[go: up one dir, main page]

MX2012007245A - Agente para impartir kokumi. - Google Patents

Agente para impartir kokumi.

Info

Publication number
MX2012007245A
MX2012007245A MX2012007245A MX2012007245A MX2012007245A MX 2012007245 A MX2012007245 A MX 2012007245A MX 2012007245 A MX2012007245 A MX 2012007245A MX 2012007245 A MX2012007245 A MX 2012007245A MX 2012007245 A MX2012007245 A MX 2012007245A
Authority
MX
Mexico
Prior art keywords
flavor
substance
enriching agent
enriching
casr
Prior art date
Application number
MX2012007245A
Other languages
English (en)
Inventor
Naohiro Miyamura
Yuzuru Eto
Reiko Yasuda
Takashi Miyaki
Megumi Kaneko
Yusuke Amino
Takaho Tajima
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of MX2012007245A publication Critical patent/MX2012007245A/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K5/00—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof
    • C07K5/02—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing at least one abnormal peptide link
    • C07K5/0215—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing at least one abnormal peptide link containing natural amino acids, forming a peptide bond via their side chain functional group, e.g. epsilon-Lys, gamma-Glu
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/22—Synthetic spices, flavouring agents or condiments containing amino acids containing glutamic acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A23L27/63—Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K5/00—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof
    • C07K5/04—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing only normal peptide links
    • C07K5/06—Dipeptides
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K5/00—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof
    • C07K5/04—Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing only normal peptide links
    • C07K5/08—Tripeptides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biophysics (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Peptides Or Proteins (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Los inventores de esta invención han conducido la investigación para la mayoría de compuestos variantes que pueden poseer una actividad agonista de CaSR deseada para descubrir de esta manera una sustancia capaz de impartir un kokumi, que muestra un efecto para impartir kokumi más excelente, en particular, un efecto para impartir kokumi del tipo para impartir sabor inicial, que es excelente en estabilidad y se puede producir fácilmente a bajo costo y la presente invención proporciona de esta manera un agente para impartir kokumi que consiste de tal sustancia así como también un agente para impartir kokumi complejo que comprende la sustancia y otras sustancias que poseen las actividades agonistas de CaSR en combinación. Más particularmente, la presente invención proporciona en la presente un agente para impartir kokumi que consiste de ?-Glu-Nva (L- ? -glutamil-L-norvalina), y un agente para impartir kokumi complejo que comprende la sustancia anterior y otra sustancia que tiene una actividad agonista de CaSR, en combinación.
MX2012007245A 2009-12-28 2010-12-28 Agente para impartir kokumi. MX2012007245A (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2009297493 2009-12-28
JP2010226570 2010-10-06
PCT/JP2010/073721 WO2011081185A1 (ja) 2009-12-28 2010-12-28 コク味付与剤

Publications (1)

Publication Number Publication Date
MX2012007245A true MX2012007245A (es) 2012-07-30

Family

ID=44226587

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2012007245A MX2012007245A (es) 2009-12-28 2010-12-28 Agente para impartir kokumi.

Country Status (17)

