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CN203168972U - Multilayer Composite Cutting Board - Google Patents

Multilayer Composite Cutting Board Download PDF

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CN203168972U
CN203168972U CN 201320036139 CN201320036139U CN203168972U CN 203168972 U CN203168972 U CN 203168972U CN 201320036139 CN201320036139 CN 201320036139 CN 201320036139 U CN201320036139 U CN 201320036139U CN 203168972 U CN203168972 U CN 203168972U
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cutting board
layer
cutting
thickness
sheet
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萧锦华
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Susheng Industrial Co ltd
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Susheng Industrial Co ltd
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Abstract

本实用新型公开了一种多层复合式砧板,包括一多层式本体,该多层式本体由至少两个砧板片迭置而成;呈预定型态的包覆层,包覆于该多层式本体外周侧;藉此,使用者通过切割包覆层而使砧板片能够由上而下逐层剥离,以确保砧板的完整度及清洁度,进而防止因细菌滋生而使食材受污染,进一步达到提升产品重复利用性、饮食卫生、环保节能,并兼具提升使用便利性等实用效益。

Figure 201320036139

The utility model discloses a multi-layer composite chopping board, comprising a multi-layer body, which is formed by stacking at least two chopping board sheets; a coating layer in a predetermined shape, which is coated on the outer peripheral side of the multi-layer body; thereby, the user can peel off the chopping board sheets layer by layer from top to bottom by cutting the coating layer, so as to ensure the integrity and cleanliness of the chopping board, thereby preventing food from being contaminated by bacteria, and further achieving the practical benefits of improving product reusability, food hygiene, environmental protection and energy saving, and improving convenience of use.

Figure 201320036139

Description

多层复合式砧板Multilayer Composite Cutting Board

技术领域technical field

本实用新型涉及一种多层复合式砧板,特别是指该砧板的砧板片能够由上而下逐层剥离,以确保砧板的完整度及清洁度,进而防止因细菌滋生而使食材受污染的砧板。The utility model relates to a multi-layer composite cutting board, in particular to the fact that the cutting board slices of the cutting board can be peeled off layer by layer from top to bottom to ensure the integrity and cleanliness of the cutting board and prevent the contamination of food materials due to the growth of bacteria. chopping board.

背景技术Background technique

按,随着饮食文化多元的发展,各种烹饪方式亦随之出现,在烹饪过程中,砧板即为不可或缺的工具之一,无论是生鲜或煮熟等各式食材皆可放置于砧板上进行切割或剁碎等处理动作,尤其对于必须大量处理食材的餐厅来说,砧板的应用更显重要。By the way, with the diversified development of food culture, various cooking methods also appear. In the cooking process, the cutting board is one of the indispensable tools. Whether it is fresh or cooked, all kinds of ingredients can be placed on it. Cutting or chopping and other processing actions are performed on the chopping board, especially for restaurants that must process a large amount of ingredients, the application of the chopping board is even more important.

一般传统的砧板通常是以实心木块裁切成板状,以供食材承放,但此种砧板不但厚重,且长时间使用下容易产生裂损等问题,造成使用便利性大打折扣,因此,业界遂发展出塑料材质的砧板以改善传统砧板的缺点,然而,塑料砧板虽具有质轻且不易裂损的优点,但在使用一段时间后,砧板表面往往会卡留食材残渣而形成污渍,导致细菌滋生而令食材受到污染,进而产生饮食卫生的疑虑,对于餐厅或食品加工等必须讲求卫生的产业而言,其影响更为严重,另一方面,当砧板表面出现多数深陷的刀痕而无法继续使用时,通常都必须将整个砧板丢弃,如此不但会造成资源浪费,且毫无重复利用性可言,使得产品的附加价值大幅降低,由此可知,习知的砧板仍旧存在相当大的空间有待突破改良。Generally, traditional cutting boards are usually cut into plates from solid wood blocks for food storage. However, this kind of cutting board is not only heavy, but also prone to cracks and other problems after long-term use, which greatly reduces the convenience of use. Therefore, The industry has developed plastic cutting boards to improve the shortcomings of traditional cutting boards. However, although plastic cutting boards have the advantages of being light and not easy to crack, after a period of use, food residues are often stuck on the surface of the cutting boards and form stains, resulting in Bacteria breeds and contaminates food materials, which leads to doubts about food hygiene. For industries that must pay attention to hygiene, such as restaurants or food processing, the impact is more serious. On the other hand, when there are many deep knife marks on the surface of the cutting board When it can no longer be used, usually the whole cutting board must be discarded, which will not only cause waste of resources, but also have no reusability at all, so that the added value of the product is greatly reduced. From this we can see that the known cutting board still has a considerable gap. The space needs to be improved.

