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WO2009075278A1 - Refined palm-based fat or oil and method of producing the same - Google Patents

Refined palm-based fat or oil and method of producing the same Download PDF

Info

Publication number
WO2009075278A1
WO2009075278A1 PCT/JP2008/072368 JP2008072368W WO2009075278A1 WO 2009075278 A1 WO2009075278 A1 WO 2009075278A1 JP 2008072368 W JP2008072368 W JP 2008072368W WO 2009075278 A1 WO2009075278 A1 WO 2009075278A1
Authority
WO
WIPO (PCT)
Prior art keywords
oil
based fat
palm
fat
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/JP2008/072368
Other languages
French (fr)
Japanese (ja)
Inventor
Junichi Tamura
Atsushi Nago
Haruyasu Kida
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd (fka Fuji Oil Holdings Inc)
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Priority to JP2009545415A priority Critical patent/JP5360415B2/en
Publication of WO2009075278A1 publication Critical patent/WO2009075278A1/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • C11B3/10Refining fats or fatty oils by adsorption
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • C11B3/008Refining fats or fatty oils by filtration, e.g. including ultra filtration, dialysis

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)

Abstract

[PROBLEMS] To solve the problem of the worsening in color tone of palm-based fat or oil for cooking use caused by heating so as to further expand the application range of the palm-based fat or oil which has a good taste, is less expensive and shows a high oxidation stability. To lighten the effect on environmental load by reducing waste fat. [MEANS FOR SOLVING PROBLEMS] It has been found out that the worsening in color tone of palm-based fat or oil caused by heating can be largely prevented by reducing the tocotrienol content thereof, thus overcoming the above problem.
PCT/JP2008/072368 2007-12-12 2008-12-10 Refined palm-based fat or oil and method of producing the same Ceased WO2009075278A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2009545415A JP5360415B2 (en) 2007-12-12 2008-12-10 Refined palm oil and its production method

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2007-320631 2007-12-12
JP2007320631 2007-12-12

Publications (1)

Publication Number Publication Date
WO2009075278A1 true WO2009075278A1 (en) 2009-06-18

Family

ID=40755520

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/JP2008/072368 Ceased WO2009075278A1 (en) 2007-12-12 2008-12-10 Refined palm-based fat or oil and method of producing the same

Country Status (3)

Country Link
JP (1) JP5360415B2 (en)
MY (1) MY155969A (en)
WO (1) WO2009075278A1 (en)

Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2010110008A1 (en) * 2009-03-27 2010-09-30 日清オイリオグループ株式会社 Process for producing edible oil-and-fat
JP2011030482A (en) * 2009-07-31 2011-02-17 Nisshin Oillio Group Ltd Re-refined palm soft oil, and edible oil and fat composition and food and drink containing the re-refined palm soft oil
WO2011055732A1 (en) * 2009-11-06 2011-05-12 不二製油株式会社 Method for reducing chloropropanols and chloropropanol-forming substances in glyceride oil or fat
JP2011195621A (en) * 2010-03-17 2011-10-06 Kao Corp Process for producing refined fat and oil
WO2013084567A1 (en) * 2011-12-05 2013-06-13 株式会社J-オイルミルズ Palm-based oil and method for producing same
WO2013145808A1 (en) * 2012-03-27 2013-10-03 日清オイリオグループ株式会社 Method for manufacturing purified glyceride composition
JP2015045023A (en) * 2009-09-07 2015-03-12 日清オイリオグループ株式会社 Glyceride composition and manufacturing method of the glyceride composition
JP2016123330A (en) * 2014-12-26 2016-07-11 ミヨシ油脂株式会社 Method for decreasing chloropropanol in edible oil and fat
KR101795819B1 (en) 2009-09-30 2017-11-09 후지세유 그룹 혼샤 가부시키가이샤 Method for reducing chloropropanols and formative substance thereof, glycidol fatty acid esters, in glyceride oils
CN108208204A (en) * 2016-12-14 2018-06-29 丰益(上海)生物技术研发中心有限公司 A kind of flavouring adds the fat or oil composition of color
JP2021054925A (en) * 2019-09-30 2021-04-08 日清オイリオグループ株式会社 Method for producing re-refined palm-based oil and fat, and re-refined palm-based oil and fat
CN113347886A (en) * 2019-01-28 2021-09-03 日清奥利友集团株式会社 Oil and fat composition and method for producing same
JP2023134843A (en) * 2019-03-27 2023-09-27 日清オイリオグループ株式会社 Method for producing oil composition for heat cooking, and oil composition for heat cooking

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0833449A (en) * 1994-01-12 1996-02-06 Cpc Internatl Inc Improved oils and fats for fry use

