DE102023111447A1 - Cooking equipment, built-in cooking appliance system, household system - Google Patents

Abstract

Cooking device (1) in particular with at least one furniture front element (201) for integration into a furniture front (50), with a base body (2) comprising a top (3), a cooking space (4) and an air outlet opening (5) for letting out air and /or vapors from the base body (2), wherein the air outlet opening (5) is assigned a guide device (6) and wherein the guide device (6) can be moved between a substantially open position (7) and a substantially closed position (8). . The air outlet opening (5) is arranged on the top (3) of the base body (2). The built-in cooking appliance system (300) comprises such a cooking device (1), wherein the furniture front (50) is arranged in sections essentially flush with the surface of the furniture front element (201), the furniture front (50) and the furniture front element (201) being arranged in sections horizontally spaced apart from one another . The household system (400) for integration into a furniture front (50) comprises two furniture installation elements (410, 420), which are arranged in sections one above the other as a lower household appliance (410) with a lower base body (412) and as an upper furniture installation element (420) with an upper one Base body (422) are arranged. The lower furniture installation element (410) is provided by a cooking device (1) according to the invention.

Description

The present invention relates to a cooking device, in particular with at least one furniture front element for integration into a furniture front. The cooking device is designed in particular as a steam cooking device and comprises at least one base body comprising at least one top side, at least one cooking space and at least one air outlet opening for exhausting air and/or vapors from the base body, wherein at least one guide device is assigned to the air outlet opening and wherein the guide device is at least between can be moved to a substantially open position and a substantially closed position. The present invention also relates to a built-in cooking appliance system and a household system.

There is a variety of different cooking devices, such as: B. ovens, microwave devices and / or steam cooking devices, with a cooking chamber for cooking food and / or foodstuffs have become known, which are particularly in a furniture front z. B. a kitchen or a kitchen unit and / or the like can be integrated.

Known cooking devices often have at least one air outlet in order to remove air and/or vapors from the cooking space into the surroundings of the cooking device before, during and/or after operation of the cooking device. Known cooking devices often also include at least one blow-out geometry in order to control the flow of air and/or vapors emerging from the air outlet opening and so, for example. B. to protect the environment of the cooking device from contamination and/or damage caused by escaping air and/or escaping vapors. Such known cooking devices work largely reliably.

However, the disadvantage of such known cooking devices is that they often do not enable a visually appealing design. So should e.g. B. in the case of a cooking device suitable for integration into a furniture front, the front of the cooking device can be designed to be flat in order to enable an appearance of the cooking device and/or the furniture front that is often perceived as particularly attractive and aesthetic by a user.

It is therefore the object of the present invention to provide a cooking device which enables a visually appealing design, particularly when integrated into a furniture front, and preferably reliably controls a flow of air and/or vapors emerging from the air outlet opening.

This object is achieved by a cooking device with the features of claim 1, a built-in cooking appliance system with the features of claim 10 and a household system with the features of claim 11. Preferred developments of the invention are the subject of the subclaims. Further advantages and features of the invention result from the exemplary embodiments.

The cooking device according to the invention, in particular with at least one furniture front element for integration into a furniture front, is designed in particular as a steam cooking device and has at least one base body, which comprises at least one top, at least one cooking space and at least one air outlet opening for exhausting air and / or vapors from the base body. At least one guide device is assigned to the air outlet opening, the guide device being displaceable at least between a substantially open position and a substantially closed position. The air outlet opening is arranged on the top of the base body and the guide device is suitable and designed to guide air and/or vapors flowing out of the air outlet opening essentially forward in the open position.

Preferably, the guide device is suitable and designed to guide air and/or vapors flowing out of the air outlet opening substantially forward, in particular substantially in a direction perpendicular to the furniture front and/or out of the furniture front, in the open position.

In this case, forward is to be understood as being directed in particular towards a user standing in front of the cooking device and/or towards the user. Preferably, a front side of the base body faces a user. In a usual situation of use of the cooking device, a user is in front of the cooking device and is particularly facing the front.

The top side is in particular a surface and/or wall that delimits the base body at the top. Preferably, the base body is delimited and/or provided at least in sections by a housing device. In expedient developments, the top side is provided at least in sections by an upper wall or upper wall of the housing device.

In particular, the top is provided by a water tank holder and/or a water tank. The guide device can also be on the water tank holder and/or on the water tank be connected. The guide device is provided in particular by a flap device and/or a similarly suitable device.

In expedient developments, the guide device is suitable and designed to guide air and/or vapors flowing out of the air outlet opening essentially in a targeted and/or directed manner to the front in the open position.

