CN1423958A - Soluble flaky chewing gum - Google Patents
Soluble flaky chewing gum Download PDFInfo
- Publication number
- CN1423958A CN1423958A CN 02159965 CN02159965A CN1423958A CN 1423958 A CN1423958 A CN 1423958A CN 02159965 CN02159965 CN 02159965 CN 02159965 A CN02159965 A CN 02159965A CN 1423958 A CN1423958 A CN 1423958A
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- Prior art keywords
- juice
- chewing gum
- glutinous rice
- solubilized
- antioxidant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 229940112822 chewing gum Drugs 0.000 title claims abstract description 14
- 235000015218 chewing gum Nutrition 0.000 title claims abstract description 14
- 240000007594 Oryza sativa Species 0.000 claims abstract description 32
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 32
- 235000009566 rice Nutrition 0.000 claims abstract description 32
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 14
- 235000015203 fruit juice Nutrition 0.000 claims abstract description 14
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 14
- 235000010447 xylitol Nutrition 0.000 claims abstract description 14
- 239000000811 xylitol Substances 0.000 claims abstract description 14
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 14
- 229960002675 xylitol Drugs 0.000 claims abstract description 14
- 108010016626 Dipeptides Proteins 0.000 claims abstract description 13
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 13
- 239000008103 glucose Substances 0.000 claims abstract description 13
- 239000000576 food coloring agent Substances 0.000 claims description 23
- ZTHYODDOHIVTJV-UHFFFAOYSA-N Propyl gallate Chemical compound CCCOC(=O)C1=CC(O)=C(O)C(O)=C1 ZTHYODDOHIVTJV-UHFFFAOYSA-N 0.000 claims description 20
- 244000046109 Sorghum vulgare var. nervosum Species 0.000 claims description 19
- 239000000463 material Substances 0.000 claims description 14
- 229930182470 glycoside Natural products 0.000 claims description 12
- 235000021552 granulated sugar Nutrition 0.000 claims description 12
- 239000002304 perfume Substances 0.000 claims description 12
- 229940013618 stevioside Drugs 0.000 claims description 12
- OHHNJQXIOPOJSC-UHFFFAOYSA-N stevioside Natural products CC1(CCCC2(C)C3(C)CCC4(CC3(CCC12C)CC4=C)OC5OC(CO)C(O)C(O)C5OC6OC(CO)C(O)C(O)C6O)C(=O)OC7OC(CO)C(O)C(O)C7O OHHNJQXIOPOJSC-UHFFFAOYSA-N 0.000 claims description 12
- -1 stevioside glycosides Chemical class 0.000 claims description 12
- 235000019202 steviosides Nutrition 0.000 claims description 12
- NOOLISFMXDJSKH-UTLUCORTSA-N (+)-Neomenthol Chemical compound CC(C)[C@@H]1CC[C@@H](C)C[C@@H]1O NOOLISFMXDJSKH-UTLUCORTSA-N 0.000 claims description 11
- NOOLISFMXDJSKH-UHFFFAOYSA-N DL-menthol Natural products CC(C)C1CCC(C)CC1O NOOLISFMXDJSKH-UHFFFAOYSA-N 0.000 claims description 11
- 229940041616 menthol Drugs 0.000 claims description 11
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 10
- 235000010388 propyl gallate Nutrition 0.000 claims description 10
- 239000003963 antioxidant agent Substances 0.000 claims description 9
- 230000003078 antioxidant effect Effects 0.000 claims description 9
- 235000006708 antioxidants Nutrition 0.000 claims description 9
- TXUICONDJPYNPY-UHFFFAOYSA-N (1,10,13-trimethyl-3-oxo-4,5,6,7,8,9,11,12,14,15,16,17-dodecahydrocyclopenta[a]phenanthren-17-yl) heptanoate Chemical compound C1CC2CC(=O)C=C(C)C2(C)C2C1C1CCC(OC(=O)CCCCCC)C1(C)CC2 TXUICONDJPYNPY-UHFFFAOYSA-N 0.000 claims description 5
- 235000005979 Citrus limon Nutrition 0.000 claims description 5
- 244000131522 Citrus pyriformis Species 0.000 claims description 5
- IMQLKJBTEOYOSI-GPIVLXJGSA-N Inositol-hexakisphosphate Chemical compound OP(O)(=O)O[C@H]1[C@H](OP(O)(O)=O)[C@@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@@H]1OP(O)(O)=O IMQLKJBTEOYOSI-GPIVLXJGSA-N 0.000 claims description 5
- 239000002211 L-ascorbic acid Substances 0.000 claims description 5
- 235000000069 L-ascorbic acid Nutrition 0.000 claims description 5
