CN1219359A - Guanyin tea series products and their preparation method - Google Patents
Guanyin tea series products and their preparation method Download PDFInfo
- Publication number
- CN1219359A CN1219359A CN 98124255 CN98124255A CN1219359A CN 1219359 A CN1219359 A CN 1219359A CN 98124255 CN98124255 CN 98124255 CN 98124255 A CN98124255 A CN 98124255A CN 1219359 A CN1219359 A CN 1219359A
- Authority
- CN
- China
- Prior art keywords
- juice
- bittern
- blade
- series products
- guanyin tea
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241001122767 Theaceae Species 0.000 title claims abstract description 6
- 238000002360 preparation method Methods 0.000 title claims description 5
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 14
- 241001131796 Botaurus stellaris Species 0.000 claims abstract description 9
- 238000000034 method Methods 0.000 claims abstract description 6
- 241000196324 Embryophyta Species 0.000 claims abstract description 5
- 239000000047 product Substances 0.000 claims description 11
- 238000012856 packing Methods 0.000 claims description 5
- 238000003756 stirring Methods 0.000 claims description 5
- 229910052736 halogen Inorganic materials 0.000 claims description 4
- 150000002367 halogens Chemical class 0.000 claims description 4
- 210000003205 muscle Anatomy 0.000 claims description 4
- 239000011013 aquamarine Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 235000013527 bean curd Nutrition 0.000 claims description 2
- 239000004744 fabric Substances 0.000 claims description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 claims description 2
- 239000011707 mineral Substances 0.000 claims description 2
- 239000002244 precipitate Substances 0.000 claims description 2
- 239000007787 solid Substances 0.000 claims description 2
- 150000001875 compounds Chemical class 0.000 claims 1
- 238000009833 condensation Methods 0.000 claims 1
- 230000005494 condensation Effects 0.000 claims 1
- 239000011573 trace mineral Substances 0.000 abstract description 3
- 235000013619 trace mineral Nutrition 0.000 abstract description 3
- 238000013329 compounding Methods 0.000 abstract 1
- 238000003912 environmental pollution Methods 0.000 abstract 1
- 239000008213 purified water Substances 0.000 abstract 1
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 4
- 239000002245 particle Substances 0.000 description 4
- 239000000654 additive Substances 0.000 description 3
- 230000000996 additive effect Effects 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 230000003796 beauty Effects 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000011049 filling Methods 0.000 description 2
- 229910052757 nitrogen Inorganic materials 0.000 description 2
- 238000004321 preservation Methods 0.000 description 2
- 238000000746 purification Methods 0.000 description 2
- ZFXYFBGIUFBOJW-UHFFFAOYSA-N theophylline Chemical compound O=C1N(C)C(=O)N(C)C2=C1NC=N2 ZFXYFBGIUFBOJW-UHFFFAOYSA-N 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- ATJFFYVFTNAWJD-UHFFFAOYSA-N Tin Chemical compound [Sn] ATJFFYVFTNAWJD-UHFFFAOYSA-N 0.000 description 1
- 229930003451 Vitamin B1 Natural products 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 241000607479 Yersinia pestis Species 0.000 description 1
- 230000000202 analgesic effect Effects 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 238000005057 refrigeration Methods 0.000 description 1
- 239000004576 sand Substances 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000009923 sugaring Methods 0.000 description 1
- 229960000278 theophylline Drugs 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
Images
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- Non-Alcoholic Beverages (AREA)
Abstract
A series of Guanyin tea products is made up of fresh and tender plant leaves and purified water through squeezing to obtain green juice and adding it to bittern for compounding, and features simple process, no environmental pollution, rich trace elements and health-care and beautifying face functions.
Description
The present invention relates to a kind of body-care beverage
Various health drinks of Xiao Shouing in the market, its processing technology and preparation method mostly from not the distillation and the purification of high temperature, sneak into the additive that some differ from one another besides as required, remedy the shortcomings and deficiencies of product.Hardly realize that the processing mode of this product is consumes energy not only, contaminated environment, and used some additive that obtains with chemical method is also with the life and the health of entail dangers to human body.
The objective of the invention is at above-mentioned shortcoming, a kind of efficient, low consumption, pollution-free, the no three wastes, non-additive health care pollution-free food beverage are provided.
The solution of the present invention is to get the fresh and tender blade of perennial woody plant kwan-yin raft (no withered and yellow, immaculate, free from insect pests, no sand and dust), cleans several times with running water earlier, and the back is clean with purified rinse water.In blade and water weight ratio is 1: 8-1: 10 ratio is blended into high-quality pure water purification or mineral water, the blade for preparing and pure water are dropped into the juice extractor rubbing squeeze the juice to water and be aquamarine, when the only surplus netted or thread stem of blade, muscle till., juice is dropped into filter filter after solid contents such as stem, muscle, broken blade are pulled out in the juice with strainer.Juice after filtering is placed container mid point halogen, and the halogen of ordering is 100 in juice and bittern weight: 5-100: 10 ratio is got to stir in the bittern adding juice and is got final product.Promptly use aseptic paper (cloth) covering container after selecting halogen, the juice soft beancurd shape that congeals into gets final product packing after 5 minutes.