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0833449A (en) * 1994-01-12 1996-02-06 Cpc Internatl Inc Improved oils and fats for fry use

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
HAN ET AL.: "Isolation of Palm Tocols Using Supercritical Fluid Chromatography", J.CHROMATOGR. SCI., vol. 42, no. 10, 2004, pages 536 - 539 *
HUSSEIN ET AL.: "Kaolin-Carbon Adsorbents for Carotene Removal of Red Palm Oil", J.COLLOID INTERFACE SCI., vol. 235, no. 1, 2001, pages 93 - 100 *
IWUOHA ET AL.: "Effect of Acid Activation of Locally Available Adsorbents for Refining Palm Kernel Oil", J.FOOD SCI.TECHNO 1., vol. 36, no. 3, 1999, pages 217 - 221 *

Cited By (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2010227021A (en) * 2009-03-27 2010-10-14 Nisshin Oillio Group Ltd Method for producing edible fats and oils
WO2010110008A1 (en) * 2009-03-27 2010-09-30 日清オイリオグループ株式会社 Process for producing edible oil-and-fat
JP2011030482A (en) * 2009-07-31 2011-02-17 Nisshin Oillio Group Ltd Re-refined palm soft oil, and edible oil and fat composition and food and drink containing the re-refined palm soft oil
JP2015045023A (en) * 2009-09-07 2015-03-12 日清オイリオグループ株式会社 Glyceride composition and manufacturing method of the glyceride composition
KR101795819B1 (en) 2009-09-30 2017-11-09 후지세유 그룹 혼샤 가부시키가이샤 Method for reducing chloropropanols and formative substance thereof, glycidol fatty acid esters, in glyceride oils
WO2011055732A1 (en) * 2009-11-06 2011-05-12 不二製油株式会社 Method for reducing chloropropanols and chloropropanol-forming substances in glyceride oil or fat
US8846963B2 (en) 2010-03-17 2014-09-30 Kao Corporation Production process for refined fat or oil
JP2011195621A (en) * 2010-03-17 2011-10-06 Kao Corp Process for producing refined fat and oil
KR101832001B1 (en) * 2010-03-17 2018-02-23 카오카부시키가이샤 Production process for refined fats and oils
JP5230854B1 (en) * 2011-12-05 2013-07-10 株式会社J−オイルミルズ Palm oil and its production method
WO2013084567A1 (en) * 2011-12-05 2013-06-13 株式会社J-オイルミルズ Palm-based oil and method for producing same
JP2013203768A (en) * 2012-03-27 2013-10-07 Nisshin Oillio Group Ltd Method for producing purified glyceride composition
WO2013145808A1 (en) * 2012-03-27 2013-10-03 日清オイリオグループ株式会社 Method for manufacturing purified glyceride composition
JP2016123330A (en) * 2014-12-26 2016-07-11 ミヨシ油脂株式会社 Method for decreasing chloropropanol in edible oil and fat
CN108208204B (en) * 2016-12-14 2022-06-10 丰益(上海)生物技术研发中心有限公司 Oil composition for enhancing aroma and coloring
CN108208204A (en) * 2016-12-14 2018-06-29 丰益(上海)生物技术研发中心有限公司 A kind of flavouring adds the fat or oil composition of color
CN113347886A (en) * 2019-01-28 2021-09-03 日清奥利友集团株式会社 Oil and fat composition and method for producing same
JPWO2020158724A1 (en) * 2019-01-28 2021-12-02 日清オイリオグループ株式会社 Oil and fat composition and its manufacturing method
US20220079182A1 (en) * 2019-01-28 2022-03-17 The Nisshin Oillio Group, Ltd. Oil and/or fat composition and method for producing same
JP7761384B2 (en) 2019-01-28 2025-10-28 日清オイリオグループ株式会社 Oil and fat composition and method for producing the same
JP2023134843A (en) * 2019-03-27 2023-09-27 日清オイリオグループ株式会社 Method for producing oil composition for heat cooking, and oil composition for heat cooking
JP7735352B2 (en) 2019-03-27 2025-09-08 日清オイリオグループ株式会社 Method for producing oil and fat composition for cooking with heat, and oil and fat composition for cooking with heat
JP2021054925A (en) * 2019-09-30 2021-04-08 日清オイリオグループ株式会社 Method for producing re-refined palm-based oil and fat, and re-refined palm-based oil and fat
JP7350591B2 (en) 2019-09-30 2023-09-26 日清オイリオグループ株式会社 Method for producing re-refined palm oil and fat, and re-refined palm oil and fat

Also Published As

Publication number Publication date
JP5360415B2 (en) 2013-12-04
MY155969A (en) 2015-12-31
JPWO2009075278A1 (en) 2011-04-28

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