The cooking space is particularly suitable and designed for cooking food or foodstuffs. Preferably, the cooking chamber is suitable and designed to accommodate a cooking container and/or a drip tray and/or the like. In advantageous developments, the base body has at least one opening for filling the cooking space.

The cooking device preferably has at least one door device for closing the opening.

Preferably, the opening and/or the door device is arranged and/or accommodated on the top of the base body.

In expedient developments, the base body comprises at least one blower device. In particular, the blower device, the cooking space and the air outlet opening are in operative connection and/or fluid communication or flow connection with one another.

In expedient developments, the base body comprises an air outlet section, to which in particular the air outlet opening is assigned. Preferably, the air outlet section comprises at least one air mixing section and/or provides a Venturi nozzle element at least in sections. Depending on the task and design, the Venturi nozzle element can also be included as a separate assembly from the base body.

In advantageous developments, a normal of the outlet opening or normal of a plane or surface of the outlet opening is arranged essentially perpendicular to the furniture front.

Preferably, the base body comprises a channel control system for conducting at least one fluid, such as. B. air, vapors and/or a liquid.

In particularly advantageous developments, in the open position of the guide device, the angle between at least one section of the guide device and at least a section of the top side, in particular a section of the top side adjacent to the air outlet opening, is in the range of 5° to 90°, preferably in the range of 5° to 70°, preferably in the range from 5° to 45° and particularly preferably in the range from 30° to 45°. Depending on the task and design, the angle between at least one section of the guide device and at least one section of the top can also be in a different area in the open position.

Preferably, in the open position of the guide device, the air outlet opening is essentially opened, so that air and/or vapors can emerge or flow out of the air outlet opening.

In expedient developments, in the closed position of the guide device, the air outlet opening is at least partially and in particular completely covered or closed, so that air and / or vapors cannot escape or flow out of the air outlet opening unhindered. Depending on the task and training, in the closed position, the guide device can cover and/or close the air outlet opening in such a way that air and/or vapors essentially cannot escape or flow out of the air outlet opening.

The cooking device according to the invention has many advantages. A significant advantage is that the air outlet opening is arranged on the top of the base body and that the guide device is suitable and designed to guide air and/or vapors flowing out of the air outlet opening essentially forward in the open position.

The fact that the air outlet opening is arranged on the top of the base body enables a particularly visually appealing appearance of a cooking device according to the invention. The top side and thus an air outlet opening arranged on the top side are generally not visible to a user. Particularly in the case of a cooking device for integration into a furniture front, an arrangement of the air outlet opening on the top of the base body enables a particularly visually appealing design of the furniture front. An air outlet opening arranged on the top allows e.g. B. a flat or flush design of a furniture front that is regularly perceived as visually appealing.

Because the guide device is suitable and designed to guide air and/or vapors flowing out of the air outlet opening essentially forward in the open position, contamination and/or which reduces or, depending on the design, at best avoids damage to built-in furniture, components and/or the like arranged essentially above the cooking device. Particularly in the case of a cooking device for integration into a furniture front or in the case of a cooking device integrated into a furniture front, a guide device, by means of which air and/or vapors flowing out of the air outlet opening can be guided essentially forward, is particularly advantageous. The guide device thus enables a satisfactory and preferably optimal transfer of air and/or vapor flowing out of the air outlet opening in front of the furniture front.

Furthermore, the displaceable design of the guide device enables air and/or vapors emerging from the air outlet opening to be guided forward by means of the guide device in the open position and the air outlet opening to be essentially covered and/or closed in the closed position of the guide device, so that penetration of dirt and/or dust into the air outlet opening can be largely prevented. In this way, objects falling into the air outlet opening and/or a user reaching into the air outlet opening, particularly unintentionally, can also be prevented or avoided.

In the closed position, the guide device is preferably arranged essentially flush with at least a portion of the top side. Preferably, in the closed position, the guide device essentially and in particular completely covers the air outlet opening. Covering is understood to mean in particular covering and/or closing.

This largely prevents dirt, dust and/or objects from entering the air outlet opening. The essentially flush arrangement of the guide device in the closed position also gives the cooking device, in particular a cooking drawer device, a visually appealing appearance.

Preferably, in the closed position, the guide device is arranged essentially flush and/or flat with at least a section of the top side, in particular a section of the top side adjacent to the air outlet opening.

In expedient developments, the guide device is arranged in the closed position essentially in a plane with at least a section of the upper wall and/or top side, in particular a section of the top wall and/or top side adjacent to the air outlet opening.

In advantageous developments, the guide device is suitable and designed to cover and/or close the air outlet opening in the closed position.

In preferred embodiments, in the closed position, the angle between at least one section of the guide device and at least one section of the top, in particular a section of the top adjacent to the air outlet opening, is in the range from -10° to +10°, preferably from -5° to +5 °, especially 0°.

