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Application filed by Одесская Национальная Академия Пищевых ТехнологийfiledCriticalОдесская Национальная Академия Пищевых Технологий
Priority to UAU201304390UpriorityCriticalpatent/UA83250U/en
Publication of UA83250UpublicationCriticalpatent/UA83250U/en
Bakery Products And Manufacturing Methods Therefor
(AREA)
Abstract
A composition for ingredients for making a half-finished biscuit product on the basis of flour composite mixtures comprises high-grade wheat flour, melange, granulated sugar, vanilla essence, meal of cereal flakes’ crumbs.
UAU201304390U2013-04-082013-04-08Composition of ingredients for making a half-finished biscuit product
UA83250U
(en)