Country Link
US (1) US8541379B2 (es)
EP (1) EP2520180A4 (es)
JP (1) JP5850398B2 (es)
KR (1) KR101410710B1 (es)
CN (1) CN102753042B (es)
AU (1) AU2010339305B2 (es)
BR (1) BR112012015700A2 (es)
CA (1) CA2783413C (es)
IL (1) IL220526A0 (es)
MX (1) MX2012007245A (es)
MY (1) MY159828A (es)
NZ (1) NZ601029A (es)
PH (1) PH12012501338A1 (es)
RU (1) RU2532834C2 (es)
SG (1) SG182290A1 (es)
TW (1) TWI415575B (es)
WO (1) WO2011081185A1 (es)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101410710B1 (ko) 2009-12-28 2014-06-24 아지노모토 가부시키가이샤 코쿠미 부여제
ES2831307T3 (es) 2012-02-06 2021-06-08 Ajinomoto Kk Composición para conferir sabor intenso a alimentos y bebidas
JP2015097474A (ja) * 2012-03-09 2015-05-28 味の素株式会社 調味料
WO2014017485A1 (ja) * 2012-07-25 2014-01-30 味の素株式会社 果汁含有飲食品
CN104918502B (zh) 2013-01-22 2017-05-31 马斯公司 风味组合物和包含风味组合物的可食用组合物
JP6557947B2 (ja) * 2014-07-11 2019-08-14 味の素株式会社 Ｗ／ｏ／ｗ型乳化物
EP3442352A4 (en) * 2016-04-14 2020-03-11 Mars, Incorporated COMPOUNDS FOR MODULATING THE ACTIVITY OF CALCIUM-SENSITIVE RECEPTORS FOR MODULATING THE TASTE OF KOKUMI AND ANIMAL FEED PRODUCTS THEREFORE
WO2019013122A1 (ja) 2017-07-13 2019-01-17 不二製油グループ本社株式会社 ペプチド
JP7255142B2 (ja) * 2018-11-06 2023-04-11 味の素株式会社 先味増強剤
JP7197339B2 (ja) * 2018-12-05 2022-12-27 アサヒグループ食品株式会社 コク味付与物質含有酵母の製造方法及びコク味付与物質含有酵母エキスの製造方法
JP7672225B2 (ja) * 2019-01-16 2025-05-07 不二製油株式会社 食用油脂組成物およびその製造方法
CN120584963A (zh) * 2019-03-05 2025-09-05 马斯公司 风味组合物、包含该风味组合物的食品及增加食品中厚味的味道强度的方法
JP7710287B2 (ja) * 2019-05-28 2025-07-18 味の素株式会社 レトロネーザル香の増強剤
CN110484582A (zh) * 2019-08-10 2019-11-22 珠海佳霖食品有限公司 酱油中厚味肽及其制备方法
RU2768475C1 (ru) * 2021-07-08 2022-03-24 Общество с ограниченной ответственностью "ТЕРРАНОВА КАПИТАЛ" Пептид, обладающий нейростимулирующей активностью и восстанавливающий способность к обучению и формированию памяти, фармацевтическая композиция на его основе и способ ее применения

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4741914A (en) * 1984-11-13 1988-05-03 Ajinomoto Co., Inc. Flavor enhancing seasoning containing deodorized garlic extract and process
EP0672354B1 (en) * 1994-03-18 2000-07-12 Ajinomoto Co., Inc. Proteinaceous material for enhancing food taste quality
CN100366186C (zh) * 1998-11-26 2008-02-06 味之素株式会社 食品风味增强用原材料的制造方法
KR100855520B1 (ko) 2002-07-26 2008-09-02 아지노모토 가부시키가이샤 신규 펩타이드 신타제 유전자
TWI356681B (en) * 2003-11-12 2012-01-21 J Oil Mills Inc Body taste improver comprising long-chain highly u
RU2006138600A (ru) * 2004-04-06 2008-05-27 Квест Интернэшнл Сервисиз Б.В. (Nl) Улучшающие вкус вещества
US9399030B2 (en) 2005-02-01 2016-07-26 Ajinomoto Co., Inc. Topically applied circulation enhancing agent and skin and hair cosmetic and bath agent containing the same
JP2007117082A (ja) 2005-09-27 2007-05-17 Ajinomoto Co Inc Ｌ−アミノ酸生産菌及びｌ−アミノ酸の製造法
GB0520842D0 (en) * 2005-10-14 2005-11-23 Hofmann Thomas F Kokumi flavour compounds and use
US8420144B2 (en) * 2005-11-09 2013-04-16 Ajinomoto Co., Inc. Kokumi-imparting agent, method of using, and compositions containing same
WO2007055393A1 (en) 2005-11-09 2007-05-18 Ajinomoto Co., Inc. Kokumi-imparting agent
EP1945201B1 (en) * 2005-11-09 2011-09-28 Ajinomoto Co., Inc. Calcium receptor activator
CN101305281B (zh) * 2005-11-09 2014-10-29 味之素株式会社 赋予kokumi的作用剂
WO2007066430A1 (ja) * 2005-12-08 2007-06-14 Kyowa Hakko Kogyo Co., Ltd. ペプチドの製造法
JP5321452B2 (ja) 2007-05-08 2013-10-23 味の素株式会社 下痢の予防又は治療剤
CN101677610B (zh) * 2007-05-08 2014-08-06 味之素株式会社 甜味剂
BRPI0811270A8 (pt) * 2007-05-08 2017-06-27 Ajinomoto Kk Alimento de baixo teor de gordura, e, agente de intensificação de sabor
EP2269646A4 (en) 2008-02-25 2011-06-29 Ajinomoto Kk PROPHYLACTIC OR THERAPEUTIC ACTIVE AGAINST DIABETES OR ADIPOSITAS
EP2286836A4 (en) 2008-04-17 2011-10-12 Ajinomoto Kk IMMUNOSTIMULATING AGENT
KR101402639B1 (ko) 2009-04-01 2014-06-03 아지노모토 가부시키가이샤 펩타이드의 코쿠미 부여 용도
KR101410710B1 (ko) 2009-12-28 2014-06-24 아지노모토 가부시키가이샤 코쿠미 부여제
WO2011129462A2 (en) * 2010-04-12 2011-10-20 Ajinomoto Co., Inc. A YEAST EXTRACT CONTAINING γ-Glu-X OR γ-Glu-X-Gly AND A METHOD FOR PRODUCING THE SAME