The air outlet opening is particularly preferably arranged on and/or in a front section of the top side. As a result, air and/or vapors can be directed forward in front of the cooking device even more advantageously, in particular more reliably.

The top side is provided in particular by an upper wall or upper wall of a housing device.

A front section of the upper side is to be understood in particular as meaning the front half, preferably the front third, preferably the front quarter, particularly preferably the front fifth of the upper side of the base body. Depending on the task and design, the air outlet opening can also be arranged on the frontmost section of the top of the base body. It is also possible for the air outlet opening to be arranged on and/or in another section of the top.

Preferably, the air outlet opening is arranged on a side, in particular front, section of the top.

In advantageous developments, the guide device is pivotally mounted on the top.

Pivotable is understood to mean in particular foldable and/or the like. Preferably, the guide device is accommodated by means of a pivot axis on at least a portion of the top and/or the top wall.

In particular, the pivot axis is arranged on a rear section of the air outlet opening or on a side facing away from the front section of the air outlet opening.

Preferably, in the open position, a front section of the guide device is arranged at a distance from the top of the base body, so that the guide device preferably directs air and/or vapors flowing out of the air outlet opening essentially forward.

Particularly preferably, the guide device can be moved from the closed position to the open position by means of a pressure provided by the air and/or vapors at the air outlet opening. Depending on the design, an active opening of the guide device, for example by means of a motor, can be provided additionally or alternatively.

The guide device is preferably suitable and designed to be displaced from the closed position to the open position by means of a pressure provided by the air and/or the vapor at the air outlet opening. In particular, the guide device is displaced from the closed position into the open position by means of a pressure provided by the air and/or the vapor at the air outlet opening. In this case, movable is to be understood in particular as being pivotable and/or foldable.

In expedient developments, the base body comprises a preloading device, by means of which the guide device can be moved between the closed position and the open position.

Preferably, the preloading device is provided by a spring device and/or a similarly suitable device.

In advantageous developments, the guide device can be moved from the closed position to the open position by means of the preloading device and is in particular also moved from the closed position to the open position by means of the preloading device. This enables a particularly reliable displacement of the guide device.

Preferably, the guide device can be moved from the open position to the closed position by means of the preloading device.

Particularly preferably, the guide device can be moved from the open position to the closed position by means of its own weight.

In particular, the guide device can be moved from the open position to the closed position by means of its own weight if there is no pressure acting on the flap due to outflowing air and/or outflowing vapors.

Preferably, the guide device is suitable and designed to be moved from the open position to the closed position by means of its own weight. In particular, the guide device is displaced from the open position into the closed position by means of its own weight and/or the guide device is displaced from the closed position into the open position.

Alternatively, the guide device can be suitable and designed to work together with a drive, in particular a motor or expansion element, which moves the guide device from the open position to the closed position by motor and/or moves the guide device from the closed position to the open position

In advantageous developments, at least one door device for closing the cooking space, in particular an opening for filling the cooking space, is provided.

The door device is preferably arranged on the top of the base body and/or the top wall of the housing device.

The cooking device is preferably designed as a cooking drawer device with at least one furniture front element. Preferably, a cooking drawer device provides a steam cooking drawer device. A cooking drawer device can preferably be moved from the front of the furniture in the direction of the user to fill the cooking space.

Preferably, a cooking device designed as a cooking drawer device, in particular as a steam cooking drawer device, comprises a displacement device, preferably accommodated on the base body, by means of which the base body, in particular on and / or in a frame device, between at least one retraction position or storage position and at least one extension position or handling position or loading -/removal position can be moved. In the retracted position, the furniture front element is essentially arranged flush with the furniture front. In the extended position, the furniture front element is essentially arranged in front of the furniture front.

Preferably, the cooking drawer device can be moved into at least one intermediate position.

In expedient developments, the base body is arranged essentially behind at least one level of the furniture front in the retracted position.

In expedient developments, the base body is arranged at least in sections in front of the furniture front in the extended position.

The built-in cooking appliance system according to the invention comprises at least one furniture front and at least one cooking device with at least one furniture front element, as described above. The furniture front is arranged, at least in sections, essentially flush with the surface of the furniture front element. The furniture front and the furniture front element are arranged at least in sections horizontally spaced apart from one another, so that at least air and/or vapors flowing out of the air outlet opening can be guided in front of the furniture front by means of the guide device.

Preferably, the furniture front and the furniture front element are arranged at least in sections so horizontally spaced apart from one another that, at least in the open position, air and/or outflowing vapors can be guided in front of the furniture front and/or the furniture front element.

The built-in cooking appliance system according to the invention also has the advantages of the cooking device according to the invention. In particular, it makes it possible to direct air and/or vapors to the front or in front of the furniture front.

