DE1005360B - Process for the production of a protein preparation from defatted fish - Google Patents
Process for the production of a protein preparation from defatted fishInfo
- Publication number
- DE1005360B DE1005360B DEV10126A DEV0010126A DE1005360B DE 1005360 B DE1005360 B DE 1005360B DE V10126 A DEV10126 A DE V10126A DE V0010126 A DEV0010126 A DE V0010126A DE 1005360 B DE1005360 B DE 1005360B
- Authority
- DE
- Germany
- Prior art keywords
- production
- protein preparation
- defatted fish
- defatted
- fish
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000000034 method Methods 0.000 title claims description 5
- 241000251468 Actinopterygii Species 0.000 title claims description 4
- 238000004519 manufacturing process Methods 0.000 title claims description 4
- 102000004169 proteins and genes Human genes 0.000 title claims 3
- 108090000623 proteins and genes Proteins 0.000 title claims 3
- 239000002994 raw material Substances 0.000 description 2
- 235000019750 Crude protein Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 229910001854 alkali hydroxide Inorganic materials 0.000 description 1
- 150000008044 alkali metal hydroxides Chemical class 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 239000003960 organic solvent Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/04—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Peptides Or Proteins (AREA)
Description
Anmelder:Applicant:
Vogel & Co. G.m.b.H., München 13,
Türkenstr. 103Vogel & Co. GmbH, Munich 13,
Türkenstrasse 103
Dr. Klement Möhler und Raimund Vogel, München, sind als Erfinder genannt wordenDr. Klement Möhler and Raimund Vogel, Munich, have been named as inventors
Hauptpatentanmeldung V 7335 IVa/53 i, dadurch gekennzeichnet, daß zwischen den einzelnen Venrfabrensstufen eine oder mehrere Zwischentrocknungen eingeschaltet werden.Main patent application V 7335 IVa / 53 i, thereby characterized in that between the individual manufacturing stages one or more intermediate drying cycles can be switched on.
2. Verfahren nach Anspruch 1, gekennzeichnet durch die Verwendung von Fischrohstoffen, die 1 bis 4% Fett enthalten, wobei Alkalihydiroxyd vorzugsweise in einer Menge bis zu 10%, bezogen auf das Rohprotein, zur Anwendung gelangt.2. The method according to claim 1, characterized by the use of fish raw materials, the 1 Contain up to 4% fat, with alkali hydroxide preferred in an amount of up to 10%, based on the crude protein, is used.
3. Verfahren nach den vorangegangenen Ansprüchen, dadurch gekennzeichnet, daß die Entwässerung des Rohstoffes nur bis 50% des Feuchtigkeitsgehaltes vor Behandlung mit Alkalien und Säuren in organischen Lösungsmitteln durchgeführt wird.3. The method according to the preceding claims, characterized in that the drainage of the raw material only up to 50% of the moisture content before treatment with alkalis and Acids is carried out in organic solvents.
© 609 866/249 3.57© 609 866/249 3.57
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DEV10126A DE1005360B (en) | 1954-11-18 | 1954-11-18 | Process for the production of a protein preparation from defatted fish |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DEV10126A DE1005360B (en) | 1954-11-18 | 1954-11-18 | Process for the production of a protein preparation from defatted fish |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE1005360B true DE1005360B (en) | 1957-03-28 |
Family
ID=7572964
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DEV10126A Pending DE1005360B (en) | 1954-11-18 | 1954-11-18 | Process for the production of a protein preparation from defatted fish |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE1005360B (en) |
-
1954
- 1954-11-18 DE DEV10126A patent/DE1005360B/en active Pending
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