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HK1207261B - 饮料及其制造方法 - Google Patents

饮料及其制造方法 Download PDF

Info

Publication number
HK1207261B
HK1207261B HK15107836.6A HK15107836A HK1207261B HK 1207261 B HK1207261 B HK 1207261B HK 15107836 A HK15107836 A HK 15107836A HK 1207261 B HK1207261 B HK 1207261B
Authority
HK
Hong Kong
Prior art keywords
angiogenin
lactoperoxidase
hydrolysate
drink
bone
Prior art date
Application number
HK15107836.6A
Other languages
German (de)
English (en)
French (fr)
Other versions
HK1207261A1 (zh
Inventor
Aiko OHMACHI
Hiroaki Matsuyama
Yoshikazu Morita
Yuko ISHIDA
Takayuki Nara
Ken Kato
Atsushi Serizawa
Hiroshi Ueno
Hiroshi URAZONO
Original Assignee
Megmilk Snow Brand Co., Ltd.
Filing date
Publication date
Application filed by Megmilk Snow Brand Co., Ltd. filed Critical Megmilk Snow Brand Co., Ltd.
Priority claimed from PCT/JP2012/069394 external-priority patent/WO2014020678A1/ja
Publication of HK1207261A1 publication Critical patent/HK1207261A1/zh
Publication of HK1207261B publication Critical patent/HK1207261B/zh

Links

HK15107836.6A 2012-07-31 饮料及其制造方法 HK1207261B (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2012/069394 WO2014020678A1 (ja) 2012-07-31 2012-07-31 飲料及びその製造方法

Publications (2)

Publication Number Publication Date
HK1207261A1 HK1207261A1 (zh) 2016-01-29
HK1207261B true HK1207261B (zh) 2020-01-31

Family

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