products (secondary products), with the same type of wood pieces (including thin plates) as accessories, or juices contained in foods (secondary products) as attachments The juices involved may be used as accessories, and images of these accessories may be posted together with food images A1 to A3 and images B1 to B3.

[Modification 6]
In addition, the total weight of the food additive used for the food (secondary product) is included as an accessory, or the total weight of the food additive used for the food (secondary product). The food additive or mimetic with the same volume as the accessory is attached, or the food additive or mimetic with the same volume as the total volume of the food additive used for the food (secondary product) is attached. Or sugar or mimics with the same weight as the total weight of sugar used in food (secondary products), or the same volume as the total volume of sugar used in food (secondary products) Sugar or mimetic is included as an accessory, or sugar or mimetic of apparently the same volume as sugar used for food (secondary product) is included, or used for food (secondary product) The same weight as the total weight of the generated salt Is an accessory or a salt or imitation of the same volume as the salt used for food (secondary products) or a salt used for food (secondary products) A salt or mimetic of the same volume as the total volume of the product is included, or a protein hydrolyzate or mimetic of the same weight as the total weight of the protein hydrolyzate used in food (secondary products) is included Or a protein hydrolyzate or imitation of the same volume as the total volume of protein hydrolyzate used for food (secondary products), or used for food (secondary products) A protein hydrolyzate or mimetic that appears to be the same volume as the total volume of the protein hydrolyzate is included as an accessory, or a seasoning or a simulant of the same weight as the total weight of the seasoning used in food (secondary products) Accessories Or the total volume of the seasoning used in the food (secondary product) as an accessory or the same volume of the seasoning or mimetic as the total volume of the seasoning used in the food (secondary product) Appearance of the same volume of seasoning or mimetic as an accessory, or glucose fructose liquid sugar or mimetic of the same weight as the total weight of glucose fructose liquid sugar used in food (secondary products) as an accessory Or glucose fructose liquid sugar or mimics with the same volume as the total volume of glucose fructose liquid sugar used for food (secondary product), or glucose fructose used for food (secondary product) Glucose fructose liquid sugar or mimetic that has the same volume as the total volume of liquid sugar is included, or processed fat or mimetic of the same weight as the total weight of processed fat used in food (secondary products) As an accessory, or Supplied with processed oil or imitation of the same volume as the total volume of processed oil used for food (secondary products), or apparently the total volume of processed oil used for food (secondary products) The same volume of processed fat or mimetic is included as an accessory, or the same amount of trans fatty acid or mimetic as the total weight of the trans fatty acid used in the food (secondary product) is included as an accessory, or food (secondary The trans-fatty acid or imitation of the same volume as the total trans-fatty acid used in the product), or the apparent trans volume of the trans-fatty acid used in the food (secondary product). Or a mimetic as an accessory, or a modified starch or mimetic with the same weight as the total weight of the modified starch used in the food (secondary product) as an accessory, or a food The modified starch or mimetic of the same volume as the modified starch used for the secondary product) is attached, or the apparent volume of the modified starch used for the food (secondary product) is the same Modified starch or mimetic as an accessory, or phosphate or mimetic with the same weight as the total weight of phosphate used in food (secondary product) as an accessory, or food (secondary product) ) With the same volume of phosphate or mimetic as the total volume of phosphate used in), or with the apparent volume of phosphate used in food (secondary products) A food additive with the same weight as the total weight of the food additive whose label is recognized among the food additives used for food (secondary products), with phosphates or mimetics as an accessory Mimics are included as accessories. Includes food additives or imitations with the same volume as the total volume of the food additives used for food (secondary products) for which the label of the collective name is recognized, or food ( Among food additives used in secondary products), food additives or mimics that appear to be the same as the total volume of food additives for which the collective name is recognized are included, or food (secondary Synthetic vitamins or mimetics of the same weight as the total weight of the synthetic vitamins used in the product), or synthetic vitamins or mimics of the same volume as the synthetic vitamin used in food (secondary products) It is used as an accessory, or a synthetic vitamin or mimetic with the same volume as the synthetic vitamin used for food (secondary products) as an accessory, or used for food (secondary products). Food supplement A food additive or mimetic whose weight is the same as the total weight of the food additive considered to be carry-over of the additive is included, or carry-over of the food additive used for food (secondary product) A food additive or imitation of the same volume as the total volume of the food additive considered as an accessory, or a food additive used as a carry-over among food additives used in food (secondary products) Foods excluding food additives that are considered as carry-over among food additives used for foods (secondary products) with food additives or mimics that appear to be the same volume as the total volume of the food A food additive or imitation that has the same weight as the total weight of the additive, or a food additive that is considered carry-over among food additives used in food (secondary products) The food additive or mimetic with the same volume as the total volume of the food additive is included as an accessory, or the food additive used for food (secondary products) is excluded as a carry-over A food additive or a pseudo product having an apparently the same volume as the total volume of the food additive is included, or a defatted soybean or a pseudo product having the same weight as the total weight of the defatted soybean used in the food (secondary product). It is used for food (secondary products) as an accessory, or defatted soybeans or imitations of the same volume as the total volume of defatted soybean used in food (secondary products) as an accessory, or used in food (secondary products) The total volume of the defatted soybean may be defatted soy or a mimetic that appears to be the same volume, and an image of such an accessory may be displayed together with food images A1 to A3 and images B1 to B3.
The food additives contained in the food may be listed and listed as a state that is easy to compare. In doing so, detailed information on food additives, such as the total amount of food additives, the total amount of food additives deemed to be carry-over, the total amount of food additives excluding food additives deemed to be carry-over, etc. Information may be listed.

[Modification 7]
In addition, food additives used for food (secondary products) may be classified according to predetermined functions as accessories, and images of these accessories may be posted together with food images A1 to A3 and images B1 to B3. . Furthermore, for example, food additives used for foods (secondary products) are classified according to predetermined uses as accessories, and images of these accessories are posted together with food images A1 to A3 and images B1 to B3. Also good. At that time, the classified accessory images may be posted in a tabular format that is easy to compare and select.

[Modification 8]
In addition, food additives or imitations of the same weight as the weight obtained by multiplying the total weight of food additives used for food (secondary products) by a predetermined ratio are attached, or food (secondary The food additive or mimetic of the same volume as the volume obtained by multiplying the total volume of the food additive used in the product) by a predetermined ratio was used as an accessory, or was used in food (secondary product) The total weight of sugar used in foods (secondary products) with food additives or imitations that appear to be the same volume as the volume obtained by multiplying the total volume of food additives by a predetermined ratio It was obtained by multiplying the total amount of sugar used for food (secondary products) by a predetermined ratio with sugar or a mimetic weight equal to the weight obtained by multiplying by a predetermined ratio. A sugar or mimetic of the same volume as the accessory is attached, and Suppose that the total volume of sugar used in food (secondary products) is multiplied by a certain percentage, and the apparently the same volume of sugar or imitation is included as an accessory, or in food (secondary products) A salt or mimetic of the same weight as the weight obtained by multiplying the total weight of the salt used by a predetermined ratio is attached, or the total volume of the salt used for food (secondary products) Appears as a volume obtained by multiplying the total volume of salt used in food (secondary products) by a predetermined ratio with the same volume of salt or mimetic as the volume obtained by multiplying by the ratio Protein hydrolysis of the same weight as the weight obtained by multiplying the total weight of protein hydrolyzate used in food (secondary products) by a predetermined ratio with the same volume of salt or mimetic as an accessory An accessory or a mimic, or a food (secondary The protein hydrolyzate or mimetic of the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the product) by the prescribed ratio, or used for food (secondary products) The protein hydrolyzate or mimetic of apparently the same volume as the volume obtained by multiplying the total volume of the obtained protein hydrolyzate by a predetermined ratio was used as an accessory, or was used for food (secondary products) The total weight of the seasoning is multiplied by a predetermined percentage and the same weight as the seasoning or mimetic weight obtained as an accessory, or the total volume of the seasoning used for food (secondary products) Volume obtained by multiplying the total volume of seasonings used in foods (secondary products) by a prescribed ratio, with seasonings or mimetics of the same volume as the volume obtained by multiplying the ratio as an accessory And apparently the same volume of seasoning or A similar product is included, or a glucose fructose liquid sugar or mimetic of the same weight as the weight obtained by multiplying the total weight of glucose fructose liquid sugar used in food (secondary products) by a specified ratio is included Or glucose fructose liquid sugar or a mimetic of the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used for food (secondary products) by a predetermined ratio, or A glucose fructose liquid sugar or mimetic that appears to be the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in food (secondary products) by a predetermined ratio, or food Used as an accessory for processed oils or mimetics of the same weight as the weight obtained by multiplying the total weight of processed oils used for (secondary products) by a predetermined ratio, or used for food (secondary products) Predetermined ratio to the total volume of processed oil Appears as the volume obtained by multiplying the total volume of processed oil used for food (secondary products) by a predetermined ratio with the same volume of processed oil or imitation as the volume obtained by multiplication In addition, processed fats or mimetics of the same volume as an accessory, or the same weight as the weight obtained by multiplying the total weight of trans fatty acids used in food (secondary products) by a predetermined ratio The product is an accessory, or the trans-fatty acid or imitation of the same volume as the volume obtained by multiplying the total volume of trans-fatty acid used in food (secondary product) by a predetermined ratio, or Trans fatty acids or mimics that appear to be the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in food (secondary products) by a predetermined ratio, or food (secondary Modified starch used in food (secondary products) as an accessory, or modified starch or imitation of the same weight as the weight obtained by multiplying the total weight of modified starch used in The modified volume of the same volume as the volume obtained by multiplying the total volume of the product by a specified ratio or a mimetic as an accessory, or the specified ratio to the total volume of the modified starch used in food (secondary products) Obtained by multiplying the total weight of phosphate used in foods (secondary products) by a prescribed ratio, with a modified starch or mimetic that appears to be the same as the volume obtained by multiplication as an attachment. Phosphorus or mimetic of the same weight as the attachment, or phosphorus of the same volume as the volume obtained by multiplying the total volume of phosphate used in food (secondary products) by a predetermined ratio Acetic acid salt or imitation Or a phosphate or mimetic of apparently the same volume as the volume obtained by multiplying the total volume of phosphate used in food (secondary products) by a predetermined ratio, or A food additive or mimetic with the same weight as the weight obtained by multiplying the total weight of the food additives used for food (secondary products) for which the collective name is recognized by a specified ratio. Or the same volume as the volume obtained by multiplying the total volume of the food additives for which the label name is recognized among the food additives used for food (secondary products) by a specified ratio Of food additives or mimics, or by multiplying the total volume of the food additives used for food (secondary products) that are allowed to display the collective name by a specified percentage Apparently the same volume of food additive or simulated As an accessory, or a synthetic vitamin or mimetic of the same weight as the weight obtained by multiplying the total weight of synthetic vitamins used in food (secondary products) by a specified percentage, or food Synthetic vitamins or mimetics with the same volume as the volume obtained by multiplying the total volume of synthetic vitamins used in (secondary products) by a specified ratio, or used as food (secondary products) Of synthetic vitamins that are obtained by multiplying the total volume of synthetic vitamins by a specified ratio, and that are apparently the same volume as synthetic vitamins or mimetics, or food additives used in foods (secondary products) A food additive or imitation of the same weight as the weight obtained by multiplying the total weight of the food additive considered to be carryover by a specified percentage was used as an accessory, or was used for food (secondary products) Food A food additive or imitation of the same volume as the volume obtained by multiplying the total volume of the food additive deemed to be carry-over by a specified percentage, or to the food (secondary product) The food additive or imitation of the same volume as the volume obtained by multiplying the total volume of the food additive used as carry-over among the used food additives by a predetermined ratio, or A food additive with the same weight as the weight obtained by multiplying the total weight of the food additive used for food (secondary products), excluding the food additive deemed to be carryover, by a specified ratio Or obtained by multiplying the total volume of food additives excluding food additives that are regarded as carry-over among food additives used for food (secondary products) by a specified ratio, with the imitations as accessories. Volume The total volume of food additives excluding food additives considered as carry-over among food additives used for food (secondary products). A food additive or mimetic that appears to be the same volume as the volume obtained by multiplying by a predetermined ratio is attached, or a predetermined ratio is added to the total weight of defatted soybeans used in food (secondary products). Volume obtained by multiplying the total volume of defatted soybeans used in foods (secondary products) by a predetermined ratio with the defatted soybeans or mimics of the same weight as the weight obtained by multiplication The same volume as the volume obtained by multiplying the total volume of defatted soybeans used in foods (secondary products) by a predetermined ratio Defatted soybean or pseudo Was used as a adjunct, it may be the image of these appendages me with the food of the image A1~A3 and image B1~B3.
In the case of the modified example 8, it is necessary to post a predetermined ratio as well.

