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ES124406A1 - IMPROVEMENTS IN THE PROCEDURE OF FERMENTATION OF DOUGH FOR BAKING UNDER PRESSURE - Google Patents

IMPROVEMENTS IN THE PROCEDURE OF FERMENTATION OF DOUGH FOR BAKING UNDER PRESSURE

Info

Publication number
ES124406A1
ES124406A1 ES0124406A ES124406A ES124406A1 ES 124406 A1 ES124406 A1 ES 124406A1 ES 0124406 A ES0124406 A ES 0124406A ES 124406 A ES124406 A ES 124406A ES 124406 A1 ES124406 A1 ES 124406A1
Authority
ES
Spain
Prior art keywords
dough
fermentation
procedure
under pressure
baking under
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0124406A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FERDINAD PETERSEN WILLIAM
Original Assignee
FERDINAD PETERSEN WILLIAM
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FERDINAD PETERSEN WILLIAM filed Critical FERDINAD PETERSEN WILLIAM
Priority to ES0124406A priority Critical patent/ES124406A1/en
Publication of ES124406A1 publication Critical patent/ES124406A1/en
Expired legal-status Critical Current

Links

ES0124406A 1931-10-20 1931-10-20 IMPROVEMENTS IN THE PROCEDURE OF FERMENTATION OF DOUGH FOR BAKING UNDER PRESSURE Expired ES124406A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES0124406A ES124406A1 (en) 1931-10-20 1931-10-20 IMPROVEMENTS IN THE PROCEDURE OF FERMENTATION OF DOUGH FOR BAKING UNDER PRESSURE

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES0124406A ES124406A1 (en) 1931-10-20 1931-10-20 IMPROVEMENTS IN THE PROCEDURE OF FERMENTATION OF DOUGH FOR BAKING UNDER PRESSURE

Publications (1)

Publication Number Publication Date
ES124406A1 true ES124406A1 (en) 1931-11-16

Family

ID=37821439

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0124406A Expired ES124406A1 (en) 1931-10-20 1931-10-20 IMPROVEMENTS IN THE PROCEDURE OF FERMENTATION OF DOUGH FOR BAKING UNDER PRESSURE

Country Status (1)

Country Link
ES (1) ES124406A1 (en)

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