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MX9801674A - Producto en grajeas sin azucar. - Google Patents

Producto en grajeas sin azucar.

Info

Publication number
MX9801674A
MX9801674A MX9801674A MX9801674A MX9801674A MX 9801674 A MX9801674 A MX 9801674A MX 9801674 A MX9801674 A MX 9801674A MX 9801674 A MX9801674 A MX 9801674A MX 9801674 A MX9801674 A MX 9801674A
Authority
MX
Mexico
Prior art keywords
products
free
sugar
dragee
gps
Prior art date
Application number
MX9801674A
Other languages
English (en)
Inventor
Knut M Rapp
Ingrid Willibald-Ettle
Original Assignee
Suedzucker Ag
Mannheim Ochsefurt
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=7771089&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX9801674(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from DE19532396A external-priority patent/DE19532396C2/de
Application filed by Suedzucker Ag, Mannheim Ochsefurt filed Critical Suedzucker Ag
Publication of MX9801674A publication Critical patent/MX9801674A/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2092Apparatus for coating with atomised liquid, droplet bed, liquid spray
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/26Apparatus for coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38Sucrose-free products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54Composite products, e.g. layered, coated, filled
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/34Sugar alcohols
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/7028Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages
    • A61K31/7032Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages attached to a polyol, i.e. compounds having two or more free or esterified hydroxy groups, including the hydroxy group involved in the glycosidic linkage, e.g. monoglucosyldiacylglycerides, lactobionic acid, gangliosides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/20Pills, tablets, discs, rods
    • A61K9/28Dragees; Coated pills or tablets, e.g. with film or compression coating
    • A61K9/2806Coating materials
    • A61K9/282Organic compounds, e.g. fats
    • A61K9/2826Sugars or sugar alcohols, e.g. sucrose; Derivatives thereof

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Nutrition Science (AREA)
  • Medicinal Preparation (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
  • Saccharide Compounds (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Reciprocating, Oscillating Or Vibrating Motors (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

La invencion se refiere a productos libres de azucar mejorados, su produccion y su uso, en particular productos revestido, su produccion y su uso. Los productos se caracterizan por su contenido en mezclas enriquecidas de 1-O-alfa-D-gluocopiranosil-D-manitol (1,1-GPS) y 6-0-alfa-D-glucopiranosil-D-sorbitol (1,6-GPS).
MX9801674A 1995-09-02 1998-03-02 Producto en grajeas sin azucar. MX9801674A (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19532396A DE19532396C2 (de) 1995-09-02 1995-09-02 Zuckerfreie Produkte und Verfahren zu ihrer Herstellung

Publications (1)

Publication Number Publication Date
MX9801674A true MX9801674A (es) 1998-11-30

Family

ID=7771089

Family Applications (1)

Application Number Title Priority Date Filing Date
MX9801674A MX9801674A (es) 1995-09-02 1998-03-02 Producto en grajeas sin azucar.

Country Status (16)

Country Link
US (4) US6555146B1 (es)
EP (2) EP1013175B1 (es)
JP (5) JP3649742B2 (es)
AT (2) ATE207305T1 (es)
AU (1) AU705600B2 (es)
BR (1) BR9610354A (es)
CA (1) CA2230682C (es)
DE (2) DE19549825B4 (es)
DK (2) DK1013175T3 (es)
ES (2) ES2164918T5 (es)
IL (3) IL123494A (es)
MX (1) MX9801674A (es)
NZ (1) NZ316930A (es)
PT (2) PT847242E (es)
RU (1) RU2153808C2 (es)
WO (1) WO1997008958A1 (es)

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JPH11507243A (ja) 1999-06-29
US6555146B1 (en) 2003-04-29
PT847242E (pt) 2002-04-29
EP1013175B1 (de) 2012-01-25
EP0847242A1 (de) 1998-06-17
ES2380914T3 (es) 2012-05-21
PT1013175E (pt) 2012-05-02
EP0847242B2 (de) 2009-03-11
IL137560A0 (en) 2001-07-24
JP4188894B2 (ja) 2008-12-03
RU2153808C2 (ru) 2000-08-10
CA2230682C (en) 2002-03-26
IL137558A (en) 2001-06-14
US6783779B2 (en) 2004-08-31
BR9610354A (pt) 1999-07-06
JP2000342185A (ja) 2000-12-12
DK0847242T4 (da) 2009-06-15
US6562392B1 (en) 2003-05-13
DK0847242T3 (da) 2002-02-18
ES2164918T5 (es) 2009-06-19
JP2000312559A (ja) 2000-11-14
CA2230682A1 (en) 1997-03-13
ATE207305T1 (de) 2001-11-15
HK1030527A1 (en) 2001-05-11
JP3649991B2 (ja) 2005-05-18
IL123494A0 (en) 1998-09-24
JP2000342200A (ja) 2000-12-12
US20020028276A1 (en) 2002-03-07
WO1997008958A1 (de) 1997-03-13
JP3649742B2 (ja) 2005-05-18
JP2005040143A (ja) 2005-02-17
AU705600B2 (en) 1999-05-27
JP3336590B2 (ja) 2002-10-21
IL137560A (en) 2001-08-08
NZ316930A (en) 1999-07-29
DE19549825B4 (de) 2010-11-04
ATE542428T1 (de) 2012-02-15
JP3649990B2 (ja) 2005-05-18
IL137558A0 (en) 2001-07-24
ES2164918T3 (es) 2002-03-01
EP1013175A1 (de) 2000-06-28
IL123494A (en) 2001-03-19
DE59608024D1 (de) 2001-11-29
US6872415B2 (en) 2005-03-29
DK1013175T3 (da) 2012-05-14
AU6928296A (en) 1997-03-27
US20030162726A1 (en) 2003-08-28
EP0847242B1 (de) 2001-10-24

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