IT1120022B - PROCEDURE FOR THE PROCESSING OF POULTRY MEAT AND OBTAINED PRODUCT - Google Patents
PROCEDURE FOR THE PROCESSING OF POULTRY MEAT AND OBTAINED PRODUCTInfo
- Publication number
- IT1120022B IT1120022B IT50348/79A IT5034879A IT1120022B IT 1120022 B IT1120022 B IT 1120022B IT 50348/79 A IT50348/79 A IT 50348/79A IT 5034879 A IT5034879 A IT 5034879A IT 1120022 B IT1120022 B IT 1120022B
- Authority
- IT
- Italy
- Prior art keywords
- procedure
- processing
- obtained product
- poultry meat
- poultry
- Prior art date
Links
- 235000013594 poultry meat Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
- A23L13/75—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using macerating or marinating solutions, e.g. marinades containing spices, acids, condiments or flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/55—Treatment of original pieces or parts
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB7838097A GB2030841B (en) | 1978-09-26 | 1978-09-26 | Injected carases |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IT7950348A0 IT7950348A0 (en) | 1979-09-25 |
| IT1120022B true IT1120022B (en) | 1986-03-19 |
Family
ID=10499904
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT50348/79A IT1120022B (en) | 1978-09-26 | 1979-09-25 | PROCEDURE FOR THE PROCESSING OF POULTRY MEAT AND OBTAINED PRODUCT |
Country Status (10)
| Country | Link |
|---|---|
| AT (1) | AT366558B (en) |
| BE (1) | BE878975A (en) |
| DE (1) | DE2938699C3 (en) |
| FR (1) | FR2437169A1 (en) |
| GB (1) | GB2030841B (en) |
| IE (1) | IE48845B1 (en) |
| IL (1) | IL58302A0 (en) |
| IT (1) | IT1120022B (en) |
| NL (1) | NL7907121A (en) |
| SE (1) | SE7907949L (en) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4402987A (en) * | 1981-09-09 | 1983-09-06 | Campbell Soup Company | Nutritionally enriched and stabilized meat products and method of producing such products |
| US4663173A (en) * | 1985-04-09 | 1987-05-05 | Campbell Soup Company | Hot solution injection |
| US5449524A (en) * | 1994-11-22 | 1995-09-12 | Wti, Inc. | Differential injection of poultry |
| US5505972A (en) * | 1994-11-22 | 1996-04-09 | Wti, Inc. | Differential injection of poultry parts |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3695892A (en) * | 1970-04-21 | 1972-10-03 | Ralston Purina Co | Method of producing an improved flavored poultry product |
-
1978
- 1978-09-26 GB GB7838097A patent/GB2030841B/en not_active Expired
-
1979
- 1979-09-21 IL IL58302A patent/IL58302A0/en unknown
- 1979-09-25 IE IE1822/79A patent/IE48845B1/en unknown
- 1979-09-25 BE BE2/58098A patent/BE878975A/en not_active IP Right Cessation
- 1979-09-25 IT IT50348/79A patent/IT1120022B/en active
- 1979-09-25 FR FR7923766A patent/FR2437169A1/en not_active Withdrawn
- 1979-09-25 SE SE7907949A patent/SE7907949L/en unknown
- 1979-09-25 DE DE2938699A patent/DE2938699C3/en not_active Expired
- 1979-09-25 NL NL7907121A patent/NL7907121A/en not_active Application Discontinuation
- 1979-09-26 AT AT0631379A patent/AT366558B/en not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| AT366558B (en) | 1982-04-26 |
| DE2938699B2 (en) | 1980-10-02 |
| SE7907949L (en) | 1980-03-27 |
| IL58302A0 (en) | 1979-12-30 |
| GB2030841A (en) | 1980-04-16 |
| GB2030841B (en) | 1982-11-17 |
| FR2437169A1 (en) | 1980-04-25 |
| BE878975A (en) | 1980-01-16 |
| DE2938699C3 (en) | 1981-11-05 |
| IE48845B1 (en) | 1985-05-29 |
| IE791822L (en) | 1980-03-26 |
| IT7950348A0 (en) | 1979-09-25 |
| NL7907121A (en) | 1980-03-28 |
| ATA631379A (en) | 1981-09-15 |
| DE2938699A1 (en) | 1980-03-27 |
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