ES431067A1 - Un metodo mejorado de preparacion de un producto alimenticioelaborado. - Google Patents

Un metodo mejorado de preparacion de un producto alimenticioelaborado.

Info

Publication number: ES431067A1
Authority: ES; Spain
Prior art keywords: casing; cellulose ether; food casings; food; emulsion
Prior art date: 1971-06-10
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

ES431067A

Other languages

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Union Carbide Corp

Original Assignee

Union Carbide Corp

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1971-06-10

Filing date

1974-10-16

Publication date

1977-04-16

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=22540826&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES431067(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

1974-10-16 Application filed by Union Carbide Corp filed Critical Union Carbide Corp

1977-04-16 Publication of ES431067A1 publication Critical patent/ES431067A1/es

Status Expired legal-status Critical Current

Classifications

- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08J—WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
- C08J7/00—Chemical treatment or coating of shaped articles made of macromolecular substances
- C08J7/04—Coating
- C08J7/0427—Coating with only one layer of a composition containing a polymer binder
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08J—WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
- C08J2301/00—Characterised by the use of cellulose, modified cellulose or cellulose derivatives
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08J—WORKING-UP; GENERAL PROCESSES OF COMPOUNDING; AFTER-TREATMENT NOT COVERED BY SUBCLASSES C08B, C08C, C08F, C08G or C08H
- C08J2401/00—Characterised by the use of cellulose, modified cellulose or cellulose derivatives

Landscapes

Engineering & Computer Science (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Food Science & Technology (AREA)
Medicinal Chemistry (AREA)
Chemical Kinetics & Catalysis (AREA)
Health & Medical Sciences (AREA)
Polymers & Plastics (AREA)
Organic Chemistry (AREA)
Jellies, Jams, And Syrups (AREA)
Processing Of Meat And Fish (AREA)
General Preparation And Processing Of Foods (AREA)
Fats And Perfumes (AREA)
Formation And Processing Of Food Products (AREA)
Meat, Egg Or Seafood Products (AREA)
Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Medicinal Preparation (AREA)

ES431067A 1971-06-10 1974-10-16 Un metodo mejorado de preparacion de un producto alimenticioelaborado. Expired ES431067A1 (es)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
US15192471A	1971-06-10	1971-06-10

Publications (1)

Publication Number	Publication Date
ES431067A1 true ES431067A1 (es)	1977-04-16

Family

ID=22540826

Family Applications (2)

Application Number	Title	Priority Date	Filing Date
ES403687A Expired ES403687A1 (es)	1971-06-10	1972-06-09	Un metodo de preparar tripas de charcuteria tubulares, celu-losicas.
ES431067A Expired ES431067A1 (es)	1971-06-10	1974-10-16	Un metodo mejorado de preparacion de un producto alimenticioelaborado.

Family Applications Before (1)

Application Number	Title	Priority Date	Filing Date
ES403687A Expired ES403687A1 (es)	1971-06-10	1972-06-09	Un metodo de preparar tripas de charcuteria tubulares, celu-losicas.

Country Status (19)

Country	Link
JP (1)	JPS5320578B1 (es)
AR (1)	AR193097A1 (es)
AU (1)	AU448962B2 (es)
BE (1)	BE784688A (es)
BR (1)	BR7203697D0 (es)
CA (1)	CA972213A (es)
CH (1)	CH564916A5 (es)
DE (1)	DE2227438C2 (es)
DK (1)	DK145133B (es)
ES (2)	ES403687A1 (es)
FI (2)	FI69668C (es)
FR (1)	FR2141324A5 (es)
GB (1)	GB1393301A (es)
IE (1)	IE37035B1 (es)
IT (1)	IT960409B (es)
NL (1)	NL155174B (es)
NO (1)	NO137031C (es)
SE (1)	SE386356B (es)
ZA (1)	ZA723966B (es)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3981046A (en) *	1972-05-05	1976-09-21	Union Carbide Corporation	Process for production of shirred moisturized food casings
US4137947A (en) *	1977-09-28	1979-02-06	Teepak, Inc.	Internally coated sausage casing with improved meat release composition
US4161968A (en) *	1977-11-03	1979-07-24	Union Carbide Corporation	Food casing and method of preparing same
DE2827862A1 (de)	1978-06-24	1980-01-03	Hoechst Ag	Schlauchfoermige huelle mit ueberzug auf ihrer innenseite sowie verfahren zu ihrer herstellung
GB2035842B (en) *	1978-12-05	1983-05-11	Union Carbide Corp	Food casing and method of preparing same
DE3228514A1 (de) *	1982-07-30	1984-02-02	Hoechst Ag, 6230 Frankfurt	Leichtschaelbare wursthuelle mit einer klebenaht, verfahren zu ihrer herstellung und ihre verwendung
JPH01173703U (es) *	1988-05-27	1989-12-11
DE4032209A1 (de) *	1990-10-11	1992-04-16	Wolff Walsrode Ag	Verfahren zur herstellung einer schlauchfoermigen huelle mit verbesserter abschaelbarkeit
ES2075813B1 (es) *	1994-03-10	1996-04-01	Viscofan Ind	Tripa de salchicha recubierta con annatto.
RU2131670C1 (ru) *	1998-08-28	1999-06-20	Общество С Ограниченной Ответственностью Производственно-Коммерческая Фирма "Атлантис-Пак"	Легкоснимаемая рукавная колбасно-сосисочная оболочка
US20020014717A1 (en) *	1999-03-31	2002-02-07	Susan Marie Kling	Process for producing thermoplastic films by blown film extrusion and films produced thereby
DE102012012484A1 (de)	2012-06-22	2013-12-24	Kalle Gmbh	Schlauchförmige Nahrungsmittelhülle auf Basis von Biopolymeren mit Innenimprägnierung

