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MX2019011354A - Producto alimenticio con aglomerante libre de grasa. - Google Patents

Producto alimenticio con aglomerante libre de grasa.

Info

Publication number
MX2019011354A
MX2019011354A MX2019011354A MX2019011354A MX2019011354A MX 2019011354 A MX2019011354 A MX 2019011354A MX 2019011354 A MX2019011354 A MX 2019011354A MX 2019011354 A MX2019011354 A MX 2019011354A MX 2019011354 A MX2019011354 A MX 2019011354A
Authority
MX
Mexico
Prior art keywords
food product
fat free
free binder
binder
fat
Prior art date
Application number
MX2019011354A
Other languages
English (en)
Inventor
MEDINA Jorge
Riquero Mariuxi
Julian GARCÍA Jorge
Original Assignee
Sumesa S A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sumesa S A filed Critical Sumesa S A
Priority claimed from PCT/IB2018/052009 external-priority patent/WO2018173008A1/en
Publication of MX2019011354A publication Critical patent/MX2019011354A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/225—Farinaceous thickening agents other than isolated starch or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/37—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/24—Cellulose or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)

Abstract

Las realizaciones del invento proporcionan un producto alimenticio sólido, hecho con un aglutinante libre de grasa y proporcionan el método de preparación. El aglutinante incluye un almidón, un alcohol polihídrico y, alternativamente una goma. El objeto de esta solicitud de invención está centrada en la obtención de un producto alimenticio donde se haya sustituido total o parcialmente la grasa por un sistema aglomerante basado en alcoholes polihidroxílicos y almidones y con un nivel de humedad entre 1% a 2.5%. El producto alimenticio en todas sus realizaciones originará un sólido seco (Actividad de agua entre 0,5 y 0,6) que podrá cambiar de estado de forma reversible, pudiendo ser comprimido a estado sólido de cubo y regresar con solo la presión de los dedos a su forma inicial de gránulos o solidos secos. Este cambio de estado en ambas direcciones puede realizarse cuantas veces sea requerido. La invención en su forma de solido seco permite soportar un alto nivel de presión, pero con la capacidad de separar la masa en porciones exactas solo con la presión de los dedos. De esta forma, el usuario podrá separar parte del producto con una pequeña presión de los dedos 20 sin necesidad de usar un elemento cortante, cuando desee usar solo una parte del cubo, cuando no se necesite un cubo completo.
MX2019011354A 2017-03-24 2018-03-23 Producto alimenticio con aglomerante libre de grasa. MX2019011354A (es)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US15/468,400 US20180271128A1 (en) 2017-03-24 2017-03-24 Fat-free food product
EP17191469.0A EP3378332A1 (en) 2017-03-24 2017-09-15 Fat free food product
PCT/IB2017/001482 WO2018172809A1 (en) 2017-03-24 2017-10-20 Fat-free food product
PCT/IB2018/052009 WO2018173008A1 (en) 2017-03-24 2018-03-23 Food product with fat free binder

Publications (1)

Publication Number Publication Date
MX2019011354A true MX2019011354A (es) 2019-11-05

Family

ID=60042966

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2019011354A MX2019011354A (es) 2017-03-24 2018-03-23 Producto alimenticio con aglomerante libre de grasa.

Country Status (9)

Country Link
US (1) US20180271128A1 (es)
EP (1) EP3378332A1 (es)
BR (1) BR112019019930A2 (es)
CR (1) CR20190443A (es)
DO (1) DOP2019000242A (es)
EC (1) ECSP19076663A (es)
MX (1) MX2019011354A (es)
NI (1) NI201900097A (es)
WO (1) WO2018172809A1 (es)

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
HU199266B (en) * 1986-12-09 1990-02-28 Agro Ind Innovacios Vallalat Method for producing powdered sauce produce mixable by water and edible oil
CA2379396C (en) * 1999-08-13 2010-01-26 William F. Aftoora Flavored solid-form food product and method of preparation
JP2006507830A (ja) * 2002-12-02 2006-03-09 ネステク ソシエテ アノニム ソース類用増粘組成物
BRPI0717693B1 (pt) * 2006-12-08 2015-12-08 Unilever Nv "concentrado alimentício sólido e processo para a fabricação do mesmo"
AU2010335403B2 (en) * 2009-12-24 2013-12-05 Unilever Plc Savoury food concentrate
AU2011356253B9 (en) * 2011-01-17 2015-03-19 Unilever Plc Savoury food concentrate
US20130295263A1 (en) * 2011-01-17 2013-11-07 Alois Konrad Popp Gelled food concentrate
EA025410B1 (ru) * 2012-07-13 2016-12-30 Юнилевер Н.В. Желированный пищевой концентрат, содержащий пектиновый гель
MX2015004270A (es) * 2012-10-05 2015-08-07 Nestec Sa Concentrado liquido o en pasta estable durante su almacenamiento.
CN103404919A (zh) * 2013-08-19 2013-11-27 天津春发生物科技集团有限公司 一种猪骨汤膏及其制备方法

Also Published As

Publication number Publication date
CR20190443A (es) 2019-12-17
US20180271128A1 (en) 2018-09-27
ECSP19076663A (es) 2020-02-28
DOP2019000242A (es) 2020-01-15
WO2018172809A1 (en) 2018-09-27
NI201900097A (es) 2020-03-18
BR112019019930A2 (pt) 2020-04-22
EP3378332A1 (en) 2018-09-26

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