DK166986B1 - Fremgangsmaade og anlaeg til fremstilling af et fedtprodukt baseret paa maelkefedt - Google Patents
Fremgangsmaade og anlaeg til fremstilling af et fedtprodukt baseret paa maelkefedt Download PDFInfo
- Publication number
- DK166986B1 DK166986B1 DK003790A DK3790A DK166986B1 DK 166986 B1 DK166986 B1 DK 166986B1 DK 003790 A DK003790 A DK 003790A DK 3790 A DK3790 A DK 3790A DK 166986 B1 DK166986 B1 DK 166986B1
- Authority
- DK
- Denmark
- Prior art keywords
- cream
- fat
- cooling
- vegetable oil
- concentrated
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims description 30
- 238000004519 manufacturing process Methods 0.000 title claims 2
- 235000013365 dairy product Nutrition 0.000 title 1
- 239000006071 cream Substances 0.000 claims description 51
- 239000000047 product Substances 0.000 claims description 36
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 36
- 239000008158 vegetable oil Substances 0.000 claims description 35
- 238000001816 cooling Methods 0.000 claims description 28
- 239000000203 mixture Substances 0.000 claims description 22
- 235000021243 milk fat Nutrition 0.000 claims description 13
- 238000002156 mixing Methods 0.000 claims description 7
- 239000012467 final product Substances 0.000 claims description 6
- 239000000796 flavoring agent Substances 0.000 claims description 3
- 235000019634 flavors Nutrition 0.000 claims description 3
- 150000003839 salts Chemical class 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 2
- 235000002639 sodium chloride Nutrition 0.000 claims description 2
- 238000009434 installation Methods 0.000 claims 1
- 239000003925 fat Substances 0.000 description 38
- 235000019197 fats Nutrition 0.000 description 38
- 235000014121 butter Nutrition 0.000 description 24
- 239000003921 oil Substances 0.000 description 21
- 235000019198 oils Nutrition 0.000 description 21
- 239000012071 phase Substances 0.000 description 19
- 238000003860 storage Methods 0.000 description 7
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 6
- 241000196324 Embryophyta Species 0.000 description 6
- 229910052740 iodine Inorganic materials 0.000 description 6
- 239000011630 iodine Substances 0.000 description 6
- 238000002425 crystallisation Methods 0.000 description 5
- 235000015155 buttermilk Nutrition 0.000 description 4
- 230000008025 crystallization Effects 0.000 description 4
- 238000002360 preparation method Methods 0.000 description 4
- 235000012424 soybean oil Nutrition 0.000 description 4
- 239000003549 soybean oil Substances 0.000 description 4
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 4
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 4
- 235000019871 vegetable fat Nutrition 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 240000002791 Brassica napus Species 0.000 description 2
- 235000011293 Brassica napus Nutrition 0.000 description 2
- 235000000540 Brassica rapa subsp rapa Nutrition 0.000 description 2
- 235000019484 Rapeseed oil Nutrition 0.000 description 2
- 235000019486 Sunflower oil Nutrition 0.000 description 2
- 238000005520 cutting process Methods 0.000 description 2
- 238000003754 machining Methods 0.000 description 2
- 239000012528 membrane Substances 0.000 description 2
- 235000013336 milk Nutrition 0.000 description 2
- 239000008267 milk Substances 0.000 description 2
- 210000004080 milk Anatomy 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000005070 ripening Effects 0.000 description 2
- 235000020183 skimmed milk Nutrition 0.000 description 2
- 230000002269 spontaneous effect Effects 0.000 description 2
- 239000002600 sunflower oil Substances 0.000 description 2
- 235000019482 Palm oil Nutrition 0.000 description 1
- 239000008346 aqueous phase Substances 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 239000002826 coolant Substances 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 235000015142 cultured sour cream Nutrition 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 230000004907 flux Effects 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 239000007791 liquid phase Substances 0.000 description 1
- 235000013310 margarine Nutrition 0.000 description 1
- 239000003264 margarine Substances 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 239000002540 palm oil Substances 0.000 description 1
- 230000000284 resting effect Effects 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
- 238000009966 trimming Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C15/00—Butter; Butter preparations; Making thereof
- A23C15/02—Making thereof
- A23C15/06—Treating cream or milk prior to phase inversion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Dairy Products (AREA)
