RU2008127663A - CANNED MEAT FOOD FOR PETS - Google Patents
CANNED MEAT FOOD FOR PETS Download PDFInfo
- Publication number
- RU2008127663A RU2008127663A RU2008127663/13A RU2008127663A RU2008127663A RU 2008127663 A RU2008127663 A RU 2008127663A RU 2008127663/13 A RU2008127663/13 A RU 2008127663/13A RU 2008127663 A RU2008127663 A RU 2008127663A RU 2008127663 A RU2008127663 A RU 2008127663A
- Authority
- RU
- Russia
- Prior art keywords
- meat
- tomato sauce
- udder
- testes
- carrots
- Prior art date
Links
- 235000020992 canned meat Nutrition 0.000 title claims abstract 3
- 235000013305 food Nutrition 0.000 title claims abstract 3
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims abstract 6
- 235000015067 sauces Nutrition 0.000 claims abstract 6
- 235000000832 Ayote Nutrition 0.000 claims abstract 4
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract 4
- 240000001980 Cucurbita pepo Species 0.000 claims abstract 4
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract 4
- 244000000626 Daucus carota Species 0.000 claims abstract 4
- 235000002767 Daucus carota Nutrition 0.000 claims abstract 4
- 241000227653 Lycopersicon Species 0.000 claims abstract 4
- 210000000481 breast Anatomy 0.000 claims abstract 4
- 210000003278 egg shell Anatomy 0.000 claims abstract 4
- 210000002216 heart Anatomy 0.000 claims abstract 4
- 239000007788 liquid Substances 0.000 claims abstract 4
- 210000004185 liver Anatomy 0.000 claims abstract 4
- 235000013372 meat Nutrition 0.000 claims abstract 4
- 235000008476 powdered milk Nutrition 0.000 claims abstract 4
- 235000015136 pumpkin Nutrition 0.000 claims abstract 4
- 239000002994 raw material Substances 0.000 claims abstract 4
- 235000020995 raw meat Nutrition 0.000 claims abstract 4
- 150000003839 salts Chemical class 0.000 claims abstract 4
- 210000000952 spleen Anatomy 0.000 claims abstract 4
- 238000012360 testing method Methods 0.000 claims abstract 4
- 210000001550 testis Anatomy 0.000 claims abstract 4
- 102000002322 Egg Proteins Human genes 0.000 claims abstract 2
- 108010000912 Egg Proteins Proteins 0.000 claims abstract 2
- 240000003768 Solanum lycopersicum Species 0.000 claims abstract 2
- 241000209140 Triticum Species 0.000 claims abstract 2
- 235000021307 Triticum Nutrition 0.000 claims abstract 2
- 239000008280 blood Substances 0.000 claims abstract 2
- 210000004369 blood Anatomy 0.000 claims abstract 2
- 235000013312 flour Nutrition 0.000 claims abstract 2
- 239000000203 mixture Substances 0.000 claims abstract 2
- 210000004767 rumen Anatomy 0.000 claims abstract 2
- 235000015113 tomato pastes and purées Nutrition 0.000 claims abstract 2
- 244000274883 Urtica dioica Species 0.000 claims 1
- 235000009108 Urtica dioica Nutrition 0.000 claims 1
- 231100000241 scar Toxicity 0.000 claims 1
- 235000015112 vegetable and seed oil Nutrition 0.000 claims 1
- 239000008158 vegetable oil Substances 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
Landscapes
- Fodder In General (AREA)
Abstract
Консервированный мясной корм для домашних животных представляет собой смесь мясного сырья и жидкого компонента, отличающийся тем, что мясное сырье состоит из сердца, селезенки, рубца, печени, вымя и семенников с добавкой тыквы и моркови, измельченной яичной скорлупы и сухого молока, а в качестве жидкого компонента используют томатный соус при соотношении мясного сырья к томатному соусу 65:35 соответственно, при следующем соотношении компонентов, мас.%: ! Мясное сырье: (сердце, селезенка, рубец, печень, вымя, семенники)80сухое молоко3,0соль0,6морковь, тыква16,0измельченная яичная скорлупа0,4Томатный соус: вода67,4кровь16,0томатная паста6,0масло растительное5,0мука пшеничная5,0соль0,4экстракт крапивы0,2Canned meat pet food is a mixture of meat raw material and a liquid component, characterized in that the meat raw material consists of the heart, spleen, rumen, liver, udder and testes with the addition of pumpkin and carrots, crushed egg shells and dried milk, and as the liquid component using tomato sauce with a ratio of raw meat to tomato sauce 65:35, respectively, with the following ratio of components, wt.%:! Raw meat: (heart, spleen, tripe, liver, udder, testes) 80 dried milk 3.0 salt 0.6 carrots, pumpkin 16.0 crushed eggshell 0.4 Tomato sauce: water67.4 blood 16.0 tomato paste 6.0 oil vegetable 5.0 wheat flour 5.0 salt 0.4 extract 2