[Modification 9]
Moreover, the next generation seed of the raw material of food (secondary product) may be used as an accessory, and an image of such an accessory may be posted together with food images A1 to A3 and images B1 to B3. Furthermore, at the same time as the raw material of the food (secondary product), the next generation seed of the alternative raw material cultivated by the same farming method as the raw material of the food is attached, or the seed meal obtained from the alternative raw material is attached. Such an accessory image may be posted together with food images A1 to A3 and images B1 to B3. Information for proving that these seeds are not genetically modified may be posted together with images of next-generation seeds.
In addition, when sending the next generation seeds to consumers, in order for consumers to increase their understanding further, information such as the fact that the purpose is F1 and information such as GM are also provided. It is preferable to provide information on the manufacturer name. Moreover, in the case of GM, it is preferable to provide information regarding the amount of GM contained as a raw material for food.

[Modification 10]
In addition, fumigants, disinfectants, disinfectants, antibacterial agents, fungicides, antiseptics, coating agents, antioxidants, herbicides, etc. that were involved in the raw materials of the food (secondary products) At least one of an insecticide, bleach germicide, germination inhibitor, or drug may be an accessory, and an image of such an accessory may be posted together with food images A1 to A3 and images B1 to B3.

[Modification 11]
In addition, after the production of the raw material of the food (secondary product), at least one of the animal food additive or growth hormone agent involved in the raw material of the food is an accessory, and the image of such an accessory is an image of the food. You may publish with A1-A3 and image B1-B3. In addition, ractopamine is mentioned as an example of the food additive for animals which was concerned with the raw material of the food after the production of the raw material of the food (secondary product).

[Modification 12]
In addition, substitute foods grown separately from food under the same conditions as food (primary products) are attached, or powders, processed products, and processed powder products of such substitute foods are attached. The image of the object may be posted together with the food images A1 to A3 and the images B1 to B3.

[Modification 13]
Moreover, the next generation seed of food (primary product) may be used as an accessory, and an image of such an accessory may be posted together with food images A1 to A3 and images B1 to B3. Furthermore, at the same time as the food (primary product), the next generation seed of the alternative food grown by the same farming method as the food is attached, or the seed pod obtained from the alternative food is attached, and the image of these accessories May be posted together with food images A1 to A3 and images B1 to B3. Information for proving that these seeds are not genetically modified may be posted together with images of next-generation seeds.
In addition, when sending the next generation seeds to consumers, in order for consumers to increase their understanding further, information such as the fact that the purpose is F1 and information such as GM are also provided. It is preferable to provide information on the manufacturer name.

[Modification 14]
In addition, fumigants, disinfectants, disinfectants, antibacterial agents, fungicides, preservatives, film agents, antioxidants, herbicides, insecticides, bleach sterilizers involved in the production of foods (primary products) An agent, germination inhibitor, or drug may be an accessory, and an image of such an accessory may be posted together with food images A1 to A3 and images B1 to B3.
Examples of the coating agent include vinyl acetate resin, oxyethylene higher aliphatic alcohol, morphophosphoric acid fatty salt, and synthetic female hormone.

[Modification 15]
Also, after the production of the food (primary product), at least one of the animal food additives or growth hormone agents involved in the food is used as an accessory, and images of these accessories are used as food images A1 to A3 and images. You may publish with B1-B3. In addition, ractopamine is mentioned as an example of the food additive for animals involved in the food after the production of the food (primary product).

[Modification 16]
In the first embodiment and the second embodiment described above, the case where an actual accessory is sent (provided) to a consumer is described as an example. It is also possible that the consumer wishes to send a print medium. In that case, instead of the actual accessory, a print medium on which an image of the accessory is printed may be sent.

11-19 Image of accessory 21-29 Image of accessory 31-39 Image of accessory A1-A3 Product image B1-B3 Product image 20 PC 30 Product catalog

Claims (20)