The household system according to the invention for integration into a furniture front comprises at least two furniture installation elements, which are arranged at least in sections one above the other as at least one lower furniture installation element with at least one lower base body and as at least one upper furniture installation element with at least one upper base body. At least the lower furniture installation elements are provided by a household appliance in the form of a cooking device, as described above.

According to one aspect, the household system comprises at least one furniture front and at least one piece of furniture consisting of at least two furniture installation elements, in particular with furniture front elements.

According to one embodiment, the furniture front elements are all arranged in one plane of the furniture front.

Preferably, the two furniture installation elements are at least partially arranged one above the other in such a way that at least one upper furniture installation element and at least one lower furniture installation element are provided.

The household system according to the invention also has the advantages of the cooking device according to the invention and the built-in cooking appliance system according to the invention.

Preferably, the at least two furniture installation elements each comprise at least one furniture front element, wherein the furniture front elements are arranged horizontally spaced apart from one another at least in sections in a, in particular essentially vertical, plane, so that at least air and/or vapor flowing out of the air outlet opening can be guided in front of the furniture front by means of the guide device .

Preferably, the furniture front elements of the at least two furniture installation elements are arranged at least temporarily, in particular in the retracted position, in a substantially vertical plane.

In expedient developments, at least one furniture installation element is designed as a household appliance, in particular as a movable cooking drawer device, with at least one furniture front element. At least one other of the furniture built-in elements is designed as a drawer or a cupboard compartment.

In particular, at least air and/or vapors flowing out of the air outlet opening can be guided between the at least two furniture front elements in front of the at least two furniture installation elements by means of the guide device.

Preferably, the furniture front elements are arranged horizontally spaced apart from one another, so that air and/or vapor can be guided by means of the guide device between the furniture front elements, in particular in front of the at least two furniture installation elements.

In expedient developments, the furniture front elements are arranged horizontally spaced apart from one another, so that in the open position of the guide device, air and / or vapors can be guided from the air outlet opening between the furniture front elements, in particular in front of which the at least two furniture installation elements, preferably at least in front of the lower furniture installation elements.

Particularly preferably, at least one pivotable door device is arranged on at least one front of the upper base body, the door device in particular of the upper furniture installation element being suitable and designed to at least temporarily transfer the guide device into the closed position when the door device in particular of the upper furniture installation element is pivoted. This provides effective collision protection.

Preferably, the guide device is suitable and designed to be moved into the closed position at least temporarily when the door device, in particular the upper furniture installation element, is pivoted.

In advantageous developments, the upper base body comprises at least one auxiliary element, which is suitable and designed to at least temporarily transfer the guide device into the closed position when moving the lower furniture installation element, in particular a furniture installation element designed as a steamer drawer device.

Preferably, the auxiliary element is received and/or arranged on an underside of the base body and/or an underwall of a housing device of the upper household appliance. The furniture installation element arranged at the top, or its base body, or its auxiliary element, is thus used as auxiliary geometry. In particular, the auxiliary element has no active function, but is merely a passive body.

Further advantages and features of the present invention result from the exemplary embodiments, which are explained below with reference to the accompanying figures.

• 1 eine rein schematische Darstellung eines Ausführungsbeispiels einer erfindungsgemäßen Gareinrichtung in einer perspektivischen Ansicht;
• 2 eine rein schematische Darstellung eines Ausführungsbeispiels einer erfindungsgemäßen Gareinrichtung in einer in einer Schnittansicht von der Seite;
• 3 eine rein schematische Darstellung eines weiteren Ausführungsbeispiels einer erfindungsgemäßen Gareinrichtung in einer in einer Schnittansicht von der Seite;
• 4 eine rein schematische Darstellung eines anderen Ausführungsbeispiels einer erfindungsgemäßen Gareinrichtung in einer perspektivischen Ansicht;
• 5 eine rein schematische Darstellung eines weiteren Ausführungsbeispiels einer erfindungsgemäßen Gareinrichtung in einer perspektivischen Ansicht; und
• 6 eine rein schematische Darstellung eines Ausführungsbeispiels eines erfindungsgemäßen Einbaugargerätsystems in einer in einer Schnittansicht von der Seite; und
• 7 eine rein schematische Darstellung eines Ausführungsbeispiels eines erfindungsgemäßen Haushaltsystems in einer in einer Schnittansicht von der Seite.