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
BE505320A (es) *	1950-09-07
AT186116B (de) *	1951-01-13	1956-07-10	Kalle & Co Ag	Künstlische Wursthäute, insbesondere solche aus regenerierter Cellulose
DE1492636B2 (de) *	1961-10-09	1976-10-14	Johnson & Johnson, New Brunswick, NJ. (V.St.A.)	Verfahren zur herstellung einer essbaren wursthuelle mit verbesserten kocheigenschaften
US3451827A (en) *	1965-11-22	1969-06-24	Tee Pak Inc	Method of coating the interior of a sausage casing

1972
- 1972-05-29 CA CA143,259A patent/CA972213A/en not_active Expired
- 1972-06-06 DE DE2227438A patent/DE2227438C2/de not_active Expired
- 1972-06-08 DK DK285572AA patent/DK145133B/da not_active Application Discontinuation
- 1972-06-09 ZA ZA723966A patent/ZA723966B/xx unknown
- 1972-06-09 IE IE810/72A patent/IE37035B1/xx unknown
- 1972-06-09 GB GB2696172A patent/GB1393301A/en not_active Expired
- 1972-06-09 IT IT68864/72A patent/IT960409B/it active
- 1972-06-09 CH CH863872A patent/CH564916A5/xx not_active IP Right Cessation
- 1972-06-09 FR FR7220818A patent/FR2141324A5/fr not_active Expired
- 1972-06-09 NO NO2047/72A patent/NO137031C/no unknown
- 1972-06-09 JP JP5695772A patent/JPS5320578B1/ja active Pending
- 1972-06-09 SE SE7207636A patent/SE386356B/xx unknown
- 1972-06-09 AU AU43265/72A patent/AU448962B2/en not_active Expired
- 1972-06-09 FI FI1640/72A patent/FI69668C/fi active
- 1972-06-09 ES ES403687A patent/ES403687A1/es not_active Expired
- 1972-06-09 BE BE784688A patent/BE784688A/xx not_active IP Right Cessation
- 1972-06-09 BR BR3697/72A patent/BR7203697D0/pt unknown
- 1972-06-09 AR AR242471A patent/AR193097A1/es active
- 1972-06-09 FI FI1640/72D patent/FI56227C/fi active
- 1972-06-09 NL NL727207898A patent/NL155174B/xx not_active IP Right Cessation
1974
- 1974-10-16 ES ES431067A patent/ES431067A1/es not_active Expired

Also Published As

Publication number	Publication date
AU448962B2 (en)	1974-05-16
CH564916A5 (es)	1975-08-15
NL7207898A (es)	1972-12-12
CA972213A (en)	1975-08-05
NO137031C (no)	1977-12-21
FI56227B (fi)	1979-08-31
AR193097A1 (es)	1973-03-30
FR2141324A5 (es)	1973-01-19
NL155174B (nl)	1977-12-15
BR7203697D0 (pt)	1973-05-24
DE2227438C2 (de)	1982-11-11
ES403687A1 (es)	1977-03-01
DE2227438A1 (de)	1973-01-18
NO137031B (no)	1977-09-12
SE386356B (sv)	1976-08-09
JPS5320578B1 (es)	1978-06-27
FI69668B (fi)	1985-11-29
AU4326572A (en)	1973-12-13
DK145133B (da)	1982-09-13
BE784688A (fr)	1972-12-11
FI69668C (fi)	1986-03-10
IE37035B1 (en)	1977-04-27
ZA723966B (en)	1973-03-28
GB1393301A (en)	1975-05-07
IT960409B (it)	1973-11-20
FI56227C (fi)	1979-12-10
IE37035L (en)	1972-12-10

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