Soil, water, seawater, seabed water, alkaline water, salt collected from primary seafood, salt, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, Images of appendages that are at least one of creatures in the soil, creatures in the water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents,
Or
An image of an accessory that is an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image relating to DNA of the accessory, which is an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an accessory that is a powder of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an accessory that is a processed product of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an accessory that is a powder processed product of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
It is a part different from the first food of the mono-growth product that has grown together with the first food, or has grown separately from the first food under substantially the same conditions as the first food. An image of an appendage that is a different portion of the alternative integral growth that has grown together with the alternative food than the portion corresponding to the first food;
Or
An image of an appendage that is a next generation seed of the first food or a next generation seed of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an appendage that is a seed meal obtained from an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
It is a part of the first food, or is an alternative food grown separately from the first food under substantially the same conditions as the first food, or integrated with the first food An alternative that is a part of the grown mono-growth product that is different from the first food, or that is grown together with an alternative food that is grown separately from the first food under substantially the same conditions as the first food. An image of an appendage in which an appendage body, which is a portion different from the portion corresponding to the first food of the mono-growth product, is housed together with water;
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, antifungal agent, antiseptic agent, film agent, antioxidant agent, herbicide, insecticide, bleach disinfectant involved in the food after the production of the first food, An image of an anti-germination agent or an accessory that is at least one of the drugs,
Or
An image of an animal food additive involved in the food after the production of the first food, or an accessory that is at least one of a growth hormone agent;
Showing at least two or more to the consumer to choose,
Soil, water, seawater, seabed water, alkaline water, salt collected from seawater, seaweed, fertilizer, soil disinfectant, disinfectant involved in the production of the second food which is the same kind of food as the first food , Antibacterial agents, pesticides, seeds, soil creatures, underwater creatures, grasses, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents Image of,
Or
An image of an accessory that is an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image relating to DNA of an accessory, which is an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an accessory that is a powder of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an accessory that is a processed product of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an accessory that is a powder processed product of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
It is a part different from the second food of the mono-growth product that has grown together with the second food, or has grown separately from the second food under substantially the same conditions as the second food. An image of an appendage that is a different part of the alternative mono-growth grown with the alternative food than the part corresponding to the second food;
Or
An image of an accessory that is a next-generation seed of the second food, or a next-generation seed of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an appendage that is a seed meal obtained from an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
It is a part of the second food, or is an alternative food grown separately from the second food under substantially the same conditions as the second food, or integrated with the second food A substitute that is a part of the grown mono-growth product that is different from the second food, or that is grown together with a substitute food that is grown separately from the second food under substantially the same conditions as the second food. An image of an appendage in which an appendage body, which is a portion different from the portion corresponding to the second food of the mono-growth product, is accommodated together with water;
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, antifungal agent, antiseptic agent, film agent, antioxidant agent, herbicide, insecticide, bleach disinfectant involved in the food after the production of the second food, An image of an anti-germination agent or an accessory that is at least one of the drugs,
Or
An image of an animal food additive or an accessory that is at least one of a growth hormone agent involved in the food after the production of the second food;
Showing to the consumer to select at least two of
Only one of the attachments corresponding to one or more of the attachment images selected by the consumer from the attachment images, or one selected by the consumer from the attachment images On a print medium on which only the image of the accessory corresponding to one or more images of the accessory is printed, or one or more images of the accessory selected by the consumer from the images of the accessory At least one of the corresponding accessory mimics is sent or handed over, and the consumer confirms at least one of the accessory actual, the print medium, or the accessory mimic A method for providing a food product, comprising: sending or handing the first food or the second food later. The method for providing a food product according to claim 1, wherein the second food is a food produced by the same producer as the first food under conditions different from those of the first food. The method for providing a food product according to claim 1 or 2, wherein a difference between the production condition of the first food and the production condition of the second food is shown to the consumer together with the image of the accessory. When sending or handing the first food or the second food,
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the first food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the second food,
The method for providing a food product according to claim 1. Images of accessories that are the ingredients of the first food, which is a secondary product,
Or
An image of an accessory that is an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food;
Or
An image relating to the DNA of the accessory, which is an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food,
Or
An image of an accessory that is a powder of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food;
Or
An image of an accessory that is a processed product of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food;
Or
An image of an accessory that is a powder processed product of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food;
Or
An image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji molds, or Bacillus subtilis involved in the production of the first food;
Or
An image of an accessory that is a wooden barrel, bottle, plastic container, or pickled floor involved in the production of the first food;
Or
Soil, water, seawater, seabed water, alkaline water, salt collected from the seafood, salt, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil Images of appendages that are at least one of: creatures in the water, creatures in the water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents,
Or
A piece of wooden barrel involved in the production of the first food, a piece of wooden barrel almost identical to the wooden barrel involved in the production of the first food, and a piece of wooden barrel involved in the production of the first food The same kind of wood piece as the constituent material, the same kind of wood piece as the constituent material of the wooden barrel put together with the food in the wooden barrel that produced the first food, the juice contained in the first food, or An image of an appendage that is at least one of the juices involved in the production of the first food;
Or
It is a part different from the raw material of the first food of the mono-growth product that has grown together with the raw material of the first food, or the first food under the same conditions as the raw material of the first food. An image of an appendage that is a portion different from the portion corresponding to the raw material of the first food of the alternative integrated growth grown integrally with the alternative raw material grown separately from the raw material;
Or
A food additive having the same weight as the total weight of the food additive used in the first food, a mimetic having the same weight as the total weight of the food additive used in the first food, and the first food A food additive having the same volume as the total volume of the food additive used in the above, a mimetic having the same volume as the total volume of the food additive used in the first food, and a food used in the first food A food additive having an apparent volume equal to the total volume of the additive, a mimetic having an apparent volume equal to the total volume of the food additive used in the first food, and a sugar content used in the first food. A sugar having the same weight as the total weight, a mimetic having the same weight as the total weight of the sugar used in the first food, a sugar having the same volume as the total volume of the sugar used in the first food, the first Imitation of the same volume as the total volume of sugar used in the food of No. 1, used in the first food The sugar with the apparent volume equal to the total volume of sugar, the mimic of the apparent volume with the total volume of sugar used in the first food, and the same weight as the total weight of the salt used in the first food Used in the first food, the salt having the same weight as the total weight of the salt used in the first food, the salt having the same volume as the total volume of the salt used in the first food. Mimic of the same volume as the total volume of salt, apparently the same volume of salt as used in the first food, apparently the same as the total volume of salt used in the first food A volume mimic, a protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate used in the first food, and a weight of the same as the total weight of the protein hydrolyzate used in the first food Mock-ups, plates with the same volume as the total volume of protein hydrolyzate used in the first food Park hydrolyzate, imitation of the same volume as the total volume of the protein hydrolyzate used in the first food, apparently the same volume as the total volume of the protein hydrolyzate used in the first food Protein hydrolyzate, imitation of apparently the same volume as the total volume of protein hydrolyzate used in the first food, seasoning having the same weight as the total weight of the seasoning used in the first food , Imitation having the same weight as the total weight of the seasoning used in the first food, seasoning having the same volume as the total volume of the seasoning used in the first food, used in the first food The imitation of the same volume as the total volume of the seasoning, the total volume of the seasoning apparently the same as the total volume of the seasoning used in the first food, and the total of the seasoning used in the first food Mock-up with apparently the same volume as the volume, Bud used in the first food Glucose fructose liquid sugar having the same weight as the total weight of saccharide sugar fructose sugar, a mimetic having the same weight as the total weight of glucose fructose liquid sugar used in the first food, and glucose used in the first food Glucose fructose liquid sugar having the same volume as the total volume of fructose liquid sugar, a mimetic having the same volume as the total volume of glucose fructose liquid sugar used in the first food, and the glucose fructose liquid used in the first food Glucose fructose liquefied sugar with apparently the same volume as the total volume of sugar, imitation of apparently same volume as the total volume of glucose fructose liquefied sugar used in the first food, processing used in the first food Processed fats and oils of the same weight as the total weight of the fats and oils, imitations of the same weight as the total weight of the processed fats and oils used in the first food, and the same volume as the total volume of the processed fats and oils used in the first food Processed fats and oils, total processed fats and oils used in the first food Of the same volume, the total volume of the processed oil and fat used in the first food, and the apparent volume of the processed oil and fat used in the first food. Imitation, trans fatty acid with the same weight as the total weight of trans fatty acid used in the first food, imitation with the same weight as the total weight of trans fatty acid used in the first food, the first food A trans fatty acid having the same volume as the total volume of the trans fatty acid used in the above, a mimetic having the same volume as the total volume of the trans fatty acid used in the first food, and a total of the trans fatty acids used in the first food. Trans fatty acid with apparently the same volume as the volume, imitation of apparently the same volume as the total volume of trans fatty acid used in the first food, and the same weight as the total weight of the modified starch used in the first food A modified starch of the same weight as the total weight of the modified starch used in the first food, a modified starch of the same volume as the total volume of the modified starch used in the first food, Mock-up of the same volume as the total volume of the modified starch used in the food, the modified starch having the same apparent volume as the total volume of the modified starch used in the first food, the process used in the first food Mock-up of apparently the same volume as the total volume of starch, phosphate with the same weight as the total weight of phosphate used in the first food, total of phosphate used in the first food A mimetic of the same weight as the weight, a phosphate of the same volume as the total volume of phosphate used in the first food, a volume of the same volume as the total volume of phosphate used in the first food Mimicry, the total phosphate used in the first food A batch of apparently the same volume of phosphate as the product, a counterfeit of apparently the same volume as the total volume of phosphate used in the first food, and a food additive used in the first food The total weight of the food additive having the same weight as the total weight of the food additive whose name is recognized, and the total weight of the food additive whose label is recognized among the food additives used in the first food The same weight imitation, the food additive of the same volume as the total volume of the food additive for which the collective name is recognized among the food additives used for the first food, and the first food Among the food additives, the imitation of the same volume as the total volume of the food additive for which the collective name is recognized, and the food for which the collective name is recognized among the food additives used in the first food A food additive that is apparently the same volume as the total volume of the additive, used for the first food. The imitation of apparently the same volume as the total volume of the food additive in which the label of the food name is recognized among the food additives, the synthetic vitamin having the same weight as the total weight of the synthetic vitamin used in the first food, Mimics of the same weight as the total weight of the synthetic vitamin used for the first food, synthetic vitamins of the same volume as the total volume of the synthetic vitamin used for the first food, used for the first food A mimetic having the same volume as the total volume of the synthetic vitamin, a synthetic vitamin apparently the same volume as the total volume of the synthetic vitamin used in the first food, and a total volume of the synthetic vitamin used in the first food The apparently the same volume of the imitation, the food additive of the same weight as the total weight of the food additive considered to be carry-over among the food additives used for the first food, used for the first food Food additives The imitation of the same weight as the total weight of the food additive regarded as carryover, the same volume as the total volume of the food additive regarded as carryover among the food additives used in the first food A food additive, a mimetic having the same volume as the total volume of the food additive regarded as carry-over among the food additives used in the first food, and the food additive used in the first food The total volume of the food additive apparently the same as the total volume of the food additive regarded as carryover, and the total volume of the food additive regarded as carryover among the food additives used in the first food The imitation of the same volume apparently, the food additive having the same weight as the total weight of the food additive excluding the food additive used as the carry-over among the food additives used in the first food, the first Food Imitation of the same weight as the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the product, carry-over of the food additive used in the first food Food additives having the same volume as the total volume of the food additives excluding those considered as food additives, and food additives excluding those considered as carry-over among the food additives used in the first food Addition of food with apparently the same volume as the total volume of food additives excluding the food additive used as the carry-over among the food additives used in the first food. Used in the first food, the imitation of the same volume as the total volume of the food additive excluding the food additive regarded as carryover among the food additives used in the first food. Degreasing Defatted soybeans having the same weight as the total weight of the beans, mimetics having the same weight as the total weight of the defatted soybeans used in the first food, and the total volume of the defatted soybeans used in the first food The same volume of defatted soybean, the mimic of the same volume as the total volume of the defatted soybean used in the first food, and the apparent volume of the total volume of the defatted soybean used in the first food Defatted soybeans, an image of an appendage that is at least one of a mimetic apparently the same volume as the total volume of the defatted soybeans used in the first food,
Or
An image of an appendage that is at least part of the food additive used in the first food product classified according to a predetermined function or a predetermined use;
Or