Also Published As

Publication number Publication date
KR101410710B1 (ko) 2014-06-24
EP2520180A1 (en) 2012-11-07
JP5850398B2 (ja) 2016-02-03
PH12012501338A1 (en) 2016-05-20
CA2783413A1 (en) 2011-07-07
RU2532834C2 (ru) 2014-11-10
US20120277168A1 (en) 2012-11-01
AU2010339305B2 (en) 2013-05-16
KR20120098945A (ko) 2012-09-05
MY159828A (en) 2017-02-15
WO2011081185A1 (ja) 2011-07-07
SG182290A1 (en) 2012-08-30
NZ601029A (en) 2014-04-30
CN102753042B (zh) 2015-01-07
BR112012015700A2 (pt) 2015-09-01
IL220526A0 (en) 2012-08-30
CA2783413C (en) 2014-02-18
RU2012132447A (ru) 2014-02-10
TWI415575B (zh) 2013-11-21
US8541379B2 (en) 2013-09-24
CN102753042A (zh) 2012-10-24
TW201138648A (en) 2011-11-16
JPWO2011081185A1 (ja) 2013-05-13
EP2520180A4 (en) 2014-12-17
AU2010339305A1 (en) 2012-06-21

Similar Documents

Publication Publication Date Title
MX2012007245A (es) Agente para impartir kokumi.
PH12012501339A1 (en) Flavor enriching agent
WO2011019871A3 (en) Biochars, methods of using biochars, methods of making biochars, and reactors
WO2012159051A3 (en) Chemically modified graphene
NZ588954A (en) Cyclic inhibitors of 11beta-hydroxysteroid dehydrogenase 1
MX2014005184A (es) Derivados de [1,2,3]traizolo[4,5-d]pirimidina como agonistas del receptor canabinoide 2.
WO2012072096A8 (en) Method for cellular rna expression
MX2012008141A (es) Compuestos y metodos.
MX2013008903A (es) Metodos de desarrollo de variantes de terpeno sintasa.
MX2011005174A (es) Metodos para reducir el formaldehido portado por el aire.
PH12016500250A1 (en) Novel triazolo [4,5-d] pyrimidine derivatives
PH12013500554A1 (en) Process for preparing pan-cdk inhibitors of the formula (i) and intermediates in the preparation
WO2011123854A3 (en) Bioaugmentation of anaerobic digester systems
MX346248B (es) Derivados de [1,2,3]triazol[4,5-d]pirimidina como agonistas de los agonistas del receptor canabinoide 2.
WO2012168837A3 (en) Method of treating articles with carbon dioxide
GB2525835A (en) Composition comprising a diindolymethane and a retinoid to treat a skin condition
MX353938B (es) Manejo de concentracion de etanol durante la fermentacion de gas de sintesis.
WO2011144733A3 (en) Dynamic double-circuit in-line heater
MX2012014796A (es) Proceso para preparar 4-hidroxipiridinas.
TW201129620A (en) New formaldehyde scavengers
MY158474A (en) Multistage cellulose hydrolysis and quench with or without acid
MY164308A (en) Solid fuel
EA201270390A1 (ru) 1,2,4-триазин, который может быть использован в качестве ускорителя вулканизации, и способ его получения
WO2009117513A3 (en) Modified dicer polypeptide and methods of use thereof
WO2014059326A3 (en) Methods of identifying compounds for treating depression and other related diseases

Legal Events

Date Code Title Description
FG Grant or registration