[go: up one dir, main page]

MX2019011966A - Pimiento con contenido total aumentado de terpenoides. - Google Patents

Pimiento con contenido total aumentado de terpenoides.

Info

Publication number
MX2019011966A
MX2019011966A MX2019011966A MX2019011966A MX2019011966A MX 2019011966 A MX2019011966 A MX 2019011966A MX 2019011966 A MX2019011966 A MX 2019011966A MX 2019011966 A MX2019011966 A MX 2019011966A MX 2019011966 A MX2019011966 A MX 2019011966A
Authority
MX
Mexico
Prior art keywords
pepper
terpenoids
total content
increased total
qtl
Prior art date
Application number
MX2019011966A
Other languages
English (en)
Inventor
Martijn Eggink Pieter
Pieter Willem Haanstra Jacob
Willem Gutteling Evert
Guillaume Bovy Arnaud
Tikunov Yury
Original Assignee
Rijk Zwaan Zaadteelt En Zaadhandel Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rijk Zwaan Zaadteelt En Zaadhandel Bv filed Critical Rijk Zwaan Zaadteelt En Zaadhandel Bv
Publication of MX2019011966A publication Critical patent/MX2019011966A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
    • A01H6/82—Solanaceae, e.g. pepper, tobacco, potato, tomato or eggplant
    • A01H6/822—Capsicum sp. [pepper]
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H1/00—Processes for modifying genotypes ; Plants characterised by associated natural traits
    • A01H1/04—Processes of selection involving genotypic or phenotypic markers; Methods of using phenotypic markers for selection
    • A01H1/045—Processes of selection involving genotypic or phenotypic markers; Methods of using phenotypic markers for selection using molecular markers
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
    • A01H5/08—Fruits
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
    • C12Q1/6876—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes
    • C12Q1/6888—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms
    • C12Q1/6895—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms for plants, fungi or algae
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q2600/00—Oligonucleotides characterized by their use
    • C12Q2600/13—Plant traits
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q2600/00—Oligonucleotides characterized by their use
    • C12Q2600/156—Polymorphic or mutational markers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Botany (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Organic Chemistry (AREA)
  • Analytical Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Environmental Sciences (AREA)
  • Developmental Biology & Embryology (AREA)
  • Biotechnology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Physiology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Biophysics (AREA)
  • Microbiology (AREA)
  • Immunology (AREA)
  • Mycology (AREA)
  • Spectroscopy & Molecular Physics (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Seasonings (AREA)
  • Biomedical Technology (AREA)
  • Nutrition Science (AREA)
  • Cell Biology (AREA)
  • Plant Pathology (AREA)

Abstract

La presente invención se refiere a una planta de pimiento (Capsicum annuum L.) que comprende al menos un QTL seleccionado de QTL1, QTL2 y QTL3, que cuando está presente lleva a la planta a producir frutos con un contenido total aumentado de terpenoides, en donde tal QTL1 se puede obtener de una planta de pimiento que comprende tal QTL, la semilla representativa, la cual se depositó ante la NCIMB bajo el número NCIMB 42140, y en donde tal QTL2 y QTL3 se pueden obtener de una planta de pimiento que comprende tal QTL, la semilla representativa se depositó ante la NCIMB bajo el número NCIMB 42138.
MX2019011966A 2013-07-02 2015-12-08 Pimiento con contenido total aumentado de terpenoides. MX2019011966A (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP13174801 2013-07-02

Publications (1)

Publication Number Publication Date
MX2019011966A true MX2019011966A (es) 2019-11-18

Family

ID=48703272

Family Applications (2)

Application Number Title Priority Date Filing Date
MX2015016873A MX375505B (es) 2013-07-02 2014-07-02 Marcadores moleculares para identificar plantas de pimiento que producen frutos con contenido total aumentado de terpenoides.
MX2019011966A MX2019011966A (es) 2013-07-02 2015-12-08 Pimiento con contenido total aumentado de terpenoides.

