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WO1992006892A1 - Procede servant a remplir et fermer hermetiquement un recipient pour aliments et recipient ainsi rempli - Google Patents

Procede servant a remplir et fermer hermetiquement un recipient pour aliments et recipient ainsi rempli Download PDF

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Publication number
WO1992006892A1
WO1992006892A1 PCT/GB1991/001753 GB9101753W WO9206892A1 WO 1992006892 A1 WO1992006892 A1 WO 1992006892A1 GB 9101753 W GB9101753 W GB 9101753W WO 9206892 A1 WO9206892 A1 WO 9206892A1
Authority
WO
WIPO (PCT)
Prior art keywords
container
inlet
shoulder
filling
sealing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/GB1991/001753
Other languages
English (en)
Inventor
Damien Killen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SOUS CHEF Ltd
Original Assignee
SOUS CHEF Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SOUS CHEF Ltd filed Critical SOUS CHEF Ltd
Publication of WO1992006892A1 publication Critical patent/WO1992006892A1/fr
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B3/00Packaging plastic material, semiliquids, liquids or mixed solids and liquids, in individual containers or receptacles, e.g. bags, sacks, boxes, cartons, cans, or jars
    • B65B3/04Methods of, or means for, filling the material into the containers or receptacles
    • B65B3/045Methods of, or means for, filling the material into the containers or receptacles for filling flexible containers having a filling and dispensing spout, e.g. containers of the "bag-in-box"-type
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02Sterilising, e.g. of complete packages
    • B65B55/022Sterilising, e.g. of complete packages of flexible containers having a filling and dispensing spout, e.g. containers of the "bag-in-box"-type