The food additive having the same weight as the weight obtained by multiplying the total weight of the food additive used in the first food by a predetermined ratio, and the total weight of the food additive used in the first food. A mimetic having the same weight as the weight obtained by multiplying the predetermined ratio, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive used in the first food by the predetermined ratio The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive used in the first food by a predetermined ratio, and the total volume of the food additive used in the first food Apparently the same as the volume obtained by multiplying the total volume of the food additive used in the first food product by the predetermined ratio. Volume imitation, obtained by multiplying the total weight of sugar used in the first food by a predetermined ratio The same weight as the sugar, the mimetic of the same weight as the weight obtained by multiplying the total weight of the sugar used in the first food by a predetermined ratio, the sugar used in the first food Sugar of the same volume as the volume obtained by multiplying the total volume by a predetermined ratio, a mimetic of the same volume as the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio, Apparently the same volume of sugar as the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio, and the predetermined ratio to the total volume of sugar used in the first food Mock-up of apparently the same volume as the volume obtained by multiplication, salt having the same weight as the weight obtained by multiplying the total weight of the salt used in the first food by a predetermined ratio, and the first food A counterfeit having the same weight as the weight obtained by multiplying the total weight of the salt used in the above by a predetermined ratio, Salt obtained by multiplying the total volume of the salt used in the food product by a predetermined ratio, and obtained by multiplying the total volume of the salt used in the first food product by a predetermined ratio. The imitation of the same volume as the volume, the salt of apparently the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, and the salt used in the first food The weight obtained by multiplying the total weight of the protein hydrolyzate used in the first food product by the predetermined ratio, which is the same volume as the volume obtained by multiplying the total volume of the predetermined volume by the predetermined ratio. A protein hydrolyzate having the same weight as the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the first food by a predetermined ratio, and used in the first food The same volume as the volume obtained by multiplying the total volume of the obtained protein hydrolyzate by a predetermined ratio The protein hydrolyzate, the mimic of the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by a predetermined ratio, the protein used in the first food Multiply the total volume of the hydrolyzate by a predetermined ratio and multiply the total volume of the protein hydrolyzate apparently the same volume as the volume obtained by multiplying the predetermined volume by the predetermined ratio. The imitation of the same volume as the volume obtained in the above, the seasoning having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the first food by a predetermined ratio, the first A mimetic having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the food by a predetermined ratio, obtained by multiplying the total volume of the seasoning used in the first food by the predetermined ratio. Seasoning of the same volume as the volume produced, the seasoning used in the first food Mock-up of the same volume as the volume obtained by multiplying the total volume of the seasoning by a predetermined ratio, and apparently the volume obtained by multiplying the total volume of the seasoning used in the first food by the predetermined ratio The same volume of seasoning, the imitation of the same volume as the volume obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio, and the glucose used in the first food Obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio to the total weight of the glucose fructose liquid sugar having the same weight as the weight obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio. A mimetic of the same weight as the weight obtained, the glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the first food by a predetermined ratio, the first It is obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio. A mimetic having the same volume as the volume, a glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the first food by a predetermined ratio, the first Mimics of apparently the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio, a predetermined ratio to the total weight of processed fats and oils used in the first food Processed fats and oils having the same weight as the weight obtained by multiplying by weight, a mimetic having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the first food by a predetermined ratio, the first Obtained by multiplying the total volume of processed fats and oils used in foods by a predetermined ratio to the total volume of processed fats and oils obtained by multiplying the total volume of processed fats and oils used in food by the predetermined ratio. Mimics of the same volume as the produced volume, processing oil used for the first food The volume obtained by multiplying the total volume of fat by a predetermined ratio and apparently the same volume of processed oil and fat, the volume obtained by multiplying the total volume of processed oil and fat used in the first food by the predetermined ratio, and The imitation of the same volume, the trans fatty acid having the same weight as the weight obtained by multiplying the total weight of the trans fatty acid used in the first food by a predetermined ratio, and the trans used in the first food. Mimics having the same weight as the weight obtained by multiplying the total weight of fatty acids by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in the first food by a predetermined ratio A trans-fatty acid, a mimic of the same volume as the volume obtained by multiplying the total volume of the trans-fatty acid used in the first food by a predetermined ratio, and the total volume of the trans-fatty acid used in the first food Obtained by multiplying The apparently same volume of trans fatty acid as the product, the imitation of the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in the first food by a predetermined ratio, and the first food Modified starch having the same weight as the weight obtained by multiplying the total weight of the modified starch used by a predetermined ratio, obtained by multiplying the total weight of the modified starch used in the first food by a predetermined ratio. A mimetic of the same weight as the weight, a modified starch having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, and the processed used in the first food A mimetic having the same volume as the volume obtained by multiplying the total volume of starch by a predetermined ratio, and apparently the volume obtained by multiplying the total volume of modified starch used in the first food by a predetermined ratio Same volume of modified starch, before A mimetic apparently the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, and the total weight of the phosphate used in the first food A phosphate having the same weight as the weight obtained by multiplying the ratio of the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the first food by a predetermined ratio, The total volume of phosphate used in the first food is the same as the volume obtained by multiplying the total volume of phosphate used in the first food by a predetermined ratio, and the total volume of phosphate used in the first food. A mimetic having the same volume as the volume obtained by multiplying by a predetermined ratio, and the apparent volume of phosphorus equal to the volume obtained by multiplying the total volume of phosphate used in the first food by the predetermined ratio. Is the volume obtained by multiplying the total volume of the phosphate used in the first food by a predetermined ratio? The same weight as the weight obtained by multiplying the total weight of the food additive used in the first food by the collective name and the predetermined ratio by the predetermined ratio. Of the food additive used in the first food, and the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive for which the collective name is recognized by a predetermined ratio. The food additive having the same volume as the volume obtained by multiplying the total volume of the food additive used for the first food, the collective name of which is indicated by the collective name, by a predetermined ratio, A counterfeit having the same volume as the volume obtained by multiplying the total volume of food additives for which the collective name display is recognized among the food additives used for one food by a predetermined ratio, the first food Of the used food additives, the total volume of the food additives for which the collective name is recognized is specified. The volume of food additive apparently the same as the volume obtained by multiplying together, and a predetermined ratio to the total volume of food additives for which the label of the collective name is recognized among the food additives used in the first food A counterfeit having the same volume as the volume obtained by multiplying the synthetic vitamin, the synthetic vitamin having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the first food by a predetermined ratio, A mimetic having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in one food by a predetermined ratio, and multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio. A synthetic vitamin having the same volume as the volume obtained in the first food, a mimetic having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, and the first food. Multiply the total volume of synthetic vitamins used by a certain percentage A synthetic vitamin apparently the same volume as the volume obtained in the above, a counterfeit having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, A food additive having the same weight as the weight obtained by multiplying the total weight of the food additive considered to be carry-over among the food additives used for one food by a predetermined ratio, used for the first food Of the food additive used in the first food, the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive considered to be carry-over by a predetermined ratio among the obtained food additives Of these, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carryover by a predetermined ratio, and the food additive used in the first food is regarded as carryover. Total food additives A mimetic having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and a predetermined ratio to the total volume of the food additive regarded as carry-over among the food additives used in the first food. A food additive having an apparently the same volume as the volume obtained by multiplication, and obtained by multiplying the total volume of the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio. A counterfeit having the same volume as the generated volume, and multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio. Multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the first food by the same weight as the obtained weight, by a predetermined ratio The same weight as the obtained weight A food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio Imitation of the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the first food by a predetermined ratio A food having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio Additive, apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive used as the carryover among the food additives used in the first food product by a predetermined ratio Imitation of the first meal The total weight of the defatted soybeans used in the above is multiplied by a predetermined ratio, and the defatted soybeans having the same weight as the weight obtained by multiplying the total weight by the predetermined ratio. Imitation of the same weight as the weight obtained in the above, the defatted soybean of the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio, the first A mimetic having the same volume as the volume obtained by multiplying the total volume of defatted soybean used in food by a predetermined ratio, and multiplying the total volume of defatted soybean used in the first food by a predetermined ratio. Of the defatted soybean of apparently the same volume as the volume obtained in the above, the volume of the defatted soybean apparently the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio. An image of at least one accessory and the predetermined percentage The displayed items,
Or
The next generation seed of the first food ingredient or the next generation seed of the alternative ingredient grown separately from the first food ingredient under substantially the same conditions as the first food ingredient. Images of accessories,
Or
An image of an appendage which is a seed meal obtained from an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food;
Or
A part of the raw material of the first food, or an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food, or the first The first food raw material is a portion different from the first food raw material of the mono-growth product grown integrally with one food raw material, or the first food raw material under substantially the same conditions as the first food raw material. Is an accessory in which an accessory body, which is a part different from the part corresponding to the ingredient of the first food of the alternative integrated growth grown integrally with the alternative ingredient grown separately, is housed together with water Image of,
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, fungicide, preservative, film agent, antioxidant, herbicide, insecticide involved in the raw material of the food after the production of the first food material, Images of accessories that are at least one of a bleach fungicide, germination inhibitor, or drug,
Or
An image of an animal food additive involved in the food ingredient after the production of the first food ingredient, or an accessory that is at least one of a growth hormone agent;
Showing at least two or more to the consumer to choose,
An image of an accessory that is a raw material of a second food that is the same kind of food as the first food;
Or
An image of an accessory that is an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food,
Or
An image relating to the DNA of the accessory, which is an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food,
Or
An image of an accessory that is a powder of an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food;
Or
An image of an accessory that is a processed product of an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food;
Or
An image of an accessory that is a powder processed product of an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food;
Or
An image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji molds, or Bacillus subtilis involved in the production of the second food;
Or
Images of accessories that are wooden barrels, bottles, plastic containers or pickled floors involved in the production of the second food;
Or
Soil, water, seawater, seabed water, alkaline water, salt collected from the production of the second food ingredient, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil Images of appendages that are at least one of: creatures in the water, creatures in the water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents,
Or
A piece of wooden barrel involved in the production of the second food, a piece of wooden barrel substantially the same condition as the wooden barrel involved in the production of the second food, and a piece of wooden barrel involved in the production of the second food The same kind of wood piece as the constituent material, the same kind of wood piece as the constituent material of the wooden barrel put together with the food in the wooden barrel that produced the second food, the juice contained in the second food, or An image of an appendage that is at least one of the juices involved in the production of the second food,
Or
It is a part different from the raw material of the second food of the mono-growth product grown integrally with the raw material of the second food, or the second food of the second food under substantially the same conditions as the raw material of the second food An image of an appendage that is a portion different from the portion corresponding to the raw material of the second food of the alternative integrated growth that has grown together with the alternative raw material grown separately from the raw material;
Or
A food additive having the same weight as the total weight of the food additive used for the second food, a mimetic having the same weight as the total weight of the food additive used for the second food, and the second food A food additive having the same volume as the total volume of the food additive used in the above, a mimetic having the same volume as the total volume of the food additive used in the second food, and a food used in the second food A food additive having an apparent volume equal to the total volume of the additive, a mimetic having an apparent volume equal to the total volume of the food additive used in the second food, and the sugar used in the second food. Sugar having the same weight as the total weight, imitation having the same weight as the total weight of sugar used in the second food, sugar having the same volume as the total volume of sugar used in the second food, the second Imitation of the same volume as the total volume of sugar used in the food of No. 2, used in the second food The sugar with the apparent volume equal to the total volume of sugar, the mimic of the apparent volume with the total volume of sugar used in the second food, and the same weight as the total weight of the salt used in the second food Used in the second food, the salt having the same weight as the total weight of the salt used in the second food, the salt having the same volume as the total volume of the salt used in the second food. Mimic of the same volume as the total volume of salt, apparently the same volume of salt as used in the second food, apparently the same as the total volume of salt used in the second food A volume mimetic, a protein hydrolyzate having the same weight as the total weight of the protein hydrolyzate used in the second food, and a total weight of the protein hydrolyzate used in the second food Mock-up, a volume of the same volume as the total volume of protein hydrolyzate used in the second food Park hydrolyzate, imitation of the same volume as the total volume of the protein hydrolyzate used in the second food, apparently the same volume as the total volume of the protein hydrolyzate used in the second food Protein hydrolyzate, imitation having apparently the same volume as the total volume of protein hydrolyzate used in the second food, seasoning having the same weight as the total weight of the seasoning used in the second food , Imitation having the same weight as the total weight of the seasoning used in the second food, seasoning having the same volume as the total volume of the seasoning used in the second food, used in the second food The imitation of the same volume as the total volume of the seasoning, the total volume of the seasoning apparently the same as the total volume of the seasoning used in the second food, and the total of the seasoning used in the second food Mock-up with apparently the same volume as the volume, Bud used in the second food Glucose fructose liquid sugar with the same weight as the total weight of ucrose fructose sugar, mimic with the same weight as the total weight of glucose fructose liquid sugar used in the second food, glucose used in the second food Glucose fructose liquid sugar having the same volume as the total volume of fructose liquid sugar, a mimetic having the same volume as the total volume of glucose fructose liquid sugar used in the second food, and the glucose fructose liquid used in the second food Glucose fructose liquid sugar apparently the same volume as the total volume of sugar, a fake sugar apparently the same volume as the total volume of glucose fructose liquid sugar used in the second food, and the processing used in the second food Processed fats and oils of the same weight as the total weight of the fats and oils, imitations of the same weight as the total weight of the processed fats and oils used in the second food, and the same volume as the total volume of the processed fats and oils used in the second food Processed oil and fat, processed oil and fat used in the second food Of the same volume as the processed food and fat used in the second food, apparently the same volume of the processed fat and oil used in the second food, and apparently the same volume as the processed oil and fat used in the second food. Imitation, trans fatty acid with the same weight as the total weight of trans fatty acid used in the second food, imitation with the same weight as the total weight of trans fatty acid used in the second food, the second food A trans fatty acid having the same volume as the total volume of the trans fatty acid used in the above, a mimetic having the same volume as the total volume of the trans fatty acid used in the second food, and a total of the trans fatty acids used in the second food. Trans fatty acid with apparently the same volume as the volume, imitation of apparently the same volume as the total volume of trans fatty acid used in the second food, and the same weight as the total weight of the modified starch used in the second food A modified starch of the same weight as the total weight of the modified starch used in the second food; a modified starch of the same volume as the total volume of the modified starch used in the second food; Mimics of the same volume as the total volume of modified starch used in food, modified starch of apparently the same volume as the total volume of modified starch used in the second food, processed used in the second food A mimic of apparently the same volume as the total volume of starch, a phosphate of the same weight as the total weight of the phosphate used in the second food, the total of the phosphate used in the second food Imitation of the same weight as the weight, the same volume of phosphate as the total volume of phosphate used in the second food, the same volume as the total volume of phosphate used in the second food Mimicry, the total phosphate used in the second food The apparently the same volume of phosphate as the product, the imitation of apparently the same volume as the total volume of phosphate used in the second food, and the food additive used in the second food The total weight of the food additive with the same name as the total weight of the food additive whose name is recognized, and the total weight of the food additive whose name is recognized among the food additives used in the second food The same weight of the imitation, the food additive of the same volume as the total volume of the food additive for which the label of the collective name is recognized among the food additives used for the second food, used for the second food Among the food additives, the imitation of the same volume as the total volume of the food additive for which the collective name is recognized, and the food in which the collective name is recognized among the food additives used for the second food A food additive having the same apparent volume as the total volume of the additive, used for the second food. The imitation of apparently the same volume as the total volume of the food additive for which the collective name is recognized among the food additives, the synthetic vitamin having the same weight as the total weight of the synthetic vitamin used in the second food, Mimics of the same weight as the total weight of the synthetic vitamin used in the second food, synthetic vitamins of the same volume as the total volume of the synthetic vitamin used in the second food, used in the second food A mimic of the same volume as the total volume of the synthetic vitamin, a synthetic vitamin apparently the same volume as the total volume of the synthetic vitamin used in the second food, and the total volume of the synthetic vitamin used in the second food The apparently the same volume of imitation, the food additive of the same weight as the total weight of the food additive considered to be carry-over among the food additives used for the second food, used for the second food Food additives The imitation of the same weight as the total weight of the food additive regarded as carryover, the same volume as the total volume of the food additive regarded as carryover among the food additives used in the second food A food additive, a mimetic having the same volume as the total volume of the food additive regarded as carry-over among the food additives used in the second food, and the food additive used in the second food The total volume of the food additive apparently the same as the total volume of the food additive regarded as carry-over, and the total volume of the food additive regarded as carry-over among the food additives used in the second food The apparently the same volume of the mimic, the food additive having the same weight as the total weight of the food additive excluding the food additive used as the carry-over among the food additives used in the second food, the second Food Imitation of the same weight as the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the product, carry-over of the food additive used in the second food Food additives having the same volume as the total volume of the food additives excluding those considered as food additives, and food additives excluding those considered as carry-over among the food additives used in the second food Addition of food with apparently the same volume as the total volume of the food additive excluding the food additive used as the carryover among the food additives used in the second food. Used in the second food, the imitation of the same volume as the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the second food Degreasing Defatted soybeans having the same weight as the total weight of the beans, imitations having the same weight as the total weight of the defatted soybeans used in the second food, and the total volume of the defatted soybeans used in the second food The same volume of defatted soybean, the mimic of the same volume as the total volume of the defatted soybean used in the second food, the apparent volume of the total volume of the defatted soybean used in the second food An image of an appendage that is at least one of a defatted soybean, a mimetic apparently the same volume as the total volume of the defatted soybean used in the second food,