Packing can adopt the method that stripping and slicing is box-packed, stripping and slicing is tinned, particle is tinned or bottled, and 1. stripping and slicing is box-packed: as required the moulding product are cut into bulk, with aseptic carton packing, can store under the normal temperature 3-5 days, refrigeration can be stored 30 days.2. stripping and slicing is tinned: formed products is cut in the cylindric tin jar of packing into, will listens a jar filling nitrogen preservation, seal.3. particle is tinned or bottled: remaining leftover pieces after the stripping and slicing are made particle about 3mm, add juice, particle is suspended in the juice into piece, pack into listen jar or bottle in the filling nitrogen preservation, seal.It is fresh-keeping also can to add anticorrisive agent.
Bittern preparation: getting that totally comfortable, no grey black, nothing harden, pure plant ash, is that 30: 100 proportion mixes, stirs, precipitates, filters by plant ash and pure water weight, promptly is mixed with concentration and is 30% bittern.
Technological process is as figure.
Advantage of the present invention is, the simple science of production technology has guaranteed that the natural nutrition of product is worth and the necessary trace element of human body, beauty treatment body-building, and instant, pollution-free, three-waste free discharge, byproduct can be made greenfeed.
Eating method: product is rich in trace elements such as vitamin B1, vitamin C, starch, carbohydrate, theophylline, saponin and iron, manganese, calcium, the potassium of needed by human, product be the uniform aquamarine of nature can promptly open instant, but sugaring is cold and dressed with sauce, also can propagandize hotly and cook soup.Clean taste, exquisiteness, fresh and tender, fragrant have effect analgesic, that quench one's thirst, drive heat, diuresis, body-building, beauty treatment.
Claims (3)
1, a kind of Guanyin tea series products is to select fresh and tender kwan-yin raft blade for use, clean the back by 1: 8-1: 10 weight ratios are blended in pure water or the mineral water, dropping into filter after the juice extractor rubbing filters, it is characterized in that: the juice after will filtering places container, mixes the stirring condensation by 100: 5 proportion of juice and bittern adding bittern and forms.
2, a kind of preparation method of Guanyin tea series products, it is characterized in that: the blade for preparing and pure water are crumpled to squeeze the juice to water in juice extractor be aquamarine, till when only surplus netted or thread, the stem of blade, muscle, juice is filtered after solid contents such as stem, muscle, broken blade are pulled out in the juice with strainer, juice after filtering is placed container, add bittern and stir, make it even, promptly use aseptic paper (cloth) covering container after selecting halogen, the juice soft beancurd shape of congealing into gets final product packing after about 5 minutes.
3, a kind of compound method of Guanyin tea series products bittern, it is characterized in that: with clean, comfortable, no grey black, do not have harden, pure plant ash and pure water be that 30: 100 ratio is mixed, stirs, precipitates, filters formulated by weight.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 98124255 CN1219359A (en) | 1998-11-03 | 1998-11-03 | Guanyin tea series products and their preparation method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 98124255 CN1219359A (en) | 1998-11-03 | 1998-11-03 | Guanyin tea series products and their preparation method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1219359A true CN1219359A (en) | 1999-06-16 |
Family
ID=5228548
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 98124255 Pending CN1219359A (en) | 1998-11-03 | 1998-11-03 | Guanyin tea series products and their preparation method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1219359A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8088424B2 (en) | 2007-11-05 | 2012-01-03 | Conopco, Inc., | Process for manufacturing tea products |
| US8273395B2 (en) | 2007-11-05 | 2012-09-25 | Conopco, Inc. | Process for manufacturing tea products |
| US9078455B2 (en) | 2010-03-25 | 2015-07-14 | Conopco, Inc. | Process for manufacturing tea products |
-
1998
- 1998-11-03 CN CN 98124255 patent/CN1219359A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8088424B2 (en) | 2007-11-05 | 2012-01-03 | Conopco, Inc., | Process for manufacturing tea products |
| US8273395B2 (en) | 2007-11-05 | 2012-09-25 | Conopco, Inc. | Process for manufacturing tea products |
| US9078455B2 (en) | 2010-03-25 | 2015-07-14 | Conopco, Inc. | Process for manufacturing tea products |
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| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C06 | Publication | ||
| PB01 | Publication | ||
| C12 | Rejection of a patent application after its publication | ||
| RJ01 | Rejection of invention patent application after publication |