Definitions

  • This invention relates to an improved method for filling and sealing an aseptic- food or beverage container and also to a container filled in accordance with the method of the invention.
  • One of the more common containers into which food or drink is aseptically packaged is a flexible bag which incorporates a filling valve called a back membrane sealing gland.
  • This gland consists of a rigid plastics neck from the bottom of which extends a radial shoulder which is secured to the interior face of the bag to be filled.
  • a back membrane is attached to the lower face of the shoulder to provide two or more passage ways for product to flow into the bag.
  • the bag is filled by attaching a filling nozzle to the neck of the sealing gland and pumping aseptically prepared food or drink into the bag under pressure until such time as the bag is full.
  • the filling nozzle is then removed and the sealing gland is flushed with superheated steam to remove any particulate debris f.rom the neck portion.
  • the back membrane is then heat sealed to the underside of the shoulder of the sealing gland to hermetically seal the contents of the bag therein.
  • a method of filling and sealing a sterilised container with aseptically processed matter through a ⁇ ealable inlet provided with a neck portion to receive a filling nozzle comprising the steps of:-
  • the inlet is flushed with superheated steam to remove any food or beverage particles therefrom.
  • the superheated steam is at a temperature of approximately 145°C so that it scours as well as flushes the inlet.
  • the inlet includes an annular shoulder attached to the interior of the container wall, the inlet further including a membrane attached to the lower face of said shoulder in such a way that aseptically processed matter can be admitted to the container between said membrane and the shoulder following which the membrane is secured to the shoulder to seal the inlet.
  • the membrane is heat sealed to the shoulder, the material of the membrane and the shoulder being compatible to enable them to be heat sealed together but sealing at a different temperature to that of the bag wall material.
  • the inlet includes a neck portion which is substantially filled with said hot melt adhesive.
  • Any suitable hot melt adhesive can be used provided that it is non-toxic and suitable for use with food products. For instance, an adhesive normally used for glueing food grade cardboard packaging can be used . If desired, the adhesive can also include a bacteriocidal agent for increased security. ----- - - -
  • the hot melt adhesive is preferably admitted to the neck portion at a temperature in the range from 140°C-200°C so that it will vapourise any moisture present in the gland neck.
  • the adhesive can be admitted to the inlet either manually or automatically.
  • an aseptic food or beverage container provided with a hermetically sealed filling inlet which is additionally sealed with a hot melt adhesive.
  • the container is a flexible bag but any other form of container such as a box could be used.
  • the inlet includes a neck portion attached to the container, the hot melt adhesive being located in said neck portion.
  • the inlet comprises a back membrane sealing gland wherein said neck portion is attached to a shoulder portion located inside the container and attached to the interior wall of ..the container, said back membrane being attached to said shoulder portion in such a way that food or beverage can be admitted to the interior of the container until the container is full at which time the back membrane is hermetically sealed to the shoulder to close the inlet.
  • Figures 2A and 2B are plan views of alternative filling glands for use with the container shown in Figure 1, and; Figure 3 is a view of the container shown in Figure 1 just prior to the inlet gland being sealed.
  • FIG. 1 a container in the form of a flexible bag having an upper wall la and a lower wall lb joined at their periphery by means of a hermetic seal 2.
  • a filling gland 3 moulded from a rigid plastics material is fitted to the. bag and comprises an inlet or neck 4 attached to a radially extending shoulder 5.
  • Spaced annular lips 9 and 10 define a collar 11 on the neck whose purpose will be e.xplained hereafter.
  • the shoulder 5 is shaped as shown in Figures 2A and 2B.
  • a back membrane 6 is attached to the shoulder 5 in such a way that food or drink can be admitted to the interior of the container between the shoulder 5 and back membrane 6.
  • the back membrane 6 can be line welded at 7 along opposite edges of the shoulder 5 as shown in Figure 2A. With this arrangement, product will flow into the container .in the two directions indicated by the arrows.
  • the back membrane 6 can be attached to the shoulder 5 by four spot welds 8 located adjacent each corner of the shoulder 5. With this arrangement, product can flow into the container in the four directions indicated by the arrows.
  • a clamp 14 engages the collar 11 on the sealing gland and raises the neck 4 up towards the.nozzle 15.
  • the mouth of the neck 4 is covered with a sealing membrane (not shown) which is pierced by the nozzle 15.
  • the chamber with.in the neck 4 above the back membrane 6 is then flushed with steam supplied from the nozzle 15 to sterlise the chamber.
  • Aseptically processed food or beverage is then pumped from the nozzle 15 into the interior of the container between the shoulder 5 and the back membrane 6.
  • the supply of product to the nozzle 15 is cut off and the upper surface of the back membrane 6 is cleared of any food or beverage debris by a combination of flexing the gland mechanically and flushing the surface of the membrane 6 with superheated steam supplied from the nozzle 15 at a temperature of the order of 145°C.
  • a heated annular sealing die 13 is raised to press the membrane 6 against the shoulder 5 to form an annular seal therewith around the neck 4 .
  • the material of the membrane 6 and the shoulder 5 are compatible in terms of being heat sealed together but seal at a different temperature to that of the wall material la, lb so there is nor risk of damage to the bag wall lb during sealing of the back membrane 6 to the shoulder 5.
  • the nozzle 15 is removed from the neck 4 and the filling gland is pressure tested to make sure that the inlet has been properly hermetically sealed. If it passes this test, then a hot melt adhesive 16 inserted into the neck 4 at a temperature of between 140°C and 200°C. This vapourises or flashes off any moisture which may be present in the neck and also forms a bacteria impe.rvious external seal within the neck 4 of the gland. If a food or drink particle or fibre has been left in the annular seal area between the membrane 6 and the shoulder 5, moisture in the neck or interior of the container would tend to hydrate the particle bridging the seal and create a "wicking" effect which would draw the microoganisms into the container.
  • the hot melt adhesive 16 By using the hot melt adhesive 16, even if there is debris bridging the seal between the shoulder 5 and the back membrane 6, the additional es ternal seal provided by the hot melt adhesive 16 will provide the necessary security to prevent the ingress of any microbiological material such as air borne organisms, bacteria, yeasts or moulds .
  • the hot melt adhesive 16 can be inserted in the neck 4 either manually or automatically and can also include a bacteriocidal agent to further increase security.
  • a suitable hot melt adhesive would comprise a polymer such as EVA, a resin (hydrogerated hydrocarbon), a plasticiser such as polybutene and an antioxidant such as butylated hydroxy toluene.
  • a polymer such as EVA
  • a resin hydrogerated hydrocarbon
  • a plasticiser such as polybutene
  • an antioxidant such as butylated hydroxy toluene.
  • B640/67SF is a long open time, medium tack holt melt adhesive which is suitable for use in applications which require good adhesion to plastics. B640/67SF will bond polyethylene, polypropylene and polystyrene and uses no silicone in any of its manufacturing or processing.