Show in the figures:

• 1 a purely schematic representation of an exemplary embodiment of a cooking device according to the invention in a perspective view;
• 2 a purely schematic representation of an exemplary embodiment of a cooking device according to the invention in a sectional view from the side;
• 3 a purely schematic representation of a further exemplary embodiment of a cooking device according to the invention in a sectional view from the side;
• 4 a purely schematic representation of another embodiment of a cooking device according to the invention in a perspective view;
• 5 a purely schematic representation of a further embodiment of a cooking device according to the invention in a perspective view; and
• 6 a purely schematic representation of an exemplary embodiment of a built-in cooking appliance system according to the invention in a sectional view from the side; and
• 7 a purely schematic representation of an embodiment of a household system according to the invention in a sectional view from the side.

In 1 An exemplary embodiment of a cooking device 1 according to the invention is shown purely schematically in a perspective view.

The cooking device 1 is designed here as a steam cooking device 100 and, in the exemplary embodiment shown, has a base body 2 with a top side 3 and a front side 12. The front 12 faces a user in the usual installation and use position of the cooking device 1, shown schematically here, and the top 3 is provided here by an upper wall 15 of the housing device 13.

In the exemplary embodiment shown here, the base body 2 comprises a cooking chamber 4, which can be filled with food through an opening 14, and an air outlet opening 5 for releasing air and/or vapors from the base body 2.

The air outlet opening 5 is here in a front section 9, i.e. H. a section of the top side 3 of the base body 2 which is essentially adjacent and/or close to the front side 12. The air outlet opening 5 is arranged to the side of the opening 14 in the exemplary embodiment shown. Depending on the task and design, the air outlet opening 5 can also be arranged in a different section and/or at a different position on the top 3.

The air outlet opening 5 is assigned a guide device 6 here, which in the exemplary embodiment shown can be moved between an open position 7 and a closed position 8. The guide device 6 is here moved into the open position 7.

In the exemplary embodiment shown here, the guide device 6 is suitable and designed to guide air and/or vapors flowing out of the air outlet opening 5 essentially forward in the open position 7. The control facility is therefore in charge here 6 air and / or vapors essentially towards a user standing in front of the cooking device 1.

The guide device 6 here also directs air and/or vapors flowing out of the air outlet opening 5 partially in a direction perpendicular to the normal of the top 3. The guide device 6 here partially directs air and/or vapors flowing out of the air outlet opening 5 in a direction, which is aligned parallel to the normal of the front 12. Depending on the task and design, the guide device can also direct air and/or vapors flowing out of the air outlet opening 5 predominantly in a direction which is aligned perpendicular to the normal of the top 3 and parallel to the normal of the front 12.

In 2 An exemplary embodiment of a cooking device 1 according to the invention with a guide device 1 in an open position 7 is shown purely schematically in a sectional view from the side.

As in 1 Here the cooking device 1 is designed as a steam cooking device 100 and has a base body 2 with a top side 3 and a front side 12.

Here too, the base body 2 includes a cooking space 4, not shown here, and an air outlet opening 5 for exhausting air and/or vapors from the base body 2, which is arranged here on a front section 9 of the top 3.

In the exemplary embodiment shown here, the air outlet opening 5 is assigned a displaceable guide device 6. The guide device 6 is here pivotally accommodated on the top 3, the guide device 6 being arranged here about a pivot axis essentially behind the air outlet opening 5. The guide device 6 can be moved here between an open position 7 and a closed position 8.

The guide device 6 is here moved into an open position 7, in which a section of the guide device 6 and a section of the top side 3 adjacent to the air outlet opening 5 enclose an angle in the range of 20 ° to 35 °. Depending on the task and design, a section of the guide device 6 and a section of the top 3 adjacent to the air outlet opening 5 can also have a different angle in the open position 7, e.g. B. include in the range from 5° to 80° or in the range from 5° to 45°. In the open position 7 shown schematically here, a front section of the guide device 6 protrudes further from the top 3 than a rear section of the guide device 6, so that the front section of the guide device 6 is arranged higher than the rear section of the guide device.

Thus, in the open position 7 shown schematically here, the air outlet opening 5 is released, so that air and/or vapors can escape from the air outlet opening 5. In the exemplary embodiment shown, the guide device 6 is suitable and designed to direct air and/or vapor flowing out of the air outlet opening 5 essentially forward, i.e. towards the front. H. here in an area in front of the front 12.

In the exemplary embodiment shown here, the base body 2 has a preloading device 10, by means of which the guide device 6 can be displaced between the open position 7 and the closed position 8. The preloading device 10 is designed here as a spring element. The preloading device 10 here exerts a force on the guide device, which in the exemplary embodiment shown is directed in such a way that in the absence of a counterforce, e.g. B. a pressure provided by the air and/or vapor flowing out of the air outlet opening 5, the guide device 6 is transferred from an open position 7 to a closed position 8. Depending on the task and design, the guide device can also be transferred or displaced from an open position 7 to a closed position 8 by its own weight or the weight force provided by it.

