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AR074934A1 - Sistema conservante para bebidas acidas basadas en secuestrantes - Google Patents

Sistema conservante para bebidas acidas basadas en secuestrantes

Info

Publication number
AR074934A1
AR074934A1 ARP090105151A ARP090105151A AR074934A1 AR 074934 A1 AR074934 A1 AR 074934A1 AR P090105151 A ARP090105151 A AR P090105151A AR P090105151 A ARP090105151 A AR P090105151A AR 074934 A1 AR074934 A1 AR 074934A1
Authority
AR
Argentina
Prior art keywords
beverages
preservation
sequencers
drinks
beverage
Prior art date
Application number
ARP090105151A
Other languages
English (en)
Inventor
Richard T Smith
Original Assignee
Pepsico Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pepsico Inc filed Critical Pepsico Inc
Publication of AR074934A1 publication Critical patent/AR074934A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00Preservation of non-alcoholic beverages
    • A23B70/10Preservation of non-alcoholic beverages by addition of preservatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/54Mixing with gases
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/56Flavouring or bittering agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/58Colouring agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

Sistemas para la conservación de bebidas, los cuales han de ser utilizados en productos para beber altamente ácidos y en productos para beber que comprenden los sistemas para la conservación de bebidas, El sistema para la conservación de bebidas evita la putrefacción causada por los microorganismos presentes en una bebida que se encuentra dentro de un envase sellado, por un período mínimo de 16 semanas o elimina el uso de conservantes convencionales que presentan una preocupación para la salud y/o el medio ambiente. Los componentes que constituyen el sistema para la conservación de bebidas de la solicitud actúan juntos, de una manera sinergística, para reducir la cantidad de conservante requerido y de esta manera, mejorar el impacto sensorial de la bebida de la solicitud por sobre las bebidas que tienen conservantes convencionales.
ARP090105151A 2008-12-30 2009-12-29 Sistema conservante para bebidas acidas basadas en secuestrantes AR074934A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US14148108P 2008-12-30 2008-12-30

Publications (1)

Publication Number Publication Date
AR074934A1 true AR074934A1 (es) 2011-02-23

Family

ID=42078959

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP090105151A AR074934A1 (es) 2008-12-30 2009-12-29 Sistema conservante para bebidas acidas basadas en secuestrantes

Country Status (6)

Country Link
US (3) US8628812B2 (es)
EP (1) EP2369948A1 (es)
AR (1) AR074934A1 (es)
CA (1) CA2748532C (es)
MX (1) MX2011006965A (es)
WO (1) WO2010078069A1 (es)

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US8445044B2 (en) 2007-05-07 2013-05-21 Kent Precision Foods Group, Inc. Food thickening agent, method for producing food thickening agent
US8628812B2 (en) 2008-12-30 2014-01-14 Pepsico, Inc. Preservative system for acidic beverages based on sequestrants
US8293299B2 (en) 2009-09-11 2012-10-23 Kraft Foods Global Brands Llc Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids
US11013248B2 (en) 2012-05-25 2021-05-25 Kraft Foods Group Brands Llc Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings
US9101156B2 (en) 2013-03-15 2015-08-11 Kent Precision Foods Group, Inc. Thickener composition, thickened nutritive products, methods for preparing thickened nutritive products, and methods for providing nutrition
CN107655871A (zh) * 2017-09-12 2018-02-02 重庆医科大学 一种阿仑膦酸钠的高灵敏宽检测范围荧光检测新方法
US11751594B2 (en) 2020-10-22 2023-09-12 Grain Processing Corporation Food thickener composition and method
US20250133947A1 (en) * 2023-10-18 2025-04-24 Georgia Tech Research Corporation Thermal Evaporation-Growth of Halide Perovskites Through Phosphonic Acid Addition

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Also Published As

Publication number Publication date
EP2369948A1 (en) 2011-10-05
MX2011006965A (es) 2011-08-03
CA2748532C (en) 2017-01-17
US20140093616A1 (en) 2014-04-03
US8628812B2 (en) 2014-01-14
US20100166917A1 (en) 2010-07-01
US9560871B2 (en) 2017-02-07
US10631557B2 (en) 2020-04-28
US20170164642A1 (en) 2017-06-15
CA2748532A1 (en) 2010-07-08
WO2010078069A1 (en) 2010-07-08

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