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 claims description 5
- IMQLKJBTEOYOSI-UHFFFAOYSA-N Phytic acid Natural products OP(O)(=O)OC1C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C1OP(O)(O)=O IMQLKJBTEOYOSI-UHFFFAOYSA-N 0.000 claims description 5
- 244000178231 Rosmarinus officinalis Species 0.000 claims description 5
- ATJFFYVFTNAWJD-UHFFFAOYSA-N Tin Chemical compound [Sn] ATJFFYVFTNAWJD-UHFFFAOYSA-N 0.000 claims description 5
- 229910021626 Tin(II) chloride Inorganic materials 0.000 claims description 5
- 235000015197 apple juice Nutrition 0.000 claims description 5
- 229960005070 ascorbic acid Drugs 0.000 claims description 5
- 239000000467 phytic acid Substances 0.000 claims description 5
- 229940068041 phytic acid Drugs 0.000 claims description 5
- 235000002949 phytic acid Nutrition 0.000 claims description 5
- PPASLZSBLFJQEF-RKJRWTFHSA-M sodium ascorbate Substances [Na+].OC[C@@H](O)[C@H]1OC(=O)C(O)=C1[O-] PPASLZSBLFJQEF-RKJRWTFHSA-M 0.000 claims description 5
- 229960005055 sodium ascorbate Drugs 0.000 claims description 5
- 235000011150 stannous chloride Nutrition 0.000 claims description 5
- 239000001119 stannous chloride Substances 0.000 claims description 5
- 240000008790 Musa x paradisiaca Species 0.000 claims description 2
- 240000008866 Ziziphus nummularia Species 0.000 claims description 2
- 235000021015 bananas Nutrition 0.000 claims description 2
- 235000020197 coconut milk Nutrition 0.000 claims description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 2
- 235000015205 orange juice Nutrition 0.000 claims description 2
- 235000015206 pear juice Nutrition 0.000 claims description 2
- 235000013997 pineapple juice Nutrition 0.000 claims description 2
- 235000020418 red date juice Nutrition 0.000 claims description 2
- 239000000654 additive Substances 0.000 abstract description 11
- 230000000996 additive effect Effects 0.000 abstract description 11
- 240000006394 Sorghum bicolor Species 0.000 abstract description 7
- 235000011684 Sorghum saccharatum Nutrition 0.000 abstract description 7
- 235000019640 taste Nutrition 0.000 abstract description 3
- 235000013339 cereals Nutrition 0.000 abstract description 2
- 239000000049 pigment Substances 0.000 abstract description 2
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 abstract 1
- 235000006679 Mentha X verticillata Nutrition 0.000 abstract 1
- 235000002899 Mentha suaveolens Nutrition 0.000 abstract 1
- 235000001636 Mentha x rotundifolia Nutrition 0.000 abstract 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 1
- 229930006000 Sucrose Natural products 0.000 abstract 1
- 230000003064 anti-oxidating effect Effects 0.000 abstract 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 abstract 1
- 235000019198 oils Nutrition 0.000 abstract 1
- 239000007800 oxidant agent Substances 0.000 abstract 1
- 229930188195 rebaudioside Natural products 0.000 abstract 1
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 abstract 1
- 239000000600 sorbitol Substances 0.000 abstract 1
- 235000010356 sorbitol Nutrition 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 238000001914 filtration Methods 0.000 description 9
- 239000000203 mixture Substances 0.000 description 6
- 238000005406 washing Methods 0.000 description 6
- 238000000465 moulding Methods 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 239000011159 matrix material Substances 0.000 description 4
- 238000002156 mixing Methods 0.000 description 4
- 210000000214 mouth Anatomy 0.000 description 4
- 238000012216 screening Methods 0.000 description 4
- 230000001954 sterilising effect Effects 0.000 description 4
- 239000002351 wastewater Substances 0.000 description 4
- 244000099147 Ananas comosus Species 0.000 description 3
- 235000007119 Ananas comosus Nutrition 0.000 description 3
- 241000272496 Galliformes Species 0.000 description 3
- 235000009508 confectionery Nutrition 0.000 description 3
- 238000007654 immersion Methods 0.000 description 3
- 238000012856 packing Methods 0.000 description 3