In 3 An exemplary embodiment of a cooking device according to the invention with a guide device 1 in a closed position 8 is shown purely schematically in a sectional view from the side.

As in 2 Here the cooking device 1 is designed as a steam cooking device 100 and has a base body 2 with a top side 3 and a front side 12.

Here too, the base body 2 includes a cooking space 4, not shown here, and an air outlet opening 5 for exhausting air and/or vapors from the base body 2, which is arranged here on a front section 9 of the top 3.

In the exemplary embodiment shown here, the air outlet opening 5 is assigned a displaceable guide device 6.

The guide device 6 is here moved into a closed position 8, in which a Section of the guide device 6 and a section of the top side 3 adjacent to the air outlet opening 5 form an angle of 0 °. Depending on the task and design, a section of the guide device 6 and a section of the top 3 adjacent to the air outlet opening 5 can also have a different angle in the closed position 8, e.g. B. include in the range from - 5° to +5°. In the closed position 8 shown schematically here, the guide device is arranged essentially flush with an adjacent section of the top 3. The guide device 6 thus covers the air outlet opening 5 here, so that air and/or vapors cannot flow out of the air outlet opening 5 unhindered. Depending on the task and design, in the closed position, the guide device can also cover and/or close the air outlet opening in such a way that air and/or vapors essentially cannot escape or flow out of the air outlet opening.

In the exemplary embodiment shown here, the guide device 6 can be moved from the closed position 8 shown here into the in. by means of a pressure provided by the air and/or the vapor at the air outlet opening 5 2 schematically shown open position 7 can be relocated. Here, the pressure provided by the air and/or the vapor at the air outlet opening 5 exerts a force on the guide device 6, which here is directed in such a way that it counteracts a force of a pre-loading device 10 encompassed by the base body.

Depending on the task and design, the guide device 6 can also be transferred or displaced from an open position 7 into the closed position 8 shown schematically here additionally and/or exclusively by means of its own weight or the weight force it provides. It is also possible for a preloading device 10 encompassed by the base body 2 to provide a force which transfers the guide device 6 from a closed position 8 into an open position 7.

In 4 An exemplary embodiment of a further cooking device 1 according to the invention is shown purely schematically in a perspective view.

The cooking device 1 is designed here as a cooking drawer device 200 with a furniture front element 201 for integration into a furniture front 50. The cooking drawer device 200 provides a steam cooking device 100 here.

In the exemplary embodiment shown here, the cooking drawer device 200 has a door device 11 and a base body 2 with a top side 3 and a front side 12. Here is the furniture front element 201 on the front 12, which faces a user in the usual installation and use position of the cooking device 1 shown schematically here.

In the exemplary embodiment shown, the base body 2 comprises a cooking space 4, not shown, with an opening 14, which is closed here by the door device 11, and an air outlet opening 5 for exhausting air and/or vapors from the base body 2.

The air outlet opening 5 is here in a front section 9, i.e. H. a section of the top side 3 of the base body 2 which is essentially adjacent and/or close to the front side 12.

The air outlet opening 5 is assigned a guide device 6 here, which in the exemplary embodiment shown can be moved between an open position 7 and a closed position 8.

The guide device 6 is here moved into the open position 7 and is suitable and designed to guide air and/or vapors flowing out of the air outlet opening 5 essentially forward in the open position 7. The guide device 6 thus directs air and/or vapors essentially towards a user.

Furthermore, the cooking device 1 designed here as a cooking drawer device 200 includes a displacement device 202. By means of the displacement device 200, the base body 2 can be displaced on and/or in a frame device between a retracted position, an extended position and several intermediate positions.

In 5 An exemplary embodiment of another cooking device 1 according to the invention is shown purely schematically in a perspective view.

As in 4 Here the cooking device 1 is designed as a cooking drawer device 200 with a furniture front element 201 for integration into a furniture front 50. The cooking drawer device 200 provides a steam cooking device 100 here.

The cooking drawer device 200 also points as in 4 a door device 11 for closing a cooking chamber 4, a displacement device 202 for displacing the cooking drawer device 200 and a base body 2 with a top 3 and with a front 12, where Here the furniture front element 201 is arranged on the front 12.

The base body 2 includes a cooking space 4, not shown here, and an air outlet opening 5 for exhausting air and/or vapors from the base body 2.

The air outlet opening 5 is assigned a guide device 6 here, which can be moved here between an open position 7 and a closed position 8. The guide device 6 is here moved into the closed position 8, so that the guide device 6 covers the air outlet opening 5 here. So here in the closed position 8 z. B. penetration of dirt and/or dust into the air outlet opening 5 is essentially prevented by means of the guide device 6. Here in the closed position 8, objects falling in and/or a user reaching into the air outlet opening 5, particularly unintentionally, can also be prevented or avoided.

