RU2016102494A - Method for the production of frozen fish meatballs - Google Patents

Claims (2)

A method for the production of frozen fish meatballs, which involves preparing the recipe components, cutting and grinding the skinless cod fillet and onion on top, mixing the listed components with low-fat flax flour, drinking water, salt and bitter black pepper to produce minced meat, molding it, breading in wheat flour , frying in vegetable oil, stewing in tomato sauce, packaging and freezing, and the components are used in the following ratio of costs, wt. hours: skinless cod fillet 371.4 vegetable oil 45.7 onion 93.6-94.8 fat-free flaxseed flour 74.3 Wheat flour 45.7 tomato sauce 428.5 salt 6.9 black pepper 0.57 water before the release of the target product 1000