- 244000144977 poultry Species 0.000 description 3
- 239000002893 slag Substances 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- 239000012141 concentrate Substances 0.000 description 2
- 230000008030 elimination Effects 0.000 description 2
- 238000003379 elimination reaction Methods 0.000 description 2
- 230000007613 environmental effect Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 239000002002 slurry Substances 0.000 description 2
- 238000002791 soaking Methods 0.000 description 2
- 238000004659 sterilization and disinfection Methods 0.000 description 2
- 206010013911 Dysgeusia Diseases 0.000 description 1
- 235000015111 chews Nutrition 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000005202 decontamination Methods 0.000 description 1
- 230000003588 decontaminative effect Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000010985 glycerol esters of wood rosin Nutrition 0.000 description 1
- 230000002045 lasting effect Effects 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 239000001525 mentha piperita l. herb oil Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 210000003254 palate Anatomy 0.000 description 1
- 235000019477 peppermint oil Nutrition 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 235000020795 whole food diet Nutrition 0.000 description 1
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Abstract
A soluble sheet-type chewing gum is prepared from the carrier made up of glutinous rice or sorghum grains and the additive made up of granular white sugar, glucose, dipeptide saccharine, xylitol, mint oil, fruit juice, spice, sorbitol, rebaudioside, anti-oxidizing agent, edible essence and edible pigment. Its advantages are high solubility, agreeable taste, health-care action, and no residual dreg.
Description
Technical field
The present invention relates to a kind of confectionery, relate in particular to a kind of solubilized thin slice chewing gum.
Background technology
At present, the chewing gum of selling on the domestic and international market all is an additive package in carrier, and carrier adopts matrix or ester gum matrix mostly; Additive adopts xylitol, flavoring essence, sugar part, pigment, antioxidant and other compositions mostly.The eater chews in mouth repeatedly, and when the composition that adds has discharged, the residue viscosity of remaining matrix is very big, people spue from mouth, the matrix that spues is easy to stick on the object, especially adheres to be difficult to cleaning on the ground, particularly has a strong impact on environmental sanitation in public places.
Summary of the invention
Main purpose of the present invention is to solve the problem that above-mentioned chewing gum exists, and provides a kind of demand that can satisfy people to chewing gum, the solubilized thin slice chewing gum that does not pollute the environment again.
The technical solution adopted for the present invention to solve the technical problems is:
Form by batching carrier and additive two parts, the raw material of batching carrier is glutinous rice, sorghum rice, and the raw material of additive is white granulated sugar, glucose, dipeptides sucdrol, xylitol, peppermint oil, fruit juice, natural perfume material, sorbierite, stevioside glycosides, antioxidant, flavoring essence, food coloring.
Fruit juice can adopt fruit juices such as apple juice, orange juice, pineapple juice, coconut milk, bananas juice, pear juice, Wild Jujube Juice.Antioxidant adopts BHA (tertiary butyl-4-BHA), BHT (2, the 6-d-tert-butyl-p-cresol), PG (n-propyl gallate), the inferior tin of lemon, stannous chloride, L-ascorbic acid, L-sodium ascorbate, rosemary, phenol, phytic acid.
Glutinous rice fat and/or Chinese sorghum Mizhi 20-45 part, white granulated sugar 27.5-18.5 part, glucose 20-15 part, menthol 15-10 part, fruit juice 15-10 part, natural perfume material 2-1 part, antioxidant 0.5-1.5 part, food coloring 0-0.0015 part.