- Edible Oils And Fats (AREA)
- Feed For Specific Animals (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SE8801743A SE8801743L (sv) | 1988-05-09 | 1988-05-09 | Saett och anlaeggning foer framstaellning av en fettprodukt baserad paa mjoelkfett |
| SE8801743 | 1988-05-09 | ||
| PCT/SE1989/000256 WO1989010700A1 (en) | 1988-05-09 | 1989-05-05 | Method and plant for production of a fat product based on milk fat |
| SE8900256 | 1989-05-05 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| DK3790A DK3790A (da) | 1990-01-08 |
| DK3790D0 DK3790D0 (da) | 1990-01-08 |
| DK166986B1 true DK166986B1 (da) | 1993-08-16 |
Family
ID=20372275
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK003790A DK166986B1 (da) | 1988-05-09 | 1990-01-08 | Fremgangsmaade og anlaeg til fremstilling af et fedtprodukt baseret paa maelkefedt |
Country Status (10)
| Country | Link |
|---|---|
| EP (1) | EP0366774B1 (no) |
| AU (1) | AU615071B2 (no) |
| DE (1) | DE68905898T2 (no) |
| DK (1) | DK166986B1 (no) |
| FI (1) | FI103254B1 (no) |
| IE (1) | IE63220B1 (no) |
| NO (1) | NO179231C (no) |
| NZ (1) | NZ229047A (no) |
| SE (1) | SE8801743L (no) |
| WO (1) | WO1989010700A1 (no) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK171699B1 (da) * | 1991-05-08 | 1997-04-01 | Apv Pasilac As | Fremgangsmåde til fremstilling af et smørlignende madfedt |
| EP0613620A3 (en) * | 1993-03-03 | 1995-03-22 | Dairygold Tech Ltd | Process for the production of butter-like spreadable fat. |
| US6916499B1 (en) | 1999-10-18 | 2005-07-12 | Land O'lakes, Inc. | Method of forming a light butter |
| US7279191B2 (en) | 2002-08-16 | 2007-10-09 | Land O'lakes, Inc. | Method of forming a non-fractionated, room temperature pourable butter |
| EP2263473B1 (en) * | 2005-02-08 | 2018-02-28 | Dragsbaek A/S | A butter-like dairy spread and method for production |
| US11129393B2 (en) | 2013-08-27 | 2021-09-28 | Land O'lakes, Inc. | System and method for producing concentrated cream |
| EP3906784A1 (de) | 2020-05-06 | 2021-11-10 | DMK Deutsches Milchkontor GmbH | Streich- oder schneidbare lebensmittel |
| AU2022245289A1 (en) | 2021-03-26 | 2023-09-21 | Arla Foods Amba | Novel milk fat globule concentrate, method of production, and food products containing it |
| EP4344551B1 (en) | 2022-09-28 | 2025-10-29 | Arla Foods amba | Novel method of producing butter-like products and the obtainable butter-like products |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1977927A (en) * | 1934-02-23 | 1934-10-23 | Milk Processes Inc | Process of making butter |
| US2461117A (en) * | 1942-03-07 | 1949-02-08 | Separator Ab | Method of producing butter by cooling cream of high concentration |
| SE378169B (no) * | 1967-03-31 | 1975-08-25 | I T H Olsson | |
| SE428258B (sv) * | 1978-01-25 | 1983-06-20 | Svenska Mejeriernas Riksforeni | Sett att kontinuerligt tillverka ett smorliknande matfett |
| SE423475B (sv) * | 1980-10-29 | 1982-05-10 | Vni Ex K I Prodovolst | Anordning for framstellning av smor |
-
1988
- 1988-05-09 SE SE8801743A patent/SE8801743L/ unknown
-
1989
- 1989-05-05 EP EP89905807A patent/EP0366774B1/en not_active Expired - Lifetime
- 1989-05-05 WO PCT/SE1989/000256 patent/WO1989010700A1/en not_active Ceased
- 1989-05-05 DE DE8989905807T patent/DE68905898T2/de not_active Expired - Fee Related
- 1989-05-05 AU AU35736/89A patent/AU615071B2/en not_active Ceased
- 1989-05-05 IE IE147889A patent/IE63220B1/en not_active IP Right Cessation
- 1989-05-09 NZ NZ229047A patent/NZ229047A/xx unknown
-
1990
- 1990-01-08 DK DK003790A patent/DK166986B1/da not_active IP Right Cessation
- 1990-01-08 FI FI900089A patent/FI103254B1/fi not_active IP Right Cessation
- 1990-01-08 NO NO900078A patent/NO179231C/no not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| DK3790A (da) | 1990-01-08 |
| NO179231C (no) | 1996-09-04 |
| AU615071B2 (en) | 1991-09-19 |
| NO179231B (no) | 1996-05-28 |
| DK3790D0 (da) | 1990-01-08 |
| IE63220B1 (en) | 1995-04-05 |
| FI900089A7 (fi) | 1990-01-08 |
| WO1989010700A1 (en) | 1989-11-16 |
| EP0366774A1 (en) | 1990-05-09 |
| AU3573689A (en) | 1989-11-29 |
| NZ229047A (en) | 1991-10-25 |
| SE8801743L (sv) | 1989-11-10 |
| FI103254B (fi) | 1999-05-31 |
| SE8801743D0 (sv) | 1988-05-09 |
| FI900089A0 (fi) | 1990-01-08 |
| NO900078D0 (no) | 1990-01-08 |
| EP0366774B1 (en) | 1993-04-07 |
| DE68905898D1 (de) | 1993-05-13 |
| FI103254B1 (fi) | 1999-05-31 |
| NO900078L (no) | 1990-01-09 |
| DE68905898T2 (de) | 1993-07-15 |
| IE891478L (en) | 1989-11-09 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PBP | Patent lapsed |
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