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WO2009054002A3 - Soft drink based on indian gooseberry extract - Google Patents

Soft drink based on indian gooseberry extract Download PDF

Info

Publication number
WO2009054002A3
WO2009054002A3 PCT/IN2008/000690 IN2008000690W WO2009054002A3 WO 2009054002 A3 WO2009054002 A3 WO 2009054002A3 IN 2008000690 W IN2008000690 W IN 2008000690W WO 2009054002 A3 WO2009054002 A3 WO 2009054002A3
Authority
WO
WIPO (PCT)
Prior art keywords
soft drink
extract
drink based
indian
indian gooseberry
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/IN2008/000690
Other languages
French (fr)
Other versions
WO2009054002A4 (en
WO2009054002A2 (en
Inventor
S K Prakash
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of WO2009054002A2 publication Critical patent/WO2009054002A2/en
Publication of WO2009054002A3 publication Critical patent/WO2009054002A3/en
Publication of WO2009054002A4 publication Critical patent/WO2009054002A4/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/37—Halogenated sugars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention concerns a soft drink based on Indian gooseberry extract and a process of production thereof comprising the following steps: - washing and drying of fresh Indian gooseberries, - cutting the berries into small pieces and further drying for a couple of weeks, - extracting the dried berries with water, - filtering, boiling and pasteurizing the extract, - adding sugar or sweeteners and preservatives, - treating with UV-light and filtering, - carbonating, and - packaging of the resulting soft drink.
PCT/IN2008/000690 2007-10-25 2008-10-20 Soft drink based on indian gooseberry extract Ceased WO2009054002A2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IN2420CH2007 2007-10-25
IN2420/CHE/2007 2007-10-25

Publications (3)

Publication Number Publication Date
WO2009054002A2 WO2009054002A2 (en) 2009-04-30
WO2009054002A3 true WO2009054002A3 (en) 2009-07-02
WO2009054002A4 WO2009054002A4 (en) 2009-09-24

Family

ID=40580204

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/IN2008/000690 Ceased WO2009054002A2 (en) 2007-10-25 2008-10-20 Soft drink based on indian gooseberry extract

Country Status (1)

Country Link
WO (1) WO2009054002A2 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011151157A1 (en) 2010-05-31 2011-12-08 Unilever Nv A fortificant dispensing device
ES2950656T3 (en) * 2016-12-15 2023-10-11 Int Flavors & Fragrances Inc New compositions for flavor masking

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1364587A1 (en) * 2001-02-27 2003-11-26 San-Ei Gen F.F.I., Inc. Carbonated drinks
JP2006028091A (en) * 2004-07-16 2006-02-02 Taiyo Kagaku Co Ltd Cerebral function-ameliorating composition
WO2008112872A1 (en) * 2007-03-14 2008-09-18 The Concentrate Manufacturing Company Of Ireland Beverage having natural sweeteners with one or more stevia components and source of berry

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1364587A1 (en) * 2001-02-27 2003-11-26 San-Ei Gen F.F.I., Inc. Carbonated drinks
JP2006028091A (en) * 2004-07-16 2006-02-02 Taiyo Kagaku Co Ltd Cerebral function-ameliorating composition
WO2008112872A1 (en) * 2007-03-14 2008-09-18 The Concentrate Manufacturing Company Of Ireland Beverage having natural sweeteners with one or more stevia components and source of berry

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
PAO KONGSOONTORNKIJKUL ET AL.: "Effects of drying methods and tea preparation temperature on the amount of vitamin C in Indian gooseberry tea.", DRYING TECHNOLOGY, vol. 24, no. 10-12, 2006, pages 1509 - 1513 *

Also Published As

Publication number Publication date
WO2009054002A4 (en) 2009-09-24
WO2009054002A2 (en) 2009-04-30

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