Glutinous rice fat and/or Chinese sorghum Mizhi 40-60 part, sorbierite 23.8-16.42 part, xylitol 23.7-16.42 part, flavoring essence 2-1 part, stevioside glycosides 5-3 part, dipeptides sucdrol 5-3 part, food coloring 0-0.0015 part, antioxidant 0.5-1.5 part.
Glutinous rice, sorghum rice through screening material, decontamination, washing material, immersion, defibrination, size mixing, precipitation, press filtration make the batching carrier after removing slag, boil, concentrating, i.e. glutinous rice fat and Chinese sorghum Mizhi.The screenings that press filtration goes out can fully utilize, promptly can be used as keep fowls, the additive of the feed of poultry.In the batching carrier of making, throw in additive in proportion respectively, go into warehouse for finished product through mixing, stirring, film moulding, oven dry, sterilization, sanction film, metering packing.
The used water source of the present invention is a running water, behind water purifier filtration, purification, ultraviolet radiation sterilization, is used for washing and soaks operation.With purify waste water washing glutinous rice and sorghum rice behind the purifying and sterilizing, manually-operated should be worn sterile gloves and be washed by rubbing with the hands.Clean back elimination washings, glutinous rice and sorghum rice are put into container respectively separately, and add the immersion of purifying waste water.After soaking fully, pull control water out, carry out defibrination.The slurries that mill is good are sized mixing, are precipitated, and remove slag with the filter press press filtration, and the screenings that press filtration goes out can fully utilize, promptly can be used as keep fowls, the additive of the feed of poultry.Boil after the press filtration, concentrate, make the batching carrier, i.e. glutinous rice fat and Chinese sorghum Mizhi.Get the batching carrier on request, in the batching carrier of making, throw in additive in proportion respectively, mix, through fully stirring film moulding on the make-up machine.The diaphragm of moulding is dried, sterilized, half-finished diaphragm is cut out film, press metering packing, go into warehouse for finished product.
When edible, take out a slice and be placed on the tongue, be placed on palate, can in the oral cavity, begin nature and dissolve with tongue.
The present invention is a solubilized thin slice chewing gum.It is reasonable in design to fill a prescription, and solubility is good, and mouthfeel is good, can not produce stimulates the oral cavity phenomenon, nontoxic, harmless, have no side effect, the aftertaste longer duration is easy to modulate different flavor and taste, various tastes is selected arbitrarily, the shape standard, volume is little easy to carry, product appearance color and luster nature, constant product quality, long shelf-life.Its flavor delicate fragrance, sweetness, nice and cool, lasting is long, give people's pleased, and do not stay any residue.All compositions all adopt grain, wholefood and multivitamin composition to make with extra care and form, and are of value to healthy.Do not have any residue, be easy to control sanitary condition, help environmental protection.Every after testing index meets the requirement of " hard candy " SB10018-2001 standard and " pressed candy " SB10347-2001 standard.
Description of drawings
Below in conjunction with drawings and Examples to the detailed description of the invention.
The process chart of Fig. 1 solubilized thin slice chewing gum
The specific embodiment
Embodiment 1 (high metering)
In every part of 1kg, glutinous rice fat 45kg, white granulated sugar 27.5kg, glucose 20kg, menthol 15kg part, apple juice 15kg, natural perfume material 2kg, BHA (tertiary butyl-4-BHA) 1.5kg, food coloring 0.0015kg.
Embodiment 2 (low metering)
In every part of 1kg, glutinous rice fat 20kg, white granulated sugar 18.5kg, glucose 15kg, menthol 10kg, orange fruit juice 10kg, natural perfume material 1kg, BHT (2, the 6-d-tert-butyl-p-cresol) 0.5kg, food coloring 0.0001kg.
Embodiment 3 (medium metering)
In every part of 1kg, glutinous rice fat 32.5kg, white granulated sugar 23kg, glucose 22.5kg, menthol 12.5kg, pineapple fruit juice 12.5kg, natural perfume material 1.5kg, PG (n-propyl gallate) 1.5kg, food coloring 0.0008kg.
Embodiment 4 (high metering)
In every part of 1kg, Chinese sorghum Mizhi 45kg, white granulated sugar 27.5kg, glucose 20kg, menthol 15kg part, apple juice 15kg, natural perfume material 2kg, the inferior tin 1.5kg of lemon, food coloring 0.0015kg.
