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MX2018006539A - Producto basado en avena y proceso de fabricacion. - Google Patents

Producto basado en avena y proceso de fabricacion.

Info

Publication number
MX2018006539A
MX2018006539A MX2018006539A MX2018006539A MX2018006539A MX 2018006539 A MX2018006539 A MX 2018006539A MX 2018006539 A MX2018006539 A MX 2018006539A MX 2018006539 A MX2018006539 A MX 2018006539A MX 2018006539 A MX2018006539 A MX 2018006539A
Authority
MX
Mexico
Prior art keywords
oat
manufacture
based product
relates
based products
Prior art date
Application number
MX2018006539A
Other languages
English (en)
Inventor
Jean Dupart Pierre
Ruffino Luca
Luis SAVOY Jean-
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2018006539A publication Critical patent/MX2018006539A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
    • A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products

Landscapes

  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Cereal-Derived Products (AREA)
  • Grain Derivatives (AREA)
  • Fodder In General (AREA)
  • Noodles (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

La invención se refiere a productos basados en avena extrudidos, y a su proceso de fabricación. La invención se refiere, además, a composiciones que comprenden productos basados en avena extrudidos, por ejemplo, composiciones alimenticias o de bebida.
MX2018006539A 2015-12-03 2016-12-02 Producto basado en avena y proceso de fabricacion. MX2018006539A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP15197893 2015-12-03
PCT/EP2016/079674 WO2017093538A1 (en) 2015-12-03 2016-12-02 Oat-based product and process of manufacture

Publications (1)

Publication Number Publication Date
MX2018006539A true MX2018006539A (es) 2018-08-15

Family

ID=54780227

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2018006539A MX2018006539A (es) 2015-12-03 2016-12-02 Producto basado en avena y proceso de fabricacion.

Country Status (8)

Country Link
EP (1) EP3383198A1 (es)
CN (1) CN108347975A (es)
BR (1) BR112018009295A8 (es)
MX (1) MX2018006539A (es)
PH (1) PH12018500666A1 (es)
RU (1) RU2018123200A (es)
SG (1) SG11201803882PA (es)
WO (1) WO2017093538A1 (es)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TWI671009B (zh) * 2017-07-20 2019-09-11 亞洲大學 燕麥漢堡製作方法
DE102019111860A1 (de) * 2019-05-07 2020-11-12 Karlchen's Beratungs- und Beteiligungsgesellschaft mbH Verfahren zum Herstellen eines Trockenprodukts für ein Getreidepüree
FI129262B (en) 2019-05-31 2021-10-29 Fazer Ab Oy Karl A texturized food product and a method for producing it
US20220264930A1 (en) * 2019-07-23 2022-08-25 H.J. Heinz Company Brands Llc Shelf-stable, extruded food products
GB2586982B (en) * 2019-09-10 2021-11-17 Mr Lees Pure Foods Co Ltd Food products
CN112273575A (zh) * 2020-11-10 2021-01-29 广州维汝堂营养健康咨询有限公司 一种山药红枣营养早餐粉的制作方法
CN114424814A (zh) * 2022-02-14 2022-05-03 安徽燕之坊食品有限公司 一种保全营养的即食燕麦片及其制作方法
CN114794382B (zh) * 2022-05-05 2024-08-02 桂格燕麦公司 用于生产谷物混合物的方法及由其产生的谷物混合物
DE102022112627A1 (de) * 2022-05-19 2023-11-23 Ivan Mallinowski Tablette und Verfahren zum Herstellen derselben
CN117694495A (zh) * 2023-12-29 2024-03-15 欧扎克(滁州)食品有限公司 一种0.3mm超薄脆麦片及生产工艺

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5372826A (en) * 1991-08-16 1994-12-13 The Quaker Oats Company Ready-to-eat cereal flakes and process for making same
US5997934A (en) * 1995-04-28 1999-12-07 Nestec S.A. Manufacture of cooked cereals
EP1219177A1 (en) * 2000-12-29 2002-07-03 Société des Produits Nestlé S.A. Extrusion process, apparatus and product
US8802177B2 (en) * 2008-11-04 2014-08-12 The Quaker Oats Company Soluble oat or barley flour and method of making utilizing a continuous cooker
AU2014253518B2 (en) * 2008-11-04 2015-09-17 The Quaker Oats Company Soluble oat or barley flour and method of making utilizing enzymes
SE534934C2 (sv) * 2009-06-01 2012-02-21 Biovelop Ab Cerealieprodukt av havre samt metod för att tillverka densamma

Also Published As

Publication number Publication date
WO2017093538A1 (en) 2017-06-08
RU2018123200A (ru) 2020-01-09
CN108347975A (zh) 2018-07-31
SG11201803882PA (en) 2018-06-28
BR112018009295A2 (pt) 2018-11-06
BR112018009295A8 (pt) 2019-02-26
EP3383198A1 (en) 2018-10-10
PH12018500666A1 (en) 2018-10-01
RU2018123200A3 (es) 2020-04-17

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