Or
An image of an appendage that is at least part of the food additive used in the second food product classified according to a predetermined function or a predetermined use;
Or
The total weight of the food additive used for the second food is the same as the weight obtained by multiplying the total weight of the food additive used for the second food by a predetermined ratio, and the total weight of the food additive used for the second food. A mimetic having the same weight as the weight obtained by multiplying the predetermined ratio, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive used for the second food by the predetermined ratio The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive used in the second food by a predetermined ratio, and the total volume of the food additive used in the second food Apparently the same as the volume obtained by multiplying the total volume of the food additive used in the second food by the predetermined ratio. Volume imitation, obtained by multiplying the total weight of sugar used in the second food by a predetermined ratio The same weight as the sugar, the mimic of the same weight as the weight obtained by multiplying the total weight of the sugar used in the second food by a predetermined ratio, the sugar used in the second food Sugar of the same volume as the volume obtained by multiplying the total volume by a predetermined ratio, a mimetic of the same volume as the volume obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio, The apparent volume of sugar obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio, and the predetermined ratio to the total volume of sugar used in the second food. A counterfeit of apparently the same volume as the volume obtained by multiplication, the salt having the same weight as the weight obtained by multiplying the total weight of the salt used in the second food by a predetermined ratio, and the second food A counterfeit having the same weight as the weight obtained by multiplying the total weight of the salt used in the above by a predetermined ratio, Obtained by multiplying the total volume of the salt used in the food by the predetermined ratio with the same volume of the salt obtained by multiplying the total volume of the salt used in the second food by the predetermined ratio. The imitation of the same volume as the volume, the salt of apparently the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by a predetermined ratio, and the salt used in the second food The weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by the predetermined ratio, which is the same volume as the volume obtained by multiplying the total volume by the predetermined ratio. A protein hydrolyzate having the same weight as the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by a predetermined ratio, and used in the second food The same volume as the volume obtained by multiplying the total volume of the obtained protein hydrolyzate by a predetermined ratio The protein hydrolyzate, the mimic of the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the second food by a predetermined ratio, the protein used in the second food Multiply the total volume of the hydrolyzate by a predetermined ratio and multiply the total volume of the protein hydrolyzate that is apparently the same volume as the volume obtained by multiplying the predetermined volume by the predetermined ratio. The imitation of the same volume as the volume obtained in the above, the seasoning having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the second food by a predetermined ratio, the second A mimetic having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the food product by a predetermined ratio, obtained by multiplying the total volume of the seasoning used in the second food product by the predetermined ratio. Seasoning of the same volume as the volume produced, the seasoning used in the second food Mock-up of the same volume as the volume obtained by multiplying the total volume of the seasoning by a predetermined ratio, apparently the volume obtained by multiplying the total volume of the seasoning used in the second food by the predetermined ratio The same volume of seasoning, the imitation of the same volume as the volume obtained by multiplying the total volume of the seasoning used in the second food by a predetermined ratio, and the glucose used in the second food Obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio to the total weight of the glucose fructose liquid sugar having the same weight as the weight obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio. A mimetic of the same weight as the weight obtained, the glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio, the second It is obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio. A mimetic having the same volume as the volume, a glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio, the second Mimics of apparently the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio, a predetermined ratio to the total weight of processed fats and oils used in the second food Processed fats and oils having the same weight as the weight obtained by multiplying by weight, a mimetic having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the second food by a predetermined ratio, the second Obtained by multiplying the total volume of processed oil used in food by the predetermined ratio to the total volume of processed oil and fat obtained by multiplying the predetermined volume by the predetermined ratio, and the total volume of processed oil used in the second food. Imitation of the same volume as the volume produced, processing oil used in the second food The volume obtained by multiplying the total volume of fat by a predetermined ratio, and the volume obtained by multiplying the total volume of the processed oil and fat used in the second food by a predetermined ratio. The imitation of the same volume apparently, the trans fatty acid having the same weight as the weight obtained by multiplying the total weight of the trans fatty acid used in the second food by a predetermined ratio, and the trans used in the second food Mimics having the same weight as the weight obtained by multiplying the total weight of fatty acids by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in the second food by a predetermined ratio A trans-fatty acid having the same volume as the volume obtained by multiplying the total volume of the trans-fatty acid used in the second food by a predetermined ratio, and the total volume of the trans-fatty acid used in the second food Obtained by multiplying The apparently same volume of trans fatty acid as the product, the imitation of the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in the second food by a predetermined ratio, and the second food Modified starch having the same weight as the weight obtained by multiplying the total weight of the modified starch used by a predetermined ratio, and obtained by multiplying the total weight of the modified starch used in the second food by a predetermined ratio. The mimetic of the same weight as the weight, the modified starch having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, and the processed used in the second food Mock-up of the same volume as the volume obtained by multiplying the total volume of starch by a predetermined ratio, apparently the volume obtained by multiplying the total volume of modified starch used in the second food by a predetermined ratio Same volume of modified starch, before A mimetic apparently the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, and the predetermined total weight of the phosphate used in the second food A phosphate having the same weight as the weight obtained by multiplying the ratio of the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the second food by a predetermined ratio, The total volume of phosphate used in the second food is the same as the volume obtained by multiplying the total volume of phosphate used in the second food by a predetermined ratio, and the total volume of phosphate used in the second food A mimetic having the same volume as the volume obtained by multiplying by a predetermined ratio, and the apparent volume of phosphorus equal to the volume obtained by multiplying the total volume of phosphate used in the second food by the predetermined ratio. Is the volume obtained by multiplying the total volume of phosphate used in the second food by a predetermined ratio? The same weight as the weight obtained by multiplying the total weight of the food additive used for the second food by the collective name and the predetermined ratio by the predetermined ratio. Of the food additive used in the second food, and the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive for which the label of the collective name is recognized by a predetermined ratio. The food additive having the same volume as the volume obtained by multiplying the total volume of the food additive for which the label of the collective name is recognized among the food additives used for the second food product by a predetermined ratio, The imitation product having the same volume as the volume obtained by multiplying the total volume of the food additives for which the label of the collective name is recognized among the food additives used for the food of 2 by a predetermined ratio, the second food Of the used food additives, the total volume of the food additives for which the collective name is recognized is specified. A predetermined percentage of the total volume of the food additive whose label is recognized among the food additives used in the second food, which are apparently the same volume as the volume obtained by multiplication A counterfeit of apparently the same volume as the volume obtained by multiplying the synthetic vitamin, the synthetic vitamin having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the second food by a predetermined ratio, A mimetic having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the second food by a predetermined ratio, and multiplying the total volume of the synthetic vitamin used in the second food by the predetermined ratio. The synthetic vitamin having the same volume as the volume obtained in the above, the mimic of the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, and the second food Multiply the total volume of synthetic vitamins used by a certain percentage A synthetic vitamin apparently the same volume as the volume obtained in the above, a counterfeit having the same apparent volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, The food additive having the same weight as the weight obtained by multiplying the total weight of the food additive regarded as carry-over among the food additives used for the food of No. 2 by a predetermined ratio, and used for the second food A simulated product having the same weight as the weight obtained by multiplying the total weight of the food additive regarded as carry-over among the obtained food additives by a predetermined ratio, the food additive used in the second food Of the food additives used in the second food, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over by a predetermined ratio, and regarded as carry-over. Total food additives A mimetic of the same volume as the volume obtained by multiplying the volume by a predetermined ratio, a predetermined ratio to the total volume of the food additive considered to be carry-over among the food additives used in the second food Multiply the volume obtained by multiplying the apparent volume of the food additive by multiplying the total volume of the food additive considered to be carry-over among the food additives used in the second food by a predetermined ratio. A counterfeit of apparently the same volume as the generated volume, and multiplying the total weight of the food additives excluding the food additive considered to be carry-over among the food additives used in the second food by a predetermined ratio. Multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the second food by the same weight as the obtained weight, by a predetermined ratio The same weight as the obtained weight A food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the second food by a predetermined ratio Imitation of the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the second food by a predetermined ratio A food having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the second food by a predetermined ratio Additive, apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the second food product by a predetermined ratio Imitation of the second meal Multiply the total weight of the defatted soybeans used in the above by a predetermined percentage and multiply the total weight of the defatted soybeans used in the second food by the predetermined ratio. Imitation of the same weight as the weight obtained in the above, the defatted soybean of the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio, the second Mock-up of the same volume as the volume obtained by multiplying the total volume of defatted soybean used in food by a predetermined ratio, and multiply the total volume of defatted soybean used in the second food by a predetermined ratio Of the defatted soybean of apparently the same volume as the volume obtained in the above, the volume of the defatted soybean apparently the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio. An image of at least one accessory and the predetermined percentage The displayed items,
Or
Next-generation seeds of the second food ingredient, or next-generation seeds of alternative ingredients grown separately from the second food ingredient under substantially the same conditions as the second food ingredient Images of accessories,
Or
An image of an appendage that is a seed meal obtained from an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food,
Or
Part of the raw material of the second food, or an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food, or The second food ingredient is different from the second food ingredient of the mono-growth product grown integrally with the second food ingredient, or the second food ingredient under substantially the same conditions as the second food ingredient. An accessory body, which is a part different from the part corresponding to the ingredient of the second food of the alternative integrated growth grown integrally with the alternative ingredient grown separately, is contained with water Image of,
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, fungicide, preservative, film agent, antioxidant, herbicide, insecticide involved in the raw material of the food after production of the second food Images of accessories that are at least one of a bleach fungicide, germination inhibitor, or drug,
Or
An image of an animal food additive involved in the food ingredient after production of the second food ingredient, or an accessory that is at least one of a growth hormone agent;
Showing to the consumer to select at least two of
Only one of the attachments corresponding to one or more of the attachment images selected by the consumer from the attachment images, or one selected by the consumer from the attachment images On a print medium on which only the image of the accessory corresponding to one or more images of the accessory is printed, or one or more images of the accessory selected by the consumer from the images of the accessory At least one of the corresponding accessory mimics is sent or handed over, and the consumer confirms at least one of the accessory actual, the print medium, or the accessory mimic A step of sending or handing the first food or the second food later
How to provide food products. The method for providing a food product according to claim 5, wherein the second food is a food produced by the same producer as the first food under conditions different from those of the first food. The raw material of the second food is a raw material produced under the conditions different from the raw material of the first food by the same producer as the raw material of the first food. How to provide food products. The method for providing a food product according to claim 5 or 6, wherein a difference between the production condition of the first food and the production condition of the second food is shown to the consumer together with the image of the accessory. The provision of the food product according to claim 5 or 7, wherein a difference between the production condition of the raw material of the first food and the production condition of the raw material of the second food is shown to the consumer together with the image of the accessory. Method. When sending or handing the first food or the second food,
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the first food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the raw material of the first food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the second food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the raw material of the second food,
The method for providing a food product according to claim 5. Soil, water, seawater, seabed water, alkaline water, salt collected from primary seafood, salt, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, Images of appendages that are at least one of creatures in the soil, creatures in the water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents,
Or
An image of an accessory that is an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image relating to DNA of the accessory, which is an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an accessory that is a powder of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an accessory that is a processed product of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an accessory that is a powder processed product of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
It is a part different from the first food of the mono-growth product that has grown together with the first food, or has grown separately from the first food under substantially the same conditions as the first food. An image of an appendage that is a different portion of the alternative integral growth that has grown together with the alternative food than the portion corresponding to the first food;
Or
An image of an appendage that is a next generation seed of the first food or a next generation seed of an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
An image of an appendage that is a seed meal obtained from an alternative food grown separately from the first food under substantially the same conditions as the first food;
Or