发明内容Contents of the invention

本实用新型的主要目的在于提供一种多层复合式砧板;The main purpose of the utility model is to provide a multi-layer composite chopping board;

为达到上述目的,本实用新型采用以下技术方案:In order to achieve the above object, the utility model adopts the following technical solutions:

一种多层复合式砧板包括一多层式本体,该多层式本体由至少两个砧板片迭置而成;呈预定型态的包覆层,包覆于该多层式本体外周侧;A multi-layer composite cutting board includes a multi-layer body, the multi-layer body is formed by stacking at least two cutting board pieces; a coating layer in a predetermined shape is coated on the outer peripheral side of the multi-layer body;

藉此创新独特设计,使本实用新型对照现有技术而言,使用者能通过切割包覆层而使砧板片能够由上而下逐层剥离,以确保砧板的完整度及清洁度,进而防止因细菌滋生而使食材受污染,以达到提升产品重复利用性、饮食卫生、环保节能、并兼具提升使用便利性及产品附加价值等实用进步性。With this innovative and unique design, compared with the prior art, the utility model can enable the cutting board piece to be peeled off layer by layer by cutting the covering layer, so as to ensure the integrity and cleanliness of the cutting board, thereby preventing Food materials are contaminated due to bacterial growth, so as to improve product reusability, food hygiene, environmental protection and energy saving, and improve the convenience of use and product added value.

通过所述多层式本体最底层砧板片的厚度可相对大于迭置于上方砧板片的设计,以使各砧板片逐层剥离后仍能保有足够支撑厚度,故当各砧板片剥离而使迭置厚度降低时,最底层的砧板片仍能作为支撑,令使用者进行切割、剁碎等施压动作时能确实获得支撑,以使该等切割、剁碎动作更为确实、顺畅,并更进一步防止砧板片于施压时产生变形,达到大幅提升产品耐用性的实用效益。The thickness of the cutting board sheet at the bottom of the multi-layer body can be relatively greater than the design of the upper cutting board sheet, so that each cutting board sheet can still maintain sufficient supporting thickness after peeling off layer by layer, so when each cutting board sheet is peeled off and the stacked When the thickness is reduced, the bottom chopping board can still be used as a support, so that the user can really get support when cutting, chopping and other pressing actions, so that the cutting and chopping actions are more accurate, smooth, and more efficient. Further prevent the deformation of the chopping board when pressure is applied, and achieve the practical benefit of greatly improving the durability of the product.

附图说明Description of drawings

图1本实用新型将包覆层局部取出的立体图。Fig. 1 is a perspective view of the utility model with partial removal of the cladding layer.

图2本实用新型砧板片迭置型态的分解立体图。Fig. 2 is an exploded perspective view of the stacked cutting board of the utility model.

图3本实用新型砧板片迭置型态的分解立体图。Fig. 3 is an exploded perspective view of the stacking pattern of cutting board pieces of the utility model.

图4本实用新型多层式本体的剖视图。Fig. 4 is a cross-sectional view of the multi-layer body of the utility model.