Embodiment 5 (low metering)
In every part of 1kg, Chinese sorghum Mizhi 20kg, white granulated sugar 18.5kg, glucose 15kg, menthol 10kg, orange fruit juice 10kg, natural perfume material 1kg, stannous chloride 0.5kg, food coloring 0.0001kg.
Embodiment 6 (medium metering)
In every part of 1kg, Chinese sorghum Mizhi 32.5kg, white granulated sugar 23kg, glucose 22.5kg, menthol 12.5kg, pineapple fruit juice 12.5kg, natural perfume material 1.5kg, L-ascorbic acid 1.5kg, food coloring 0.0008kg.
Embodiment 7 (high metering)
In every part of 1kg, glutinous rice fat and Chinese sorghum Mizhi 45kg, white granulated sugar 27.5kg, glucose 20kg, menthol 15kg part, apple juice 15kg, natural perfume material 2kg, L-sodium ascorbate 1.5kg, food coloring 0.0015kg.
Embodiment 8 (low metering)
In every part of 1kg, glutinous rice fat and Chinese sorghum Mizhi 20kg, white granulated sugar 18.5kg, glucose 15kg, menthol 10kg, orange fruit juice 10kg, natural perfume material 1kg, rosemary, phenol 0.5kg, food coloring 0.0001kg.
Embodiment 9 (medium metering)
In every part of 1kg, glutinous rice fat and Chinese sorghum Mizhi 32.5kg, white granulated sugar 23kg, glucose 22.5kg, menthol 12.5kg, pineapple fruit juice 12.5kg, natural perfume material 1.5kg, phytic acid 1.5kg, food coloring 0.0008kg.
Embodiment 10 (high metering)
In every part of 1kg, glutinous rice fat 60kg, sorbierite 23.8kg, xylitol 23.7kg, flavoring essence 2kg, stevioside glycosides 5kg, dipeptides sucdrol 5kg, food coloring 0.0015kg, BHA (tertiary butyl-4-BHA) 1.5kg.
Embodiment 11 (low metering)
In every part of 1kg, glutinous rice fat 40kg, sorbierite 16.42kg, xylitol 16.42kg, flavoring essence 1kg, stevioside glycosides 3kg, dipeptides sucdrol 3kg, food coloring 0.0001kg, BHT (2, the 6-d-tert-butyl-p-cresol) 0.5kg.
Embodiment 12 (medium metering)
In every part of 1kg, glutinous rice fat 50kg, sorbierite 20.11kg, xylitol 20.11kg, flavoring essence 1.5kg, stevioside glycosides 4kg, dipeptides sucdrol 8kg, food coloring 0.0008kg, PG (n-propyl gallate) 1kg.
Embodiment 13 (high metering)
In every part of 1kg, Chinese sorghum Mizhi 60kg, sorbierite 23.8kg, xylitol 23.7kg, flavoring essence 2kg, stevioside glycosides 5kg, dipeptides sucdrol 5kg, food coloring 0.0015kg, the inferior tin 1.5kg of lemon.
Embodiment 14 (low metering)
In every part of 1kg, Chinese sorghum Mizhi 40kg, sorbierite 16.42kg, xylitol 16.42kg, flavoring essence 1kg, stevioside glycosides 3kg, dipeptides sucdrol 3kg, food coloring 0.0001kg, stannous chloride 0.5kg.
Embodiment 15 (medium metering)
In every part of 1kg, Chinese sorghum Mizhi 50kg, sorbierite 20.11kg, xylitol 20.11kg, flavoring essence 1.5kg, stevioside glycosides 4kg, dipeptides sucdrol 8kg, food coloring 0.0008kg, L-ascorbic acid 1kg.
Embodiment 16 (high metering)
In every part of 1kg, glutinous rice fat and Chinese sorghum Mizhi 60kg, sorbierite 23.8kg, xylitol 23.7kg, flavoring essence 2kg, stevioside glycosides 5kg, dipeptides sucdrol 5kg, food coloring 0.0015kg, L-sodium ascorbate 1.5kg.