It is a part of the first food, or is an alternative food grown separately from the first food under substantially the same conditions as the first food, or integrated with the first food An alternative that is a part of the grown mono-growth product that is different from the first food, or that is grown together with an alternative food that is grown separately from the first food under substantially the same conditions as the first food. An image of an appendage in which an appendage body, which is a portion different from the portion corresponding to the first food of the mono-growth product, is housed together with water;
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, antifungal agent, antiseptic agent, film agent, antioxidant agent, herbicide, insecticide, bleach disinfectant involved in the food after the production of the first food, An image of an anti-germination agent or an accessory that is at least one of the drugs,
Or
An image of an animal food additive involved in the food after the production of the first food, or an accessory that is at least one of a growth hormone agent;
And at least two of
Soil, water, seawater, seabed water, alkaline water, salt collected from seawater, seaweed, fertilizer, soil disinfectant, disinfectant involved in the production of the second food which is the same kind of food as the first food , Antibacterial agents, pesticides, seeds, soil creatures, underwater creatures, grasses, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents Image of,
Or
An image of an accessory that is an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image relating to DNA of an accessory, which is an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an accessory that is a powder of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an accessory that is a processed product of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an accessory that is a powder processed product of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
It is a part different from the second food of the mono-growth product that has grown together with the second food, or has grown separately from the second food under substantially the same conditions as the second food. An image of an appendage that is a different part of the alternative mono-growth grown with the alternative food than the part corresponding to the second food;
Or
An image of an accessory that is a next-generation seed of the second food, or a next-generation seed of an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
An image of an appendage that is a seed meal obtained from an alternative food grown separately from the second food under substantially the same conditions as the second food;
Or
It is a part of the second food, or is an alternative food grown separately from the second food under substantially the same conditions as the second food, or integrated with the second food A substitute that is a part of the grown mono-growth product that is different from the second food, or that is grown together with a substitute food that is grown separately from the second food under substantially the same conditions as the second food. An image of an appendage in which an appendage body, which is a portion different from the portion corresponding to the second food of the mono-growth product, is accommodated together with water;
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, antifungal agent, antiseptic agent, film agent, antioxidant agent, herbicide, insecticide, bleach disinfectant involved in the food after the production of the second food, An image of an anti-germination agent or an accessory that is at least one of the drugs,
Or
An image of an animal food additive or an accessory that is at least one of a growth hormone agent involved in the food after the production of the second food;
Providing a printed matter on which at least two of the items are displayed to a consumer to select an image of the accessory displayed on the printed matter;
Only one of the attachments corresponding to one or more of the attachment images selected by the consumer from the images of the attachments displayed on the provided printed matter, or the provided printed matter. On the print medium on which only the image of the accessory corresponding to one or more of the images of the accessory selected by the consumer from the displayed images of the accessory is printed, or on the provided printed matter Sending or handing over at least one of the accessory imitations corresponding to one or more of the accessory images selected by the consumer from the displayed accessory images; After confirming at least one of the actual accessory, the printing medium, or the imitation of the accessory, the first food or the second food is sent or handed over. Method of providing a food product and a degree. The method for providing a food product according to claim 11, wherein the second food is a food produced by the same producer as the first food under conditions different from those of the first food. The method for providing a food product according to claim 11, wherein a difference between the production condition of the first food and the production condition of the second food is shown to the consumer together with the image of the accessory. When sending or handing the first food or the second food,
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the first food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the second food,
The method for providing a food product according to claim 11. Images of accessories that are the ingredients of the first food, which is a secondary product,
Or
An image of an accessory that is an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food;
Or
An image relating to the DNA of the accessory, which is an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food,
Or
An image of an accessory that is a powder of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food;
Or
An image of an accessory that is a processed product of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food;
Or
An image of an accessory that is a powder processed product of an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food;
Or
An image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji molds, or Bacillus subtilis involved in the production of the first food;
Or
An image of an accessory that is a wooden barrel, bottle, plastic container, or pickled floor involved in the production of the first food;
Or
Soil, water, seawater, seabed water, alkaline water, salt collected from the seafood, salt, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil Images of appendages that are at least one of: creatures in the water, creatures in the water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents,
Or
A piece of wooden barrel involved in the production of the first food, a piece of wooden barrel almost identical to the wooden barrel involved in the production of the first food, and a piece of wooden barrel involved in the production of the first food The same kind of wood piece as the constituent material, the same kind of wood piece as the constituent material of the wooden barrel put together with the food in the wooden barrel that produced the first food, the juice contained in the first food, or An image of an appendage that is at least one of the juices involved in the production of the first food;
Or
It is a part different from the raw material of the first food of the mono-growth product that has grown together with the raw material of the first food, or the first food under the same conditions as the raw material of the first food. An image of an appendage that is a portion different from the portion corresponding to the raw material of the first food of the alternative integrated growth grown integrally with the alternative raw material grown separately from the raw material;
Or
A food additive having the same weight as the total weight of the food additive used in the first food, a mimetic having the same weight as the total weight of the food additive used in the first food, and the first food A food additive having the same volume as the total volume of the food additive used in the above, a mimetic having the same volume as the total volume of the food additive used in the first food, and a food used in the first food A food additive having an apparent volume equal to the total volume of the additive, a mimetic having an apparent volume equal to the total volume of the food additive used in the first food, and a sugar content used in the first food. A sugar having the same weight as the total weight, a mimetic having the same weight as the total weight of the sugar used in the first food, a sugar having the same volume as the total volume of the sugar used in the first food, the first Imitation of the same volume as the total volume of sugar used in the food of No. 1, used in the first food The sugar with the apparent volume equal to the total volume of sugar, the mimic of the apparent volume with the total volume of sugar used in the first food, and the same weight as the total weight of the salt used in the first food Used in the first food, the salt having the same weight as the total weight of the salt used in the first food, the salt having the same volume as the total volume of the salt used in the first food. Mimic of the same volume as the total volume of salt, apparently the same volume of salt as used in the first food, apparently the same as the total volume of salt used in the first food A volume mimic, a protein hydrolyzate of the same weight as the total weight of the protein hydrolyzate used in the first food, and a weight of the same as the total weight of the protein hydrolyzate used in the first food Mock-ups, plates with the same volume as the total volume of protein hydrolyzate used in the first food Park hydrolyzate, imitation of the same volume as the total volume of the protein hydrolyzate used in the first food, apparently the same volume as the total volume of the protein hydrolyzate used in the first food Protein hydrolyzate, imitation of apparently the same volume as the total volume of protein hydrolyzate used in the first food, seasoning having the same weight as the total weight of the seasoning used in the first food , Imitation having the same weight as the total weight of the seasoning used in the first food, seasoning having the same volume as the total volume of the seasoning used in the first food, used in the first food The imitation of the same volume as the total volume of the seasoning, the total volume of the seasoning apparently the same as the total volume of the seasoning used in the first food, and the total of the seasoning used in the first food Mock-up with apparently the same volume as the volume, Bud used in the first food Glucose fructose liquid sugar having the same weight as the total weight of saccharide sugar fructose sugar, a mimetic having the same weight as the total weight of glucose fructose liquid sugar used in the first food, and glucose used in the first food Glucose fructose liquid sugar having the same volume as the total volume of fructose liquid sugar, a mimetic having the same volume as the total volume of glucose fructose liquid sugar used in the first food, and the glucose fructose liquid used in the first food Glucose fructose liquefied sugar with apparently the same volume as the total volume of sugar, imitation of apparently same volume as the total volume of glucose fructose liquefied sugar used in the first food, processing used in the first food Processed fats and oils of the same weight as the total weight of the fats and oils, imitations of the same weight as the total weight of the processed fats and oils used in the first food, and the same volume as the total volume of the processed fats and oils used in the first food Processed fats and oils, total processed fats and oils used in the first food Of the same volume, the total volume of the processed oil and fat used in the first food, and the apparent volume of the processed oil and fat used in the first food. Imitation, trans fatty acid with the same weight as the total weight of trans fatty acid used in the first food, imitation with the same weight as the total weight of trans fatty acid used in the first food, the first food A trans fatty acid having the same volume as the total volume of the trans fatty acid used in the above, a mimetic having the same volume as the total volume of the trans fatty acid used in the first food, and a total of the trans fatty acids used in the first food. Trans fatty acid with apparently the same volume as the volume, imitation of apparently the same volume as the total volume of trans fatty acid used in the first food, and the same weight as the total weight of the modified starch used in the first food A modified starch of the same weight as the total weight of the modified starch used in the first food, a modified starch of the same volume as the total volume of the modified starch used in the first food, Mock-up of the same volume as the total volume of the modified starch used in the food, the modified starch having the same apparent volume as the total volume of the modified starch used in the first food, the process used in the first food Mock-up of apparently the same volume as the total volume of starch, phosphate with the same weight as the total weight of phosphate used in the first food, total of phosphate used in the first food A mimetic of the same weight as the weight, a phosphate of the same volume as the total volume of phosphate used in the first food, a volume of the same volume as the total volume of phosphate used in the first food Mimicry, the total phosphate used in the first food A batch of apparently the same volume of phosphate as the product, a counterfeit of apparently the same volume as the total volume of phosphate used in the first food, and a food additive used in the first food The total weight of the food additive having the same weight as the total weight of the food additive whose name is recognized, and the total weight of the food additive whose label is recognized among the food additives used in the first food The same weight imitation, the food additive of the same volume as the total volume of the food additive for which the collective name is recognized among the food additives used for the first food, and the first food Among the food additives, the imitation of the same volume as the total volume of the food additive for which the collective name is recognized, and the food for which the collective name is recognized among the food additives used in the first food A food additive that is apparently the same volume as the total volume of the additive, used for the first food. The imitation of apparently the same volume as the total volume of the food additive in which the label of the food name is recognized among the food additives, the synthetic vitamin having the same weight as the total weight of the synthetic vitamin used in the first food, Mimics of the same weight as the total weight of the synthetic vitamin used for the first food, synthetic vitamins of the same volume as the total volume of the synthetic vitamin used for the first food, used for the first food A mimetic having the same volume as the total volume of the synthetic vitamin, a synthetic vitamin apparently the same volume as the total volume of the synthetic vitamin used in the first food, and a total volume of the synthetic vitamin used in the first food The apparently the same volume of the imitation, the food additive of the same weight as the total weight of the food additive considered to be carry-over among the food additives used for the first food, used for the first food Food additives The imitation of the same weight as the total weight of the food additive regarded as carryover, the same volume as the total volume of the food additive regarded as carryover among the food additives used in the first food A food additive, a mimetic having the same volume as the total volume of the food additive regarded as carry-over among the food additives used in the first food, and the food additive used in the first food The total volume of the food additive apparently the same as the total volume of the food additive regarded as carryover, and the total volume of the food additive regarded as carryover among the food additives used in the first food The imitation of the same volume apparently, the food additive having the same weight as the total weight of the food additive excluding the food additive used as the carry-over among the food additives used in the first food, the first Food Imitation of the same weight as the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the product, carry-over of the food additive used in the first food Food additives having the same volume as the total volume of the food additives excluding those considered as food additives, and food additives excluding those considered as carry-over among the food additives used in the first food Addition of food with apparently the same volume as the total volume of food additives excluding the food additive used as the carry-over among the food additives used in the first food. Used in the first food, the imitation of the same volume as the total volume of the food additive excluding the food additive regarded as carryover among the food additives used in the first food. Degreasing Defatted soybeans having the same weight as the total weight of the beans, mimetics having the same weight as the total weight of the defatted soybeans used in the first food, and the total volume of the defatted soybeans used in the first food The same volume of defatted soybean, the mimic of the same volume as the total volume of the defatted soybean used in the first food, and the apparent volume of the total volume of the defatted soybean used in the first food Defatted soybeans, an image of an appendage that is at least one of a mimetic apparently the same volume as the total volume of the defatted soybeans used in the first food,
Or
An image of an appendage that is at least part of the food additive used in the first food product classified according to a predetermined function or a predetermined use;
Or
The food additive having the same weight as the weight obtained by multiplying the total weight of the food additive used in the first food by a predetermined ratio, and the total weight of the food additive used in the first food. A mimetic having the same weight as the weight obtained by multiplying the predetermined ratio, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive used in the first food by the predetermined ratio The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive used in the first food by a predetermined ratio, and the total volume of the food additive used in the first food Apparently the same as the volume obtained by multiplying the total volume of the food additive used in the first food product by the predetermined ratio. Volume imitation, obtained by multiplying the total weight of sugar used in the first food by a predetermined ratio The same weight as the sugar, the mimetic of the same weight as the weight obtained by multiplying the total weight of the sugar used in the first food by a predetermined ratio, the sugar used in the first food Sugar of the same volume as the volume obtained by multiplying the total volume by a predetermined ratio, a mimetic of the same volume as the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio, Apparently the same volume of sugar as the volume obtained by multiplying the total volume of sugar used in the first food by a predetermined ratio, and the predetermined ratio to the total volume of sugar used in the first food Mock-up of apparently the same volume as the volume obtained by multiplication, salt having the same weight as the weight obtained by multiplying the total weight of the salt used in the first food by a predetermined ratio, and the first food A counterfeit having the same weight as the weight obtained by multiplying the total weight of the salt used in the above by a predetermined ratio, Salt obtained by multiplying the total volume of the salt used in the food product by a predetermined ratio, and obtained by multiplying the total volume of the salt used in the first food product by a predetermined ratio. The imitation of the same volume as the volume, the salt of apparently the same volume as the volume obtained by multiplying the total volume of the salt used in the first food by a predetermined ratio, and the salt used in the first food The weight obtained by multiplying the total weight of the protein hydrolyzate used in the first food product by the predetermined ratio, which is the same volume as the volume obtained by multiplying the total volume of the predetermined volume by the predetermined ratio. A protein hydrolyzate having the same weight as the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the first food by a predetermined ratio, and used in the first food The same volume as the volume obtained by multiplying the total volume of the obtained protein hydrolyzate by a predetermined ratio The protein hydrolyzate, the mimic of the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the first food by a predetermined ratio, the protein used in the first food Multiply the total volume of the hydrolyzate by a predetermined ratio and multiply the total volume of the protein hydrolyzate apparently the same volume as the volume obtained by multiplying the predetermined volume by the predetermined ratio. The imitation of the same volume as the volume obtained in the above, the seasoning having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the first food by a predetermined ratio, the first A mimetic having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the food by a