图5本实用新型多层式本体另一实施型态的剖视图。Fig. 5 is a cross-sectional view of another embodiment of the multi-layer body of the present invention.

图6本实用新型包覆层设有导引饰部的局部放大图。Fig. 6 is a partial enlarged view of the cladding layer of the present utility model provided with a guide decorative part.

图7本实用新型包覆层的导引饰部另一实施型态局部放大图。Fig. 7 is a partially enlarged view of another embodiment of the guide decorative part of the coating layer of the present invention.

图8本实用新型使用状态立体图。Fig. 8 is a perspective view of the utility model in use.

具体实施方式Detailed ways

请参阅图1至4,本实用新型多层复合式砧板的较佳实施例,惟此等实施例仅供说明之用,在专利申请上并不受此结构的限制。所述砧板包括:Please refer to Figs. 1 to 4, the preferred embodiments of the multi-layer composite cutting board of the present invention, but these embodiments are for illustration only, and are not limited by this structure in the patent application. The cutting board includes:

一多层式本体10,由至少两个砧板片11迭置而成;A multi-layer body 10 is formed by stacking at least two chopping board pieces 11;

呈预定型态的包覆层20,包覆于该多层式本体10外周侧;该包覆层20的材质实施上采用热可塑性弹性体(如TPR、TPE等)为较佳,其他如TPA(加纤维混合材质)亦可为本实用新型所采用,此部分并不局限;此外,本实用新型可于各砧板片11相对位置处穿设有一手持口23,以供使用者握持,并于各该手持口23外侧另包覆一孔缘包覆层24;A coating layer 20 in a predetermined shape is coated on the outer peripheral side of the multi-layer body 10; the material of the coating layer 20 is preferably thermoplastic elastomer (such as TPR, TPE, etc.), and others such as TPA (Adding fiber mixed material) can also be used in the utility model, and this part is not limited; in addition, the utility model can be provided with a handle opening 23 at the relative position of each cutting board sheet 11, for the user to hold, and A hole edge coating layer 24 is additionally coated on the outside of each handle port 23;

承上述结构设计,当砧板使用一段时间后,使用者通过切割包覆层20而使砧板片11能够由上而下逐层剥离(图7),以确保砧板的完整度及清洁度,进而防止因细菌滋生而使食材受污染,藉以大幅提升饮食卫生以及砧板使用的便利性;另一方面,如图5所示,为本实用新型另一可具体实施型态,其中该多层式本体10最底层砧板片11的厚度相对大于迭置于上方的砧板片11,以使各砧板片11逐层剥离后仍能保有足够支撑厚度;以本实用新型砧板片11厚度对比关系较佳实施型态而言,可将各层的砧板片11厚度设为0.25cm,而最底层砧板片11的厚度则设为0.25cm的倍数,但不局限于此厚度对比关系;因此,由于最底层砧板片11的厚度相对大于迭置于上方的砧板片11,故当各砧板片11剥离而使迭置厚度降低时,最底层的砧板片11仍能作为支撑,令使用者进行切割、剁碎等施压动作时能确实获得支撑,以使该等切割、剁碎动作更为确实、顺畅,并更进一步防止砧板片11于施压时产生变形,以达到兼具提升产品的耐用性、产品附加价值等实用效益。Based on the above structural design, when the cutting board has been used for a period of time, the user can cut the coating layer 20 so that the cutting board piece 11 can be peeled off layer by layer from top to bottom (Figure 7), so as to ensure the integrity and cleanliness of the cutting board, thereby preventing Food materials are contaminated due to bacterial growth, so as to greatly improve food hygiene and the convenience of using cutting boards; The thickness of the bottom cutting board piece 11 is relatively greater than that of the cutting board piece 11 stacked on top, so that each cutting board piece 11 can still maintain a sufficient supporting thickness after peeling off layer by layer; it is a better implementation form of the cutting board piece 11 thickness of the utility model. In other words, the thickness of the cutting board sheet 11 of each layer can be set as 0.25cm, and the thickness of the bottom cutting board sheet 11 is then set as a multiple of 0.25cm, but it is not limited to this thickness contrast relationship; therefore, because the bottom cutting board sheet 11 The thickness of the chopping board sheet 11 is relatively larger than that of the upper cutting board sheet 11, so when each cutting board sheet 11 is peeled off to reduce the stacking thickness, the bottommost cutting board sheet 11 can still be used as a support, allowing the user to cut, chop, etc. The support can be obtained during the action, so that the cutting and chopping actions are more accurate and smooth, and further prevent the cutting board piece 11 from being deformed when the pressure is applied, so as to achieve both the durability of the product and the added value of the product. Practical benefits.

