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MX2014010565A - Eliminacion de nota de sabor oxidado en comestibles. - Google Patents

Eliminacion de nota de sabor oxidado en comestibles.

Info

Publication number
MX2014010565A
MX2014010565A MX2014010565A MX2014010565A MX2014010565A MX 2014010565 A MX2014010565 A MX 2014010565A MX 2014010565 A MX2014010565 A MX 2014010565A MX 2014010565 A MX2014010565 A MX 2014010565A MX 2014010565 A MX2014010565 A MX 2014010565A
Authority
MX
Mexico
Prior art keywords
comestibles
suppression
propanediol
flavor note
oxidized flavor
Prior art date
Application number
MX2014010565A
Other languages
English (en)
Inventor
John B Topinka
Orlando Herrera-Gomez
Lisa Ann Dierbach
Deborah D Barber
Original Assignee
Kraft Foods Group Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Group Brands Llc filed Critical Kraft Foods Group Brands Llc
Publication of MX2014010565A publication Critical patent/MX2014010565A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/84—Flavour masking or reducing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Cereal-Derived Products (AREA)
  • Seasonings (AREA)
  • Noodles (AREA)
  • Tea And Coffee (AREA)
  • Dairy Products (AREA)
  • Edible Oils And Fats (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

Los comestibles preparados utilizando el 1,3-propandiol pueden incluir perfiles de sabor modificados en relación a comestibles comparables marcados que no incluyen 1,3-propandiol. Además el 1,3-propandiol se puede utilizar en concentraciones bajas, tal como aproximadamente 0.01 a aproximadamente 5% en peso en comestibles para efectuar modificación de perfiles de sabor que incluyen la percepción de sabores de grano entero de trigo oxidado y similares.
MX2014010565A 2012-03-09 2013-03-07 Eliminacion de nota de sabor oxidado en comestibles. MX2014010565A (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201261609044P 2012-03-09 2012-03-09
US201261704127P 2012-09-21 2012-09-21
PCT/US2013/029662 WO2013134532A1 (en) 2012-03-09 2013-03-07 Oxidized flavor note suppression in comestibles

Publications (1)

Publication Number Publication Date
MX2014010565A true MX2014010565A (es) 2014-12-08

Family

ID=48040407

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2014010565A MX2014010565A (es) 2012-03-09 2013-03-07 Eliminacion de nota de sabor oxidado en comestibles.

Country Status (12)

Country Link
US (1) US10201176B2 (es)
EP (1) EP2822401B1 (es)
JP (1) JP6240621B2 (es)
KR (1) KR102082812B1 (es)
CN (1) CN104203004B (es)
AR (1) AR092804A1 (es)
AU (1) AU2013230765B2 (es)
BR (1) BR112014021890B1 (es)
CA (1) CA2866023C (es)
MX (1) MX2014010565A (es)
RU (1) RU2615488C2 (es)
WO (1) WO2013134532A1 (es)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2565100T3 (es) 2012-03-09 2016-03-31 Kraft Foods Group Brands Llc Productos alimentarios y de bebidas que contienen 1, 3-propanodiol y métodos para suprimir el amargor y mejorar el dulzor en productos alimentarios y de bebidas usando 1, 3-propanodiol
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WO2021008696A1 (de) 2019-07-16 2021-01-21 Symrise Ag Riechstoffmischung enthaltend 1,3-propandiol
CN114867362A (zh) 2019-11-01 2022-08-05 杜邦塔特和莱尔生物产品有限责任公司 1,3-丙二醇用于改善味道和/或异味品质的用途和方法
KR20230085171A (ko) * 2020-10-15 2023-06-13 지보당 에스아 소비재에서 이취를 마스킹하기 위한 조성물 및 방법
KR20250088499A (ko) 2022-09-16 2025-06-17 프리미언트 코베이션 엘엘씨 감미료의 단맛을 개선하고/거나 쓴맛을 줄이기 위한 1,3-프로판디올을 포함하는 조성물 및 1,3-프로판디올을 사용하는 방법

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Also Published As

Publication number Publication date
JP2015512626A (ja) 2015-04-30
US20130236620A1 (en) 2013-09-12
WO2013134532A1 (en) 2013-09-12
AU2013230765B2 (en) 2016-02-04
JP6240621B2 (ja) 2017-11-29
AU2013230765A1 (en) 2014-09-18
KR102082812B1 (ko) 2020-02-28
CA2866023A1 (en) 2013-09-12
CA2866023C (en) 2020-02-18
RU2615488C2 (ru) 2017-04-04
KR20140136948A (ko) 2014-12-01
EP2822401B1 (en) 2018-10-31
CN104203004B (zh) 2017-07-07
US10201176B2 (en) 2019-02-12
CN104203004A (zh) 2014-12-10
EP2822401A1 (en) 2015-01-14
BR112014021890B1 (pt) 2020-12-01
RU2014137191A (ru) 2016-04-27
AR092804A1 (es) 2015-05-06

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