predetermined ratio, obtained by multiplying the total volume of the seasoning used in the first food by the predetermined ratio. Seasoning of the same volume as the volume produced, the seasoning used in the first food Mock-up of the same volume as the volume obtained by multiplying the total volume of the seasoning by a predetermined ratio, and apparently the volume obtained by multiplying the total volume of the seasoning used in the first food by the predetermined ratio The same volume of seasoning, the imitation of the same volume as the volume obtained by multiplying the total volume of the seasoning used in the first food by a predetermined ratio, and the glucose used in the first food Obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio to the total weight of the glucose fructose liquid sugar having the same weight as the weight obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio. A mimetic of the same weight as the weight obtained, the glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the first food by a predetermined ratio, the first It is obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio. A mimetic having the same volume as the volume, a glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the first food by a predetermined ratio, the first Mimics of apparently the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio, a predetermined ratio to the total weight of processed fats and oils used in the first food Processed fats and oils having the same weight as the weight obtained by multiplying by weight, a mimetic having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the first food by a predetermined ratio, the first Obtained by multiplying the total volume of processed fats and oils used in foods by a predetermined ratio to the total volume of processed fats and oils obtained by multiplying the total volume of processed fats and oils used in food by the predetermined ratio. Mimics of the same volume as the produced volume, processing oil used for the first food The volume obtained by multiplying the total volume of fat by a predetermined ratio and apparently the same volume of processed oil and fat, the volume obtained by multiplying the total volume of processed oil and fat used in the first food by the predetermined ratio, and The imitation of the same volume, the trans fatty acid having the same weight as the weight obtained by multiplying the total weight of the trans fatty acid used in the first food by a predetermined ratio, and the trans used in the first food. Mimics having the same weight as the weight obtained by multiplying the total weight of fatty acids by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in the first food by a predetermined ratio A trans-fatty acid, a mimic of the same volume as the volume obtained by multiplying the total volume of the trans-fatty acid used in the first food by a predetermined ratio, and the total volume of the trans-fatty acid used in the first food Obtained by multiplying The apparently same volume of trans fatty acid as the product, the imitation of the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in the first food by a predetermined ratio, and the first food Modified starch having the same weight as the weight obtained by multiplying the total weight of the modified starch used by a predetermined ratio, obtained by multiplying the total weight of the modified starch used in the first food by a predetermined ratio. A mimetic of the same weight as the weight, a modified starch having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, and the processed used in the first food A mimetic having the same volume as the volume obtained by multiplying the total volume of starch by a predetermined ratio, and apparently the volume obtained by multiplying the total volume of modified starch used in the first food by a predetermined ratio Same volume of modified starch, before A mimetic apparently the same volume as the volume obtained by multiplying the total volume of the modified starch used in the first food by a predetermined ratio, and the total weight of the phosphate used in the first food A phosphate having the same weight as the weight obtained by multiplying the ratio of the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the first food by a predetermined ratio, The total volume of phosphate used in the first food is the same as the volume obtained by multiplying the total volume of phosphate used in the first food by a predetermined ratio, and the total volume of phosphate used in the first food. A mimetic having the same volume as the volume obtained by multiplying by a predetermined ratio, and the apparent volume of phosphorus equal to the volume obtained by multiplying the total volume of phosphate used in the first food by the predetermined ratio. Is the volume obtained by multiplying the total volume of the phosphate used in the first food by a predetermined ratio? The same weight as the weight obtained by multiplying the total weight of the food additive used in the first food by the collective name and the predetermined ratio by the predetermined ratio. Of the food additive used in the first food, and the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive for which the collective name is recognized by a predetermined ratio. The food additive having the same volume as the volume obtained by multiplying the total volume of the food additive used for the first food, the collective name of which is indicated by the collective name, by a predetermined ratio, A counterfeit having the same volume as the volume obtained by multiplying the total volume of food additives for which the collective name display is recognized among the food additives used for one food by a predetermined ratio, the first food Of the used food additives, the total volume of the food additives for which the collective name is recognized is specified. The volume of food additive apparently the same as the volume obtained by multiplying together, and a predetermined ratio to the total volume of food additives for which the label of the collective name is recognized among the food additives used in the first food A counterfeit having the same volume as the volume obtained by multiplying the synthetic vitamin, the synthetic vitamin having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the first food by a predetermined ratio, A mimetic having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in one food by a predetermined ratio, and multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio. A synthetic vitamin having the same volume as the volume obtained in the first food, a mimetic having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, and the first food. Multiply the total volume of synthetic vitamins used by a certain percentage A synthetic vitamin apparently the same volume as the volume obtained in the above, a counterfeit having the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the first food by a predetermined ratio, A food additive having the same weight as the weight obtained by multiplying the total weight of the food additive considered to be carry-over among the food additives used for one food by a predetermined ratio, used for the first food Of the food additive used in the first food, the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive considered to be carry-over by a predetermined ratio among the obtained food additives Of these, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carryover by a predetermined ratio, and the food additive used in the first food is regarded as carryover. Total food additives A mimetic having the same volume as the volume obtained by multiplying the volume by a predetermined ratio, and a predetermined ratio to the total volume of the food additive regarded as carry-over among the food additives used in the first food. A food additive having an apparently the same volume as the volume obtained by multiplication, and obtained by multiplying the total volume of the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio. A counterfeit having the same volume as the generated volume, and multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio. Multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the first food by the same weight as the obtained weight, by a predetermined ratio The same weight as the obtained weight A food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio Imitation of the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the first food by a predetermined ratio A food having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the first food by a predetermined ratio Additive, apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive used as the carryover among the food additives used in the first food product by a predetermined ratio Imitation of the first meal The total weight of the defatted soybeans used in the above is multiplied by a predetermined ratio, and the defatted soybeans having the same weight as the weight obtained by multiplying the total weight by the predetermined ratio. Imitation of the same weight as the weight obtained in the above, the defatted soybean of the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio, the first A mimetic having the same volume as the volume obtained by multiplying the total volume of defatted soybean used in food by a predetermined ratio, and multiplying the total volume of defatted soybean used in the first food by a predetermined ratio. Of the defatted soybean of apparently the same volume as the volume obtained in the above, the volume of the defatted soybean apparently the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the first food by a predetermined ratio. An image of at least one accessory and the predetermined percentage The displayed items,
Or
The next generation seed of the first food ingredient or the next generation seed of the alternative ingredient grown separately from the first food ingredient under substantially the same conditions as the first food ingredient. Images of accessories,
Or
An image of an appendage which is a seed meal obtained from an alternative ingredient grown separately from the ingredient of the first food under substantially the same conditions as the ingredient of the first food;
Or
A part of the raw material of the first food, or an alternative raw material grown separately from the raw material of the first food under substantially the same conditions as the raw material of the first food, or the first The first food raw material is a portion different from the first food raw material of the mono-growth product grown integrally with one food raw material, or the first food raw material under substantially the same conditions as the first food raw material. Is an accessory in which an accessory body, which is a part different from the part corresponding to the ingredient of the first food of the alternative integrated growth grown integrally with the alternative ingredient grown separately, is housed together with water Image of,
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, fungicide, preservative, film agent, antioxidant, herbicide, insecticide involved in the raw material of the food after the production of the first food material, Images of accessories that are at least one of a bleach fungicide, germination inhibitor, or drug,
Or
An image of an animal food additive involved in the food ingredient after the production of the first food ingredient, or an accessory that is at least one of a growth hormone agent;
And at least two of
An image of an accessory that is a raw material of a second food that is the same kind of food as the first food;
Or
An image of an accessory that is an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food,
Or
An image relating to the DNA of the accessory, which is an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food,
Or
An image of an accessory that is a powder of an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food;
Or
An image of an accessory that is a processed product of an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food;
Or
An image of an accessory that is a powder processed product of an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food;
Or
An image of an accessory that is at least one of lactic acid bacteria, bifidobacteria, koji, koji molds, or Bacillus subtilis involved in the production of the second food;
Or
Images of accessories that are wooden barrels, bottles, plastic containers or pickled floors involved in the production of the second food;
Or
Soil, water, seawater, seabed water, alkaline water, salt collected from the production of the second food ingredient, seaweed, fertilizer, soil disinfectant, disinfectant, antibacterial agent, pesticide, seed, soil Images of appendages that are at least one of: creatures in the water, creatures in the water, grass, aquaculture feed, insects, repellent plants, feed, lean meat, antibiotics, growth hormone agents,
Or
A piece of wooden barrel involved in the production of the second food, a piece of wooden barrel substantially the same condition as the wooden barrel involved in the production of the second food, and a piece of wooden barrel involved in the production of the second food The same kind of wood piece as the constituent material, the same kind of wood piece as the constituent material of the wooden barrel put together with the food in the wooden barrel that produced the second food, the juice contained in the second food, or An image of an appendage that is at least one of the juices involved in the production of the second food,
Or
It is a part different from the raw material of the second food of the mono-growth product grown integrally with the raw material of the second food, or the second food of the second food under substantially the same conditions as the raw material of the second food An image of an appendage that is a portion different from the portion corresponding to the raw material of the second food of the alternative integrated growth that has grown together with the alternative raw material grown separately from the raw material;
Or
A food additive having the same weight as the total weight of the food additive used for the second food, a mimetic having the same weight as the total weight of the food additive used for the second food, and the second food A food additive having the same volume as the total volume of the food additive used in the above, a mimetic having the same volume as the total volume of the food additive used in the second food, and a food used in the second food A food additive having an apparent volume equal to the total volume of the additive, a mimetic having an apparent volume equal to the total volume of the food additive used in the second food, and the sugar used in the second food. Sugar having the same weight as the total weight, imitation having the same weight as the total weight of sugar used in the second food, sugar having the same volume as the total volume of sugar used in the second food, the second Imitation of the same volume as the total volume of sugar used in the food of No. 2, used in the second food The sugar with the apparent volume equal to the total volume of sugar, the mimic of the apparent volume with the total volume of sugar used in the second food, and the same weight as the total weight of the salt used in the second food Used in the second food, the salt having the same weight as the total weight of the salt used in the second food, the salt having the same volume as the total volume of the salt used in the second food. Mimic of the same volume as the total volume of salt, apparently the same volume of salt as used in the second food, apparently the same as the total volume of salt used in the second food A volume mimetic, a protein hydrolyzate having the same weight as the total weight of the protein hydrolyzate used in the second food, and a total weight of the protein hydrolyzate used in the second food Mock-up, a volume of the same volume as the total volume of protein hydrolyzate used in the second food Park hydrolyzate, imitation of the same volume as the total volume of the protein hydrolyzate used in the second food, apparently the same volume as the total volume of the protein hydrolyzate used in the second food Protein hydrolyzate, imitation having apparently the same volume as the total volume of protein hydrolyzate used in the second food, seasoning having the same weight as the total weight of the seasoning used in the second food , Imitation having the same weight as the total weight of the seasoning used in the second food, seasoning having the same volume as the total volume of the seasoning used in the second food, used in the second food The imitation of the same volume as the total volume of the seasoning, the total volume of the seasoning apparently the same as the total volume of the seasoning used in the second food, and the total of the seasoning used in the second food Mock-up with apparently the same volume as the volume, Bud used in the second food Glucose fructose liquid sugar with the same weight as the total weight of ucrose fructose sugar, mimic with the same weight as the total weight of glucose fructose liquid sugar used in the second food, glucose used in the second food Glucose fructose liquid sugar having the same volume as the total volume of fructose liquid sugar, a mimetic having the same volume as the total volume of glucose fructose liquid sugar used in the second food, and the glucose fructose liquid used in the second food Glucose fructose liquid sugar apparently the same volume as the total volume of sugar, a fake sugar apparently the same volume as the total volume of glucose fructose liquid sugar used in the second food, and the processing used in the second food Processed fats and oils of the same weight as the total weight of the fats and oils, imitations of the same weight as the total weight of the processed fats and oils used in the second food, and the same volume as the total volume of the processed fats and oils used in the second food Processed oil and fat, processed oil and fat used in the second food Of the same volume as the processed food and fat used in the second food, apparently the same volume of the processed fat and oil used in the second food, and apparently the same volume as the processed oil and fat used in the second food. Imitation, trans fatty acid with the same weight as the total weight of trans fatty acid used in the second food, imitation with the same weight as the total weight of trans fatty acid used in the second food, the second food A trans fatty acid having the same volume as the total volume of the trans fatty acid used in the above, a mimetic having the same volume as the total volume of the trans fatty acid used in the second food, and a total of the trans fatty acids used in the second food. Trans fatty acid with apparently the same volume as the volume, imitation of apparently the same volume as the total volume of trans fatty acid used in the second food, and the same weight as the total weight of the modified starch used in the second food A modified starch of the same weight as the total weight of the modified starch used in the second food; a modified starch of the same volume as the total volume of the modified starch used in the second food; Mimics of the same volume as the total volume of modified starch used in food, modified starch of apparently the same volume as the total volume of modified starch used in the second food, processed used in the second food A mimic of apparently the same volume as the total volume of starch, a phosphate of the same weight as the total weight of the phosphate used in the second food, the total of the phosphate used in the second food Imitation of the same weight as the weight, the same volume of phosphate as the total volume of phosphate used in the second food, the same volume as the total volume of phosphate used in the second food Mimicry, the total phosphate used in the second food The apparently the same volume of phosphate as the product, the imitation of apparently the same volume as the total volume of phosphate used in the second food, and the food additive used in the second food The total weight of the food additive with the same name as the total weight of the food additive whose name is recognized, and the total weight of the food additive whose name is recognized among the food additives used in the second food The same weight of the imitation, the food additive of the same volume as the total volume of the food additive for which the label of the collective name is recognized among the food additives used for the second food, used for the second food Among the food additives, the imitation of the same volume as the total volume of the food additive for which the collective name is recognized, and the food in which the collective name is recognized among the food additives used for the second food A food additive having the same apparent volume as the total volume of the additive, used for the second food. The imitation of apparently the same volume as the total volume of the food additive for which the collective name is recognized among the food additives, the synthetic vitamin having the same weight as the total weight of the synthetic vitamin used in the second food, Mimics of the same weight as the total weight of the synthetic vitamin used in the second food, synthetic vitamins of the same volume as the total volume of the synthetic vitamin used in the second food, used in the second food A mimic of the same volume as the total volume of the synthetic vitamin, a synthetic vitamin apparently the same volume as the total volume of the synthetic vitamin used in the second food, and the total volume of the synthetic vitamin used in the second food The apparently the same volume of imitation, the food additive of the same weight as the total weight of the food additive considered to be carry-over among the food additives used for the second food, used for the second food Food additives The imitation of the same weight as the total weight of the food additive regarded as carryover, the same volume as the total volume of the food additive regarded as carryover among the food additives used in the second food A food additive, a mimetic having the same volume as the total volume of the food additive regarded as carry-over among the food additives used in the second food, and the food additive used in the second food The total volume of the food additive apparently the same as the total volume of the food additive regarded as carry-over, and the total volume of the food additive regarded as carry-over among the food additives used in the second food The apparently the same volume of the mimic, the food additive having the same weight as the total weight of the food additive excluding the food additive used as the carry-over among the food additives used in the second food, the second Food Imitation of the same weight as the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the product, carry-over of the food additive used in the second food Food additives having the same volume as the total volume of the food additives excluding those considered as food additives, and food additives excluding those considered as carry-over among the food additives used in the second food Addition of food with apparently the same volume as the total volume of the food additive excluding the food additive used as the carryover among the food additives used in the second food. Used in the second food, the imitation of the same volume as the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the second food Degreasing Defatted soybeans having the same weight as the total weight of the beans, imitations having the same weight as the total weight of the defatted soybeans used in the second food, and the total volume of the defatted soybeans used in the second food The same volume of defatted soybean, the mimic of the same volume as the total volume of the defatted soybean used in the second food, the apparent volume of the total volume of the defatted soybean used in the second food An image of an appendage that is at least one of a defatted soybean, a mimetic apparently the same volume as the total volume of the defatted soybean used in the second food,