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Packages (AREA)

Abstract

On décrit un procédé servant à remplir et fermer hermétiquement un récipient stérilisé avec une substance traitée de manière aseptisée, par un orifice d'admission pouvant être scellé pourvu d'un goulot (4) pour recevoir un bec de remplissage. Le procédé consiste à introduire le bec de remplissage dans le goulot d'admission, à remplir le récipient de ladite substance traitée de manière à la rendre aseptique, à rincer l'orifice d'admission pour en enlever toute substance aseptisée résiduelle avant la fermeture hermétique, à sceller l'orifice d'admission et à le remplir au moins en partie d'une colle thermofusible (16) pour former une fermeture hermétique empêchant l'entrée de bactéries dans le récipient. L'orifice d'admission est de préférence nettoyé à la vapeur surchauffée pour en enlever toute particule d'aliments avant de la refermer à l'aide de la colle thermofusible.
PCT/GB1991/001753 1990-10-10 1991-10-09 Procede servant a remplir et fermer hermetiquement un recipient pour aliments et recipient ainsi rempli Ceased WO1992006892A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB9022053.4 1990-10-10
GB9022053A GB2248599A (en) 1990-10-10 1990-10-10 Filling and sealing sterilised containers

Publications (1)

Publication Number Publication Date
WO1992006892A1 true WO1992006892A1 (fr) 1992-04-30

Family

ID=10683517

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/GB1991/001753 Ceased WO1992006892A1 (fr) 1990-10-10 1991-10-09 Procede servant a remplir et fermer hermetiquement un recipient pour aliments et recipient ainsi rempli

Country Status (3)

Country Link
AU (1) AU8644891A (fr)
GB (1) GB2248599A (fr)
WO (1) WO1992006892A1 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0741087A1 (fr) * 1995-05-02 1996-11-06 Goglio Luigi Milano S.P.A. Récipient avec embout de remplissage, en particulier pour des systèmes d'emballages aseptiques et méthode de fabrication
WO1997035775A1 (fr) * 1996-03-27 1997-10-02 Tetra Laval Holdings & Finance S.A. Contenant d'emballage, procede et ensemble pour le remplir

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6070622A (en) * 1998-05-07 2000-06-06 Packaging Systems, L.L.C. High speed aseptic filling machine
JP4590453B2 (ja) * 2005-06-03 2010-12-01 ラパック、アジア、パシフィック、リミテッド シール可能容器、および容器をシールするための方法
AU2006254733B2 (en) * 2005-06-03 2008-06-05 Liqui-Box Asia Pacific Limited A sealable container, and method for sealing a container
EP1954565B1 (fr) 2005-11-28 2012-10-24 PDC Facilities, Inc. Machine de remplissage

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE806106C (de) * 1950-03-10 1951-06-11 Verpackungsbedarf G M B H Verfahren zum Versperren des Ventils von Ventilsaecken aus Papier oder aehnlichem Stoff und Stoepsel zur Durchfuehrung dieses Verfahrens
EP0317908A1 (fr) * 1987-11-25 1989-05-31 Societe Des Produits Nestle S.A. Procédé et dispositif pour remplir aseptiquement avec un fluide un emballage

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB952067A (en) * 1960-05-27 1964-03-11 Pneumatic Scale Corp Package
US3701234A (en) * 1971-03-12 1972-10-31 Grace W R & Co Apparatus for making a closure on a container
GB1475080A (en) * 1973-12-17 1977-06-01 Kon Emballage Ind Van Leer Bv Hermetically sealed flexible package
US4159077A (en) * 1976-12-09 1979-06-26 W. R. Grace & Co. Process for closing a flexible container and the container formed thereby
US4285904A (en) * 1978-06-05 1981-08-25 Beckman Instruments, Inc. Method and apparatus for sealing centrifuge tubes
US4437384A (en) * 1981-08-17 1984-03-20 General Electric Company Gun mount
AU627689B2 (en) * 1985-10-02 1992-09-03 Robert Archibald Donald Improved aseptic packaging
FR2613707B1 (fr) * 1987-04-07 1991-05-03 Fuso Pharmaceutical Ind Procede et dispositif d'obturation du goulot d'un recipient de transfusion en resine synthetique

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE806106C (de) * 1950-03-10 1951-06-11 Verpackungsbedarf G M B H Verfahren zum Versperren des Ventils von Ventilsaecken aus Papier oder aehnlichem Stoff und Stoepsel zur Durchfuehrung dieses Verfahrens
EP0317908A1 (fr) * 1987-11-25 1989-05-31 Societe Des Produits Nestle S.A. Procédé et dispositif pour remplir aseptiquement avec un fluide un emballage

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0741087A1 (fr) * 1995-05-02 1996-11-06 Goglio Luigi Milano S.P.A. Récipient avec embout de remplissage, en particulier pour des systèmes d'emballages aseptiques et méthode de fabrication
WO1997035775A1 (fr) * 1996-03-27 1997-10-02 Tetra Laval Holdings & Finance S.A. Contenant d'emballage, procede et ensemble pour le remplir

Also Published As

Publication number Publication date
GB9022053D0 (en) 1990-11-21
AU8644891A (en) 1992-05-20
GB2248599A (en) 1992-04-15

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