In 6 is a purely schematic embodiment of a built-in cooking appliance system 300 according to the invention shown in a sectional view from the side.

The built-in cooking appliance system 300 here comprises a furniture front 50 and a cooking device 1 with a base body 2, with a furniture front element 201 being accommodated here on a front side 12 of the base body 2.

The cooking device 1 is designed here as a cooking drawer device 200 and provides a steam cooking device 100 here. The base body 2 here has a cooking chamber 4 (not shown) and an air outlet opening 5 for releasing air and/or vapors from the base body 2. The air outlet opening 5 is arranged here in a front section 9 of the top 3 of the base body 2 and here is assigned a displaceable guide device 6, which is shifted here into an open position 7.

In the exemplary embodiment shown here, the furniture front 50 is arranged essentially flush above the furniture front element 201, at least in sections. Here, the furniture front 50 and the furniture front element 201 are arranged horizontally spaced apart from one another in such a way that outflowing air and/or outflowing vapors can be guided in front of the furniture front 50 and the furniture front element 201 by means of the guide device 6. Air and/or vapors flowing out of the air outlet opening 5 can therefore be directed particularly reliably in front of the furniture front 50 and the furniture front element 201, so that damage and/or contamination of e.g. B. built-in furniture and / or their assemblies can be reduced or even essentially prevented here.

In 7 A purely schematic embodiment of a household system 400 according to the invention is shown in a sectional view from the side.

The household system 400 is suitable and designed to be integrated into a furniture front 50. In the exemplary embodiment shown, the household system 400 comprises two furniture installation elements 410, 420, which are arranged here one above the other as a lower furniture installation element 410 with a lower base body 412 and as an upper furniture installation element 420 with an upper base body 422.

The lower furniture installation element 410 is provided here by a household appliance, in particular by a cooking device 1 according to the invention, which in the exemplary embodiment shown is designed as a cooking drawer device 200 and here provides a steam cooking device 100. The lower furniture installation element 410 here thus comprises a cooking space 4 and an air outlet opening 5, which is arranged here on the top 3 of the base body 2, 412. Here, the lower furniture installation element 410 also includes a guide device 6 assigned to the air outlet opening 5, which can be moved here into an open position 7 and a closed position 8.

In the exemplary embodiment shown here, the two furniture installation elements 410, 420 each have a furniture front element 201, which are each arranged here on a front side 12 of the base body 412, 422. In addition to a real furniture front, the upper furniture front element 201 can also be the door of the household appliance. The furniture front elements 201 are arranged here in a vertical plane so that they are horizontally spaced apart from one another, so that in the open position 7 of the guide device 6 shown schematically here, air and/or vapors flowing out of the air outlet opening 5 flow out of the air outlet opening 5 in front of the furniture front 50 and/or by means of the guide device 6 the furniture front elements 201 can be conducted.

The guide device 6 is here shifted from a closed position 8 into an open position 7, shown here purely schematically, by means of a pressure provided by the air and/or the vapor at the air outlet opening 5. Here, the pressure provided by the air and/or the vapor at the air outlet opening 5 exerts a force on the guide device 6, which here counteracts the weight of the guide device 6 acts and can even overcome this, so that the guide device is moved here from a closed position 8 into an open position 7, shown here purely schematically. If air and/or vapor does not exert any force on the guide device 6, the guide device 6 is transferred or displaced from the open position 7 shown schematically here into a closed position 8 by means of its own weight or the weight force provided by it.

It is also possible and advantageous here for the guide device 6 to be transferred from an open position 7 to a closed position 9 by means of a pivotable door device 424, which is optionally accommodated here on the front side 423 of the upper base body 422. For this purpose, when the door device 424 is pivoted, the door device exerts a force on the guide device 6, so that the guide device 6 is displaced here from the open position into the closed position.

Furthermore, it is possible and advantageous here for the guide device 6 to be transferred from an open position 7 to a closed position 9 by means of an auxiliary element 425, which is optionally accommodated here on the upper base body 422. For this purpose, the auxiliary element 425 exerts a force on the guide device 6 when the lower furniture installation element 410, designed here as a cooking drawer device 200, is displaced, so that the guide device 6 is displaced here from the open position into the closed position. This can be done here e.g. B. when moving the cooking drawer device 200 from the extended position to the retracted position or vice versa.

The optional auxiliary device 425 and the optional pivoting door device 424 are here suitable and designed to temporarily shift the guide device 6 into a closed position 8, so that a pressure provided by the air and / or vapors is at the air outlet opening 5 or on the guide device 6 acting pressure does not exceed a predetermined value.