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2008127663/13A RU2008127663A (en) | 2008-07-07 | 2008-07-07 | CANNED MEAT FOOD FOR PETS |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| RU2008127663/13A RU2008127663A (en) | 2008-07-07 | 2008-07-07 | CANNED MEAT FOOD FOR PETS |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2010145254/13A Substitution RU2454079C1 (en) | 2010-11-02 | 2010-11-02 | Preserved meat fodder for domestic animals |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| RU2008127663A true RU2008127663A (en) | 2010-01-20 |
Family
ID=42120121
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU2008127663/13A RU2008127663A (en) | 2008-07-07 | 2008-07-07 | CANNED MEAT FOOD FOR PETS |
Country Status (1)
| Country | Link |
|---|---|
| RU (1) | RU2008127663A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2454079C1 (en) * | 2010-11-02 | 2012-06-27 | Оксана Владимировна Зинина | Preserved meat fodder for domestic animals |
| RU2461231C1 (en) * | 2011-05-20 | 2012-09-20 | Олег Иванович Квасенков | "stewed heart in tomato filling" preserves production method |
| RU2589791C1 (en) * | 2014-12-23 | 2016-07-10 | Елена Ивановна Крюкова | Method for production of meat-and-vegetable canned fodders treats "banquet" for unproductive animals |
-
2008
- 2008-07-07 RU RU2008127663/13A patent/RU2008127663A/en unknown
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2454079C1 (en) * | 2010-11-02 | 2012-06-27 | Оксана Владимировна Зинина | Preserved meat fodder for domestic animals |
| RU2461231C1 (en) * | 2011-05-20 | 2012-09-20 | Олег Иванович Квасенков | "stewed heart in tomato filling" preserves production method |
| RU2589791C1 (en) * | 2014-12-23 | 2016-07-10 | Елена Ивановна Крюкова | Method for production of meat-and-vegetable canned fodders treats "banquet" for unproductive animals |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| RU2013129767A (en) | PRODUCT IN PIECES IN FODDER COMPOSITIONS FOR ANIMALS AND METHOD FOR PRODUCING IT | |
| RU2008127663A (en) | CANNED MEAT FOOD FOR PETS | |
| RU2005111187A (en) | METHOD FOR PRODUCING CANNED FOOD "SOUP WITH COD AND FISH MEATBALLS" | |
| RU2010145254A (en) | CANNED MEAT FOOD FOR PETS | |
| RU2011116800A (en) | METHOD FOR PREPARING BOILED FISH SAUSAGE PRODUCTS | |
| RU2305444C1 (en) | Method for producing of canned food "danish cabbage with herring goulash" | |
| RU2005111191A (en) | METHOD FOR PRODUCING CANNED FOOD "BORSCHT WITH MEAT MEATBALLS" | |
| RU2004133865A (en) | FARSH SUB-PRODUCT CHICKEN FOR THE PRODUCTION OF CUTTING SEMI-FINISHED PRODUCTS | |
| RU2007126666A (en) | METHOD FOR PRODUCING FISHED FISH SEMI-FINISHED PRODUCTS | |
| RU2012114071A (en) | METHOD FOR PRODUCING FODDER ADDITIVE FOR DOGS AND ANIMALS BASED ON KERATIN CONTAINING WASTE | |
| RU2016102480A (en) | Method for the production of frozen stuffed cabbage with meat | |
| RU2576142C1 (en) | Method for production of preserves "soup with cod and fish balls" | |
| RU2010133730A (en) | FOOD FOR CATS (OPTIONS) | |
| RU2016102478A (en) | Method for the production of frozen stuffed cabbage with meat | |
| RU2012118716A (en) | DOG FOOD | |
| RU2018109701A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2017103365A (en) | Method for the production of frozen pink salmon roll | |
| RU2018102229A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2018109718A (en) | Method for the production of frozen meat and vegetable cutlets | |
| RU2017145507A (en) | Method for the production of frozen pond fish and squid cutlets | |
| RU2017139428A (en) | Method for the production of frozen salmon cutlets | |
| RU2016151071A (en) | Method for the production of frozen chopped fish | |
| RU2016115219A (en) | Method for the production of frozen fish meatballs in Moldavian | |
| RU2016151079A (en) | Method for the production of frozen chopped fish | |
| RU2013122157A (en) | METHOD FOR PREPARING PASTE FROM HYDROBIONTS |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FZ9A | Application not withdrawn (correction of the notice of withdrawal) |
Effective date: 20100406 |