Family Applications Before (1)

Application Number Title Priority Date Filing Date
MX2015016873A MX375505B (es) 2013-07-02 2014-07-02 Marcadores moleculares para identificar plantas de pimiento que producen frutos con contenido total aumentado de terpenoides.

Country Status (6)

Country Link
US (1) US10206367B2 (es)
EP (1) EP3016503A1 (es)
CN (1) CN105451546B (es)
IL (1) IL242755B (es)
MX (2) MX375505B (es)
WO (1) WO2015000992A1 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9748990B2 (en) 2015-02-09 2017-08-29 Huawei Technologies Co., Ltd. System and method for training signals for full-duplex communications systems
KR20230023711A (ko) 2020-06-10 2023-02-17 넌헴스 비.브이. 개선된 총채벌레 저항성을 갖는 캅시쿰 아누움 식물

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL183902A0 (en) * 2007-06-13 2007-10-31 Zeraim Gedera Ltd Parthenocarpic pepper
US8008552B2 (en) * 2008-07-08 2011-08-30 Seminis Vegetable Seeds, Inc. Sweet pepper line SBR28-1220
EP2718309B1 (en) * 2011-06-10 2018-04-04 Keygene N.V. Transcription factor modulating terpene biosynthesis

Also Published As

Publication number Publication date
CN105451546A (zh) 2016-03-30
MX375505B (es) 2025-03-06
CN105451546B (zh) 2019-03-26
WO2015000992A1 (en) 2015-01-08
US20160130598A1 (en) 2016-05-12
IL242755B (en) 2019-05-30
US10206367B2 (en) 2019-02-19
MX2015016873A (es) 2016-04-07
EP3016503A1 (en) 2016-05-11

Similar Documents

Publication Publication Date Title
PH12015502512A1 (en) Potato cultivar j3
EP3573448A4 (en) NEW PLANT CELLS, PLANTS AND SEEDS
MX2017013866A (es) Composiciones endofitas en complejo diseñadas y metodos para mejorar los rasgos de plantas.
MX2016005921A (es) Endofitos fungicos para mejorar rendimientos de cultivo y proteccion contra las plagas.
PH12017501928A1 (en) Plant yield benefits by microbials
EP3617310A4 (en) PROCESS FOR IMPROVING THE CHARACTERISTICS OF A PLANT AND PROCESS FOR THE PRODUCTION OF SEEDLESS FRUIT
PH12016502490A1 (en) Potato cultivar w8
HUE067217T2 (hu) Magnélküli gyümölcsöt termõ növények
MX2020003399A (es) Plantas de capsicum resistentes a tswv.
WO2015021311A3 (en) Abiotic and biotic stress tolerance peptides and polynucleotides and compositions and methods comprising them
MX2019011966A (es) Pimiento con contenido total aumentado de terpenoides.
MX2019006566A (es) Resistencia contra leveillula taurica en el chile.
MX2019011971A (es) Plantas de pepino de tallo oscuro.
MX369796B (es) Metodos para aumentar el crecimiento del maiz.
ES2531286A1 (es) Composiciones antioxidantes de un producto obtenido del fruto de camu camu
MX2021003017A (es) Plantas de melon con resistencia a la mosca blanca.
MX2019011969A (es) Pimiento con nuevo sabor.
MX2016011408A (es) Plantas solanum lycopersicum con rendimiento de frutas incrementado.
MX377179B (es) Metodo para incrementar la produccion de flores, semillas y/o frutos en una planta.
WO2015173142A8 (en) Means and methods for modifying the amylose content in plant starch
MX2019011970A (es) Pimiento con un nivel brix aumentado.
IL254781A0 (en) Pepper plants that produce fruit with improved properties
GB201722196D0 (en) N, N'-nickel di-n-butyldithiocarbamate production plant
MX2020010238A (es) Plantas de pimiento mejoradas.
GB201722200D0 (en) N, N'-salicyl-1,2-propionamide production plant