Reference symbol list

1

cooking facility

2

Basic body

3

Top

4

cooking space

5

Air outlet opening

6

Guidance device

7

open position

8th

closed position

9

front section

10

Preload device

11

Door facility

12

front

13

Housing facility

14

opening

15

Upper wall

50

Furniture front

100

Steam cooking device

200

Cooking drawer equipment

201

Furniture front element

300

Built-in cooking system

400

Household system

410

Furniture built-in element

412

Basic body

420

Furniture built-in element

422

Basic body

423

front

424

Door facility

425

Auxiliary element

Claims (15)

Cooking device (1) in particular with at least one furniture front element (201) for integration into a furniture front (50), in particular steam cooking device (100), with at least one base body (2) comprising at least one top (3), at least one cooking space (4) and at least an air outlet opening (5) for releasing air and/or vapors from the base body (2), wherein at least one guide device (6) is assigned to the air outlet opening (5) and wherein the guide device (6) is at least between a substantially open position (7 ) and a substantially closed position (8), characterized in that the air outlet opening (5) is arranged on the top (3) of the base body (2) and that the guide device (6) is suitable and designed in which Open position (7) to direct air and/or vapors flowing out of the air outlet opening (5) essentially forward. Cooking device (1). Claim 1 , characterized in that the guide device (6) in the closed position (8) is arranged essentially flush with at least a portion of the top (3) and essentially covers the air outlet opening (5). Cooking device (1) according to one of the two preceding claims, characterized in that the air outlet opening (5) is arranged on a front section (9) of the top (3). Cooking device (1) according to one of the preceding claims, characterized in that the guide device (6) is pivotally mounted on the top (3). Cooking device (1) according to one of the preceding claims, characterized in that the guide device (6) is moved from the closed position (8) into the open position (7) by means of a pressure provided by the air and/or the vapor at the air outlet opening (5). ) can be moved. Cooking device (1) according to one of the preceding claims, characterized in that the base body (2) comprises a preloading device (10), by means of which the guide device (6) can be moved between the closed position (8) and the open position (7). . Cooking device (1) according to one of the preceding claims, characterized in that the guide device (6) can be moved from the open position (8) to the closed position (9) by means of its own weight. Cooking device (1) according to one of the preceding claims, characterized in that at least one door device (11) is provided for closing the cooking chamber (4). Cooking device (1) according to one of the preceding claims, characterized in that the cooking device (1) is designed as a cooking drawer device (200) with at least one furniture front element (201). Built-in cooking appliance system (300) comprising at least one furniture front (50) and at least one cooking device (1) with at least one furniture front element (201) according to at least one of the preceding claims, wherein the furniture front (50) is arranged at least in sections essentially flush above the furniture front element (201). is, wherein the furniture front (50) and the furniture front element (201) are arranged at least in sections horizontally spaced apart from one another, so that at least air and/or vapors flowing out of the air outlet opening (5) can be guided in front of the furniture front (50) by means of the guide device (6). is. Household system (400) for integration into a furniture front (50) comprising at least two furniture installation elements (410, 420), which are arranged one above the other at least in sections, at least one lower furniture installation element (410) being a lower household appliance (410) with at least one lower base body (412 ) is designed and wherein at least one upper furniture installation element (420) is designed as at least one drawer or at least one cupboard compartment or as at least one upper household appliance (420) with at least one upper base body (422), characterized in that the lower household appliance (410) is provided by a cooking device (1) according to one of the preceding claims. Household system (400) according to the preceding claim, characterized in that the at least two furniture installation elements (410, 420) each comprise at least one furniture front element (201), the furniture front elements (201) being arranged at least in sections in a plane horizontally spaced apart from one another, so that at least Air and/or vapors flowing out of the air outlet opening (5) can be guided in front of the furniture front (50) by means of the guide device (6). Household system (400) according to one of the two preceding claims, characterized in that at least one pivotable door device (424) is arranged on at least one front side (423) of the upper base body (422), the door device (424) being suitable and designed for this purpose. to transfer the guide device (6) at least temporarily into the closed position (9) when pivoting the door device (424). Household system (400) according to one of the three preceding claims, wherein the household system (400) comprises at least one furniture front (50) and at least one piece of furniture consisting of at least two furniture installation elements (410, 420), in particular with furniture front elements (201), in particular wherein the furniture front elements (201) are all arranged in one level of the furniture front (50). Household system (400) according to one of the two preceding claims, characterized in that the upper base body (422) comprises at least one auxiliary element (425) which is suitable and designed to guide the guide device (6) when moving the lower household appliance (410), in particular to transfer one as a steamer drawer device into the closed position (9) at least temporarily.

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