DE29611144U1 - Vending machine with food products - Google Patents

Description

Description machine:

The machine is a magazine-filled, semi- or fully automatic machine made of food-grade materials. A chilled finished product can be selected using a selection button. This finished product is heated in an oven, placed in a waffle after heating and ejected from the dispensing slot.

Consumable products

It is a basic mass product made of meat, fish, rice, pasta, vegetables, potatoes (all imaginable types, e.g. potato mass, rösti schnitzel), corn, grain, which is pressed in the shape of a cylinder - but other shapes are also possible - and has a filling channel in the middle that is open at the top to accommodate the rounds and is dispensed in a waffle. The rounds can be placed in the middle of the finished patty by hand or fully automatically.

Benefits achieved:

There are a number of consumer products that combine one or more products. However, there is no consumer product that is also a staple food and that, thanks to the multitude of possible combinations, enables such a wide range of products and can also be processed in a vending machine. The product is very environmentally friendly because no repackaging waste is generated.

An example of how the machine works is explained using sheet 1/3 Figures 1 and 2. They show:

Figure 1- The machine with the multifunctional oven Figure 2- A side view of the storage magazine

DESCRIPTION Sheet 1/3

Figure 1 shows the machine from the front. The machine is made of food-grade materials and has the following dimensions: 100cm high; 100cm wide; and 40cm deep. The technical equipment has the following numbers: -1- a cooling system, - 2 - several storage magazines, - 3 - a guide tube, - 4 - an automatic control system, - 5- a multifunctional oven, - 6 - a waffle magazine and an output shaft.

Figure 2 shows an opened storage magazine for the ready-made patties in a side view, the number -8- shows the guide tube. Number -9 - the storage magazine.

Functional description of the machine:

Using selection buttons, the control electronics bring the cooled finished patty from the storage magazine into the guide tube, then push it into the multi-function oven through a slider in the guide tube, heat it up and then put it into a waiting waffle, which then falls into the dispensing chute. The sauce rounds are put into the finished patty by hand or fully automatically.

4-

An embodiment of the invention is explained using sheet 2/3 figures 3 and 4 and 5. They show:

Figure 3 - the waffle Figure 4 - the pressed ready-made patty Figure 5 - the round patty

A further embodiment of the invention is explained using sheet 3/3 Figures 6 and 7. They show:

Figure 6 shows the finished patty in the waffle with the round piece in the filling channel. Figure 7 shows the finished patty in the waffle.

Description sheet 2/3:

Figures 3 _{and 5} show the waffle ready for consumption, Figure 4 shows the finished patty with filling channel, and Figure 5 shows the round patty.

Description sheet 3/3:

Figure 6 shows the finished patty in the consumption wafer with the round piece in the filling channel. Figure 7 shows the finished patty in the consumption wafer.

Benefits achieved:

The figures make it clear that this is a product combination that combines a ready-made patty with a filling channel, as well as a round patty and an eating waffle to create a single product.

Claims (3)

Protection claims 1 vending machine with multifunctional oven and food products, characterized, that the machine keeps frozen food products in storage magazines, which are fed into a multi-function oven using selection buttons and are heated there by a combination of instant fryer, infrared, microwave and hot steam 2. Multifunctional oven in a machine according to claim 1 , characterized in that Consumable products are placed in a multifunctional oven and heated using a combination of instant fryer, infrared, microwave and hot steam. 3. Consumable products according to claim 1, characterized, the edible products, so-called ready-made patties, which consist of various basic ingredients such as meat, fish, rice, pasta, potato paste, hash browns, vegetables, corn, grains and so-called rounds , which consist of sauces, meat, fish, poultry, vegetables, cheese, dessert ingredients and ice cream, are stored in refrigerated warehouses. Eating items are kept in another warehouse.