Embodiment 17 (low metering)
In every part of 1kg, glutinous rice fat and Chinese sorghum Mizhi 40kg, sorbierite 16.42kg, xylitol 16.42kg, flavoring essence 1kg, stevioside glycosides 3kg, dipeptides sucdrol 3kg, food coloring 0.0001kg, rosemary, phenol 0.5kg.
Embodiment 18 (medium metering)
In every part of 1kg, glutinous rice fat and Chinese sorghum Mizhi 50kg, sorbierite 20.11kg, xylitol 20.11kg, flavoring essence 1.5kg, stevioside glycosides 4kg, dipeptides sucdrol 8kg, food coloring 0.0008kg, phytic acid 1kg.
Embodiment 19
With purify waste water washing glutinous rice and sorghum rice behind the purifying and sterilizing, manually-operated should be worn sterile gloves and be washed by rubbing with the hands.Clean back elimination washings, glutinous rice and sorghum rice are put into container respectively separately, and add the immersion of purifying waste water.After soaking fully, pull control water out, carry out defibrination.The slurries that mill is good are sized mixing, are precipitated, and remove slag with the filter press press filtration, and the screenings that press filtration goes out can fully utilize, promptly can be used as keep fowls, the additive of the feed of poultry.Boil after the press filtration, concentrate, make the batching carrier, i.e. glutinous rice fat and Chinese sorghum Mizhi.Get the batching carrier on request, in the batching carrier of making, throw in additive in proportion respectively, mix, through fully stirring film moulding on the make-up machine.The diaphragm of moulding is dried, sterilized, half-finished diaphragm is cut out film, press metering packing, go into warehouse for finished product, as shown in Figure 1.
Claims (4)
1, a kind of solubilized thin slice chewing gum is characterized in that being glutinous rice fat and/or Chinese sorghum Mizhi 20-45 part, white granulated sugar 18.5-27.5 part, glucose 15-20 part, menthol 10-15 part, fruit juice 10-15 part, natural perfume material 1-2 part, antioxidant 0.5-1.5 part, food coloring 0-0.0015 part.
2, solubilized thin slice chewing gum according to claim 1 is characterized in that described fruit juice is apple juice or fruit juices such as orange juice or pineapple juice or coconut milk or bananas juice or pear juice or Wild Jujube Juice; Antioxidant is BHA (tertiary butyl-4-BHA), BHT (2, the 6-d-tert-butyl-p-cresol), PG (n-propyl gallate), the inferior tin of lemon, stannous chloride, L-ascorbic acid, L-sodium ascorbate, rosemary, phenol, phytic acid.
3, solubilized thin slice chewing gum according to claim 1 is characterized in that glutinous rice fat and/or Chinese sorghum Mizhi 40-60 part, sorbierite 16.42-23.8 part, xylitol 16.42-23.7 part, flavoring essence 1-2 part, stevioside glycosides 3-5 part, dipeptides sucdrol 3-5 part, food coloring 0-0.0015 part, antioxidant 0.5-1.5 part.
4, solubilized thin slice chewing gum according to claim 3, it is characterized in that described antioxidant is BHT (tertiary butyl-4-BHA), BHT (2, the 6-d-tert-butyl-p-cresol), PG (n-propyl gallate), the inferior tin of lemon, stannous chloride, L-ascorbic acid, L-sodium ascorbate, rosemary, phenol, phytic acid.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 02159965 CN1423958A (en) | 2002-12-31 | 2002-12-31 | Soluble flaky chewing gum |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 02159965 CN1423958A (en) | 2002-12-31 | 2002-12-31 | Soluble flaky chewing gum |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1423958A true CN1423958A (en) | 2003-06-18 |
Family
ID=4753378
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 02159965 Pending CN1423958A (en) | 2002-12-31 | 2002-12-31 | Soluble flaky chewing gum |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1423958A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103783251A (en) * | 2014-01-24 | 2014-05-14 | 杜传来 | Biodegradable environment-friendly nutritive chewing gum and preparation method thereof |
-
2002
- 2002-12-31 CN CN 02159965 patent/CN1423958A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103783251A (en) * | 2014-01-24 | 2014-05-14 | 杜传来 | Biodegradable environment-friendly nutritive chewing gum and preparation method thereof |
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