另如图4所示,本实用新型实施上可于包覆层20底部默认位置处形成至少两个支撑凸缘21,以使该多层式本体10置放状态能获得稳固支撑。Also as shown in FIG. 4 , in the implementation of the present invention, at least two supporting flanges 21 can be formed at the default position at the bottom of the cladding layer 20 , so that the multi-layer body 10 can be stably supported when placed.

请配合图1、6、7,其中该包覆层20外侧与各砧板片11衔接相对位置处可设有预定型态的导引饰部22(如刻划线、凹缘、凸缘等型态),以便于刀具(如图8标示箭号A)切割分离砧板片11。Please cooperate with Figures 1, 6, and 7, wherein the outer side of the cladding layer 20 is connected to each cutting board piece 11 and can be provided with a predetermined pattern of guide decorations 22 (such as scoring lines, concave edges, flanges, etc.) state), so that the cutter (as shown by the arrow A in FIG. 8 ) cuts and separates the chopping block sheet 11.

本实用新型功效增进的事实如下:本实用新型多层复合式砧板主要在于该砧板包括多层式本体以及呈预定型态的包覆层所共构而成的创新结构设计,使本实用新型对照背景技术而言,使用者通过切割包覆层而使砧板片能够由上而下逐层剥离,以确保砧板的完整度及清洁度,进而防止因细菌滋生而使食材受污染,以达到提升产品重复利用性、饮食卫生并兼具环保节能、提升使用便利性等实用进步性。The fact that the effect of the utility model is improved is as follows: the utility model multi-layer compound cutting board is mainly in that the cutting board includes a multi-layer body and an innovative structural design co-constructed by a coating layer in a predetermined shape, which makes the utility model contrast In terms of background technology, the user can peel off the chopping board piece by layer from top to bottom by cutting the coating layer, so as to ensure the integrity and cleanliness of the chopping board, thereby preventing the contamination of the food due to the growth of bacteria, so as to improve the product Reusable, hygienic food, environmental protection and energy saving, improved convenience and other practical advancements.

本实用新型通过所述多层式本体最底层砧板片的厚度可相对大于迭置于上方砧板片的设计,以使各砧板片逐层剥离后仍能保有足够支撑厚度,故当各砧板片剥离而使迭置厚度降低时,最底层的砧板片仍能作为支撑,令使用者进行切割、剁碎等施压动作时能确实获得支撑,以使该等切割、剁碎动作更为确实、顺畅,并更进一步防止砧板片于施压时产生变形,达到大幅提升产品耐用性的实用效益。According to the utility model, the thickness of the cutting board sheet at the bottom of the multi-layer body can be relatively greater than the design of the upper cutting board sheet, so that each cutting board sheet can still maintain a sufficient supporting thickness after peeling off layer by layer, so when each cutting board sheet is peeled off When the stacking thickness is reduced, the bottom cutting board piece can still be used as a support, so that the user can really get support when performing pressure actions such as cutting and chopping, so that the cutting and chopping actions are more reliable and smooth , and further prevent the deformation of the chopping board when pressure is applied, so as to achieve the practical benefit of greatly improving the durability of the product.