Or
An image of an appendage that is at least part of the food additive used in the second food product classified according to a predetermined function or a predetermined use;
Or
The total weight of the food additive used for the second food is the same as the weight obtained by multiplying the total weight of the food additive used for the second food by a predetermined ratio, and the total weight of the food additive used for the second food. A mimetic having the same weight as the weight obtained by multiplying the predetermined ratio, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive used for the second food by the predetermined ratio The imitation of the same volume as the volume obtained by multiplying the total volume of the food additive used in the second food by a predetermined ratio, and the total volume of the food additive used in the second food Apparently the same as the volume obtained by multiplying the total volume of the food additive used in the second food by the predetermined ratio. Volume imitation, obtained by multiplying the total weight of sugar used in the second food by a predetermined ratio The same weight as the sugar, the mimic of the same weight as the weight obtained by multiplying the total weight of the sugar used in the second food by a predetermined ratio, the sugar used in the second food Sugar of the same volume as the volume obtained by multiplying the total volume by a predetermined ratio, a mimetic of the same volume as the volume obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio, The apparent volume of sugar obtained by multiplying the total volume of sugar used in the second food by a predetermined ratio, and the predetermined ratio to the total volume of sugar used in the second food. A counterfeit of apparently the same volume as the volume obtained by multiplication, the salt having the same weight as the weight obtained by multiplying the total weight of the salt used in the second food by a predetermined ratio, and the second food A counterfeit having the same weight as the weight obtained by multiplying the total weight of the salt used in the above by a predetermined ratio, Obtained by multiplying the total volume of the salt used in the food by the predetermined ratio with the same volume of the salt obtained by multiplying the total volume of the salt used in the second food by the predetermined ratio. The imitation of the same volume as the volume, the salt of apparently the same volume as the volume obtained by multiplying the total volume of the salt used in the second food by a predetermined ratio, and the salt used in the second food The weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by the predetermined ratio, which is the same volume as the volume obtained by multiplying the total volume by the predetermined ratio. A protein hydrolyzate having the same weight as the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the protein hydrolyzate used in the second food by a predetermined ratio, and used in the second food The same volume as the volume obtained by multiplying the total volume of the obtained protein hydrolyzate by a predetermined ratio The protein hydrolyzate, the mimic of the same volume as the volume obtained by multiplying the total volume of the protein hydrolyzate used in the second food by a predetermined ratio, the protein used in the second food Multiply the total volume of the hydrolyzate by a predetermined ratio and multiply the total volume of the protein hydrolyzate that is apparently the same volume as the volume obtained by multiplying the predetermined volume by the predetermined ratio. The imitation of the same volume as the volume obtained in the above, the seasoning having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the second food by a predetermined ratio, the second A mimetic having the same weight as the weight obtained by multiplying the total weight of the seasoning used in the food product by a predetermined ratio, obtained by multiplying the total volume of the seasoning used in the second food product by the predetermined ratio. Seasoning of the same volume as the volume produced, the seasoning used in the second food Mock-up of the same volume as the volume obtained by multiplying the total volume of the seasoning by a predetermined ratio, apparently the volume obtained by multiplying the total volume of the seasoning used in the second food by the predetermined ratio The same volume of seasoning, the imitation of the same volume as the volume obtained by multiplying the total volume of the seasoning used in the second food by a predetermined ratio, and the glucose used in the second food Obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio to the total weight of the glucose fructose liquid sugar having the same weight as the weight obtained by multiplying the total weight of the fructose liquid sugar by the predetermined ratio. A mimetic of the same weight as the weight obtained, the glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio, the second It is obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio. A mimetic having the same volume as the volume, a glucose fructose liquid sugar having the same volume as the volume obtained by multiplying the total volume of the glucose fructose liquid sugar used in the second food by a predetermined ratio, the second Mimics of apparently the same volume as the volume obtained by multiplying the total volume of glucose fructose liquid sugar used in food by a predetermined ratio, a predetermined ratio to the total weight of processed fats and oils used in the second food Processed fats and oils having the same weight as the weight obtained by multiplying by weight, a mimetic having the same weight as the weight obtained by multiplying the total weight of the processed fats and oils used in the second food by a predetermined ratio, the second Obtained by multiplying the total volume of processed oil used in food by the predetermined ratio to the total volume of processed oil and fat obtained by multiplying the predetermined volume by the predetermined ratio, and the total volume of processed oil used in the second food. Imitation of the same volume as the volume produced, processing oil used in the second food The volume obtained by multiplying the total volume of fat by a predetermined ratio, and the volume obtained by multiplying the total volume of the processed oil and fat used in the second food by a predetermined ratio. The imitation of the same volume apparently, the trans fatty acid having the same weight as the weight obtained by multiplying the total weight of the trans fatty acid used in the second food by a predetermined ratio, and the trans used in the second food Mimics having the same weight as the weight obtained by multiplying the total weight of fatty acids by a predetermined ratio, the same volume as the volume obtained by multiplying the total volume of trans fatty acids used in the second food by a predetermined ratio A trans-fatty acid having the same volume as the volume obtained by multiplying the total volume of the trans-fatty acid used in the second food by a predetermined ratio, and the total volume of the trans-fatty acid used in the second food Obtained by multiplying The apparently same volume of trans fatty acid as the product, the imitation of the same volume as the volume obtained by multiplying the total volume of trans fatty acid used in the second food by a predetermined ratio, and the second food Modified starch having the same weight as the weight obtained by multiplying the total weight of the modified starch used by a predetermined ratio, and obtained by multiplying the total weight of the modified starch used in the second food by a predetermined ratio. The mimetic of the same weight as the weight, the modified starch having the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, and the processed used in the second food Mock-up of the same volume as the volume obtained by multiplying the total volume of starch by a predetermined ratio, apparently the volume obtained by multiplying the total volume of modified starch used in the second food by a predetermined ratio Same volume of modified starch, before A mimetic apparently the same volume as the volume obtained by multiplying the total volume of the modified starch used in the second food by a predetermined ratio, and the predetermined total weight of the phosphate used in the second food A phosphate having the same weight as the weight obtained by multiplying the ratio of the above, a mimetic having the same weight as the weight obtained by multiplying the total weight of the phosphate used in the second food by a predetermined ratio, The total volume of phosphate used in the second food is the same as the volume obtained by multiplying the total volume of phosphate used in the second food by a predetermined ratio, and the total volume of phosphate used in the second food A mimetic having the same volume as the volume obtained by multiplying by a predetermined ratio, and the apparent volume of phosphorus equal to the volume obtained by multiplying the total volume of phosphate used in the second food by the predetermined ratio. Is the volume obtained by multiplying the total volume of phosphate used in the second food by a predetermined ratio? The same weight as the weight obtained by multiplying the total weight of the food additive used for the second food by the collective name and the predetermined ratio by the predetermined ratio. Of the food additive used in the second food, and the imitation of the same weight as the weight obtained by multiplying the total weight of the food additive for which the label of the collective name is recognized by a predetermined ratio. The food additive having the same volume as the volume obtained by multiplying the total volume of the food additive for which the label of the collective name is recognized among the food additives used for the second food product by a predetermined ratio, The imitation product having the same volume as the volume obtained by multiplying the total volume of the food additives for which the label of the collective name is recognized among the food additives used for the food of 2 by a predetermined ratio, the second food Of the used food additives, the total volume of the food additives for which the collective name is recognized is specified. A predetermined percentage of the total volume of the food additive whose label is recognized among the food additives used in the second food, which are apparently the same volume as the volume obtained by multiplication A counterfeit of apparently the same volume as the volume obtained by multiplying the synthetic vitamin, the synthetic vitamin having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the second food by a predetermined ratio, A mimetic having the same weight as the weight obtained by multiplying the total weight of the synthetic vitamin used in the second food by a predetermined ratio, and multiplying the total volume of the synthetic vitamin used in the second food by the predetermined ratio. The synthetic vitamin having the same volume as the volume obtained in the above, the mimic of the same volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, and the second food Multiply the total volume of synthetic vitamins used by a certain percentage A synthetic vitamin apparently the same volume as the volume obtained in the above, a counterfeit having the same apparent volume as the volume obtained by multiplying the total volume of the synthetic vitamin used in the second food by a predetermined ratio, The food additive having the same weight as the weight obtained by multiplying the total weight of the food additive regarded as carry-over among the food additives used for the food of No. 2 by a predetermined ratio, and used for the second food A simulated product having the same weight as the weight obtained by multiplying the total weight of the food additive regarded as carry-over among the obtained food additives by a predetermined ratio, the food additive used in the second food Of the food additives used in the second food, the food additive having the same volume as the volume obtained by multiplying the total volume of the food additive regarded as carry-over by a predetermined ratio, and regarded as carry-over. Total food additives A mimetic of the same volume as the volume obtained by multiplying the volume by a predetermined ratio, a predetermined ratio to the total volume of the food additive considered to be carry-over among the food additives used in the second food Multiply the volume obtained by multiplying the apparent volume of the food additive by multiplying the total volume of the food additive considered to be carry-over among the food additives used in the second food by a predetermined ratio. A counterfeit of apparently the same volume as the generated volume, and multiplying the total weight of the food additives excluding the food additive considered to be carry-over among the food additives used in the second food by a predetermined ratio. Multiplying the total weight of the food additive excluding the food additive regarded as carry-over among the food additive used in the second food by the same weight as the obtained weight, by a predetermined ratio The same weight as the obtained weight A food additive having the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the second food by a predetermined ratio Imitation of the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the second food by a predetermined ratio A food having an apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive regarded as carry-over among the food additives used in the second food by a predetermined ratio Additive, apparently the same volume as the volume obtained by multiplying the total volume of the food additive excluding the food additive considered to be carry-over among the food additives used in the second food product by a predetermined ratio Imitation of the second meal Multiply the total weight of the defatted soybeans used in the above by a predetermined percentage and multiply the total weight of the defatted soybeans used in the second food by the predetermined ratio. Imitation of the same weight as the weight obtained in the above, the defatted soybean of the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio, the second Mock-up of the same volume as the volume obtained by multiplying the total volume of defatted soybean used in food by a predetermined ratio, and multiply the total volume of defatted soybean used in the second food by a predetermined ratio Of the defatted soybean of apparently the same volume as the volume obtained in the above, the volume of the defatted soybean apparently the same volume as the volume obtained by multiplying the total volume of the defatted soybean used in the second food by a predetermined ratio. An image of at least one accessory and the predetermined percentage The displayed items,
Or
Next-generation seeds of the second food ingredient, or next-generation seeds of alternative ingredients grown separately from the second food ingredient under substantially the same conditions as the second food ingredient Images of accessories,
Or
An image of an appendage that is a seed meal obtained from an alternative ingredient grown separately from the ingredient of the second food under substantially the same conditions as the ingredient of the second food,
Or
Part of the raw material of the second food, or an alternative raw material grown separately from the raw material of the second food under substantially the same conditions as the raw material of the second food, or The second food ingredient is different from the second food ingredient of the mono-growth product grown integrally with the second food ingredient, or the second food ingredient under substantially the same conditions as the second food ingredient. An accessory body, which is a part different from the part corresponding to the ingredient of the second food of the alternative integrated growth grown integrally with the alternative ingredient grown separately, is contained with water Image of,
Or
Fumigant, disinfectant, disinfectant, antibacterial agent, fungicide, preservative, film agent, antioxidant, herbicide, insecticide involved in the raw material of the food after production of the second food Images of accessories that are at least one of a bleach fungicide, germination inhibitor, or drug,
Or
An image of an animal food additive involved in the food ingredient after production of the second food ingredient, or an accessory that is at least one of a growth hormone agent;
Providing a printed matter on which at least two of the items are displayed to a consumer to select an image of the accessory displayed on the printed matter;
Only one of the attachments corresponding to one or more of the attachment images selected by the consumer from the images of the attachments displayed on the provided printed matter, or the provided printed matter. On the print medium on which only the image of the accessory corresponding to one or more of the images of the accessory selected by the consumer from the displayed images of the accessory is printed, or on the provided printed matter Sending or handing over at least one of the accessory imitations corresponding to one or more of the accessory images selected by the consumer from the displayed accessory images; After confirming at least one of the actual accessory, the printing medium, or the imitation of the accessory, the first food or the second food is sent or handed over. Method of providing a food product and a degree. The method for providing a food product according to claim 15, wherein the second food is a food produced by the same producer as the first food under conditions different from those of the first food. The raw material of said 2nd foodstuff is the raw material produced on the conditions different from the raw material of said 1st foodstuff by the same producer as the raw material of said 1st foodstuff. How to provide food products. The method for providing a food product according to claim 15 or 16, wherein a difference between the production condition of the first food and the production condition of the second food is shown to the consumer together with the image of the accessory. The food product according to claim 15 or 17, wherein a difference between the production condition of the first food ingredient and the production condition of the second food ingredient is shown to the consumer together with the image of the accessory. Method. When sending or handing the first food or the second food,
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the first food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the raw material of the first food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the second food,
Or
Information including at least one of information on food ingredients, information on genetic recombination, information on food additives of the raw material of the second food,
The method for providing a food product according to claim 15.

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