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FR2342030A1 - Bakery machine to mfr. Swiss rolls partic. minirolls - replaces eight workers by continuously forming roll cylinder before cutting to prod. length - Google Patents

Bakery machine to mfr. Swiss rolls partic. minirolls - replaces eight workers by continuously forming roll cylinder before cutting to prod. length

Info

Publication number
FR2342030A1
FR2342030A1 FR7605087A FR7605087A FR2342030A1 FR 2342030 A1 FR2342030 A1 FR 2342030A1 FR 7605087 A FR7605087 A FR 7605087A FR 7605087 A FR7605087 A FR 7605087A FR 2342030 A1 FR2342030 A1 FR 2342030A1
Authority
FR
France
Prior art keywords
sheet
rolls
partic
pref
rollers
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR7605087A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ALSACIENNE BISCUITS
Original Assignee
ALSACIENNE BISCUITS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ALSACIENNE BISCUITS filed Critical ALSACIENNE BISCUITS
Priority to FR7605087A priority Critical patent/FR2342030A1/en
Publication of FR2342030A1 publication Critical patent/FR2342030A1/en
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/06—Machines for coiling sheets of dough, e.g. for producing rolls
    • A21C3/065—Machines for coiling sheets of dough, e.g. for producing rolls the coil axis of the produced rolls being in parallel or oblique position relative to the transport direction; with coiling elements, e.g. rollers, being placed in parallel or oblique position relative to the transport direction
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/20—Partially or completely coated products
    • A21D13/24—Partially or completely coated products coated after baking
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/32—Filled, to be filled or stuffed products filled or to be filled after baking, e.g. sandwiches

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Confectionery (AREA)
  • Formation And Processing Of Food Products (AREA)

Abstract

The roll is made from a sheet of cake mixt paste which is mixed and baked continuously. The baked sheet is spirally rolled upon itself by mechanical means to form a continuous cylinder which is then cut into individual roll lengths. The machine comprises a conveyor which carries the sheet through the oven. The baked sheet is then conveyed beneath a succession of fixed guides and rollers which lift one side edge of the sheet, roll it over upon itself and thus form a cylinder which is passed through a guillotine. The guides and rollers are pref. mounted adjustably on a carrier bar running longitudinally above the belt. The first guide is pref. a plough shape type blade which lifts the edge of the sheet. The rollers pref. have forming grooves with one or two side flanges. Used for mfg. 'Swiss' rolls, partic. mini-rolls of Genoa cake. Existing equipment can be inexpensively adapted for the new process. High capacity is obtained with a minimum of operatives, e.g. the machine which produces each minute 260 mini-rolls 7 cm. long x 3 cm. dia. replaced between 8 and 12 production workers.
FR7605087A 1976-02-24 1976-02-24 Bakery machine to mfr. Swiss rolls partic. minirolls - replaces eight workers by continuously forming roll cylinder before cutting to prod. length Withdrawn FR2342030A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7605087A FR2342030A1 (en) 1976-02-24 1976-02-24 Bakery machine to mfr. Swiss rolls partic. minirolls - replaces eight workers by continuously forming roll cylinder before cutting to prod. length

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7605087A FR2342030A1 (en) 1976-02-24 1976-02-24 Bakery machine to mfr. Swiss rolls partic. minirolls - replaces eight workers by continuously forming roll cylinder before cutting to prod. length

Publications (1)

Publication Number Publication Date
FR2342030A1 true FR2342030A1 (en) 1977-09-23

Family

ID=9169515

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7605087A Withdrawn FR2342030A1 (en) 1976-02-24 1976-02-24 Bakery machine to mfr. Swiss rolls partic. minirolls - replaces eight workers by continuously forming roll cylinder before cutting to prod. length

Country Status (1)

Country Link
FR (1) FR2342030A1 (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0130446A3 (en) * 1983-06-30 1985-08-07 Otto Hansel Gmbh Process and apparatus for forming a strand of material to be introduced into a set of conical rolls for making hard lozenges with a concealed kernel
EP1252821A1 (en) * 2001-04-27 2002-10-30 Kraft Foods R&D, Inc. Method of and apparatus for producing endless rolls of a resilient foodstuff
ITPD20130143A1 (en) * 2013-05-22 2014-11-23 Claudio Nenci MACHINE FOR THE PRODUCTION OF TUBULAR PULP OF FOOD PASTA

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0130446A3 (en) * 1983-06-30 1985-08-07 Otto Hansel Gmbh Process and apparatus for forming a strand of material to be introduced into a set of conical rolls for making hard lozenges with a concealed kernel
EP1252821A1 (en) * 2001-04-27 2002-10-30 Kraft Foods R&D, Inc. Method of and apparatus for producing endless rolls of a resilient foodstuff
US7060314B2 (en) 2001-04-27 2006-06-13 Kraft Foods R & D, Inc. Method of and apparatus for producing endless rolls of a resilient foodstuff
ITPD20130143A1 (en) * 2013-05-22 2014-11-23 Claudio Nenci MACHINE FOR THE PRODUCTION OF TUBULAR PULP OF FOOD PASTA

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Legal Events

Date Code Title Description
ST Notification of lapse