以上所述,仅为本发明的具体实施方式,但本发明的保护范围并不局限于此,任何熟悉本技术领域的技术人员在本发明揭露的技术范围内,可轻易想到变化或替换,都应涵盖在本发明的保护范围之内。因此,本发明的保护范围应所述以权利要求的保护范围为准。The above is only a specific embodiment of the present invention, but the scope of protection of the present invention is not limited thereto. Anyone skilled in the art can easily think of changes or substitutions within the technical scope disclosed in the present invention. Should be covered within the protection scope of the present invention. Therefore, the protection scope of the present invention should be based on the protection scope of the claims.

Claims (7)

1.一种多层复合式砧板,其特征在于包括:一多层式本体,由至少两个砧板片迭置而成;呈预定型态的包覆层,包覆于该多层式本体外周侧。1. A multi-layer composite cutting board, characterized in that it comprises: a multi-layer body, formed by stacking at least two cutting board sheets; a coating layer in a predetermined shape, wrapped around the outer periphery of the multi-layer body side. 2.根据权利要求1所述的多层复合式砧板,其特征在于所述多层式本体最底层砧板片的厚度相对大于迭置于上方的砧板片,以使各砧板片逐层剥离后仍能保有足够支撑厚度。2. The multi-layer composite cutting board according to claim 1, characterized in that the thickness of the cutting board sheet at the bottom of the multi-layer body is relatively greater than that of the cutting board sheet stacked on top, so that each cutting board sheet remains intact after being peeled off layer by layer. Can maintain enough supporting thickness. 3.根据权利要求2所述的多层复合式砧板,其特征在于该多层式本体的砧板片厚度为0.25cm,而最底层砧板片的厚度为0.25cm的倍数。3. The multi-layer composite cutting board according to claim 2, characterized in that the thickness of the cutting board sheet of the multi-layer body is 0.25 cm, and the thickness of the bottommost cutting board sheet is a multiple of 0.25 cm. 4.根据权利要求1、2或3所述的多层复合式砧板,其特征在于包覆层底部默认位置处形成有至少两个支撑凸缘,以使该多层式本体置放状态能获得稳固支撑。4. The multi-layer composite cutting board according to claim 1, 2 or 3, characterized in that at least two supporting flanges are formed at the default position of the bottom of the cladding layer, so that the multi-layer body can be placed in a state of Strong support. 5.根据权利要求4所述的多层复合式砧板,其特征在于包覆层外侧与各砧板片衔接相对位置处形成有预定型态的导引饰部,以便于刀具切割分离砧板片。5. The multi-layer composite cutting board according to claim 4, characterized in that there is a guide decorative part of a predetermined shape formed on the outer side of the cladding layer at the position opposite to each cutting board piece, so as to facilitate the cutting and separation of the cutting board pieces. 6.根据权利要求4所述的多层复合式砧板,其特征在于该砧板片相对位置处均穿设有一手持口,各该手持口外侧另包覆有一孔缘包覆层。6 . The multi-layer composite chopping board according to claim 4 , wherein a handle hole is pierced at opposite positions of the cutting board pieces, and the outer side of each handle hole is additionally coated with a hole edge coating layer. 7 . 7.根据权利要求4所述的多层复合式砧板,其特征在于包覆层的材质采用热可塑性弹性体所构成。7. The multi-layer composite cutting board according to claim 4, characterized in that the coating layer is made of thermoplastic elastomer.
CN 201320036139 2013-01-23 2013-01-23 Multilayer Composite Cutting Board Expired - Fee Related CN203168972U (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110558875A (en) * 2019-09-09 2019-12-13 浙江德长竹木有限公司 Bamboo-wood composite template formed by injection molding and encapsulation and production process

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110558875A (en) * 2019-09-09 2019-12-13 浙江德长竹木有限公司 Bamboo-wood composite template formed by injection molding and encapsulation and production process

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